CA1119453A - Methode de coloration, et produit connexe - Google Patents
Methode de coloration, et produit connexeInfo
- Publication number
- CA1119453A CA1119453A CA000311929A CA311929A CA1119453A CA 1119453 A CA1119453 A CA 1119453A CA 000311929 A CA000311929 A CA 000311929A CA 311929 A CA311929 A CA 311929A CA 1119453 A CA1119453 A CA 1119453A
- Authority
- CA
- Canada
- Prior art keywords
- low density
- surface area
- high surface
- color
- water
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired
Links
- 238000000034 method Methods 0.000 title claims description 14
- 238000007747 plating Methods 0.000 title claims description 11
- 239000000463 material Substances 0.000 claims abstract description 52
- 235000013361 beverage Nutrition 0.000 claims abstract description 27
- 238000004040 coloring Methods 0.000 claims abstract description 21
- 239000004615 ingredient Substances 0.000 claims abstract description 18
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 claims abstract description 18
- 238000002156 mixing Methods 0.000 claims abstract description 16
- 239000000203 mixture Substances 0.000 claims description 34
- 239000001506 calcium phosphate Substances 0.000 claims description 10
- 229940078499 tricalcium phosphate Drugs 0.000 claims description 10
- 229910000391 tricalcium phosphate Inorganic materials 0.000 claims description 10
- QORWJWZARLRLPR-UHFFFAOYSA-H tricalcium bis(phosphate) Chemical compound [Ca+2].[Ca+2].[Ca+2].[O-]P([O-])([O-])=O.[O-]P([O-])([O-])=O QORWJWZARLRLPR-UHFFFAOYSA-H 0.000 claims description 9
- 235000019731 tricalcium phosphate Nutrition 0.000 claims description 9
- 239000002253 acid Substances 0.000 claims description 2
- 150000007513 acids Chemical class 0.000 claims description 2
- 238000004519 manufacturing process Methods 0.000 claims description 2
- 235000000346 sugar Nutrition 0.000 claims description 2
- 150000008163 sugars Chemical class 0.000 claims 1
- CZMRCDWAGMRECN-UGDNZRGBSA-N Sucrose Chemical compound O[C@H]1[C@H](O)[C@@H](CO)O[C@@]1(CO)O[C@@H]1[C@H](O)[C@@H](O)[C@H](O)[C@@H](CO)O1 CZMRCDWAGMRECN-UGDNZRGBSA-N 0.000 description 13
- 229930006000 Sucrose Natural products 0.000 description 13
- 239000005720 sucrose Substances 0.000 description 13
- 239000002245 particle Substances 0.000 description 8
- VYPSYNLAJGMNEJ-UHFFFAOYSA-N Silicium dioxide Chemical compound O=[Si]=O VYPSYNLAJGMNEJ-UHFFFAOYSA-N 0.000 description 4
- WQZGKKKJIJFFOK-GASJEMHNSA-N Glucose Natural products OC[C@H]1OC(O)[C@H](O)[C@@H](O)[C@@H]1O WQZGKKKJIJFFOK-GASJEMHNSA-N 0.000 description 3
- WQZGKKKJIJFFOK-VFUOTHLCSA-N beta-D-glucose Chemical compound OC[C@H]1O[C@@H](O)[C@H](O)[C@@H](O)[C@@H]1O WQZGKKKJIJFFOK-VFUOTHLCSA-N 0.000 description 3
- 239000008121 dextrose Substances 0.000 description 3
- 235000002864 food coloring agent Nutrition 0.000 description 3
- CIWBSHSKHKDKBQ-JLAZNSOCSA-N Ascorbic acid Chemical compound OC[C@H](O)[C@H]1OC(=O)C(O)=C1O CIWBSHSKHKDKBQ-JLAZNSOCSA-N 0.000 description 2
- AUNGANRZJHBGPY-SCRDCRAPSA-N Riboflavin Chemical compound OC[C@@H](O)[C@@H](O)[C@@H](O)CN1C=2C=C(C)C(C)=CC=2N=C2C1=NC(=O)NC2=O AUNGANRZJHBGPY-SCRDCRAPSA-N 0.000 description 2
- DNEHKUCSURWDGO-UHFFFAOYSA-N aluminum sodium Chemical compound [Na].[Al] DNEHKUCSURWDGO-UHFFFAOYSA-N 0.000 description 2
- 239000000337 buffer salt Substances 0.000 description 2
