CN109123740A - A kind of organic green food preparation system and method - Google Patents
A kind of organic green food preparation system and method Download PDFInfo
- Publication number
- CN109123740A CN109123740A CN201811180638.2A CN201811180638A CN109123740A CN 109123740 A CN109123740 A CN 109123740A CN 201811180638 A CN201811180638 A CN 201811180638A CN 109123740 A CN109123740 A CN 109123740A
- Authority
- CN
- China
- Prior art keywords
- foaming
- raw material
- feeding warehouse
- storehouse
- propelling sleeve
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Pending
Links
- 235000013305 food Nutrition 0.000 title claims abstract description 18
- 238000002360 preparation method Methods 0.000 title claims abstract description 18
- 238000000034 method Methods 0.000 title description 9
- 238000005187 foaming Methods 0.000 claims abstract description 103
- 239000002994 raw material Substances 0.000 claims abstract description 82
- 238000001802 infusion Methods 0.000 claims abstract description 29
- 238000000465 moulding Methods 0.000 claims abstract description 29
- 239000007921 spray Substances 0.000 claims abstract description 23
- 239000006260 foam Substances 0.000 claims abstract description 17
- 238000003756 stirring Methods 0.000 claims description 23
- 239000012752 auxiliary agent Substances 0.000 claims description 21
- 230000033001 locomotion Effects 0.000 claims description 14
- 230000001737 promoting effect Effects 0.000 claims description 10
- 230000009471 action Effects 0.000 claims description 8
- 238000009987 spinning Methods 0.000 claims description 6
- 238000010438 heat treatment Methods 0.000 claims description 4
- 238000002156 mixing Methods 0.000 claims description 4
- 230000005484 gravity Effects 0.000 claims description 3
- 238000005086 pumping Methods 0.000 claims description 3
- 238000007711 solidification Methods 0.000 claims description 2
- 230000008023 solidification Effects 0.000 claims description 2
- 238000007599 discharging Methods 0.000 claims 2
- 238000004519 manufacturing process Methods 0.000 abstract description 6
- 238000010924 continuous production Methods 0.000 abstract description 2
- 239000007789 gas Substances 0.000 description 9
- 230000036541 health Effects 0.000 description 4
- 238000005507 spraying Methods 0.000 description 4
- 238000005516 engineering process Methods 0.000 description 3
- 230000006872 improvement Effects 0.000 description 3
- 239000000463 material Substances 0.000 description 3
- 230000008569 process Effects 0.000 description 3
- IJGRMHOSHXDMSA-UHFFFAOYSA-N Atomic nitrogen Chemical compound N#N IJGRMHOSHXDMSA-UHFFFAOYSA-N 0.000 description 2
- 230000008901 benefit Effects 0.000 description 2
- 235000015895 biscuits Nutrition 0.000 description 2
- 239000003795 chemical substances by application Substances 0.000 description 2
- 230000002708 enhancing effect Effects 0.000 description 2
- 230000008014 freezing Effects 0.000 description 2
- 238000007710 freezing Methods 0.000 description 2
- 238000004321 preservation Methods 0.000 description 2
- CURLTUGMZLYLDI-UHFFFAOYSA-N Carbon dioxide Chemical compound O=C=O CURLTUGMZLYLDI-UHFFFAOYSA-N 0.000 description 1
- 240000007594 Oryza sativa Species 0.000 description 1
- 235000007164 Oryza sativa Nutrition 0.000 description 1
- 239000003570 air Substances 0.000 description 1
- 238000013459 approach Methods 0.000 description 1
- QVGXLLKOCUKJST-UHFFFAOYSA-N atomic oxygen Chemical compound [O] QVGXLLKOCUKJST-UHFFFAOYSA-N 0.000 description 1
- 230000009286 beneficial effect Effects 0.000 description 1
- 235000008429 bread Nutrition 0.000 description 1
- 229960004424 carbon dioxide Drugs 0.000 description 1
- 229910002090 carbon oxide Inorganic materials 0.000 description 1
- 235000013339 cereals Nutrition 0.000 description 1
- 230000008859 change Effects 0.000 description 1
- 235000019219 chocolate Nutrition 0.000 description 1
- 230000002950 deficient Effects 0.000 description 1
- 238000013461 design Methods 0.000 description 1
- 230000004069 differentiation Effects 0.000 description 1
- 230000000694 effects Effects 0.000 description 1
- 238000001125 extrusion Methods 0.000 description 1
- 230000008676 import Effects 0.000 description 1
- 239000004615 ingredient Substances 0.000 description 1
- 229910052757 nitrogen Inorganic materials 0.000 description 1
- 235000016709 nutrition Nutrition 0.000 description 1
