CH524960A - Procédé de fabrication de granules comestibles expansés à base de sucre - Google Patents

Procédé de fabrication de granules comestibles expansés à base de sucre

Info

Publication number
CH524960A
CH524960A CH1795170A CH1795170A CH524960A CH 524960 A CH524960 A CH 524960A CH 1795170 A CH1795170 A CH 1795170A CH 1795170 A CH1795170 A CH 1795170A CH 524960 A CH524960 A CH 524960A
Authority
CH
Switzerland
Prior art keywords
manufacturing process
based granules
edible sugar
expanded edible
expanded
Prior art date
Application number
CH1795170A
Other languages
English (en)
Inventor
Rostagno Walter
Original Assignee
Nestle Sa
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Nestle Sa filed Critical Nestle Sa
Priority to CH1795170A priority Critical patent/CH524960A/fr
Priority to CA127,687A priority patent/CA957194A/en
Priority to ZA717692A priority patent/ZA717692B/xx
Priority to GB5353071A priority patent/GB1311410A/en
Priority to AU35916/71A priority patent/AU454613B2/en
Priority to BE775674A priority patent/BE775674A/fr
Priority to DE2158295A priority patent/DE2158295C3/de
Priority to US00202485A priority patent/US3835226A/en
Priority to IT54376/71A priority patent/IT1049259B/it
Priority to FR7143146A priority patent/FR2117247A5/fr
Priority to AT1039371A priority patent/AT319023B/de
Priority to ES397651A priority patent/ES397651A1/es
Priority to JP9825671A priority patent/JPS5414175B1/ja
Publication of CH524960A publication Critical patent/CH524960A/fr
Priority to ES422296A priority patent/ES422296A1/es

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G3/00—Sweetmeats; Confectionery; Marzipan; Coated or filled products
    • A23G3/02—Apparatus specially adapted for manufacture or treatment of sweetmeats or confectionery; Accessories therefor
    • A23G3/20—Apparatus for coating or filling sweetmeats or confectionery
    • A23G3/2076—Apparatus for coating with powders or granules, e.g. sprinkling
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G3/00—Sweetmeats; Confectionery; Marzipan; Coated or filled products
    • A23G3/02—Apparatus specially adapted for manufacture or treatment of sweetmeats or confectionery; Accessories therefor
    • A23G3/0236—Shaping of liquid, paste, powder; Manufacture of moulded articles, e.g. modelling, moulding, calendering
    • A23G3/0294—Moulding or shaping of cellular or expanded articles
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G3/00—Sweetmeats; Confectionery; Marzipan; Coated or filled products
    • A23G3/34—Sweetmeats, confectionery or marzipan; Processes for the preparation thereof
    • A23G3/346—Finished or semi-finished products in the form of powders, paste or liquids
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G2220/00—Products with special structure
    • A23G2220/02—Foamed, gas-expanded or cellular products

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Confectionery (AREA)
  • Grain Derivatives (AREA)
CH1795170A 1970-12-04 1970-12-04 Procédé de fabrication de granules comestibles expansés à base de sucre CH524960A (fr)

Priority Applications (14)

Application Number Priority Date Filing Date Title
CH1795170A CH524960A (fr) 1970-12-04 1970-12-04 Procédé de fabrication de granules comestibles expansés à base de sucre
CA127,687A CA957194A (en) 1970-12-04 1971-11-15 Production of edible granules
ZA717692A ZA717692B (en) 1970-12-04 1971-11-16 Production of edible granules
GB5353071A GB1311410A (en) 1970-12-04 1971-11-18 Production of edible granules
AU35916/71A AU454613B2 (en) 1970-12-04 1971-11-19 Production of edible granules
BE775674A BE775674A (fr) 1970-12-04 1971-11-22 Procede de fabrication de granules comestibles expanses a base de sucr
DE2158295A DE2158295C3 (de) 1970-12-04 1971-11-24 Verfahren zur Herstellung eßbarer expandierter Körner auf Zuckerbasis
US00202485A US3835226A (en) 1970-12-04 1971-11-26 Production of edible granules
IT54376/71A IT1049259B (it) 1970-12-04 1971-11-26 Processo di fabbricazione di granuli commestibili espansi a base di zucchero
FR7143146A FR2117247A5 (fr) 1970-12-04 1971-12-01
AT1039371A AT319023B (de) 1970-12-04 1971-12-02 Verfahren zur Herstellung von eßbaren expandierten Körnern auf Zuckerbasis
ES397651A ES397651A1 (es) 1970-12-04 1971-12-03 Procedimiento para la fabricacion de granulados comestiblesexpandidos a base de azucar.
JP9825671A JPS5414175B1 (fr) 1970-12-04 1971-12-03
ES422296A ES422296A1 (es) 1970-12-04 1974-01-15 Procedimiento para la fabricacion de articulos de chocolateo de confiteria.

