DK0416091T3 - Forbedret alitamstabilitet under anvendelse af hydrogenerede stivelseshydrolysat sirupper - Google Patents

Forbedret alitamstabilitet under anvendelse af hydrogenerede stivelseshydrolysat sirupper

Info

Publication number
DK0416091T3
DK0416091T3 DK90905872.9T DK90905872T DK0416091T3 DK 0416091 T3 DK0416091 T3 DK 0416091T3 DK 90905872 T DK90905872 T DK 90905872T DK 0416091 T3 DK0416091 T3 DK 0416091T3
Authority
DK
Denmark
Prior art keywords
hydrogenated starch
alitame
starch hydrolyzate
improved
alitame stability
Prior art date
Application number
DK90905872.9T
Other languages
English (en)
Inventor
Robert J Yatka
Bruce E Foster
Original Assignee
Wrigley W M Jun Co
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Priority claimed from PCT/US1989/001269 external-priority patent/WO1990006061A1/en
Priority claimed from US07/487,760 external-priority patent/US5034231A/en
Application filed by Wrigley W M Jun Co filed Critical Wrigley W M Jun Co
Application granted granted Critical
Publication of DK0416091T3 publication Critical patent/DK0416091T3/da

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G3/00—Sweetmeats; Confectionery; Marzipan; Coated or filled products
    • A23G3/34—Sweetmeats, confectionery or marzipan; Processes for the preparation thereof
    • A23G3/346—Finished or semi-finished products in the form of powders, paste or liquids
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G4/00—Chewing gum
    • A23G4/06—Chewing gum characterised by the composition containing organic or inorganic compounds
    • A23G4/10—Chewing gum characterised by the composition containing organic or inorganic compounds characterised by the carbohydrates used, e.g. polysaccharides
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
    • A23L27/30—Artificial sweetening agents
    • A23L27/31—Artificial sweetening agents containing amino acids, nucleotides, peptides or derivatives
    • A23L27/32—Artificial sweetening agents containing amino acids, nucleotides, peptides or derivatives containing dipeptides or derivatives
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G2200/00—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF containing organic compounds, e.g. synthetic flavouring agents
    • A23G2200/06—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF containing organic compounds, e.g. synthetic flavouring agents containing beet sugar or cane sugar if specifically mentioned or containing other carbohydrates, e.g. starches, gums, alcohol sugar, polysaccharides, dextrin or containing high or low amount of carbohydrate
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G2220/00—Products with special structure
    • A23G2220/20—Products with special structure with a composite structure, e.g. laminated products, coated products, microstructures, e.g. with encapsulated ingredients

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Polymers & Plastics (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Proteomics, Peptides & Aminoacids (AREA)
  • Health & Medical Sciences (AREA)
  • Inorganic Chemistry (AREA)
  • Molecular Biology (AREA)
  • Nutrition Science (AREA)
  • Confectionery (AREA)
  • Medicinal Preparation (AREA)
  • Jellies, Jams, And Syrups (AREA)
  • Detergent Compositions (AREA)
  • Cosmetics (AREA)
  • Seasonings (AREA)
DK90905872.9T 1989-03-28 1990-03-13 Forbedret alitamstabilitet under anvendelse af hydrogenerede stivelseshydrolysat sirupper DK0416091T3 (da)

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
PCT/US1989/001269 WO1990006061A1 (en) 1989-03-28 1989-03-28 Method of controlling release of alitame in chewing gum and gum produced thereby
US07/487,760 US5034231A (en) 1989-03-28 1990-03-01 Alitame stability using hydrogenated starch hydrolysate syrups

Publications (1)

Publication Number Publication Date
DK0416091T3 true DK0416091T3 (da) 1993-12-20

Family

ID=26779527

Family Applications (1)

Application Number Title Priority Date Filing Date
DK90905872.9T DK0416091T3 (da) 1989-03-28 1990-03-13 Forbedret alitamstabilitet under anvendelse af hydrogenerede stivelseshydrolysat sirupper

Country Status (9)

Country Link
EP (1) EP0416091B1 (da)
CN (1) CN1045909A (da)
AT (1) ATE96279T1 (da)
AU (1) AU628536B2 (da)
CA (1) CA2012581C (da)
DE (1) DE69004196T2 (da)
DK (1) DK0416091T3 (da)
ES (1) ES2045912T3 (da)
WO (1) WO1990011018A1 (da)