- 230000035764 nutrition Effects 0.000 description 1
- 239000001301 oxygen Substances 0.000 description 1
- 229910052760 oxygen Inorganic materials 0.000 description 1
- 238000012545 processing Methods 0.000 description 1
- 235000009566 rice Nutrition 0.000 description 1
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23P—SHAPING OR WORKING OF FOODSTUFFS, NOT FULLY COVERED BY A SINGLE OTHER SUBCLASS
- A23P30/00—Shaping or working of foodstuffs characterised by the process or apparatus
- A23P30/40—Foaming or whipping
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23P—SHAPING OR WORKING OF FOODSTUFFS, NOT FULLY COVERED BY A SINGLE OTHER SUBCLASS
- A23P30/00—Shaping or working of foodstuffs characterised by the process or apparatus
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23P—SHAPING OR WORKING OF FOODSTUFFS, NOT FULLY COVERED BY A SINGLE OTHER SUBCLASS
- A23P30/00—Shaping or working of foodstuffs characterised by the process or apparatus
- A23P30/10—Moulding
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23P—SHAPING OR WORKING OF FOODSTUFFS, NOT FULLY COVERED BY A SINGLE OTHER SUBCLASS
- A23P30/00—Shaping or working of foodstuffs characterised by the process or apparatus
- A23P30/20—Extruding
Landscapes
- Engineering & Computer Science (AREA)
- Life Sciences & Earth Sciences (AREA)
- Chemical & Material Sciences (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Manufacturing & Machinery (AREA)
- Casting Or Compression Moulding Of Plastics Or The Like (AREA)
Abstract
A kind of organic green food preparation system, comprising: feeding warehouse is provided with discharge port in the bottom of feeding warehouse, and feeding warehouse top side is provided with feed inlet;Propelling sleeve is located at below feeding warehouse, and the discharge port of feeding warehouse bottom is connected to the propelling sleeve, and being horizontally disposed in propelling sleeve has a propulsion spiral, and the output end of the first driving motor is connected to outside the propulsion spiral;Foaming storehouse, is connected to propelling sleeve one end, foam warehouse bottom portion is provided with nozzle, can squeeze out the raw material after the completion of foaming by the nozzle;Described at least one side of foam warehouse bottom portion is connected with infusion spray gun processed;Foaming molding mold is set to below foaming storehouse, and the raw material that foaming is completed is squeezed into foaming molding mold by the nozzle in foam warehouse bottom portion, is cooled and shaped by foaming molding mold to foamed products.The present invention solves the problems, such as to can not achieve continuous production in the prior art, while being adapted to the production needs of different product.
Description
Technical field
The present invention relates to food processing technology field, specially a kind of organic green food preparation system and method.
Background technique
The continuous improvement of living standards of the people, the gradually enhancing of health care consciousness, people are for seeking natural health nutrition
The interest of food is increasing.Effective health care, salubrity benefit body ingredient are added in common biscuit, make health, peace
Complete, functional organic green food, can be achieved with enhancing in daily life human life quality, physical fitness it is fine
Vision.
Foaming for obtaining the culinary art preparation of foaming is for bubble (air or other) to be dissolved into preparation for obtaining
Obtain lightweight, bulky, ventilative product.And the production equipment of this kind of product all relies on import at present, it is expensive, and
Device structure is complicated.Simultaneously because the differentiation demand in market, the class requirement of product is more, and most equipment can only produce one kind
Product is functional more single.The foaming and molding of raw material need to be divided into multiple processes and carry out, can not be on a production line
It completes.
Summary of the invention
For defective workmanship of the existing technology, the present invention provides a kind of green organic biological food preparation system and side
Method, structure design is simple, is convenient for industrial operation, meanwhile, it is suitble to the production of multiple product.
