CL2014001693A1 - Composicion de larga duracion para la preparacion de un producto de confiteria congelado, que comprende un agente edulcorante, una grasa de lacteos y uno o mas polisacaridos con un valor de equivalente de dextrosa de maximo 40, donde la composicion no comprende emulsionantes o estabilizantes; metodo para preparar dicho producto; y producto. - Google Patents

Composicion de larga duracion para la preparacion de un producto de confiteria congelado, que comprende un agente edulcorante, una grasa de lacteos y uno o mas polisacaridos con un valor de equivalente de dextrosa de maximo 40, donde la composicion no comprende emulsionantes o estabilizantes; metodo para preparar dicho producto; y producto.

Info

Publication number
CL2014001693A1
CL2014001693A1 CL2014001693A CL2014001693A CL2014001693A1 CL 2014001693 A1 CL2014001693 A1 CL 2014001693A1 CL 2014001693 A CL2014001693 A CL 2014001693A CL 2014001693 A CL2014001693 A CL 2014001693A CL 2014001693 A1 CL2014001693 A1 CL 2014001693A1
Authority
CL
Chile
Prior art keywords
product
composition
polysaccharides
stabilizers
preparing
Prior art date
Application number
CL2014001693A
Other languages
English (en)
Inventor
Nilesh Desai
Josephine Enriquez Lometillo
Mandeep Rajendra Patel
Original Assignee
Nestec Sa
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Nestec Sa filed Critical Nestec Sa
Publication of CL2014001693A1 publication Critical patent/CL2014001693A1/es

Links

Classifications

    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23GCOCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G9/00Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor
    • A23G9/32Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor characterised by the composition containing organic or inorganic compounds
    • A23G9/34Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor characterised by the composition containing organic or inorganic compounds characterised by carbohydrates used, e.g. polysaccharides
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23GCOCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G9/00Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor
    • A23G9/32Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor characterised by the composition containing organic or inorganic compounds
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23GCOCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G9/00Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor
    • A23G9/32Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor characterised by the composition containing organic or inorganic compounds
    • A23G9/40Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor characterised by the composition containing organic or inorganic compounds characterised by the dairy products used
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23GCOCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G9/00Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor
    • A23G9/52Liquid products; Solid products in the form of powders, flakes or granules for making liquid products ; Finished or semi-finished solid products, frozen granules
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23VINDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2002/00Food compositions, function of food ingredients or processes for food or foodstuffs

Landscapes

  • Chemical & Material Sciences (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Inorganic Chemistry (AREA)
  • Health & Medical Sciences (AREA)
  • Molecular Biology (AREA)
  • Confectionery (AREA)
CL2014001693A 2011-12-22 2014-06-23 Composicion de larga duracion para la preparacion de un producto de confiteria congelado, que comprende un agente edulcorante, una grasa de lacteos y uno o mas polisacaridos con un valor de equivalente de dextrosa de maximo 40, donde la composicion no comprende emulsionantes o estabilizantes; metodo para preparar dicho producto; y producto. CL2014001693A1 (es)

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
US201161578988P 2011-12-22 2011-12-22
EP11195414 2011-12-22

Publications (1)

Publication Number Publication Date
CL2014001693A1 true CL2014001693A1 (es) 2014-10-10

Family

ID=48667740

Family Applications (1)

Application Number Title Priority Date Filing Date
CL2014001693A CL2014001693A1 (es) 2011-12-22 2014-06-23 Composicion de larga duracion para la preparacion de un producto de confiteria congelado, que comprende un agente edulcorante, una grasa de lacteos y uno o mas polisacaridos con un valor de equivalente de dextrosa de maximo 40, donde la composicion no comprende emulsionantes o estabilizantes; metodo para preparar dicho producto; y producto.

Country Status (11)

Country Link
US (1) US20150140193A1 (es)
EP (1) EP2793604A1 (es)
CN (1) CN104114033A (es)
AR (1) AR091989A1 (es)
BR (1) BR112014015351A2 (es)
CA (1) CA2860086A1 (es)
CL (1) CL2014001693A1 (es)
IL (1) IL233264A0 (es)
MX (1) MX2014007708A (es)
RU (1) RU2617792C2 (es)
WO (1) WO2013092510A1 (es)

