DK0693547T3 - Antioxidantpræparat og fremgangsmåde til fremstilling deraf - Google Patents

Antioxidantpræparat og fremgangsmåde til fremstilling deraf

Info

Publication number: DK0693547T3
Authority: DK; Denmark
Prior art keywords: antioxidant composition; preparation; composition; complex lipids; acids
Prior art date: 1994-07-23

Application number

DK95110734T

Other languages

Danish (da)

English (en)

Inventor

Raymond Bertholet

Ladislas Colarow

Andrej Kusy

Vincent Rivier

Original Assignee

Nestle Sa

Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)

1994-07-23

Filing date

1995-07-10

Publication date

2001-03-05

1995-07-10 Application filed by Nestle Sa filed Critical Nestle Sa

2001-03-05 Application granted granted Critical

2001-03-05 Publication of DK0693547T3 publication Critical patent/DK0693547T3/da

Links

239000003963 antioxidant agent Substances 0.000 title abstract 2
230000003078 antioxidant effect Effects 0.000 title abstract 2
150000002632 lipids Chemical class 0.000 abstract 2
229930186217 Glycolipid Natural products 0.000 abstract 1
235000021353 Lignoceric acid Nutrition 0.000 abstract 1
150000001735 carboxylic acids Chemical class 0.000 abstract 1
239000010635 coffee oil Substances 0.000 abstract 1
UKMSUNONTOPOIO-UHFFFAOYSA-N docosanoic acid Chemical compound CCCCCCCCCCCCCCCCCCCCCC(O)=O UKMSUNONTOPOIO-UHFFFAOYSA-N 0.000 abstract 1
235000013305 food Nutrition 0.000 abstract 1
150000003904 phospholipids Chemical class 0.000 abstract 1
QZZGJDVWLFXDLK-UHFFFAOYSA-N tetracosanoic acid Chemical class CCCCCCCCCCCCCCCCCCCCCCCC(O)=O QZZGJDVWLFXDLK-UHFFFAOYSA-N 0.000 abstract 1

Classifications

- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23F—COFFEE; TEA; THEIR SUBSTITUTES; MANUFACTURE, PREPARATION, OR INFUSION THEREOF
- A23F5/00—Coffee; Coffee substitutes; Preparations thereof
- A23F5/46—Coffee flavour; Coffee oil; Flavouring of coffee or coffee extract
- A23F5/48—Isolation or recuperation of coffee flavour or coffee oil
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23B—PRESERVATION OF FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES; CHEMICAL RIPENING OF FRUIT OR VEGETABLES
- A23B2/00—Preservation of foods or foodstuffs, in general
- A23B2/70—Preservation of foods or foodstuffs, in general by treatment with chemicals
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23B—PRESERVATION OF FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES; CHEMICAL RIPENING OF FRUIT OR VEGETABLES
- A23B2/00—Preservation of foods or foodstuffs, in general
- A23B2/70—Preservation of foods or foodstuffs, in general by treatment with chemicals
- A23B2/725—Preservation of foods or foodstuffs, in general by treatment with chemicals in the form of liquids or solids
- A23B2/729—Organic compounds; Microorganisms; Enzymes
- A23B2/742—Organic compounds containing oxygen
- A23B2/754—Organic compounds containing oxygen containing carboxyl groups
- A23B2/758—Carboxylic acid esters
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23B—PRESERVATION OF FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES; CHEMICAL RIPENING OF FRUIT OR VEGETABLES
- A23B2/00—Preservation of foods or foodstuffs, in general
- A23B2/70—Preservation of foods or foodstuffs, in general by treatment with chemicals
- A23B2/725—Preservation of foods or foodstuffs, in general by treatment with chemicals in the form of liquids or solids
- A23B2/729—Organic compounds; Microorganisms; Enzymes
- A23B2/762—Organic compounds containing nitrogen
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23B—PRESERVATION OF FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES; CHEMICAL RIPENING OF FRUIT OR VEGETABLES
- A23B20/00—Preservation of edible oils or fats
- A23B20/30—Preservation of other edible oils or fats, e.g. shortenings or cooking oils
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23J—PROTEIN COMPOSITIONS FOR FOODSTUFFS; WORKING-UP PROTEINS FOR FOODSTUFFS; PHOSPHATIDE COMPOSITIONS FOR FOODSTUFFS
- A23J7/00—Phosphatide compositions for foodstuffs, e.g. lecithin
- C—CHEMISTRY; METALLURGY
- C11—ANIMAL OR VEGETABLE OILS, FATS, FATTY SUBSTANCES OR WAXES; FATTY ACIDS THEREFROM; DETERGENTS; CANDLES
- C11B—PRODUCING, e.g. BY PRESSING RAW MATERIALS OR BY EXTRACTION FROM WASTE MATERIALS, REFINING OR PRESERVING FATS, FATTY SUBSTANCES, e.g. LANOLIN, FATTY OILS OR WAXES; ESSENTIAL OILS; PERFUMES
- C11B5/00—Preserving by using additives, e.g. anti-oxidants
- C11B5/0021—Preserving by using additives, e.g. anti-oxidants containing oxygen
- C11B5/0028—Carboxylic acids; Their derivates
- C—CHEMISTRY; METALLURGY
- C11—ANIMAL OR VEGETABLE OILS, FATS, FATTY SUBSTANCES OR WAXES; FATTY ACIDS THEREFROM; DETERGENTS; CANDLES
- C11B—PRODUCING, e.g. BY PRESSING RAW MATERIALS OR BY EXTRACTION FROM WASTE MATERIALS, REFINING OR PRESERVING FATS, FATTY SUBSTANCES, e.g. LANOLIN, FATTY OILS OR WAXES; ESSENTIAL OILS; PERFUMES
- C11B5/00—Preserving by using additives, e.g. anti-oxidants
- C11B5/0042—Preserving by using additives, e.g. anti-oxidants containing nitrogen
- C11B5/0057—Amides or imides
- C—CHEMISTRY; METALLURGY
- C11—ANIMAL OR VEGETABLE OILS, FATS, FATTY SUBSTANCES OR WAXES; FATTY ACIDS THEREFROM; DETERGENTS; CANDLES
- C11B—PRODUCING, e.g. BY PRESSING RAW MATERIALS OR BY EXTRACTION FROM WASTE MATERIALS, REFINING OR PRESERVING FATS, FATTY SUBSTANCES, e.g. LANOLIN, FATTY OILS OR WAXES; ESSENTIAL OILS; PERFUMES
- C11B5/00—Preserving by using additives, e.g. anti-oxidants
- C11B5/0092—Mixtures