A kind of organic green food preparation system, comprising:
Feeding warehouse is hung in workshop, for storing configured raw material, is provided with out in the bottom of feeding warehouse
Material mouth, feeding warehouse top side are provided with feed inlet, which directly passes through pipeline and be connected to proportioning machine;
Propelling sleeve is located at below feeding warehouse, for being stirred, promoting to raw material, and the feeding warehouse bottom
Discharge port is connected to the propelling sleeve;The propelling sleeve is horizontally disposed, and being horizontally disposed in propelling sleeve has a propulsion spiral,
It is connected to the output end of the first driving motor outside the propulsion spiral, the spinning movement for promoting spiral is driven by the first driving motor;
At least one auxiliary agent adding mouth, which is connected to propelling sleeve, for phase to be added into propelling sleeve
The auxiliary agent answered;
Foaming storehouse, is connected to propelling sleeve one end, and addition is had the raw material of auxiliary agent after mixing evenly by above-mentioned propelling sleeve
It is pushed into foaming storehouse, is foamed in foaming storehouse;Wherein foam warehouse bottom portion is provided with nozzle, can be incited somebody to action by the nozzle
Raw material after the completion of foaming squeeze out;Described at least one side of foam warehouse bottom portion is connected with infusion spray gun processed, the infusion spray processed
The ejection end of rifle penetrates into inside foaming storehouse, for spraying into infusion processed into foaming storehouse, makes to be uniformly filled in bubble in raw material;Institute
It states foaming the top of the warehouse and is connected with vaccum-pumping equipment, vacuumize process can be carried out to foaming storehouse, convenient for being uniformly distributed for bubble;
Foaming molding mold is set to below foaming storehouse, and the nozzle in foam warehouse bottom portion squeezes into the raw material that foaming is completed
To foaming molding mold, foamed products are cooled and shaped by foaming molding mold.
Preferably, it is vertically installed with a stirring rod in the feeding warehouse, which is mounted on by bearing assembly
On feeding warehouse, and the power intake of stirring rod is connected with the second driving motor, drives stirring rod to turn by the second driving motor
It is dynamic;Spiral salient and driving lever are arranged at intervals on the stirring rod, driving lever tilts down setting, by driving lever in feeding warehouse
Raw material are stirred, and spiral salient pushes raw material in rotary course, are entered in propelling sleeve;Also make original simultaneously
Material will not generate clogging in feeding warehouse, so that charging uniform, controllable.
Preferably, the infusion spray gun processed is provided with multiple groups, and the volume according to foaming storehouse is of different sizes, is arranged in varying numbers
Infusion spray gun processed, one group of infusion spray gun processed of at least every cubic metre setting in principle;The infusion processed that the infusion spray gun processed sprays
It is mixed into gas in raw material after spraying into gas for gas, since foaming storehouse is vacuum state, gas operation receives limitation, makes
It is evenly distributed on inside raw material, and bubble is avoided to float up, and which thereby enhances the uniformity of foaming;
Preferably, a stripper plate is provided in the foaming storehouse, the extruding board ends are slidably connected on sliding rail, described
Sliding rail is fixed on foaming storehouse upper inside wall, and the stripper plate top is connected with cylinder, by the expanding-contracting action band for controlling cylinder
It moves stripper plate and completes the raw material to foam along sliding rail up and down motion, the storehouse that will foam by nozzle extrusion, sent out hence into arriving
Steep molding die;
Preferably, the foaming molding mold is arranged on a turntable, and the turntable bottom is provided with cylinder, passes through cylinder
Stretching motion, be able to drive turntable move up and down and spinning movement;After the completion of raw material foaming, nozzle is opened, gas
Cylinder ejection, contacts the foaming molding mold being located on turntable with nozzle, the raw material after the completion of foaming is squeezed into and is foamed into
In pattern tool, after the completion of movement, cylinder rotation continues to squeeze into next foaming molding mold, when being foamed into pattern on turntable
After the completion of having all, foaming molding mold is removed, changes to next group, so recycled by cylinder retraction.
Preferably, foaming storehouse outer wall is provided with attemperator, can carry out heat preservation operation to the raw material in foaming storehouse, prevent
The raw material only to foam in storehouse solidifies completely.
