CS95290A2 - Drink with a value 3,6 till 4,2 on base of non-acidified milk and method of this drink production - Google Patents

Drink with a value 3,6 till 4,2 on base of non-acidified milk and method of this drink production

Info

Publication number
CS95290A2
CS95290A2 CS90952A CS95290A CS95290A2 CS 95290 A2 CS95290 A2 CS 95290A2 CS 90952 A CS90952 A CS 90952A CS 95290 A CS95290 A CS 95290A CS 95290 A2 CS95290 A2 CS 95290A2
Authority
CS
Czechoslovakia
Prior art keywords
drink
till
base
value
acidified milk
Prior art date
Application number
CS90952A
Other languages
Czech (cs)
Inventor
Markus Gosteli
Original Assignee
Claude Engelhard Et Cie
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Claude Engelhard Et Cie filed Critical Claude Engelhard Et Cie
Publication of CS95290A2 publication Critical patent/CS95290A2/en

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Preparation or treatment thereof
    • A23L2/52—Adding ingredients
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; PREPARATION THEREOF
    • A23C9/00—Milk preparations; Milk powder or milk powder preparations
    • A23C9/152—Milk preparations; Milk powder or milk powder preparations containing additives
    • A23C9/154—Milk preparations; Milk powder or milk powder preparations containing additives containing thickening substances, eggs or cereal preparations; Milk gels
    • A23C9/1542—Acidified milk products containing thickening agents or acidified milk gels, e.g. acidified by fruit juices

Landscapes

  • Chemical & Material Sciences (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Dispersion Chemistry (AREA)
  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Dairy Products (AREA)
  • Non-Alcoholic Beverages (AREA)
  • Alcoholic Beverages (AREA)
CS90952A 1989-03-02 1990-02-28 Drink with a value 3,6 till 4,2 on base of non-acidified milk and method of this drink production CS95290A2 (en)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
CH77289 1989-03-02

Publications (1)

Publication Number Publication Date
CS95290A2 true CS95290A2 (en) 1991-08-13

Family

ID=4194820

Family Applications (1)

Application Number Title Priority Date Filing Date
CS90952A CS95290A2 (en) 1989-03-02 1990-02-28 Drink with a value 3,6 till 4,2 on base of non-acidified milk and method of this drink production

Country Status (13)

Country Link
EP (1) EP0385051A1 (en)
JP (1) JPH0327274A (en)
AU (1) AU622773B2 (en)
BG (1) BG91308A (en)
CA (1) CA2011242A1 (en)
CS (1) CS95290A2 (en)
DD (1) DD293044A5 (en)
DK (1) DK53890A (en)
FI (1) FI901045A7 (en)
HU (1) HUT57552A (en)
NO (1) NO900992L (en)
PT (1) PT93299A (en)
YU (1) YU39690A (en)

Families Citing this family (7)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CH686397A5 (en) * 1993-07-30 1996-03-29 Soremartec Sa sour drink.
DE19735385A1 (en) * 1997-08-14 1999-02-18 Wild Gmbh & Co Kg Rudolf Refreshing acidic, optionally carbonated milky beverage with pleasant feel in mouth
WO2000047063A2 (en) * 1999-02-12 2000-08-17 Natura, Inc. Combined milk, juice, and cereal grain/polysaccharide blend for consumption and methods for production thereof
RU2160549C1 (en) * 2000-01-20 2000-12-20 Соколов Юрий Владимирович Alcohol-free beverage
KR101435222B1 (en) 2006-06-12 2014-08-29 네스텍 소시에테아노님 Shelf-stable milk concentrates for preparing acidified milk based beverages
DE602006014666D1 (en) * 2006-06-12 2010-07-15 Nestec Sa Storage-stable milk concentrates for the production of sour milk beverages
KR100825005B1 (en) * 2007-03-06 2008-04-24 여영주 Cocktail base manufacturing method based on fruit

Family Cites Families (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US4676988A (en) * 1984-03-19 1987-06-30 General Mills, Inc. Low-acid juice-milk beverages, juice and milk components therefor and methods of preparation

Also Published As

Publication number Publication date
FI901045A7 (en) 1990-09-03
DK53890A (en) 1990-09-03
NO900992D0 (en) 1990-03-01
HUT57552A (en) 1991-12-30
AU622773B2 (en) 1992-04-16
DK53890D0 (en) 1990-03-01
NO900992L (en) 1990-09-03
PT93299A (en) 1990-11-07
JPH0327274A (en) 1991-02-05
CA2011242A1 (en) 1990-09-02
EP0385051A1 (en) 1990-09-05
AU5065190A (en) 1990-09-06
YU39690A (en) 1991-10-31
DD293044A5 (en) 1991-08-22
HU901250D0 (en) 1990-05-28
FI901045A0 (en) 1990-03-01
BG91308A (en) 1993-12-24

Similar Documents

Publication Publication Date Title
EP0277635A3 (en) Novel polyamine derivatives novel polyamine derivatives
AU2524288A (en) Carbonated milk
GR3019011T3 (en) Yoghurt flavor and process for the manufacturing of a yoghurt flavor.
CS95290A2 (en) Drink with a value 3,6 till 4,2 on base of non-acidified milk and method of this drink production
JPS6443526A (en) Polyamide polyamines
GB9015976D0 (en) Drink carbonator
ZA897614B (en) Substituted 1,3,5-triazinetriones,processes for their preparation and their use against parasitic protozoa
PL268260A1 (en) Weedicidal specific and the method of manufacturing of new derivatives of 2-benzoylcyclohexandion-1,3
EP0518543A3 (en) Polyimide and process for the preparation thereof
HU892605D0 (en) Process for the improving of digestability of fodder, and the fodder produced by the process
GB2211349B (en) Semiconductor device and production method therefor.
GB8904549D0 (en) Training method and articles,inter alia,therefor
EP0413999A3 (en) N,n-bis-1,3,5-triazine-6-yl-piperazines and processes for their preparation
ZA889251B (en) 8,9-annelated-beta-carbolines and 8,9-annelated-3,4-dihydro-beta-carbolines
GB2209953B (en) Golf tee and its manufacturing method
EP0430096A3 (en) Process for the production of 3,4-epoxybutyrate and intermediate therefor
CS143387A1 (en) 2,6-dimethylphenylcarbamoylmethylpyridiniumchloride and process for preparing thereof
EP0518571A3 (en) Favorably processable polyimide and process for preparing polyimide
GB2199827B (en) Novel aminoalkanoyl-dibenzo[d,g][1,3,6]dioxazocines and a process for the preparation thereof
AR244954A1 (en) A balanced food for animals and its manufacturing process.
GB9108064D0 (en) Taste identification method
ZA877433B (en) Process for the preparation of a drink based on alimentary vegetable extracts and drink so obtained
OA08766A (en) Process for the preparation of a drink based on alimentary vegetable extracts and drink so obtained.
GR871575B (en) Process for the preparation of a drink based on alimentary vegetableextracts and drink thus obtained
YU240187A (en) Process for making nutritious drink