DK0450672T3 - Fremgangsmåde til fremstilling af syntetiske smagsstoffer - Google Patents

Fremgangsmåde til fremstilling af syntetiske smagsstoffer

Info

Publication number
DK0450672T3
DK0450672T3 DK91200343.1T DK91200343T DK0450672T3 DK 0450672 T3 DK0450672 T3 DK 0450672T3 DK 91200343 T DK91200343 T DK 91200343T DK 0450672 T3 DK0450672 T3 DK 0450672T3
Authority
DK
Denmark
Prior art keywords
fat
reaction mixture
carbohydrate
carbohydrates
maillard
Prior art date
Application number
DK91200343.1T
Other languages
English (en)
Inventor
Ronald Peter Potman
Hessel Turksma
Nicolaas Overbeeke
Original Assignee
Unilever Plc
Unilever Nv
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Unilever Plc, Unilever Nv filed Critical Unilever Plc
Application granted granted Critical
Publication of DK0450672T3 publication Critical patent/DK0450672T3/da

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
    • A23L27/20—Synthetic spices, flavouring agents or condiments
    • A23L27/21—Synthetic spices, flavouring agents or condiments containing amino acids
    • A23L27/215—Synthetic spices, flavouring agents or condiments containing amino acids heated in the presence of reducing sugars, e.g. Maillard's non-enzymatic browning
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
    • A23L27/20—Synthetic spices, flavouring agents or condiments
    • A23L27/201—Compounds of unspecified constitution characterised by the chemical reaction for their preparation

Landscapes

  • Chemical & Material Sciences (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Food Science & Technology (AREA)
  • Nutrition Science (AREA)
  • Health & Medical Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Polymers & Plastics (AREA)
  • Proteomics, Peptides & Aminoacids (AREA)
  • Chemical Kinetics & Catalysis (AREA)
  • General Chemical & Material Sciences (AREA)
  • Coloring Foods And Improving Nutritive Qualities (AREA)
  • Edible Oils And Fats (AREA)
  • Medicinal Preparation (AREA)
  • Seasonings (AREA)
  • Fats And Perfumes (AREA)
DK91200343.1T 1990-03-08 1991-02-19 Fremgangsmåde til fremstilling af syntetiske smagsstoffer DK0450672T3 (da)

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
EP90200543 1990-03-08
EP90201522 1990-06-13

Publications (1)

Publication Number Publication Date
DK0450672T3 true DK0450672T3 (da) 1993-11-08

Family

ID=26125785

Family Applications (1)

Application Number Title Priority Date Filing Date
DK91200343.1T DK0450672T3 (da) 1990-03-08 1991-02-19 Fremgangsmåde til fremstilling af syntetiske smagsstoffer

Country Status (7)

Country Link
EP (1) EP0450672B1 (da)
AT (1) ATE94029T1 (da)
AU (1) AU638555B2 (da)
CA (1) CA2037623C (da)
DE (1) DE69100340T2 (da)
DK (1) DK0450672T3 (da)
ZA (1) ZA911729B (da)

Families Citing this family (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
AU2672701A (en) * 1999-12-20 2001-07-03 Unilever Plc Flavour composition
WO2003051139A1 (en) * 2001-12-19 2003-06-26 Dsm Ip Assets B.V. Compositions with a chicken flavour, use and production thereof
SG194063A1 (en) * 2011-05-23 2013-11-29 J Oil Mills Inc Oil or fat composition

Family Cites Families (6)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPS58164683A (ja) * 1982-03-25 1983-09-29 Takeda Chem Ind Ltd 安定化された固体組成物
US4604290A (en) * 1983-09-01 1986-08-05 Nestec S.A. Meat flavoring agents and process for preparing same
ATE35372T1 (de) * 1984-04-16 1988-07-15 Nestle Sa Gewuerze mit huehnergeschmack und verfahren zu deren herstellung.
ATE66576T1 (de) * 1987-06-17 1991-09-15 Nestle Sa Herstellung eines aromas.
US5079017A (en) * 1988-09-01 1992-01-07 Nestec S.A. Flavor production
CH679543A5 (da) * 1989-10-12 1992-03-13 Nestle Sa

Also Published As

Publication number Publication date
CA2037623C (en) 1997-09-09
ATE94029T1 (de) 1993-09-15
DE69100340D1 (de) 1993-10-14
AU638555B2 (en) 1993-07-01
DE69100340T2 (de) 1994-01-20
EP0450672B1 (en) 1993-09-08
CA2037623A1 (en) 1991-09-09
ZA911729B (en) 1992-11-25
AU7263291A (en) 1991-09-12
EP0450672A1 (en) 1991-10-09

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