- 239000003086 colorant Substances 0.000 description 2
- 239000013078 crystal Substances 0.000 description 2
- 238000004090 dissolution Methods 0.000 description 2
- 238000009826 distribution Methods 0.000 description 2
- 238000001035 drying Methods 0.000 description 2
- 239000000796 flavoring agent Substances 0.000 description 2
- 235000019634 flavors Nutrition 0.000 description 2
- 239000000377 silicon dioxide Substances 0.000 description 2
- 235000012239 silicon dioxide Nutrition 0.000 description 2
- 239000007921 spray Substances 0.000 description 2
- 235000012756 tartrazine Nutrition 0.000 description 2
- 239000004149 tartrazine Substances 0.000 description 2
- UJMBCXLDXJUMFB-GLCFPVLVSA-K tartrazine Chemical compound [Na+].[Na+].[Na+].[O-]C(=O)C1=NN(C=2C=CC(=CC=2)S([O-])(=O)=O)C(=O)C1\N=N\C1=CC=C(S([O-])(=O)=O)C=C1 UJMBCXLDXJUMFB-GLCFPVLVSA-K 0.000 description 2
- 229960000943 tartrazine Drugs 0.000 description 2
- IJRKANNOPXMZSG-SSPAHAAFSA-N 2-hydroxypropane-1,2,3-tricarboxylic acid;(2r,3s,4r,5r)-2,3,4,5,6-pentahydroxyhexanal Chemical compound OC[C@@H](O)[C@@H](O)[C@H](O)[C@@H](O)C=O.OC(=O)CC(O)(C(O)=O)CC(O)=O IJRKANNOPXMZSG-SSPAHAAFSA-N 0.000 description 1
- MIDXCONKKJTLDX-UHFFFAOYSA-N 3,5-dimethylcyclopentane-1,2-dione Chemical compound CC1CC(C)C(=O)C1=O MIDXCONKKJTLDX-UHFFFAOYSA-N 0.000 description 1
- 235000009328 Amaranthus caudatus Nutrition 0.000 description 1
- 240000001592 Amaranthus caudatus Species 0.000 description 1
- SGHZXLIDFTYFHQ-UHFFFAOYSA-L Brilliant Blue Chemical compound [Na+].[Na+].C=1C=C(C(=C2C=CC(C=C2)=[N+](CC)CC=2C=C(C=CC=2)S([O-])(=O)=O)C=2C(=CC=CC=2)S([O-])(=O)=O)C=CC=1N(CC)CC1=CC=CC(S([O-])(=O)=O)=C1 SGHZXLIDFTYFHQ-UHFFFAOYSA-L 0.000 description 1
- AUNGANRZJHBGPY-UHFFFAOYSA-N D-Lyxoflavin Natural products OCC(O)C(O)C(O)CN1C=2C=C(C)C(C)=CC=2N=C2C1=NC(=O)NC2=O AUNGANRZJHBGPY-UHFFFAOYSA-N 0.000 description 1
- ZZZCUOFIHGPKAK-UHFFFAOYSA-N D-erythro-ascorbic acid Natural products OCC1OC(=O)C(O)=C1O ZZZCUOFIHGPKAK-UHFFFAOYSA-N 0.000 description 1
- RZSYLLSAWYUBPE-UHFFFAOYSA-L Fast green FCF Chemical compound [Na+].[Na+].C=1C=C(C(=C2C=CC(C=C2)=[N+](CC)CC=2C=C(C=CC=2)S([O-])(=O)=O)C=2C(=CC(O)=CC=2)S([O-])(=O)=O)C=CC=1N(CC)CC1=CC=CC(S([O-])(=O)=O)=C1 RZSYLLSAWYUBPE-UHFFFAOYSA-L 0.000 description 1
- 229930003268 Vitamin C Natural products 0.000 description 1
- XAGFODPZIPBFFR-UHFFFAOYSA-N aluminium Chemical compound [Al] XAGFODPZIPBFFR-UHFFFAOYSA-N 0.000 description 1
- 229910052782 aluminium Inorganic materials 0.000 description 1
- 235000012735 amaranth Nutrition 0.000 description 1
- 239000004178 amaranth Substances 0.000 description 1
- 235000012839 cake mixes Nutrition 0.000 description 1
- 235000013736 caramel Nutrition 0.000 description 1
- 230000006866 deterioration Effects 0.000 description 1
- JFVXEJADITYJHK-UHFFFAOYSA-L disodium 2-(3-hydroxy-5-sulfonato-1H-indol-2-yl)-3-oxoindole-5-sulfonate Chemical compound [Na+].[Na+].Oc1c([nH]c2ccc(cc12)S([O-])(=O)=O)C1=Nc2ccc(cc2C1=O)S([O-])(=O)=O JFVXEJADITYJHK-UHFFFAOYSA-L 0.000 description 1
- 235000013399 edible fruits Nutrition 0.000 description 1
- IINNWAYUJNWZRM-UHFFFAOYSA-L erythrosin B Chemical compound [Na+].[Na+].[O-]C(=O)C1=CC=CC=C1C1=C2C=C(I)C(=O)C(I)=C2OC2=C(I)C([O-])=C(I)C=C21 IINNWAYUJNWZRM-UHFFFAOYSA-L 0.000 description 1
- 235000012732 erythrosine Nutrition 0.000 description 1
