CA2116218A1 - Enrobages contenant de l'amidon et de la cellulose pour cuisine au four a micro-ondes - Google Patents

Enrobages contenant de l'amidon et de la cellulose pour cuisine au four a micro-ondes

Info

Publication number
CA2116218A1
CA2116218A1 CA002116218A CA2116218A CA2116218A1 CA 2116218 A1 CA2116218 A1 CA 2116218A1 CA 002116218 A CA002116218 A CA 002116218A CA 2116218 A CA2116218 A CA 2116218A CA 2116218 A1 CA2116218 A1 CA 2116218A1
Authority
CA
Canada
Prior art keywords
starch
batter
weight
foodstuff
cellulose gum
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Abandoned
Application number
CA002116218A
Other languages
English (en)
Inventor
Keith Graham Pickford
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Individual
Original Assignee
NOVUS INVESTMENTS Ltd
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by NOVUS INVESTMENTS Ltd filed Critical NOVUS INVESTMENTS Ltd
Publication of CA2116218A1 publication Critical patent/CA2116218A1/fr
Abandoned legal-status Critical Current

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23P—SHAPING OR WORKING OF FOODSTUFFS, NOT FULLY COVERED BY A SINGLE OTHER SUBCLASS
    • A23P20/00—Coating of foodstuffs; Coatings therefor; Making laminated, multi-layered, stuffed or hollow foodstuffs
    • A23P20/10—Coating with edible coatings, e.g. with oils or fats
    • A23P20/105—Coating with compositions containing vegetable or microbial fermentation gums, e.g. cellulose or derivatives; Coating with edible polymers, e.g. polyvinyalcohol
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23P—SHAPING OR WORKING OF FOODSTUFFS, NOT FULLY COVERED BY A SINGLE OTHER SUBCLASS
    • A23P20/00—Coating of foodstuffs; Coatings therefor; Making laminated, multi-layered, stuffed or hollow foodstuffs
    • A23P20/10—Coating with edible coatings, e.g. with oils or fats
    • A23P20/12—Apparatus or processes for applying powders or particles to foodstuffs, e.g. for breading; Such apparatus combined with means for pre-moistening or battering

Landscapes

  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Polymers & Plastics (AREA)
  • Oil, Petroleum & Natural Gas (AREA)
  • Food Science & Technology (AREA)
  • Biotechnology (AREA)
  • Grain Derivatives (AREA)
  • Jellies, Jams, And Syrups (AREA)
  • Polysaccharides And Polysaccharide Derivatives (AREA)
  • Adhesives Or Adhesive Processes (AREA)
  • Medicinal Preparation (AREA)
  • Formation And Processing Of Food Products (AREA)
  • General Preparation And Processing Of Foods (AREA)
CA002116218A 1991-08-23 1992-08-24 Enrobages contenant de l'amidon et de la cellulose pour cuisine au four a micro-ondes Abandoned CA2116218A1 (fr)

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
GB9118241.0 1991-08-23
GB919118241A GB9118241D0 (en) 1991-08-23 1991-08-23 Food products

Publications (1)

Publication Number Publication Date
CA2116218A1 true CA2116218A1 (fr) 1993-03-04

Family

ID=10700447

Family Applications (1)

Application Number Title Priority Date Filing Date
CA002116218A Abandoned CA2116218A1 (fr) 1991-08-23 1992-08-24 Enrobages contenant de l'amidon et de la cellulose pour cuisine au four a micro-ondes

Country Status (6)

Country Link
EP (1) EP0661935A1 (fr)
JP (1) JPH06510186A (fr)
AU (1) AU2470592A (fr)
CA (1) CA2116218A1 (fr)
GB (1) GB9118241D0 (fr)
WO (1) WO1993003634A1 (fr)

