CA2309594C - Procede et appareil utiles pour frire des chips de pomme de terre et des produits alimentaires apparentes - Google Patents
Procede et appareil utiles pour frire des chips de pomme de terre et des produits alimentaires apparentes Download PDFInfo
- Publication number
- CA2309594C CA2309594C CA2309594A CA2309594A CA2309594C CA 2309594 C CA2309594 C CA 2309594C CA 2309594 A CA2309594 A CA 2309594A CA 2309594 A CA2309594 A CA 2309594A CA 2309594 C CA2309594 C CA 2309594C
- Authority
- CA
- Canada
- Prior art keywords
- chute
- slicer
- temperature
- rotation
- potatoes
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired - Fee Related
Links
- 235000013606 potato chips Nutrition 0.000 title claims abstract description 48
- 238000000034 method Methods 0.000 title claims description 40
- 244000061456 Solanum tuberosum Species 0.000 claims abstract description 119
- 235000002595 Solanum tuberosum Nutrition 0.000 claims abstract description 119
- 235000012015 potatoes Nutrition 0.000 claims abstract description 38
- 235000008371 tortilla/corn chips Nutrition 0.000 claims abstract description 18
- 230000007423 decrease Effects 0.000 claims description 8
- 230000003247 decreasing effect Effects 0.000 claims description 8
- 238000002360 preparation method Methods 0.000 claims description 7
- 230000001154 acute effect Effects 0.000 claims description 3
- 239000003921 oil Substances 0.000 description 124
- 239000007789 gas Substances 0.000 description 13
- 230000007246 mechanism Effects 0.000 description 9
- 238000010411 cooking Methods 0.000 description 5
- 235000013410 fast food Nutrition 0.000 description 5
- 238000004140 cleaning Methods 0.000 description 4
- 238000010438 heat treatment Methods 0.000 description 4
- 239000003570 air Substances 0.000 description 3
- 238000002485 combustion reaction Methods 0.000 description 3
- 230000000694 effects Effects 0.000 description 3
- 235000013305 food Nutrition 0.000 description 3
- 238000004519 manufacturing process Methods 0.000 description 3
- 239000000523 sample Substances 0.000 description 3
- CURLTUGMZLYLDI-UHFFFAOYSA-N Carbon dioxide Chemical compound O=C=O CURLTUGMZLYLDI-UHFFFAOYSA-N 0.000 description 2
- 240000004808 Saccharomyces cerevisiae Species 0.000 description 2
- 239000012080 ambient air Substances 0.000 description 2
- 239000000463 material Substances 0.000 description 2
- 239000013618 particulate matter Substances 0.000 description 2
- BWHMMNNQKKPAPP-UHFFFAOYSA-L potassium carbonate Chemical compound [K+].[K+].[O-]C([O-])=O BWHMMNNQKKPAPP-UHFFFAOYSA-L 0.000 description 2
- 239000002356 single layer Substances 0.000 description 2
- 238000013022 venting Methods 0.000 description 2
- 244000102216 Crateva tapia Species 0.000 description 1
- 230000033228 biological regulation Effects 0.000 description 1
- 239000001569 carbon dioxide Substances 0.000 description 1
- 229910002092 carbon dioxide Inorganic materials 0.000 description 1
- 239000008162 cooking oil Substances 0.000 description 1
- 238000001816 cooling Methods 0.000 description 1
- 230000002596 correlated effect Effects 0.000 description 1
- 238000005520 cutting process Methods 0.000 description 1
- 238000001514 detection method Methods 0.000 description 1
- 239000008157 edible vegetable oil Substances 0.000 description 1
- 239000003063 flame retardant Substances 0.000 description 1
- 239000003517 fume Substances 0.000 description 1
- 230000005484 gravity Effects 0.000 description 1
- 238000003780 insertion Methods 0.000 description 1
- 230000037431 insertion Effects 0.000 description 1
- 238000009434 installation Methods 0.000 description 1
