CL2016001431A1 - Producto de confitería congelado con un recubrimiento de gel que se desprende fácilmente y un método para elaborarlo - Google Patents
Producto de confitería congelado con un recubrimiento de gel que se desprende fácilmente y un método para elaborarloInfo
- Publication number
- CL2016001431A1 CL2016001431A1 CL2016001431A CL2016001431A CL2016001431A1 CL 2016001431 A1 CL2016001431 A1 CL 2016001431A1 CL 2016001431 A CL2016001431 A CL 2016001431A CL 2016001431 A CL2016001431 A CL 2016001431A CL 2016001431 A1 CL2016001431 A1 CL 2016001431A1
- Authority
- CL
- Chile
- Prior art keywords
- confectionery product
- make
- gel coating
- frozen confectionery
- easily detached
- Prior art date
Links
- 239000011248 coating agent Substances 0.000 title abstract 5
- 238000000576 coating method Methods 0.000 title abstract 5
- 235000009508 confectionery Nutrition 0.000 title abstract 2
- 238000000034 method Methods 0.000 title abstract 2
- 230000004888 barrier function Effects 0.000 abstract 1
- 239000007788 liquid Substances 0.000 abstract 1
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G9/00—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor
- A23G9/44—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor characterised by shape, structure or physical form
- A23G9/48—Composite products, e.g. layered, laminated, coated, filled
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G9/00—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor
- A23G9/04—Production of frozen sweets, e.g. ice-cream
- A23G9/22—Details, component parts or accessories of apparatus insofar as not peculiar to a single one of the preceding groups
- A23G9/26—Details, component parts or accessories of apparatus insofar as not peculiar to a single one of the preceding groups for producing frozen sweets on sticks
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G9/00—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor
- A23G9/32—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor characterised by the composition containing organic or inorganic compounds
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs
Landscapes
- Chemical & Material Sciences (AREA)
- Life Sciences & Earth Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Inorganic Chemistry (AREA)
- Confectionery (AREA)
- Jellies, Jams, And Syrups (AREA)
Abstract
producto de confitería congelado que comprende un núcleo de confitura congelada, que está recubierto al menos parcialmente con un recubrimiento de gel, en donde el recubrimiento de gel está recubierto al menos parcialmente con un recubrimiento de barrera de líquido congelado que facilita el desprendimiento del recubrimiento de gel; y método de elaboración.
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN2013089003 | 2013-12-10 |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CL2016001431A1 true CL2016001431A1 (es) | 2017-01-20 |
Family
ID=52002944
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CL2016001431A CL2016001431A1 (es) | 2013-12-10 | 2016-06-10 | Producto de confitería congelado con un recubrimiento de gel que se desprende fácilmente y un método para elaborarlo |
Country Status (13)
| Country | Link |
|---|---|
| US (1) | US20160309742A1 (es) |
| EP (1) | EP3079490B1 (es) |
| CN (1) | CN105979788B (es) |
| AR (1) | AR098701A1 (es) |
| BR (1) | BR112016012186B1 (es) |
| CA (1) | CA2927123A1 (es) |
| CL (1) | CL2016001431A1 (es) |
| ES (1) | ES2758085T3 (es) |
| IL (1) | IL244906A0 (es) |
| MX (1) | MX375243B (es) |
| PH (1) | PH12016500845B1 (es) |
| RU (1) | RU2671171C1 (es) |
| WO (1) | WO2015086347A1 (es) |
Families Citing this family (13)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| BR112017009859B1 (pt) * | 2014-12-02 | 2022-03-15 | Société des Produits Nestlé S.A. | Ferramenta de corte de revestimento e método para cortar revestimentos |
| JP6971311B2 (ja) | 2016-06-16 | 2021-11-24 | コールドスナップ コーポレイション | 1杯分の冷凍菓子を提供するためのシステム |
| US10426180B1 (en) | 2016-06-16 | 2019-10-01 | Sigma Phase, Corp. | System for providing a single serving of a frozen confection |
| US10334868B2 (en) | 2016-06-16 | 2019-07-02 | Sigma Phase, Corp. | System for providing a single serving of a frozen confection |
| CN108208303A (zh) * | 2016-12-15 | 2018-06-29 | 内蒙古蒙牛乳业(集团)股份有限公司 | 一种棉花糖包裹冷冻饮品的制备方法 |
| US10543978B1 (en) | 2018-08-17 | 2020-01-28 | Sigma Phase, Corp. | Rapidly cooling food and drinks |
| US11470855B2 (en) | 2018-08-17 | 2022-10-18 | Coldsnap, Corp. | Providing single servings of cooled foods and drinks |
| US10612835B2 (en) | 2018-08-17 | 2020-04-07 | Sigma Phase, Corp. | Rapidly cooling food and drinks |
| US11781808B2 (en) | 2019-04-09 | 2023-10-10 | Coldsnap, Corp. | Brewing and cooling a beverage |
| US11337438B2 (en) | 2020-01-15 | 2022-05-24 | Coldsnap, Corp. | Rapidly cooling food and drinks |
| TW202202790A (zh) | 2020-06-01 | 2022-01-16 | 美商寇德斯納普公司 | 用於快速冷卻食物及飲料的冷凍系統 |