A kind of organic green food preparation method, steps are as follows:
S1. it gets foaming raw material ready, and the pre-heat treatment is carried out to equipment;
S2. raw material is stirred into after paste and is quantitatively introduced into feeding warehouse, started the second driving motor, make stirring in feeding warehouse
Bar rotation is mixed, the raw material in feeding warehouse is stirred, while the raw material under gravity and stirring under the action of pressure, after stirring
Into in propelling sleeve;
S3. auxiliary agent is added from auxiliary agent adding mouth, is sufficiently mixed auxiliary agent with raw material under the action of promoting spiral, with original
Material is continuous to be flowed into, and is promoted the rotation of spiral to raw material stirring, is promoted, the raw material added with auxiliary agent is made to enter foaming storehouse;
S4. after raw material enters foaming storehouse, isothermal holding is carried out to foaming storehouse, prevents raw material from solidifying, reaches to raw material and set
Positioning postpones, and starts infusion spray gun processed, and infusion processed is sprayed into raw material, vacuumizes, sets foamed time;
S5. after the completion of to be foamed, foaming mould is contacted with nozzle, makes the stripper plate downlink to foam in storehouse, will approaches
The raw material of freezing point is squeezed into mold with this to be formed, and is delivered to designated position, mold is opened after waiting raw materials to solidify completely,
Take out the product that foaming is completed.
Compared with prior art, the beneficial effects of the present invention are: the present invention produces foamed product, solution using mechanized equipment
It has determined the problem of can not achieve continuous production in the prior art, while being adapted to the production needs of different product, foamed
Infusion processed is sprayed into journey, so that foaming is more uniform, stable product quality.
Detailed description of the invention
Fig. 1 is present system structure chart;
Fig. 2 is feeding warehouse structure chart of the present invention;
Fig. 3 is propelling sleeve structure chart of the present invention;
Fig. 4 is present invention foaming chamber structure figure;
Fig. 5 is foaming molding mold main view of the present invention;
Fig. 6 is foaming molding mold top view of the present invention.
Specific embodiment
Following will be combined with the drawings in the embodiments of the present invention, and technical solution in the embodiment of the present invention carries out clear, complete
Site preparation description, it is clear that described embodiments are only a part of the embodiments of the present invention, instead of all the embodiments.It is based on
Embodiment in the present invention, it is obtained by those of ordinary skill in the art without making creative efforts every other
Embodiment shall fall within the protection scope of the present invention.
In description of the invention, it should be noted that the orientation of the instructions such as term "vertical", "upper", "lower", "horizontal" or
Person's positional relationship is orientation based on the figure or positional relationship, is merely for convenience of this practical and simplified description of description,
Rather than the device or element of instruction or hint meaning must have a particular orientation, and are constructed and grasped with specific orientation
Make, therefore is not considered as limiting the invention.In addition, " first ", " second ", " third ", " the 4th " are only used for description mesh
, and should not be understood as indicating or implying relative importance.
In description of the invention, it is also necessary to explanation, unless otherwise specific regulation and limitation, term " setting ", " peace
Dress ", " connected ", " connection " shall be understood in a broad sense, for example, it may be being fixedly connected, may be a detachable connection, or integrally
Connection, can be mechanical connection, is also possible to be electrically connected, can be and be directly connected to, and be also possible to be connected by intermediary, can
To be the connection inside two elements.For the ordinary skill in the art, can understand as the case may be above-mentioned
The concrete meaning of term in the present invention.
Embodiment 1
Referring to fig. 2: feeding warehouse 101 is hung in workshop, for storing configured raw material, is feeding 101 storehouses
Bottom be provided with discharge port 102,101 top side of feeding warehouse is provided with feed inlet 103, which directly passes through pipe
Road is connected to proportioning machine;Completion will be mainly first prepared in proportioning machine, be then sent to when reproduction in feeding warehouse 101;Feeding warehouse
A stirring rod 104 is vertically installed in 101, which is mounted on feeding warehouse 101 by bearing assembly, and is stirred
The power intake for mixing bar 104 is connected with the second driving motor 105, drives 104 turns of stirring rod by the second driving motor 105
It is dynamic;Spiral salient 106 and driving lever 107 are arranged at intervals on stirring rod 104, driving lever 107 tilts down setting, passes through driving lever 107
Raw material in feeding warehouse 101 are stirred, spiral salient 106 pushes raw material in rotary course, enters propulsion
In sleeve;Raw material are also made not generate clogging in feeding warehouse 101 simultaneously, so that charging uniform, controllable.