- 239000004174 erythrosine Substances 0.000 description 1
- 229940011411 erythrosine Drugs 0.000 description 1
- 235000013305 food Nutrition 0.000 description 1
- 235000007983 food acid Nutrition 0.000 description 1
- 235000011852 gelatine desserts Nutrition 0.000 description 1
- 235000012738 indigotine Nutrition 0.000 description 1
- 239000004179 indigotine Substances 0.000 description 1
- 239000003921 oil Substances 0.000 description 1
- 230000001590 oxidative effect Effects 0.000 description 1
- 235000011962 puddings Nutrition 0.000 description 1
- 239000002151 riboflavin Substances 0.000 description 1
- 235000019192 riboflavin Nutrition 0.000 description 1
- 229960002477 riboflavin Drugs 0.000 description 1
- 239000013049 sediment Substances 0.000 description 1
- SOBHUZYZLFQYFK-UHFFFAOYSA-K trisodium;hydroxy-[[phosphonatomethyl(phosphonomethyl)amino]methyl]phosphinate Chemical compound [Na+].[Na+].[Na+].OP(O)(=O)CN(CP(O)([O-])=O)CP([O-])([O-])=O SOBHUZYZLFQYFK-UHFFFAOYSA-K 0.000 description 1
- 238000009827 uniform distribution Methods 0.000 description 1
- 235000013311 vegetables Nutrition 0.000 description 1
- 235000019154 vitamin C Nutrition 0.000 description 1
- 239000011718 vitamin C Substances 0.000 description 1
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Preparation or treatment thereof
- A23L2/385—Concentrates of non-alcoholic beverages
- A23L2/39—Dry compositions
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L5/00—Preparation or treatment of foods or foodstuffs, in general; Food or foodstuffs obtained thereby; Materials therefor
- A23L5/40—Colouring or decolouring of foods
- A23L5/42—Addition of dyes or pigments, e.g. in combination with optical brighteners
Landscapes
- Health & Medical Sciences (AREA)
- Nutrition Science (AREA)
- Life Sciences & Earth Sciences (AREA)
- Chemical & Material Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Non-Alcoholic Beverages (AREA)
- Coloring Foods And Improving Nutritive Qualities (AREA)
Priority Applications (6)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CA000311929A CA1119453A (fr) | 1978-09-22 | 1978-09-22 | Methode de coloration, et produit connexe |
| SE7907736A SE7907736L (sv) | 1978-09-22 | 1979-09-18 | Fergoverdragningsforfarande och produkt |
| DE19792937872 DE2937872A1 (de) | 1978-09-22 | 1979-09-19 | Verfahren zum beaufschlagen eines niedrigdichten und eine hohe oberflaeche aufweisenden materials mit einem farbstoff, danach hergestelltes material und verwendung desselben zur zubereitung einer farbigen getraenke-trockenmischung |
| FR7923621A FR2436632A1 (fr) | 1978-09-22 | 1979-09-21 | Procede de coloration par placage et produit obtenu |
| ES484360A ES484360A1 (es) | 1978-09-22 | 1979-09-21 | Un procedimiento para aplicar un deposito de color sobre un material de baja densidad y de gran area superficial. |
| GB7932767A GB2033206B (en) | 1978-09-22 | 1979-09-21 | Colour plating process for beverage mixes |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CA000311929A CA1119453A (fr) | 1978-09-22 | 1978-09-22 | Methode de coloration, et produit connexe |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CA1119453A true CA1119453A (fr) | 1982-03-09 |
Family
ID=4112436
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CA000311929A Expired CA1119453A (fr) | 1978-09-22 | 1978-09-22 | Methode de coloration, et produit connexe |