- 238000011031 large-scale manufacturing process Methods 0.000 description 1
- 239000007788 liquid Substances 0.000 description 1
- 238000009428 plumbing Methods 0.000 description 1
- 229910000027 potassium carbonate Inorganic materials 0.000 description 1
- 238000003825 pressing Methods 0.000 description 1
- 238000005086 pumping Methods 0.000 description 1
- 230000000717 retained effect Effects 0.000 description 1
- 235000012789 taco shells Nutrition 0.000 description 1
- 235000013311 vegetables Nutrition 0.000 description 1
- 238000005406 washing Methods 0.000 description 1
Classifications
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- B—PERFORMING OPERATIONS; TRANSPORTING
- B26—HAND CUTTING TOOLS; CUTTING; SEVERING
- B26D—CUTTING; DETAILS COMMON TO MACHINES FOR PERFORATING, PUNCHING, CUTTING-OUT, STAMPING-OUT OR SEVERING
- B26D1/00—Cutting through work characterised by the nature or movement of the cutting member or particular materials not otherwise provided for; Apparatus or machines therefor; Cutting members therefor
- B26D1/01—Cutting through work characterised by the nature or movement of the cutting member or particular materials not otherwise provided for; Apparatus or machines therefor; Cutting members therefor involving a cutting member which does not travel with the work
- B26D1/12—Cutting through work characterised by the nature or movement of the cutting member or particular materials not otherwise provided for; Apparatus or machines therefor; Cutting members therefor involving a cutting member which does not travel with the work having a cutting member moving about an axis
- B26D1/25—Cutting through work characterised by the nature or movement of the cutting member or particular materials not otherwise provided for; Apparatus or machines therefor; Cutting members therefor involving a cutting member which does not travel with the work having a cutting member moving about an axis with a non-circular cutting member
- B26D1/26—Cutting through work characterised by the nature or movement of the cutting member or particular materials not otherwise provided for; Apparatus or machines therefor; Cutting members therefor involving a cutting member which does not travel with the work having a cutting member moving about an axis with a non-circular cutting member moving about an axis substantially perpendicular to the line of cut
- B26D1/28—Cutting through work characterised by the nature or movement of the cutting member or particular materials not otherwise provided for; Apparatus or machines therefor; Cutting members therefor involving a cutting member which does not travel with the work having a cutting member moving about an axis with a non-circular cutting member moving about an axis substantially perpendicular to the line of cut and rotating continuously in one direction during cutting
- B26D1/29—Cutting through work characterised by the nature or movement of the cutting member or particular materials not otherwise provided for; Apparatus or machines therefor; Cutting members therefor involving a cutting member which does not travel with the work having a cutting member moving about an axis with a non-circular cutting member moving about an axis substantially perpendicular to the line of cut and rotating continuously in one direction during cutting with cutting member mounted in the plane of a rotating disc, e.g. for slicing beans
-
- A—HUMAN NECESSITIES
- A21—BAKING; EDIBLE DOUGHS
- A21B—BAKERS' OVENS; MACHINES OR EQUIPMENT FOR BAKING
- A21B5/00—Baking apparatus for special goods; Other baking apparatus
- A21B5/08—Apparatus for baking in baking fat or oil, e.g. for making doughnuts