Referring to Fig. 3: propelling sleeve 201 is located at 101 lower section of feeding warehouse, for being stirred, promoting to raw material, and into
The discharge port 102 of 101 bottom of feed bin is connected to the propelling sleeve 201;Propelling sleeve 201 is horizontally disposed, in propelling sleeve 201
It is horizontally disposed to have a propulsion spiral 202, it is connected to the output end of the first driving motor 203 outside the propulsion spiral 202, is driven by first
Dynamic motor 203 drives the spinning movement for promoting spiral 202;Being sufficiently stirred and promoting for realization principle, in propelling sleeve 201
Outer wall is also equipped with electromagnetic heater 204, may be implemented to prevent raw material to be adhered the heating of propelling sleeve 201;At least one is helped
Agent adding mouth 205, the auxiliary agent adding mouth 205 are connected to propelling sleeve 201, are helped accordingly for being added into propelling sleeve 201
Agent;It can select to be added or be added without auxiliary agent according to the production needs of specific product.
Referring to fig. 4: foaming storehouse 301 is connected to 201 one end of propelling sleeve, propelling sleeve 201 by raw material after mixing evenly
It is pushed into foaming storehouse 301, is foamed in foaming storehouse 301;Wherein foaming 301 bottom of storehouse is provided with nozzle 302, nozzle
Solenoid valve 303 is installed on 302, can be squeezed out the raw material after the completion of foaming by the nozzle 302;It foams under storehouse 301
Infusion spray gun 304 processed is connected at least one side of portion, the ejection end of the infusion spray gun 304 processed penetrates into foaming storehouse 301
Portion makes to be uniformly filled in bubble in raw material for spraying into infusion processed into foaming storehouse 301;It is true that pumping is connected at the top of foaming storehouse 301
Null device 305 can carry out vacuumize process to foaming storehouse 301, convenient for being uniformly distributed for bubble;Infusion spray gun 304 processed is arranged
There are multiple groups, the volume according to foaming storehouse is of different sizes, infusion spray gun 304 processed in varying numbers is set, at least every cube in principle
Rice one group of infusion spray gun 304 processed of setting;The infusion processed that infusion spray gun 304 processed sprays is gas, such as air, oxygen, nitrogen or two
Carbonoxide etc. is mixed into gas in raw material after spraying into gas, and since foaming storehouse is vacuum state, gas operation receives limitation,
It is evenly distributed on it inside raw material, bubble is avoided to float up, which thereby enhance the uniformity of foaming;Foaming is set in storehouse 301
It is equipped with a stripper plate 306,306 both ends of stripper plate are slidably connected on sliding rail 307, and sliding rail 307 is fixed on foaming 301 inner wall of storehouse
Portion, and 306 top of stripper plate is connected with the first cylinder 308, the expanding-contracting action by controlling the first cylinder 308 drives stripper plate
306 move up and down along sliding rail 307, and the raw material that foaming is completed in storehouse 301 of foaming are squeezed out by nozzle 302, hence into
To foaming molding mold 401;Foaming 301 outer wall of storehouse is provided with attemperator, can carry out heat preservation behaviour to the raw material in foaming storehouse 301
Make, prevents the raw material in foaming storehouse 301 from solidifying completely.
Referring to Fig. 5, Fig. 6: foaming molding mold 401 is set to 301 lower section of foaming storehouse, the nozzle for 301 bottom of storehouse of foaming
The raw material that foaming is completed is squeezed into foaming molding mold 401 by 302, is carried out by foaming molding mold 401 to foamed products cold
But it forms.Foaming molding mold 401 is arranged on a turntable 402, and 402 bottom of turntable is provided with the second cylinder 403, passes through second
The stretching motion of cylinder 403 is able to drive the up and down motion of turntable 402 and spinning movement;After the completion of raw material foaming, it will squeeze out
Mouth 302 is opened, and the ejection of the second cylinder 403 contacts the foaming molding mold 401 being located on turntable 402 with nozzle 302, will
Raw material after the completion of foaming is squeezed into foaming molding mold 401, and after the completion of movement, the rotation of the second cylinder 403 continues to squeeze into down
One foaming molding mold 401, when the foaming molding mold 401 on turntable 402 all after the completion of, the second cylinder 403 retraction, will send out
Bubble molding die 401 is removed, and changes to next group, is so recycled.
