CA2620609A1 - Produits formes par tamisage de flocons ou gruau d'avoine ou cerealier - Google Patents

Produits formes par tamisage de flocons ou gruau d'avoine ou cerealier Download PDF

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Publication number
CA2620609A1
CA2620609A1 CA002620609A CA2620609A CA2620609A1 CA 2620609 A1 CA2620609 A1 CA 2620609A1 CA 002620609 A CA002620609 A CA 002620609A CA 2620609 A CA2620609 A CA 2620609A CA 2620609 A1 CA2620609 A1 CA 2620609A1
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CA
Canada
Prior art keywords
oatmeal
grains
liquid
sifting
foods
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Granted
Application number
CA002620609A
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English (en)
Other versions
CA2620609C (fr
Inventor
Gilles Hurtubise Lauzon
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Individual
Original Assignee
Individual
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Individual filed Critical Individual
Priority to CA002620609A priority Critical patent/CA2620609C/fr
Publication of CA2620609A1 publication Critical patent/CA2620609A1/fr
Priority to PCT/CA2009/000285 priority patent/WO2009111867A1/fr
Application granted granted Critical
Publication of CA2620609C publication Critical patent/CA2620609C/fr
Expired - Fee Related legal-status Critical Current
Anticipated expiration legal-status Critical

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Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L7/00—Cereal-derived products; Malt products; Preparation or treatment thereof
    • A23L7/10—Cereal-derived products
    • A23L7/143—Cereal granules or flakes to be cooked and eaten hot, e.g. oatmeal; Reformed rice products

Landscapes

  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Seeds, Soups, And Other Foods (AREA)
  • Medicines Containing Plant Substances (AREA)
  • Coloring Foods And Improving Nutritive Qualities (AREA)
  • Cereal-Derived Products (AREA)

Abstract

Des mets D et E qui origine d'un produit céréalier A qui est dans ce cas si du gruau d'avoine, (ce procédé s'applique aussi aux gruaux de blé, d'épeautre, de mai s, de soya, d'orge, de seigle, ou a d'autres céréales ou particules alimentaires qui ont des dimensions équivalentes) leur production et leur création comprennent les étapes suivantes : le tamisage du produit céréalier A pour former les aliments B et C, l'élaborati on des recettes pour les aliments B et C, la cuisson de l'aliment B pour produire les mets D selon trois variantes de préparations (liquide, mi-liquide et épaisse) et la cuisson de l'aliment C pour produire les mets E selon trois variantes de préparations (liquide, mi-liqui de et épaisse).
CA002620609A 2008-03-10 2008-03-10 Produits formes par tamisage de flocons ou gruau d'avoine ou cerealier Expired - Fee Related CA2620609C (fr)

Priority Applications (2)

Application Number Priority Date Filing Date Title
CA002620609A CA2620609C (fr) 2008-03-10 2008-03-10 Produits formes par tamisage de flocons ou gruau d'avoine ou cerealier
PCT/CA2009/000285 WO2009111867A1 (fr) 2008-03-10 2009-03-10 Ensemble de produits céréaliers formés à partir du tamisage de flocons de grains céréaliers

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
CA002620609A CA2620609C (fr) 2008-03-10 2008-03-10 Produits formes par tamisage de flocons ou gruau d'avoine ou cerealier

Publications (2)

Publication Number Publication Date
CA2620609A1 true CA2620609A1 (fr) 2008-08-20
CA2620609C CA2620609C (fr) 2009-03-17

Family

ID=39709176

Family Applications (1)

Application Number Title Priority Date Filing Date
CA002620609A Expired - Fee Related CA2620609C (fr) 2008-03-10 2008-03-10 Produits formes par tamisage de flocons ou gruau d'avoine ou cerealier

Country Status (2)

Country Link
CA (1) CA2620609C (fr)
WO (1) WO2009111867A1 (fr)

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
EP2367447B1 (fr) * 2008-12-19 2019-07-31 The Quaker Oats Company Produit céréalier de type porridge obtenu à partir de petits gruaux et brisures d'avoine

Family Cites Families (5)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US3640728A (en) * 1969-06-11 1972-02-08 Nabisco Inc Instant oat cereal product
US5034241A (en) * 1988-11-15 1991-07-23 The Quaker Oats Co. Microwave oat cereal
US5281584A (en) * 1992-02-28 1994-01-25 The Dow Chemical Company Effect of particle-size distribution of cellulose ethers on palatability of compositions
US5505974A (en) * 1993-12-23 1996-04-09 Rogers; Lynn Granular oat-based cereal
CN101193557B (zh) * 2005-06-07 2012-07-18 宝洁公司 含有米粉和米淀粉的组合物

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
EP2367447B1 (fr) * 2008-12-19 2019-07-31 The Quaker Oats Company Produit céréalier de type porridge obtenu à partir de petits gruaux et brisures d'avoine

Also Published As

Publication number Publication date
CA2620609C (fr) 2009-03-17
WO2009111867A1 (fr) 2009-09-17

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Effective date: 20160310