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L19/00—Products from fruits or vegetables; Preparation or treatment thereof
- A23L19/10—Products from fruits or vegetables; Preparation or treatment thereof of tuberous or like starch containing root crops
- A23L19/12—Products from fruits or vegetables; Preparation or treatment thereof of tuberous or like starch containing root crops of potatoes
- A23L19/18—Roasted or fried products, e.g. snacks or chips
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L5/00—Preparation or treatment of foods or foodstuffs, in general; Food or foodstuffs obtained thereby; Materials therefor
- A23L5/10—General methods of cooking foods, e.g. by roasting or frying
- A23L5/11—General methods of cooking foods, e.g. by roasting or frying using oil
-
- A—HUMAN NECESSITIES
- A47—FURNITURE; DOMESTIC ARTICLES OR APPLIANCES; COFFEE MILLS; SPICE MILLS; SUCTION CLEANERS IN GENERAL
- A47J—KITCHEN EQUIPMENT; COFFEE MILLS; SPICE MILLS; APPARATUS FOR MAKING BEVERAGES
- A47J37/00—Baking; Roasting; Grilling; Frying
- A47J37/12—Deep fat fryers, e.g. for frying fish or chips
- A47J37/1214—Deep fat fryers, e.g. for frying fish or chips the food being transported through an oil-bath
-
- A—HUMAN NECESSITIES
- A47—FURNITURE; DOMESTIC ARTICLES OR APPLIANCES; COFFEE MILLS; SPICE MILLS; SUCTION CLEANERS IN GENERAL
- A47J—KITCHEN EQUIPMENT; COFFEE MILLS; SPICE MILLS; APPARATUS FOR MAKING BEVERAGES
- A47J37/00—Baking; Roasting; Grilling; Frying
- A47J37/12—Deep fat fryers, e.g. for frying fish or chips
- A47J37/1223—Deep fat fryers, e.g. for frying fish or chips with means for filtering the frying liquid
-
- B—PERFORMING OPERATIONS; TRANSPORTING
- B26—HAND CUTTING TOOLS; CUTTING; SEVERING
- B26D—CUTTING; DETAILS COMMON TO MACHINES FOR PERFORATING, PUNCHING, CUTTING-OUT, STAMPING-OUT OR SEVERING
- B26D5/00—Arrangements for operating and controlling machines or devices for cutting, cutting-out, stamping-out, punching, perforating, or severing by means other than cutting
-
- B—PERFORMING OPERATIONS; TRANSPORTING
- B26—HAND CUTTING TOOLS; CUTTING; SEVERING
- B26D—CUTTING; DETAILS COMMON TO MACHINES FOR PERFORATING, PUNCHING, CUTTING-OUT, STAMPING-OUT OR SEVERING
- B26D7/00—Details of apparatus for cutting, cutting-out, stamping-out, punching, perforating, or severing by means other than cutting
- B26D7/06—Arrangements for feeding or delivering work of other than sheet, web, or filamentary form
- B26D7/0641—Arrangements for feeding or delivering work of other than sheet, web, or filamentary form using chutes, hoppers, magazines
-
- A—HUMAN NECESSITIES
- A47—FURNITURE; DOMESTIC ARTICLES OR APPLIANCES; COFFEE MILLS; SPICE MILLS; SUCTION CLEANERS IN GENERAL
- A47J—KITCHEN EQUIPMENT; COFFEE MILLS; SPICE MILLS; APPARATUS FOR MAKING BEVERAGES
- A47J37/00—Baking; Roasting; Grilling; Frying
- A47J37/12—Deep fat fryers, e.g. for frying fish or chips
- A47J37/1266—Control devices, e.g. to control temperature, level or quality of the frying liquid
-
- B—PERFORMING OPERATIONS; TRANSPORTING
- B26—HAND CUTTING TOOLS; CUTTING; SEVERING
- B26D—CUTTING; DETAILS COMMON TO MACHINES FOR PERFORATING, PUNCHING, CUTTING-OUT, STAMPING-OUT OR SEVERING
- B26D2210/00—Machines or methods used for cutting special materials
- B26D2210/02—Machines or methods used for cutting special materials for cutting food products, e.g. food slicers
-
- B—PERFORMING OPERATIONS; TRANSPORTING
- B26—HAND CUTTING TOOLS; CUTTING; SEVERING
- B26D—CUTTING; DETAILS COMMON TO MACHINES FOR PERFORATING, PUNCHING, CUTTING-OUT, STAMPING-OUT OR SEVERING
- B26D7/00—Details of apparatus for cutting, cutting-out, stamping-out, punching, perforating, or severing by means other than cutting