| US11827402B2 (en) | 2021-02-02 | 2023-11-28 | Coldsnap, Corp. | Filling aluminum cans aseptically |
| US12532898B2 (en) * | 2024-06-14 | 2026-01-27 | Beyond Better Foods, LLC | Methods of coating frozen food products in a candy coating |
Family Cites Families (9)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| GB1307317A (en) * | 1970-04-20 | 1973-02-21 | Unilever Ltd | Coated foodstuffs |
| EP0967889B1 (en) * | 1997-02-05 | 2001-07-11 | Quest International B.V. | Foods containing a gelling agent mixture |
| US6379724B1 (en) * | 1999-10-22 | 2002-04-30 | Nestec S.A. | Slow melting coating for ice confections |
| US6645538B2 (en) * | 2001-03-09 | 2003-11-11 | Nestec S.A. | Composite flexible frozen confection comprising a gel and process for its preparation |
| CN103648297B (zh) * | 2011-07-11 | 2016-10-05 | 荷兰联合利华有限公司 | 具有凝胶涂层的冷冻甜食 |
| WO2012156539A2 (en) * | 2011-07-22 | 2012-11-22 | Nestec S.A. | Frozen confectionery product with a peelable gel coating and method for manufacturing same |
| US20140170255A1 (en) * | 2011-07-22 | 2014-06-19 | Thomas Aloisius Valentinus Amend | Cutting or embossing tool for frozen confectionery products |
| EP2586316B1 (en) * | 2011-10-31 | 2014-10-08 | Nestec S.A. | Frozen confectionery product with a peelable gel coating and method for manufacturing same |
| BR112014015429A8 (pt) * | 2011-12-22 | 2017-07-04 | Nestec Sa | processo de revestimento de confeitos congelados |
-
2014
- 2014-11-28 ES ES14805878T patent/ES2758085T3/es active Active
- 2014-11-28 BR BR112016012186-4A patent/BR112016012186B1/pt not_active IP Right Cessation
- 2014-11-28 RU RU2016127843A patent/RU2671171C1/ru active
- 2014-11-28 WO PCT/EP2014/075979 patent/WO2015086347A1/en not_active Ceased
- 2014-11-28 CN CN201480066813.9A patent/CN105979788B/zh active Active
- 2014-11-28 PH PH1/2016/500845A patent/PH12016500845B1/en unknown
- 2014-11-28 CA CA2927123A patent/CA2927123A1/en not_active Abandoned
- 2014-11-28 EP EP14805878.7A patent/EP3079490B1/en not_active Not-in-force
- 2014-11-28 US US15/103,416 patent/US20160309742A1/en not_active Abandoned
- 2014-11-28 MX MX2016007372A patent/MX375243B/es active IP Right Grant
- 2014-12-10 AR ARP140104600A patent/AR098701A1/es active IP Right Grant
-
2016
- 2016-04-05 IL IL244906A patent/IL244906A0/en unknown
- 2016-06-10 CL CL2016001431A patent/CL2016001431A1/es unknown
Also Published As
| Publication number | Publication date |
|---|---|
| CN105979788A (zh) | 2016-09-28 |
| BR112016012186B1 (pt) | 2021-11-03 |
| BR112016012186A8 (pt) | 2021-03-23 |
| MX375243B (es) | 2025-03-06 |
| IL244906A0 (en) | 2016-05-31 |
| WO2015086347A1 (en) | 2015-06-18 |
| ES2758085T3 (es) | 2020-05-04 |
| RU2671171C1 (ru) | 2018-10-29 |
| CA2927123A1 (en) | 2015-06-18 |
| EP3079490B1 (en) | 2019-09-04 |
| PH12016500845A1 (en) | 2016-06-13 |
| US20160309742A1 (en) | 2016-10-27 |
| CN105979788B (zh) | 2020-03-17 |
| AR098701A1 (es) | 2016-06-08 |
| MX2016007372A (es) | 2016-09-08 |
| PH12016500845B1 (en) | 2022-11-23 |
| EP3079490A1 (en) | 2016-10-19 |
Similar Documents
| Publication | Publication Date | Title |
|---|---|---|
| MX2016007372A (es) | Producto de confiteria congelado con un revestimiento de gel que se desprende facilmente y metodo para elaborarlo. | |
| IL291035A (en) | Automatic article enrichment by social media trends | |
| GT201700048A (es) | Terapias de combinación con anticuerpos anti-cd38 | |
| CL2016000839A1 (es) | Composiciones para modular la expresión de c9orf72. | |
| CL2016001430A1 (es) | Producto de confitería congelado con un recubrimiento de gel que se desprende fácilmente y un método para elaborarlo | |
| EP3228369A4 (en) | Dart game system providing laser lighting effect | |
| EP3115675A4 (en) | Lubricant injector | |
| ES2745466T8 (es) | Recipiente con envoltura, método y aparato para producir el mismo | |
| EP3172651A4 (en) | Content management and presentation systems and methods | |
| EP3328746A4 (en) | CARTON WITH DISPENSER | |
| CR20130497S (es) | Confite | |
| EP3102227A4 (en) | Combination of creatine, an omega-3 fatty acid, and citicoline | |
| EP3139934A4 (en) | Immunocompatible chorionic membrane products | |
| EP3129278A4 (en) | High pitch stall resisting propeller | |
| EP3067060A4 (en) | Cold natural aloe vera gel without stabilisers | |
| CR20130496S (es) | Confite | |
| EP3123686A4 (en) | Content management | |
| EP3319404A4 (en) | SUPERCONDUCTING ACCELERATOR | |
| EP2975153A3 (en) | Chromium-enriched diffused aluminide coating | |
| EP3131784A4 (en) | Composite running board | |
| CL2019003571A1 (es) | Lipido que comprende ácido docosapentanoico. (divisional solicitud 3351-2016) | |
| EP3308248A4 (en) | Pan-zoom entry of text | |
| PT3154542T (pt) | Métodos e composições para lidar com o humor deprimido | |
| CR20130493S (es) | Confite | |
| EP3123363A4 (en) | Content management systems |