CA2500125A1 - Pepites d'oeufs et methode de preparation de pepites d'oeufs - Google Patents

Pepites d'oeufs et methode de preparation de pepites d'oeufs Download PDF

Info

Publication number: CA2500125A1
Authority: CA; Canada
Prior art keywords: egg; based material; water; cooked; food product
Prior art date: 2004-03-15
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.): Granted

Application number

CA002500125A

Other languages

English (en)

Other versions

CA2500125C (fr

Inventor

Marc Tillis

Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)

Michael Foods Inc

Original Assignee

Individual

Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)

2004-03-15

Filing date

2005-03-10

Publication date

2005-09-15

2004-03-15 Priority claimed from US10/800,578 external-priority patent/US20050202151A1/en

2004-03-15 Priority claimed from US10/800,577 external-priority patent/US7713571B2/en

2005-03-10 Application filed by Individual filed Critical Individual

2005-09-15 Publication of CA2500125A1 publication Critical patent/CA2500125A1/fr

2014-07-22 Application granted granted Critical

2014-07-22 Publication of CA2500125C publication Critical patent/CA2500125C/fr

2025-03-10 Anticipated expiration legal-status Critical

Status Expired - Lifetime legal-status Critical Current

Links

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Landscapes

Meat, Egg Or Seafood Products (AREA)
Grain Derivatives (AREA)
Dairy Products (AREA)

CA2500125A 2004-03-15 2005-03-10 Pepites d'oeufs et methode de preparation de pepites d'oeufs Expired - Lifetime CA2500125C (fr)

Applications Claiming Priority (4)

Application Number	Priority Date	Filing Date	Title
US10/800,578		2004-03-15
US10/800,577		2004-03-15
US10/800,578 US20050202151A1 (en)	2004-03-15	2004-03-15	Method of preparing egg nuggets
US10/800,577 US7713571B2 (en)	2004-03-15	2004-03-15	Egg nuggets

Publications (2)

Publication Number	Publication Date
CA2500125A1 true CA2500125A1 (fr)	2005-09-15
CA2500125C CA2500125C (fr)	2014-07-22

Family

ID=35005585

Family Applications (1)

Application Number	Title	Priority Date	Filing Date
CA2500125A Expired - Lifetime CA2500125C (fr)	2004-03-15	2005-03-10	Pepites d'oeufs et methode de preparation de pepites d'oeufs

Country Status (1)

Country	Link
CA (1)	CA2500125C (fr)

Cited By (3)

* Cited by examiner, † Cited by third party
Publication number	Priority date	Publication date	Assignee	Title
WO2011017742A1 (fr) *	2009-08-10	2011-02-17	Alistair Mcdonald	Procédé de traitement d'un produit alimentaire
EP3578060A1 (fr)	2018-06-08	2019-12-11	Nortura SA	Produit alimentaire à base d' uf et procédé de fabrication d'un produit alimentaire à base d' uf
WO2021116949A1 (fr) *	2019-12-09	2021-06-17	Noblegen Inc.	Substitut d'œuf contenant des composants dérivés d'euglènes

2005
- 2005-03-10 CA CA2500125A patent/CA2500125C/fr not_active Expired - Lifetime

Cited By (4)

* Cited by examiner, † Cited by third party
Publication number	Priority date	Publication date	Assignee	Title
WO2011017742A1 (fr) *	2009-08-10	2011-02-17	Alistair Mcdonald	Procédé de traitement d'un produit alimentaire
EP3578060A1 (fr)	2018-06-08	2019-12-11	Nortura SA	Produit alimentaire à base d' uf et procédé de fabrication d'un produit alimentaire à base d' uf
WO2021116949A1 (fr) *	2019-12-09	2021-06-17	Noblegen Inc.	Substitut d'œuf contenant des composants dérivés d'euglènes
US11672265B2 (en)	2019-12-09	2023-06-13	Noblegen, Inc.	Egg replacement containing euglena-derived components

Also Published As

Publication number	Publication date
CA2500125C (fr)	2014-07-22

Legal Events

Date	Code	Title	Description
2010-03-08	EEER	Examination request

Publication	Publication Date	Title
EP0238542B1 (fr)	1990-10-24	Procede de preparation de produits comestibles congeles aisement reconstitues et produits comestibles congeles ainsi produits
EP0103427B1 (fr)	1988-01-27	Produit à base d'oeuf et procédé
CA1331712C (fr)	1994-08-30	Procede de preparation de produits comestibles congeles stables a l'entreposage et facilement reconstitues, et produits comestibles congeles produits par ce procede
EP0827378B1 (fr)	2002-07-17	Procede de preparation d'une portion d'aliment cuisine
CA2492594C (fr)	2009-11-17	En-cas a base d'oeufs brouilles
US8025914B2 (en)	2011-09-27	Method of preparing egg nuggets
US7713571B2 (en)	2010-05-11	Egg nuggets
JPH0797971B2 (ja)	1995-10-25	ねり粉被覆またはねり粉とパン粉被覆の下にソ−スを塗布した食品の製法
CA2500125C (fr)	2014-07-22	Pepites d'oeufs et methode de preparation de pepites d'oeufs
GB2097646A (en)	1982-11-10	Coated edible products and processes for their preparation
JP7770400B2 (ja)	2025-11-14	加熱食品の製造方法
CA2615805C (fr)	2010-10-12	Aliment pour en-cas a base d'oeufs brouilles
US8268379B2 (en)	2012-09-18	Method of forming a scrambled egg snack food
JP2589138B2 (ja)	1997-03-12	衣付冷凍食品の製造方法
JPH0126663B2 (fr)	1989-05-24
US4174408A (en)	1979-11-13	Dry powder mix for frying batter
JP7406493B2 (ja)	2023-12-27	衣付き食品の製造方法
RU2322809C2 (ru)	2008-04-27	Способ изготовления пищевого продукта
ZA200501258B (en)	2006-10-25	Scrambled egg snack food