-
- Y—GENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
- Y10—TECHNICAL SUBJECTS COVERED BY FORMER USPC
- Y10S—TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
- Y10S83/00—Cutting
- Y10S83/929—Particular nature of work or product
- Y10S83/932—Edible
-
- Y—GENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
- Y10—TECHNICAL SUBJECTS COVERED BY FORMER USPC
- Y10S—TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
- Y10S99/00—Foods and beverages: apparatus
- Y10S99/10—Temperature responsive
-
- Y—GENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
- Y10—TECHNICAL SUBJECTS COVERED BY FORMER USPC
- Y10T—TECHNICAL SUBJECTS COVERED BY FORMER US CLASSIFICATION
- Y10T83/00—Cutting
- Y10T83/141—With means to monitor and control operation [e.g., self-regulating means]
- Y10T83/145—Including means to monitor product
-
- Y—GENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
- Y10—TECHNICAL SUBJECTS COVERED BY FORMER USPC
- Y10T—TECHNICAL SUBJECTS COVERED BY FORMER US CLASSIFICATION
- Y10T83/00—Cutting
- Y10T83/141—With means to monitor and control operation [e.g., self-regulating means]
- Y10T83/148—Including means to correct the sensed operation
- Y10T83/152—And modify another operation
-
- Y—GENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
- Y10—TECHNICAL SUBJECTS COVERED BY FORMER USPC
- Y10T—TECHNICAL SUBJECTS COVERED BY FORMER US CLASSIFICATION
- Y10T83/00—Cutting
- Y10T83/141—With means to monitor and control operation [e.g., self-regulating means]
- Y10T83/159—Including means to compensate tool speed for work-feed variations
Landscapes
- Engineering & Computer Science (AREA)
- Life Sciences & Earth Sciences (AREA)
- Food Science & Technology (AREA)
- Chemical & Material Sciences (AREA)
- Mechanical Engineering (AREA)
- Forests & Forestry (AREA)
- Oil, Petroleum & Natural Gas (AREA)
- Health & Medical Sciences (AREA)
- Nutrition Science (AREA)
- Polymers & Plastics (AREA)
- Preparation Of Fruits And Vegetables (AREA)
- Frying-Pans Or Fryers (AREA)
- Knives (AREA)
Abstract
L'invention concerne un appareil servant à préparer des chips de pomme de terre. L'appareil comporte une trancheuse servant à trancher des pommes de terre, un dispositif servant à acheminer les pommes de terre tranchées à travers un bain d'huile chauffée et à retirer les chips de pomme de terre cuites du bain d'huile chauffée. La trancheuse comporte une lame de couteau qui tourne à l'extrémité inférieure d'une trémie de pommes de terre, la vitesse de rotation de la lame de couteau étant commandée de telle sorte que la lame est fixe lorsque la température du bain d'huile est inférieure à une température prédéterminée; et la vitesse de rotation de la lame de couteau est en outre commandée de façon à augmenter à mesure que la température dépasse ladite température prédéterminée. La trancheuse comporte de préférence une descente qui rétrécit en direction d'un orifice situé au-dessus de la lame de la trancheuse, l'orifice se rétrécissant en direction de la lame rotative de la trancheuse. L'appareil peut également être adapté pour produire des chips de maïs ou des chips tortilla.
Priority Applications (2)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CA2309594A CA2309594C (fr) | 1997-11-12 | 1998-11-10 | Procede et appareil utiles pour frire des chips de pomme de terre et des produits alimentaires apparentes |
| CA2706671A CA2706671C (fr) | 1997-11-12 | 1998-11-10 | Lame de trancheuse |
Applications Claiming Priority (4)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CA2220908 | 1997-11-12 | ||