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
CH1795170A CH524960A (fr) 1970-12-04 1970-12-04 Procédé de fabrication de granules comestibles expansés à base de sucre

Publications (1)

Publication Number Publication Date
CH524960A true CH524960A (fr) 1972-07-15

Family

ID=4429326

Family Applications (1)

Application Number Title Priority Date Filing Date
CH1795170A CH524960A (fr) 1970-12-04 1970-12-04 Procédé de fabrication de granules comestibles expansés à base de sucre

Country Status (13)

Country Link
US (1) US3835226A (fr)
JP (1) JPS5414175B1 (fr)
AT (1) AT319023B (fr)
AU (1) AU454613B2 (fr)
BE (1) BE775674A (fr)
CA (1) CA957194A (fr)
CH (1) CH524960A (fr)
DE (1) DE2158295C3 (fr)
ES (2) ES397651A1 (fr)
FR (1) FR2117247A5 (fr)
GB (1) GB1311410A (fr)
IT (1) IT1049259B (fr)
ZA (1) ZA717692B (fr)

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
FR2635440A1 (fr) * 1988-08-18 1990-02-23 Gen Foods France Procede et appareillage pour la fabrication de confiseries a base de polyols

Families Citing this family (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US4150161A (en) * 1977-03-15 1979-04-17 General Foods Corporation Carbonated chewing gum
FR2537844B1 (fr) * 1982-12-17 1985-08-23 Roquette Freres Pastilles du type lozenge a base de sorbitol ou de fructose cristallise et leur procede de fabrication
GB0027662D0 (en) * 2000-11-13 2000-12-27 Mars Uk Ltd Expanded confectionery

Family Cites Families (4)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US1155977A (en) * 1915-02-11 1915-10-05 Thomas Thornycroft Vernon Method of treating flour and product thereof.
US1656572A (en) * 1926-04-10 1928-01-17 Firm I G Farbenindustrie Ag Method of agglomerating pulverulent materials
US2726959A (en) * 1952-11-15 1955-12-13 Carnation Co Method for producing malted milk balls and the resulting product
US3135612A (en) * 1962-04-19 1964-06-02 Procter & Gamble Process for agglomerating culinary mixes

Cited By (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
FR2635440A1 (fr) * 1988-08-18 1990-02-23 Gen Foods France Procede et appareillage pour la fabrication de confiseries a base de polyols
EP0356301A1 (fr) * 1988-08-18 1990-02-28 Kraft General Foods France Procédé pour la fabrication de confiseries à base de polyols

Also Published As

Publication number Publication date
AU454613B2 (en) 1974-10-31
DE2158295A1 (de) 1972-08-03
AT319023B (de) 1974-11-25
AU3591671A (en) 1973-05-24
ZA717692B (en) 1972-08-30
IT1049259B (it) 1981-01-20
FR2117247A5 (fr) 1972-07-21
GB1311410A (en) 1973-03-28
ES422296A1 (es) 1976-11-16
ES397651A1 (es) 1975-04-01
DE2158295C3 (de) 1980-06-04
US3835226A (en) 1974-09-10
DE2158295B2 (de) 1979-09-06
JPS5414175B1 (fr) 1979-06-05
BE775674A (fr) 1972-05-23
CA957194A (en) 1974-11-05

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Legal Events

Date Code Title Description
PL Patent ceased