CH65347A - Method and apparatus for making liqueur ice cream, frozen champagne and the like - Google Patents

Method and apparatus for making liqueur ice cream, frozen champagne and the like

Info

Publication number: CH65347A
Authority: CH; Switzerland
Prior art keywords: liqueur; champagne; frozen; making; ice cream
Prior art date: 1913-08-15

Application number

CH65347A

Other languages

German (de)

Inventor

Enderlin Marti

Original Assignee

Marti & Enderlin

Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)

1913-08-15

Filing date

1913-08-15

Publication date

1914-06-01

1913-08-15 Application filed by Marti & Enderlin filed Critical Marti & Enderlin

1914-06-01 Publication of CH65347A publication Critical patent/CH65347A/en

Links

235000019993 champagne Nutrition 0.000 title 1
235000015243 ice cream Nutrition 0.000 title 1
235000020094 liqueur Nutrition 0.000 title 1

CH65347A 1913-08-15 1913-08-15 Method and apparatus for making liqueur ice cream, frozen champagne and the like CH65347A (en)

Applications Claiming Priority (1)

Application Number	Priority Date	Filing Date	Title
CH65347T		1913-08-15

Publications (1)

Publication Number	Publication Date
CH65347A true CH65347A (en)	1914-06-01

Family

ID=4311103

Family Applications (1)

Application Number	Title	Priority Date	Filing Date
CH65347A CH65347A (en)	1913-08-15	1913-08-15	Method and apparatus for making liqueur ice cream, frozen champagne and the like

Country Status (1)

Country	Link
CH (1)	CH65347A (en)

1913
- 1913-08-15 CH CH65347A patent/CH65347A/en unknown

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