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US20150044351A1 (en) * 2013-08-07 2015-02-12 Enodis Corporation Methods and compositions for milkshake preparation
WO2015047200A1 (en) * 2013-09-25 2015-04-02 Abu-Ali Jareer Mansour Method to produce moldable and customizable ice creams
US20170181446A1 (en) * 2014-02-13 2017-06-29 Tangent Foods International Limited Method to produce a modular, easily customizable, easily aerate-able ice, no ice cream machine needed ice cream and frozen dairy and non-dairy dessert dry mix with enhanced solubility and hydration properties, and products made by that method.
US10045654B2 (en) 2014-02-14 2018-08-14 Coffee Solutions, Llc Moving inlet nozzles in beverage systems
EP3139763B1 (en) 2014-05-08 2020-08-12 Unilever Plc. Method for manufacturing a frozen confection
BR112018014216B1 (pt) 2016-02-05 2022-06-07 Unilever Ip Holdings B.V. Confeito e produto congelados
EP3471550A4 (en) 2016-06-16 2020-02-26 Sigma Phase, Corp. SYSTEM FOR PROVIDING A SINGLE PORTION OF A FROZEN CONFECTIONERY
US10334868B2 (en) 2016-06-16 2019-07-02 Sigma Phase, Corp. System for providing a single serving of a frozen confection
US10426180B1 (en) 2016-06-16 2019-10-01 Sigma Phase, Corp. System for providing a single serving of a frozen confection
TWI780306B (zh) * 2018-02-28 2022-10-11 日商大塚製藥股份有限公司 冷凍點心用組成物
US10543978B1 (en) 2018-08-17 2020-01-28 Sigma Phase, Corp. Rapidly cooling food and drinks
US10612835B2 (en) 2018-08-17 2020-04-07 Sigma Phase, Corp. Rapidly cooling food and drinks
US11470855B2 (en) 2018-08-17 2022-10-18 Coldsnap, Corp. Providing single servings of cooled foods and drinks
US11781808B2 (en) 2019-04-09 2023-10-10 Coldsnap, Corp. Brewing and cooling a beverage
EP3747276B1 (en) * 2019-06-04 2024-11-06 ODC Lizenz AG Cocoa-based frozen desserts and methods of their manufacture
US11337438B2 (en) 2020-01-15 2022-05-24 Coldsnap, Corp. Rapidly cooling food and drinks
TW202202790A (zh) 2020-06-01 2022-01-16 美商寇德斯納普公司 用於快速冷卻食物及飲料的冷凍系統
JP7146294B2 (ja) * 2020-08-31 2022-10-04 日新化工株式会社 チョコレート
US11827402B2 (en) 2021-02-02 2023-11-28 Coldsnap, Corp. Filling aluminum cans aseptically
EP4701424A1 (en) * 2023-04-24 2026-03-04 Magnum Ip Holdings B.V. Frozen aerated confection

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* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US3403031A (en) * 1965-12-29 1968-09-24 Allie B. Holmes Homemade ice cream preparation
US4670268A (en) * 1985-01-29 1987-06-02 Abbott Laboratories Enteral nutritional hypoallergenic formula
IL78146A (en) * 1986-03-14 1989-09-28 Univ Ben Gurion Powdered compositions for the manufacture of soft ice-cream and of milk product drinks
NL9000101A (nl) * 1990-01-16 1991-08-16 Dmv Campina Bv Werkwijze voor bereiden van ijs-produkten.
US5175013A (en) * 1990-12-31 1992-12-29 The Pillsbury Company Frozen dessert compositions and products
JPH06189699A (ja) * 1992-12-25 1994-07-12 Showa Sangyo Co Ltd 脂質代替物および食品
AU4380997A (en) * 1996-09-09 1998-03-26 Unilever Plc Frozen product and process for the preparation thereof
US5993873A (en) * 1997-07-10 1999-11-30 Nestec S.A. Preparation of a food product powder prepared with components including milk powder and lipids
US6432466B2 (en) * 2000-01-14 2002-08-13 Dreyer's Grand Ice Cream, Inc. Frozen dessert products and method of production
US6468576B1 (en) 2000-06-23 2002-10-22 Nestec S.A. Frozen slush liquid concentrate and method of making same
EP1180330A1 (fr) * 2000-08-16 2002-02-20 Societe Des Produits Nestle S.A. Confiserie glacée et procédé de fabrication
US6511694B2 (en) * 2001-04-06 2003-01-28 The Pillsbury Company Stable soft frozen desserts
MXPA04001502A (es) * 2001-08-17 2004-05-14 Nestle Sa Confiteria congelada.
GB0221565D0 (en) * 2002-09-17 2002-10-23 Unilever Plc Frozen aerated products
CN1522588A (zh) 2003-02-17 2004-08-25 深圳市海川实业股份有限公司 一种纯天然冰淇淋粉
US7700145B1 (en) * 2004-02-17 2010-04-20 Hp Hood Llc Methods of making a low-carbohydrate dairy beverage and dairy beverages made from such methods
CA2655075C (en) * 2006-06-12 2015-02-03 Nestec S.A. Shelf-stable milk concentrates and methods for preparing acidified milk based beverages

Also Published As

Publication number Publication date
EP2793604A1 (en) 2014-10-29
BR112014015351A8 (pt) 2017-06-13
AR091989A1 (es) 2015-03-18
MX2014007708A (es) 2014-08-21
US20150140193A1 (en) 2015-05-21
IL233264A0 (en) 2014-08-31
CA2860086A1 (en) 2013-06-27
RU2617792C2 (ru) 2017-04-26
WO2013092510A1 (en) 2013-06-27
RU2014130100A (ru) 2016-02-20
BR112014015351A2 (pt) 2017-06-13
CN104114033A (zh) 2014-10-22

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