CH553543A - PROCESS FOR THE PREPARATION OF SUGAR-FREE DAIRY PRODUCTS BY THE SPREAD OF LACTOSE AND THE REMOVAL OF ITS SPREAD PRODUCTS FROM MILK OR DAIRY PRODUCTS. - Google Patents

PROCESS FOR THE PREPARATION OF SUGAR-FREE DAIRY PRODUCTS BY THE SPREAD OF LACTOSE AND THE REMOVAL OF ITS SPREAD PRODUCTS FROM MILK OR DAIRY PRODUCTS.

Info

Publication number
CH553543A
CH553543A CH1073669A CH1073669A CH553543A CH 553543 A CH553543 A CH 553543A CH 1073669 A CH1073669 A CH 1073669A CH 1073669 A CH1073669 A CH 1073669A CH 553543 A CH553543 A CH 553543A
Authority
CH
Switzerland
Prior art keywords
spread
products
dairy products
lactose
milk
Prior art date
Application number
CH1073669A
Other languages
German (de)
Original Assignee
Erfurt Medizinische Akademie
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Erfurt Medizinische Akademie filed Critical Erfurt Medizinische Akademie
Publication of CH553543A publication Critical patent/CH553543A/en

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; PREPARATION THEREOF
    • A23C9/00—Milk preparations; Milk powder or milk powder preparations
    • A23C9/12—Fermented milk preparations; Treatment using microorganisms or enzymes
    • A23C9/1203—Addition of, or treatment with, enzymes or microorganisms other than lactobacteriaceae
    • A23C9/1206—Lactose hydrolysing enzymes, e.g. lactase, beta-galactosidase
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; PREPARATION THEREOF
    • A23C9/00—Milk preparations; Milk powder or milk powder preparations
    • A23C9/12—Fermented milk preparations; Treatment using microorganisms or enzymes
    • A23C9/1203—Addition of, or treatment with, enzymes or microorganisms other than lactobacteriaceae

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Microbiology (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Dairy Products (AREA)
CH1073669A 1969-03-17 1969-07-15 PROCESS FOR THE PREPARATION OF SUGAR-FREE DAIRY PRODUCTS BY THE SPREAD OF LACTOSE AND THE REMOVAL OF ITS SPREAD PRODUCTS FROM MILK OR DAIRY PRODUCTS. CH553543A (en)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
IT3576869A IT943078B (en) 1969-03-17 1969-03-17 PROCEDURE FOR THE BREAKDOWN OF LACTOSE AND FOR THE ELIMINATION OF ITS BREAKDOWN PRODUCTS FROM MIXTURES IN SOLUTION AS PURE FROM THOSE IN EMULSION

Publications (1)

Publication Number Publication Date
CH553543A true CH553543A (en) 1974-09-13

Family

ID=11242908

Family Applications (1)

Application Number Title Priority Date Filing Date
CH1073669A CH553543A (en) 1969-03-17 1969-07-15 PROCESS FOR THE PREPARATION OF SUGAR-FREE DAIRY PRODUCTS BY THE SPREAD OF LACTOSE AND THE REMOVAL OF ITS SPREAD PRODUCTS FROM MILK OR DAIRY PRODUCTS.

Country Status (6)

Country Link
CH (1) CH553543A (en)
CS (1) CS163764B2 (en)
DE (1) DE1939874A1 (en)
HU (1) HU162832B (en)
IT (1) IT943078B (en)
SE (1) SE361585B (en)

Families Citing this family (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPS57110176A (en) * 1980-12-27 1982-07-08 Snow Brand Milk Prod Co Ltd Nutrious food composition for tube feeding
ITFI20090048A1 (en) * 2009-03-13 2010-09-14 Inalco Spa PREPARATION OF TAGATOSIO.

Also Published As

Publication number Publication date
IT943078B (en) 1973-04-02
SE361585B (en) 1973-11-12
CS163764B2 (en) 1975-11-07
DE1939874A1 (en) 1970-10-01
HU162832B (en) 1973-04-28

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Legal Events

Date Code Title Description
PL Patent ceased