Referring to Fig. 1: a kind of organic green food preparation method, steps are as follows:
S1. foaming raw material is got ready, such as foaming rivieri raw material, coarse grain biscuit, bread, steamed bun, chocolate can use hair
Product made of bubble method, and the pre-heat treatment is carried out to equipment;
S2. raw material is stirred into and is quantitatively introduced into feeding warehouse 101 after paste, started the second driving motor 105, make feeding warehouse
Stirring rod 104 in 101 rotates, and is stirred to the raw material in feeding warehouse 101, while in the effect of gravity and pressure under stirring
Under, the raw material after stirring enters in propelling sleeve 201;
S3. auxiliary agent is added from auxiliary agent adding mouth 205, is sufficiently mixed auxiliary agent with raw material under the action of promoting spiral 202,
As raw material constantly flows into, promotes the rotation of spiral 202 to raw material stirring, promotes, the raw material added with auxiliary agent is made to enter hair
Steep storehouse 301;
S4. after raw material enters foaming storehouse 301, isothermal holding is carried out to foaming storehouse 301, prevents raw material from solidifying, to raw material
After reaching setting position, start infusion spray gun 304 processed, infusion processed is sprayed into raw material, vacuumizes, sets foamed time;
S5. after the completion of to be foamed, foaming molding mold 401 is contacted with nozzle 302, makes the extruding foamed in storehouse 301
306 downlink of plate, is formed being squeezed into mold close to the raw material of freezing point with this, is delivered to designated position, wait raw materials complete
Mold is opened after full solidification, takes out the product that foaming is completed.
The above shows and describes the basic principles and main features of the present invention and the advantages of the present invention.The technology of the industry
Personnel are it should be appreciated that the present invention is not limited to the above embodiments, and the above embodiments and description only describe this
The principle of invention, without departing from the spirit and scope of the present invention, various changes and improvements may be made to the invention, these changes
Change and improvement all fall within the protetion scope of the claimed invention.The claimed scope of the invention by appended claims and its
Equivalent thereof.
Claims (7)
1. a kind of organic green food preparation system, characterized by comprising:
Feeding warehouse is hung in workshop, and for storing configured raw material, the bottom of feeding warehouse is provided with discharging
Mouthful, feeding warehouse top side is provided with feed inlet, which directly passes through pipeline and be connected to proportioning machine;
Propelling sleeve is located at below feeding warehouse, for being stirred, promoting to raw material, and the discharging of the feeding warehouse bottom
Mouth is connected to the propelling sleeve;The propelling sleeve is horizontally disposed, and being horizontally disposed in propelling sleeve has a propulsion spiral, this is pushed away
It is connected to the output end of the first driving motor outside into spiral, the spinning movement for promoting spiral is driven by the first driving motor;
At least one auxiliary agent adding mouth, the auxiliary agent adding mouth are connected to propelling sleeve, corresponding for being added into propelling sleeve
Auxiliary agent;
Foaming storehouse, is connected to propelling sleeve one end, and addition is had the raw material of auxiliary agent to be pushed into after mixing evenly by above-mentioned propelling sleeve
To foaming storehouse, foam in foaming storehouse;Wherein foam warehouse bottom portion is provided with nozzle, can will be foamed by the nozzle
Raw material after the completion squeeze out;Described at least one side of foam warehouse bottom portion is connected with infusion spray gun processed, the infusion spray gun processed
Ejection end penetrates into inside foaming storehouse, and the foaming the top of the warehouse is connected with vaccum-pumping equipment;
Foaming molding mold is set to below foaming storehouse, and the raw material that foaming is completed is squeezed into hair by the nozzle in foam warehouse bottom portion
Molding die is steeped, foamed products are cooled and shaped by foaming molding mold.
2. a kind of organic green food preparation system according to claim 1, it is characterised in that: vertical in the feeding warehouse
It is provided with a stirring rod, which is mounted on feeding warehouse by bearing assembly, and the power intake of stirring rod connects
It is connected to the second driving motor, stirring rod rotation is driven by the second driving motor;Spiral prominence is arranged at intervals on the stirring rod
It rises and driving lever, driving lever tilts down setting.