| CA2220908 | 1997-11-12 | ||
| CA2309594A CA2309594C (fr) | 1997-11-12 | 1998-11-10 | Procede et appareil utiles pour frire des chips de pomme de terre et des produits alimentaires apparentes |
| PCT/CA1998/001054 WO1999023893A1 (fr) | 1997-11-12 | 1998-11-10 | Procede et appareil utiles pour frire des chips de pomme de terre et des produits alimentaires apparentes |
Related Child Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CA2706671A Division CA2706671C (fr) | 1997-11-12 | 1998-11-10 | Lame de trancheuse |
Publications (2)
| Publication Number | Publication Date |
|---|---|
| CA2309594A1 CA2309594A1 (fr) | 1999-05-20 |
| CA2309594C true CA2309594C (fr) | 2010-08-24 |
Family
ID=4161761
Family Applications (2)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CA2309594A Expired - Fee Related CA2309594C (fr) | 1997-11-12 | 1998-11-10 | Procede et appareil utiles pour frire des chips de pomme de terre et des produits alimentaires apparentes |
| CA2706671A Expired - Fee Related CA2706671C (fr) | 1997-11-12 | 1998-11-10 | Lame de trancheuse |
Family Applications After (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CA2706671A Expired - Fee Related CA2706671C (fr) | 1997-11-12 | 1998-11-10 | Lame de trancheuse |
Country Status (7)
| Country | Link |
|---|---|
| US (3) | US6602533B1 (fr) |
| EP (2) | EP1447185B1 (fr) |
| AT (2) | ATE257330T1 (fr) |
| AU (1) | AU1138299A (fr) |
| CA (2) | CA2309594C (fr) |
| DE (2) | DE69841727D1 (fr) |
| WO (1) | WO1999023893A1 (fr) |
Families Citing this family (39)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| WO1999023893A1 (fr) * | 1997-11-12 | 1999-05-20 | Chippery Potato Chip Factory, Inc. | Procede et appareil utiles pour frire des chips de pomme de terre et des produits alimentaires apparentes |
| BR0108156A (pt) | 2000-02-07 | 2003-01-21 | Recot Inc | Aparelho e método para fazer salgadinhos para lanche empilháveis |
| US6973862B2 (en) | 2002-02-04 | 2005-12-13 | Urschel Laboratories, Inc. | Method and apparatus for delivering product to a cutting device |
| WO2003101686A2 (fr) * | 2002-06-04 | 2003-12-11 | Urschel Laboratories, Inc. | Appareil permettant de couper un produit alimentaire |
| FR2842995B1 (fr) * | 2002-07-30 | 2006-01-20 | Kaufler Sa | "procede et installation de traitement de produits alimentaires, a circulation de liquide" |
| EP1551603B1 (fr) | 2002-10-07 | 2009-12-02 | Urschel Laboratories, Inc. | Trancheuse alimentaire |
| EP1578570B1 (fr) * | 2002-12-19 | 2008-11-26 | Urschel Laboratories, Inc. | Appareil et processus de coupe de produit alimentaire |
| US20050074537A1 (en) * | 2003-10-01 | 2005-04-07 | Bakos Benjamin L. | Sandwich sized chips |
| US20060075904A1 (en) * | 2004-10-12 | 2006-04-13 | Jim Vadevoulis | Automatic frying apparatus for foodstuffs |
| US20100107898A1 (en) * | 2004-10-12 | 2010-05-06 | Jim Vadevoulis | Machine and methods of operation for frying comestibles |
| US8318229B2 (en) * | 2005-01-24 | 2012-11-27 | Frito-Lay North America, Inc. | Method for controlling bulk density of fried snack pieces |
| WO2008133840A1 (fr) * | 2007-04-23 | 2008-11-06 | Magnuson Corporation | Appareil et procédé de coupe automatique de maïs |
| US8486684B2 (en) | 2007-08-13 | 2013-07-16 | Frito-Lay North America, Inc. | Method for increasing asparaginase activity in a solution |
| US7789165B1 (en) * | 2007-08-17 | 2010-09-07 | Ping Li Yen | Industrial oil cooker fire protection system |
| US20110104345A1 (en) * | 2007-11-20 | 2011-05-05 | Frito-Lay North America, Inc. | Method of reducing acrylamide by treating a food ingredient |
| US20160058243A1 (en) * | 2008-07-22 | 2016-03-03 | Heat And Control, Inc. | Universal potato chip cooker |