Families Citing this family (4)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN1045911A (zh) * 1989-03-28 1990-10-10 箭牌糖类有限公司 通过包胶法提高口香糖中埃利坦(Alitame)的稳定性
EP0420539A3 (en) * 1989-09-28 1991-12-04 Warner-Lambert Company Synergistic sweetening compositions containing a dipeptide sweetening agent and hydrogenated starch hydrolysates and methods for preparing same
EP1309244A4 (en) * 1999-12-16 2006-07-19 Wrigley W M Jun Co CHEESE GUM PRODUCTS BASED ON HYDROGEN STARCH HYDROLYSATES
CN102438462B (zh) * 2008-05-02 2014-09-10 洲际大品牌有限责任公司 多层不含食糖的甘露糖醇糖食及其制作方法

Family Cites Families (18)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US4208431A (en) * 1978-05-05 1980-06-17 Life Savers, Inc. Long-lasting chewing gum having good processibility and method
US4411925A (en) * 1980-01-21 1983-10-25 Pfizer Inc. Branched amides of L-aspartyl-d-amino acid dipeptides
US4536396A (en) * 1983-09-06 1985-08-20 Pfizer Inc. Synergistic sweetening compositions
US4556565A (en) * 1983-11-04 1985-12-03 Tetsuo Arima Sweetener composition, process for making the same, and comestibles comprising said sweetener composition
US4671967A (en) * 1984-05-18 1987-06-09 Wm. Wrigley Jr. Company Carbohydrate syrups and methods of preparation
GB2167641B (en) * 1984-12-04 1988-06-15 Nabisco Brands Inc Comestible containing moisture and shelf storage stabilized l-aspartic acid derivative
US4738854A (en) * 1984-12-04 1988-04-19 Nabisco Brands, Inc. Comestible containing moisture and shelf storage stabilized L-aspartic acid derivative
US4774094A (en) * 1985-03-29 1988-09-27 Nabisco Brands, Inc. Stabilized APM in comestibles
US4753806A (en) * 1985-03-29 1988-06-28 Nabisco Brands, Inc. Flexible sugarless chewing gum
US4863745A (en) * 1986-10-22 1989-09-05 Wm. Wrigley Jr. Company Chewing gum containing zein coated high-potency sweetener and method
US4792453A (en) * 1987-05-04 1988-12-20 Wm. Wrigley Jr. Company Hard coated sugarless chewing gum
AU608329B2 (en) * 1987-05-15 1991-03-28 Wm. Wrigley Jr. Company Chewing gum having a controlled sweetness
US4780324A (en) * 1987-06-23 1988-10-25 Warner-Lambert Company Chewing gum with long lasting softness
US4889727B1 (en) * 1988-09-02 1993-12-21 Wm. Wrigley, Jr. Company Using cocoa powder to enhance the flavor of synthetic chewing gum base
US4861600A (en) * 1988-11-01 1989-08-29 Wm. Wrigley Jr., Company Method of improving chewing gum to reduce alditol bulking agent spots using gum rework material
US4931295A (en) * 1988-12-02 1990-06-05 Wm. Wrigley Jr. Company Chewing gum containing high-potency sweetener particles with modified zein coating
US4940589A (en) * 1988-12-06 1990-07-10 Wm. Wrigley Jr. Company Use of aqueous thaumatin to enhance sweetness of chewing gum
US4904482A (en) * 1988-12-22 1990-02-27 Wm. Wrigley Jr. Company Chewing gums containing hydrated emulsifier and methods of preparation

Also Published As

Publication number Publication date
CA2012581A1 (en) 1990-09-28
EP0416091B1 (en) 1993-10-27
WO1990011018A1 (en) 1990-10-04
EP0416091A4 (en) 1991-12-04
ATE96279T1 (de) 1993-11-15
DE69004196D1 (de) 1993-12-02
EP0416091A1 (en) 1991-03-13
CA2012581C (en) 1997-04-15
AU5400990A (en) 1990-10-22
DE69004196T2 (de) 1994-03-03
ES2045912T3 (es) 1994-01-16
CN1045909A (zh) 1990-10-10
AU628536B2 (en) 1992-09-17

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