3. a kind of organic green food preparation system according to claim 1, it is characterised in that: the infusion spray gun processed is set
Multiple groups are equipped with, the infusion processed that the infusion spray gun processed sprays is gas.
4. a kind of organic green food preparation system according to claim 1, it is characterised in that: be arranged in the foaming storehouse
There is a stripper plate, the extruding board ends are slidably connected on sliding rail, and the sliding rail is fixed on foaming storehouse upper inside wall, and described
Stripper plate top is connected with cylinder.
5. a kind of organic green food preparation system according to claim 1, it is characterised in that: the foaming molding mold
It is arranged on a turntable, the turntable bottom is provided with cylinder, by the stretching motion of cylinder, is able to drive turntable up and down motion
And spinning movement.
6. a kind of organic green food preparation system according to claim 1, it is characterised in that: foaming storehouse outer wall is set
It is equipped with attemperator.
7. a kind of organic green food preparation method, it is characterised in that steps are as follows:
S1. it gets foaming raw material ready, and the pre-heat treatment is carried out to equipment;
S2. raw material is stirred into after paste and is quantitatively introduced into feeding warehouse, started the second driving motor, make the stirring rod in feeding warehouse
Rotation, is stirred the raw material in feeding warehouse, while under gravity and stirring under the action of pressure, the raw material after stirring enters
In propelling sleeve;
S3. auxiliary agent is added from auxiliary agent adding mouth, is sufficiently mixed auxiliary agent with raw material under the action of promoting spiral, not with raw material
Disconnected inflow promotes the rotation of spiral to raw material stirring, promotes, the raw material added with auxiliary agent is made to enter foaming storehouse;
S4. after raw material enters foaming storehouse, isothermal holding is carried out to foaming storehouse, prevents raw material from solidifying, reach setting position to raw material
It postpones, starts infusion spray gun processed, infusion processed is sprayed into raw material, vacuumizes, sets foamed time;
S5. after the completion of to be foamed, foaming mould is contacted with nozzle, makes the stripper plate downlink to foam in storehouse, it will be close to solidification
The raw material of point is squeezed into mold with this to be formed, and is delivered to designated position, mold is opened after waiting raw materials to solidify completely, is taken out
Foam the product completed.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201811180638.2A CN109123740A (en) | 2018-10-09 | 2018-10-09 | A kind of organic green food preparation system and method |
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| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201811180638.2A CN109123740A (en) | 2018-10-09 | 2018-10-09 | A kind of organic green food preparation system and method |
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| CN109123740A true CN109123740A (en) | 2019-01-04 |
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| CN201811180638.2A Pending CN109123740A (en) | 2018-10-09 | 2018-10-09 | A kind of organic green food preparation system and method |
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Cited By (5)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN109927262A (en) * | 2019-04-11 | 2019-06-25 | 东莞市贝诺保温材料有限公司 | A kind of foaming tube process equipment and preparation method thereof and its method |
| CN112385674A (en) * | 2020-10-21 | 2021-02-23 | 南通梦桦食品有限公司 | Oat bread formula and production equipment thereof |
| CN113228947A (en) * | 2021-05-18 | 2021-08-10 | 夏泽华 | Corn peeling and threshing dual-purpose corn processing machine |
| CN113645857A (en) * | 2019-03-29 | 2021-11-12 | 弗里斯兰康必奶荷兰有限公司 | Foamed product dispensing system and product container |
| CN119138631A (en) * | 2024-11-12 | 2024-12-17 | 安徽侬安康食品有限公司 | Automatic quantitative feeding device for food to processing mould |
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| CN113645857A (en) * | 2019-03-29 | 2021-11-12 | 弗里斯兰康必奶荷兰有限公司 | Foamed product dispensing system and product container |
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| CN109927262A (en) * | 2019-04-11 | 2019-06-25 | 东莞市贝诺保温材料有限公司 | A kind of foaming tube process equipment and preparation method thereof and its method |
| CN112385674A (en) * | 2020-10-21 | 2021-02-23 | 南通梦桦食品有限公司 | Oat bread formula and production equipment thereof |
| CN113228947A (en) * | 2021-05-18 | 2021-08-10 | 夏泽华 | Corn peeling and threshing dual-purpose corn processing machine |
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