| US8372467B2 (en) * | 2008-07-22 | 2013-02-12 | Heat And Control, Inc. | Universal potato chip cooker |
| US8284248B2 (en) | 2009-08-25 | 2012-10-09 | Frito-Lay North America, Inc. | Method for real time detection of defects in a food product |
| US9095145B2 (en) | 2008-09-05 | 2015-08-04 | Frito-Lay North America, Inc. | Method and system for the direct injection of asparaginase into a food process |
| US9215886B2 (en) | 2008-12-05 | 2015-12-22 | Frito-Lay North America, Inc. | Method for making a low-acrylamide content snack with desired organoleptical properties |
| US8499683B2 (en) * | 2009-08-08 | 2013-08-06 | Steven Michael Shei | Hot and cold food holding appliance |
| WO2012009642A2 (fr) * | 2010-07-15 | 2012-01-19 | Frito-Lay North America, Inc. | Refroidissement contrôlé d'aliments sortant d'une friteuse |
| US20120070553A1 (en) | 2010-09-20 | 2012-03-22 | Conagra Foods Lamb Weston, Inc. | Conveyor-based frying apparatus and methods of use |
| CN103689020B (zh) * | 2014-01-17 | 2015-12-09 | 温岭市创嘉信息科技有限公司 | 一种炸薯条机 |
| CN103947699B (zh) * | 2014-05-12 | 2016-01-20 | 新昌县羽林街道达康机械厂 | 一种全自动快捷薯片油炸机 |
| EP3161465B1 (fr) | 2014-06-30 | 2019-07-24 | Pitco Frialator, Inc. | Système et procédé de détection de qualité d'huile |
| IT201600069848A1 (it) * | 2015-07-09 | 2018-01-05 | Tna Australia Pty Ltd | Friggitrice. |
| US9841394B2 (en) | 2015-11-16 | 2017-12-12 | Pitco Frialator, Inc. | System and method for sensing oil quality |
| US10436730B2 (en) | 2015-12-21 | 2019-10-08 | Pitco Frialator, Inc. | System and method for sensing oil quality |
| CN108174880A (zh) * | 2018-02-24 | 2018-06-19 | 广州市财智厨房设备有限公司 | 一种可对电热管进行管控的节能恒温炸炉 |
| WO2020006380A1 (fr) * | 2018-06-29 | 2020-01-02 | Henny Penny Corporation | Friteuse automatique à éléments chauffants permettant un volume d'huile réduit |
| CN113498796A (zh) * | 2020-06-02 | 2021-10-15 | 佛山市豆本营食品有限公司 | 一种豆皮炸卷机 |
| US10966570B1 (en) * | 2020-06-03 | 2021-04-06 | Hyper Fryer, LLC | High-efficiency heating apparatus |
| US11382460B2 (en) | 2020-06-03 | 2022-07-12 | Hyper Fryer, LLC | High-efficiency heating apparatus |
| US11083336B1 (en) | 2020-06-03 | 2021-08-10 | Hyper Fryer, LLC | High-efficiency heating apparatus |
| US12551056B2 (en) | 2020-06-03 | 2026-02-17 | Hyper Fryer, LLC | High-efficiency heating apparatus |
| CN112021347A (zh) * | 2020-08-18 | 2020-12-04 | 钟巧文 | 一种食品加工用薯片自动油炸装置 |
| CN114145317A (zh) * | 2021-11-26 | 2022-03-08 | 钟银花 | 一种食品加工用炸芋泥条设备 |
| US12279622B2 (en) | 2023-06-14 | 2025-04-22 | Vantage Specialty Chemicals, Inc. | Pan oiling devices, systems and methods of use |
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| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| US3280723A (en) | 1964-03-03 | 1966-10-25 | Schmidt Mfg Co | Apparatus for preparing potato chips |
| CH486875A (fr) | 1968-01-12 | 1970-03-15 | Crommelynck Hermann | Dispositif pour la fabrication d'une friandise circulaire cuite |
| GB1263923A (en) | 1968-05-17 | 1972-02-16 | Dansk Gaerings Industri As | Novel yeast product and process and apparatus for the preparation thereof |
| US3736863A (en) * | 1971-05-21 | 1973-06-05 | Black And Decker Towson | Trash compactor |
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| US4366749A (en) | 1976-06-21 | 1983-01-04 | Heat And Control, Inc. | Apparatus for processing food products |
| US4152975A (en) | 1976-11-05 | 1979-05-08 | Jones John R | Potato chip apparatus |
| US4196660A (en) * | 1977-10-25 | 1980-04-08 | Steinberg Thomas K | Combination vegetable cutter and cooker |
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| US4228730A (en) | 1979-03-30 | 1980-10-21 | Restaurant Technology, Inc. | Automatic french fryer |