Country Status (6)
| Country | Link |
|---|---|
| CA (1) | CA1119453A (fr) |
| DE (1) | DE2937872A1 (fr) |
| ES (1) | ES484360A1 (fr) |
| FR (1) | FR2436632A1 (fr) |
| GB (1) | GB2033206B (fr) |
| SE (1) | SE7907736L (fr) |
Families Citing this family (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| AU4854099A (en) * | 1998-07-06 | 2000-01-24 | Great Circles, Inc. | Pre-packaged functional food delivery system and method of enhancing the nutritional benefits of pre-packaged, dehydrated nutritional products |
Family Cites Families (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| GB1493449A (en) * | 1975-09-23 | 1977-11-30 | Gen Foods Corp | Food compositions containing colouring agents and the production thereof |
-
1978
- 1978-09-22 CA CA000311929A patent/CA1119453A/fr not_active Expired
-
1979
- 1979-09-18 SE SE7907736A patent/SE7907736L/ not_active Application Discontinuation
- 1979-09-19 DE DE19792937872 patent/DE2937872A1/de not_active Withdrawn
- 1979-09-21 FR FR7923621A patent/FR2436632A1/fr active Pending
- 1979-09-21 ES ES484360A patent/ES484360A1/es not_active Expired
- 1979-09-21 GB GB7932767A patent/GB2033206B/en not_active Expired
Also Published As
| Publication number | Publication date |
|---|---|
| GB2033206B (en) | 1983-03-02 |
| GB2033206A (en) | 1980-05-21 |
| FR2436632A1 (fr) | 1980-04-18 |
| SE7907736L (sv) | 1980-03-23 |
| ES484360A1 (es) | 1980-04-01 |
| DE2937872A1 (de) | 1980-04-03 |
Similar Documents
| Publication | Publication Date | Title |
|---|---|---|
| US2441729A (en) | Algin gel-forming compositions | |
| US3930052A (en) | Gelatin compositions | |
| US2861891A (en) | Water dispersible carotenoid compositions and process of making the same | |
| CA1142385A (fr) | Agent stabilisateur pour aliments secs melanges | |
| US4615897A (en) | Cold water soluble gelatin | |
| CA1198626A (fr) | Noix de coco enrobee et methode de preparation | |
| US3617309A (en) | Puffed food product and method of producing | |
| US4957764A (en) | Method of manufacturing jelly products having fibrous texture | |
| US2841499A (en) | Colored food product and method of making the same | |
| US4368208A (en) | Water-soluble curcumin complex | |
| US2399195A (en) | Confectionary product | |
| EP0193378A2 (fr) | Gélatine soluble dans l'eau froide | |
| US3397063A (en) | Beverage mix and process | |
| US3908024A (en) | Dry beverage mix containing color plated sucrose particles and method of preparation | |
| US4857352A (en) | Low calorie ice pop | |
| GB2033206A (en) | Color Plating Process for Beverage Mixes | |
| US4002770A (en) | Making beverage mixes and the product thereof | |
| EP0198584A1 (fr) | Incorporation d'un agent d'opacité dans un mélange de boisson sec | |
| RU2150509C1 (ru) | Способ производства сахаросодержащего продукта | |
| US3681086A (en) | Process for making jams and jellies | |
| US3924016A (en) | Colored and flavored coconut compositions | |
| US3119697A (en) | Agar preparation and process of producing the same | |
| US4615896A (en) | Cold water soluble gelatin and process | |
| US3108002A (en) | Acid composition | |
| US3920854A (en) | Process for preparing a colored powdered edible composition |
Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| MKEX | Expiry | ||
| MKEX | Expiry |
Effective date: 19990309 |