CA296543A - Fabrication de pate de viande - Google Patents

Fabrication de pate de viande

Info

Publication number: CA296543A
Authority: CA; Canada
Prior art keywords: meat paste; making meat; making; paste; meat
Prior art date: 1930-01-14
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.): Expired

Application number

CA296543A

Other languages

English (en)

Inventor

Wetherill Dyer Richard

Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)

Individual

Original Assignee

Individual

Publication date

1930-01-14

1930-01-14 Application granted granted Critical

1930-01-14 Publication of CA296543A publication Critical patent/CA296543A/fr

Status Expired legal-status Critical Current

Links

238000004519 manufacturing process Methods 0.000 title 1
235000013372 meat Nutrition 0.000 title 1

CA296543A Fabrication de pate de viande Expired CA296543A (fr)

Applications Claiming Priority (1)

Application Number	Priority Date	Filing Date	Title
CA296543T

Publications (1)

Publication Number	Publication Date
CA296543A true CA296543A (fr)	1930-01-14

Family

ID=35233861

Family Applications (1)

Application Number	Title	Priority Date	Filing Date
CA296543A Expired CA296543A (fr)			Fabrication de pate de viande

Country Status (1)

Country	Link
CA (1)	CA296543A (fr)

0
- CA CA296543A patent/CA296543A/fr not_active Expired

Similar Documents

Publication	Publication Date	Title
CA296543A (fr)	1930-01-14	Fabrication de pate de viande
CA304069A (fr)	1930-09-16	Methode a moudre la farine
CA298720A (fr)	1930-03-25	Fabrication de trepointes
CA297608A (fr)	1930-02-18	Methode de preparation des jambons
CA297499A (fr)	1930-02-11	Galvanoplastie locale
CA303359A (fr)	1930-08-26	Methode d'electrolysation
CA300399A (fr)	1930-05-20	Fabrication d'anodes
CA299179A (fr)	1930-04-08	Methode de preparation de pains a la viande et au fromage
CA303283A (fr)	1930-08-26	Methode de traitement du poisson pour conserves
CA301764A (fr)	1930-07-08	Methode de fabrication d'adhesifs
CA305711A (fr)	1930-11-11	Fabrication de saucisses
CA304066A (fr)	1930-09-16	Methode de preparation de la viande pour le marche
CA306800A (fr)	1930-12-16	Methode de marquage des volailles
CA302653A (fr)	1930-07-29	Fabrication d'objets a double t.
CA302995A (fr)	1930-08-12	Fabrication de produits de condensation
CA301433A (fr)	1930-06-24	Faconnage de pistons
CA304444A (fr)	1930-09-30	Methode de preparation des noix
CA306799A (fr)	1930-12-16	Methode de depilation des carcasses
CA298803A (fr)	1930-04-01	Methode de fabrication des filieres
CA299576A (fr)	1930-04-22	Fabrication d'amidon modifie
CA304110A (fr)	1930-09-23	Fabrication d'arseniates
CA303655A (fr)	1930-09-02	Fabrication de zeolites
CA299965A (fr)	1930-05-06	Production de thiazole
CA297810A (fr)	1930-02-25	Production de derives de chinoline
CA302979A (fr)	1930-08-12	Fabrication de matieres pour emission d'electrons