Families Citing this family (31)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
GB9408882D0 (en) 1994-05-05 1994-06-22 Novus Ingredients Limited Microwave cookable food coating
JPH08275737A (ja) * 1995-04-06 1996-10-22 Kanai Masaharu まりも状食品およびその製造方法
GB9507715D0 (en) * 1995-04-13 1995-05-31 Novus Foods Ltd Microwave batter
DE19624329A1 (de) * 1996-06-18 1998-01-15 Convenience Food Sys Bv In TOP Mikrowelle knusprig erhitzbares, paniertes Fisch- oder Fleischprodukt
US5885639A (en) * 1997-06-06 1999-03-23 Nestec, S.A. Process for preparing parfried potato strips having an extended hold time upon finish frying
GB2330759A (en) * 1997-10-29 1999-05-05 Danisco Reheatable coated foods
DE19921681A1 (de) 1999-05-12 2000-11-16 Aventis Cropscience Gmbh Panierte Lebensmittel
NL1019890C2 (nl) * 2002-02-01 2003-08-07 Tno Vochtwerende barrière.
ES2197009B1 (es) * 2002-06-04 2005-03-01 Alimentaria Adin, S.A. Proceso para la preparacion de un alimento rebozado y congelado.
US20040121051A1 (en) * 2002-12-19 2004-06-24 Melissa Fenn Moisture barrier for foods
ES2238007B1 (es) * 2004-01-27 2006-10-16 Francisco J. Mestres Pons Composicion de un producto alimenticio utilizado en la fritura para alimentos precocinados y/o crudos congelados o no conservados posteriormente en congelacion.
ES2238006B1 (es) * 2004-01-27 2006-10-16 Francisco J. Mestres Pons Procedimiento de fritura para alimentos precocinados y/o crudos, congelados o no conservados posteriormente en congelacion.
US7303778B2 (en) * 2004-04-27 2007-12-04 Solae, Llc Low carbohydrate coating system for breaded foods
ES2246723B1 (es) * 2004-08-12 2008-05-16 Frco. Javier Mestres Pons Procedimiento de fritura para alimentos precocinados y/o crudos,congelados o no, conservados posteriormente en congelacion o refrigeracion.
GB2461520A (en) 2008-07-01 2010-01-06 Magsnack Bv Manufacturing crumb for the coating of food products
US8765202B2 (en) 2010-01-15 2014-07-01 Crisp Sensation Holding S.A. Coated stabilised microwave heated foods
GB201000647D0 (en) 2010-01-15 2010-03-03 Crisp Sensation Holding Sa Microwaveable batter
EA022519B1 (ru) 2010-01-15 2016-01-29 Крисп Сенсейшн Холдинг С.А. Панировка, предназначенная для приготовления или разогревания пищевых продуктов в микроволновой печи
US9326537B2 (en) 2011-01-27 2016-05-03 Crisp Sensation Holding S.A. Microwaveable coated food product, and method and apparatus for the manufacture thereof
PT2481294E (pt) 2011-01-27 2014-11-11 Crisp Sensation Holding Sa Produto alimentar revestido para micro-ondas, e método e aparelho para o fabrico do mesmo
RS53913B1 (sr) 2011-01-27 2015-08-31 Crisp Sensation Holding Sa Proizvodnja obloženih prehrambenih proizvoda namenjenih za mikrotalasnu pećnicu
US9326536B2 (en) * 2011-01-27 2016-05-03 Crisp Sensation Holding S.A. Production of microwaveable coated food products
EP2522230B1 (fr) 2011-05-13 2015-12-02 Crisp Sensation Holding SA Pâte à frire pouvant passer aux micro-ondes
US20130156925A1 (en) 2011-12-20 2013-06-20 Crisp Sensation Holding S.A. Crumb manufacture
EP2692242A1 (fr) 2012-07-30 2014-02-05 Crisp Sensation Holding SA Pâte à frire pouvant passer aux micro-ondes
EP2875732A1 (fr) * 2013-11-22 2015-05-27 Crisp Sensation Holding S.A. Produits de fromage stabilisés
EP2901869A1 (fr) 2014-01-31 2015-08-05 Crisp Sensation Holding SA Pâte qui peut être cuite aux micro-ondes
AU2016320389A1 (en) 2015-09-09 2018-04-05 Crisp Sensation Holding Sa Microwaveable coated food product and method of manufacture
WO2017042296A1 (fr) 2015-09-09 2017-03-16 Crisp Sensation Holding Sa Produit alimentaire enrobé micro-ondable et procédé de fabrication
EP3287012A1 (fr) 2016-08-22 2018-02-28 Crisp Sensation Holding SA Fabrication de produits alimentaires panés
WO2023282074A1 (fr) * 2021-07-08 2023-01-12 株式会社Ｊ－オイルミルズ Poudre à poudrer pour aliments frits

Family Cites Families (5)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US3956515A (en) * 1974-04-05 1976-05-11 A. E. Staley Manufacturing Company Edible starch batters
GB8403675D0 (en) * 1984-02-13 1984-03-14 Griffith Laboratories Food coating compositions
US4778684A (en) * 1986-07-08 1988-10-18 National Starch And Chemical Corporation Process for producing a freeze-thaw stable microwaveable pre-fried foodstuff
GB8704050D0 (en) * 1987-02-20 1987-03-25 Pickford K G Microwave cookable batter
EP0392119A3 (fr) * 1989-04-14 1991-04-24 INTERNATIONAL FLAVORS & FRAGRANCES INC. Produits alimentaires imperméables à l'huile, retenant l'eau et contenant des dérivés d'oxyde de silicium

Also Published As

Publication number Publication date
EP0661935A1 (fr) 1995-07-12
GB9118241D0 (en) 1991-10-09
JPH06510186A (ja) 1994-11-17
AU2470592A (en) 1993-03-16
WO1993003634A1 (fr) 1993-03-04

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Legal Events

Date Code Title Description
FZDE Discontinued