| DE3021284C2 (de) * | 1980-06-06 | 1985-06-13 | Maatschappij van Berkel's, Patent N.V., Rotterdam | Brot-Gatterschneidemaschine |
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| JPS59178940U (ja) * | 1983-05-19 | 1984-11-29 | 株式会社 ホンマ | 野菜類切断器 |
| US4488478A (en) | 1983-07-08 | 1984-12-18 | J. C. Pitman Company, Inc. | Continuous fryer for potato chips and other snack foods |
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| US4648296A (en) * | 1984-11-26 | 1987-03-10 | Frito-Lay Inc. | Method and apparatus for feeding slicers |
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| US4863750A (en) | 1986-05-07 | 1989-09-05 | Frito-Lay, Inc. | Method for making potato chips having batch-fried texture and flavor |
| US4929461A (en) | 1986-12-22 | 1990-05-29 | Frito-Lay, Inc. | Process for producing batch type potato chips on a continuous basis |
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| US4923705A (en) | 1988-09-30 | 1990-05-08 | Borden, Inc. | Continuous method for making kettle style potato chips |
| US5352866A (en) * | 1991-10-11 | 1994-10-04 | Premark Feg Corporation | Fryer temperature control system |
| US5289760A (en) * | 1992-08-24 | 1994-03-01 | George Barradas | Combination food processor and fryer |
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| DE19548209C1 (de) * | 1995-12-22 | 1997-07-31 | Shin Hyeong Jin | Schneidvorrichtung für Lebensmittel |
| WO1999023893A1 (fr) * | 1997-11-12 | 1999-05-20 | Chippery Potato Chip Factory, Inc. | Procede et appareil utiles pour frire des chips de pomme de terre et des produits alimentaires apparentes |
-
1998
- 1998-11-10 WO PCT/CA1998/001054 patent/WO1999023893A1/fr not_active Ceased
- 1998-11-10 US US09/554,345 patent/US6602533B1/en not_active Expired - Lifetime
- 1998-11-10 AT AT98954087T patent/ATE257330T1/de not_active IP Right Cessation
- 1998-11-10 DE DE69841727T patent/DE69841727D1/de not_active Expired - Lifetime
- 1998-11-10 CA CA2309594A patent/CA2309594C/fr not_active Expired - Fee Related
- 1998-11-10 CA CA2706671A patent/CA2706671C/fr not_active Expired - Fee Related
- 1998-11-10 EP EP03028557A patent/EP1447185B1/fr not_active Expired - Lifetime
- 1998-11-10 DE DE69821030T patent/DE69821030T2/de not_active Expired - Lifetime
- 1998-11-10 AT AT03028557T patent/ATE471082T1/de not_active IP Right Cessation
- 1998-11-10 AU AU11382/99A patent/AU1138299A/en not_active Abandoned
- 1998-11-10 EP EP98954087A patent/EP1051080B1/fr not_active Expired - Lifetime
-
2003
- 2003-07-15 US US10/619,678 patent/US20040049923A1/en not_active Abandoned
-
2008
- 2008-02-29 US US12/074,136 patent/US7758904B2/en not_active Expired - Fee Related
Also Published As
| Publication number | Publication date |
|---|---|
| US20080148966A1 (en) | 2008-06-26 |
| EP1051080A1 (fr) | 2000-11-15 |
| EP1447185B1 (fr) | 2010-06-16 |
| AU1138299A (en) | 1999-05-31 |
| DE69841727D1 (de) | 2010-07-29 |
| CA2706671C (fr) | 2011-10-04 |
| US20040049923A1 (en) | 2004-03-18 |
| EP1447185A3 (fr) | 2004-11-24 |
| US7758904B2 (en) | 2010-07-20 |
| WO1999023893A1 (fr) | 1999-05-20 |
| CA2309594A1 (fr) | 1999-05-20 |
| EP1051080B1 (fr) | 2004-01-07 |
| DE69821030D1 (de) | 2004-02-12 |
| ATE471082T1 (de) | 2010-07-15 |
| CA2706671A1 (fr) | 1999-05-20 |
| ATE257330T1 (de) | 2004-01-15 |
| DE69821030T2 (de) | 2004-09-16 |
| US6602533B1 (en) | 2003-08-05 |
| EP1447185A2 (fr) | 2004-08-18 |
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Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| EEER | Examination request | ||
| MKLA | Lapsed |
Effective date: 20151110 |