CA3266151A1 - Outil de coupe de viande, poste de coupe de viande et procédé de coupe d'une pièce de viande - Google Patents

Outil de coupe de viande, poste de coupe de viande et procédé de coupe d'une pièce de viande

Info

Publication number
CA3266151A1
CA3266151A1 CA3266151A CA3266151A CA3266151A1 CA 3266151 A1 CA3266151 A1 CA 3266151A1 CA 3266151 A CA3266151 A CA 3266151A CA 3266151 A CA3266151 A CA 3266151A CA 3266151 A1 CA3266151 A1 CA 3266151A1
Authority
CA
Canada
Prior art keywords
meat
cutting
piece
station
tool
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Pending
Application number
CA3266151A
Other languages
English (en)
Inventor
Sonnich Jonas Schmidt PORKSEN
Peter Andersen
Original Assignee
Kjargaard AS
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Kjargaard AS filed Critical Kjargaard AS
Publication of CA3266151A1 publication Critical patent/CA3266151A1/fr
Pending legal-status Critical Current

Links

Classifications

    • A—HUMAN NECESSITIES
    • A22—BUTCHERING; MEAT TREATMENT; PROCESSING POULTRY OR FISH
    • A22B—SLAUGHTERING
    • A22B5/00—Accessories for use during or after slaughtering
    • A22B5/0017—Apparatus for cutting, dividing or deboning carcasses
    • A—HUMAN NECESSITIES
    • A22—BUTCHERING; MEAT TREATMENT; PROCESSING POULTRY OR FISH
    • A22C—PROCESSING MEAT, POULTRY, OR FISH
    • A22C17/00—Other devices for processing meat or bones
    • A22C17/0006—Cutting or shaping meat
    • A—HUMAN NECESSITIES
    • A22—BUTCHERING; MEAT TREATMENT; PROCESSING POULTRY OR FISH
    • A22B—SLAUGHTERING
    • A22B5/00—Accessories for use during or after slaughtering
    • A22B5/0017—Apparatus for cutting, dividing or deboning carcasses
    • A22B5/0041—Electronic, robotic or computer assisted cutting, dividing or deboning carcasses
    • A—HUMAN NECESSITIES
    • A22—BUTCHERING; MEAT TREATMENT; PROCESSING POULTRY OR FISH
    • A22B—SLAUGHTERING
    • A22B5/00—Accessories for use during or after slaughtering
    • A22B5/0064—Accessories for use during or after slaughtering for classifying or grading carcasses; for measuring back fat
    • A22B5/007—Non-invasive scanning of carcasses, e.g. using image recognition, tomography, X-rays, ultrasound
    • A—HUMAN NECESSITIES
    • A22—BUTCHERING; MEAT TREATMENT; PROCESSING POULTRY OR FISH
    • A22C—PROCESSING MEAT, POULTRY, OR FISH
    • A22C17/00—Other devices for processing meat or bones
    • A22C17/0073—Other devices for processing meat or bones using visual recognition, X-rays, ultrasounds, or other contactless means to determine quality or size of portioned meat

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Wood Science & Technology (AREA)
  • Zoology (AREA)
  • Meat, Egg Or Seafood Products (AREA)
CA3266151A 2022-08-30 2023-08-30 Outil de coupe de viande, poste de coupe de viande et procédé de coupe d'une pièce de viande Pending CA3266151A1 (fr)

Applications Claiming Priority (3)

Application Number Priority Date Filing Date Title
DKPA202270425 2022-08-30
DKPA202270425 2022-08-30
PCT/DK2023/050209 WO2024046536A1 (fr) 2022-08-30 2023-08-30 Outil de coupe de viande, poste de coupe de viande et procédé de coupe d'une pièce de viande

Publications (1)

Publication Number Publication Date
CA3266151A1 true CA3266151A1 (fr) 2024-03-07

Family

ID=88016308

Family Applications (1)

Application Number Title Priority Date Filing Date
CA3266151A Pending CA3266151A1 (fr) 2022-08-30 2023-08-30 Outil de coupe de viande, poste de coupe de viande et procédé de coupe d'une pièce de viande

Country Status (3)

Country Link
EP (1) EP4580414A1 (fr)
CA (1) CA3266151A1 (fr)
WO (1) WO2024046536A1 (fr)

Family Cites Families (6)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
AU573603B2 (en) * 1984-07-30 1988-06-16 Meat Industry Research Institute of New Zealand Incorporated, The Method and apparatus for opening animal carcasses for viscera removal
NL2009151C2 (en) 2012-07-06 2014-01-07 Humboldt B V Method and device for opening a carcass of a slaughtered animal.
DE202015104624U1 (de) * 2015-09-01 2015-10-05 Freund Maschinenfabrik Gmbh & Co. Kg Vorrichtung zum Entfernen eines Rückgrats
US11785956B2 (en) * 2018-11-22 2023-10-17 Humboldt B.V. Method and device for positioning and/or handling carcasses and/or carcass parts during the slaughter of animals on an industrial scale
AU2021302720B2 (en) 2020-07-03 2026-08-06 Marel Red Meat B.V. A cutting system and a method for opening belly and breast of animal carcasses such as pig carcasses
KR102510558B1 (ko) 2021-02-16 2023-03-16 김신동 육계 절단 장치

Also Published As

Publication number Publication date
WO2024046536A1 (fr) 2024-03-07
EP4580414A1 (fr) 2025-07-09

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