CH558633A - Verfahren zur erhoehung der trockensubstanz geholtes von kuhmilch - joghurt. - Google Patents

Verfahren zur erhoehung der trockensubstanz geholtes von kuhmilch - joghurt.

Info

Publication number
CH558633A
CH558633A CH529869A CH529869A CH558633A CH 558633 A CH558633 A CH 558633A CH 529869 A CH529869 A CH 529869A CH 529869 A CH529869 A CH 529869A CH 558633 A CH558633 A CH 558633A
Authority
CH
Switzerland
Prior art keywords
yogurt
cow
milk
increasing
dry substance
Prior art date
Application number
CH529869A
Other languages
English (en)
Original Assignee
Vihvp
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Vihvp filed Critical Vihvp
Publication of CH558633A publication Critical patent/CH558633A/de

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; PREPARATION THEREOF
    • A23C9/00—Milk preparations; Milk powder or milk powder preparations
    • A23C9/12—Fermented milk preparations; Treatment using microorganisms or enzymes
    • A23C9/123—Fermented milk preparations; Treatment using microorganisms or enzymes using only microorganisms of the genus lactobacteriaceae; Yoghurt

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Microbiology (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Dairy Products (AREA)
CH529869A 1968-04-06 1969-04-08 Verfahren zur erhoehung der trockensubstanz geholtes von kuhmilch - joghurt. CH558633A (de)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
BG975368 1968-04-06

Publications (1)

Publication Number Publication Date
CH558633A true CH558633A (de) 1975-02-14

Family

ID=3897294

Family Applications (1)

Application Number Title Priority Date Filing Date
CH529869A CH558633A (de) 1968-04-06 1969-04-08 Verfahren zur erhoehung der trockensubstanz geholtes von kuhmilch - joghurt.

Country Status (4)

Country Link
CH (1) CH558633A (de)
DE (1) DE1917472A1 (de)
FR (1) FR2005713A1 (de)
IT (1) IT955012B (de)

Families Citing this family (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
NL191822C (nl) * 1984-10-31 1996-09-03 Stichting Nl I Zuivelonderzoek Werkwijze voor het ladingsgewijs bereiden van yoghurt.
US20230209153A1 (en) 2020-05-29 2023-06-29 eV-Technologies Video imaging device with embedded cognition

Family Cites Families (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
FR422040A (fr) * 1910-11-02 1911-03-10 Maya Bulgare Produit alimentaire spécial et ses applications
DD276260A1 (de) * 1988-10-14 1990-02-21 Wolfen Filmfab Veb Ansatzapparatur zur herstellung von polymerloesungen

Also Published As

Publication number Publication date
FR2005713A1 (fr) 1969-12-12
FR2005713B1 (de) 1973-07-13
DE1917472A1 (de) 1969-11-06
IT955012B (it) 1973-09-29

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Legal Events

Date Code Title Description
PL Patent ceased