Landscapes

Chemical & Material Sciences (AREA)
Life Sciences & Earth Sciences (AREA)
Engineering & Computer Science (AREA)
Wood Science & Technology (AREA)
Food Science & Technology (AREA)
Polymers & Plastics (AREA)
Oil, Petroleum & Natural Gas (AREA)
Zoology (AREA)
Chemical Kinetics & Catalysis (AREA)
Organic Chemistry (AREA)
Health & Medical Sciences (AREA)
Emergency Medicine (AREA)
Biochemistry (AREA)
Fats And Perfumes (AREA)
Pharmaceuticals Containing Other Organic And Inorganic Compounds (AREA)
Food Preservation Except Freezing, Refrigeration, And Drying (AREA)
Anti-Oxidant Or Stabilizer Compositions (AREA)
Polymerisation Methods In General (AREA)
Tea And Coffee (AREA)

DK95110734T 1994-07-23 1995-07-10 Antioxidantpræparat og fremgangsmåde til fremstilling deraf DK0693547T3 (da)

Applications Claiming Priority (1)

Application Number	Priority Date	Filing Date	Title
EP94111537		1994-07-23

Publications (1)

Publication Number	Publication Date
DK0693547T3 true DK0693547T3 (da)	2001-03-05

Family

ID=8216143

Family Applications (1)

Application Number	Title	Priority Date	Filing Date
DK95110734T DK0693547T3 (da)	1994-07-23	1995-07-10	Antioxidantpræparat og fremgangsmåde til fremstilling deraf

Country Status (16)

Country	Link
US (1)	US5714094A (fr)
EP (1)	EP0693547B1 (fr)
JP (1)	JP3694070B2 (fr)
KR (1)	KR100423798B1 (fr)
CN (1)	CN1060202C (fr)
AT (1)	ATE198905T1 (fr)
AU (1)	AU684959B2 (fr)
BR (1)	BR9503405A (fr)
CA (1)	CA2154232C (fr)
CO (1)	CO4480085A1 (fr)
DE (1)	DE69519963T2 (fr)
DK (1)	DK0693547T3 (fr)
ES (1)	ES2153447T3 (fr)
GR (1)	GR3035733T3 (fr)
PT (1)	PT693547E (fr)
ZA (1)	ZA956103B (fr)

Families Citing this family (20)

* Cited by examiner, † Cited by third party
Publication number	Priority date	Publication date	Assignee	Title
EP0693547B1 (fr) *	1994-07-23	2001-01-24	Societe Des Produits Nestle S.A.	Composition antioxydante et procédé pour sa préparation
GB9516087D0 (en) *	1995-08-05	1995-10-04	Tipler Keith C	Foodstuffs packaging
US6033706A (en) *	1995-11-02	2000-03-07	Lipidia Holding S.A.	Refining of edible oil retaining maximum antioxidative potency
AU727026B2 (en) *	1996-11-08	2000-11-30	Takara Bio Inc.	Apoptosis inducing agent
US5956151A (en) *	1999-01-28	1999-09-21	Zajac; Gerry W.	Beverage freshness monitor
US6228410B1 (en)	1999-01-28	2001-05-08	Gerry W. Zajac	Method and apparatus for extending the freshness of coffee and indicating its freshness
CA2477604A1 (fr)	2002-03-13	2003-09-25	Signum Biosciences, Inc.	Modulation de la methylation de proteines et du phosphate des phosphoproteines
US20050170063A1 (en) *	2004-01-29	2005-08-04	Lalit Chordia	Production of powder and viscous material
BRPI0404331A (pt) *	2004-09-24	2006-05-16	Natura Cosmeticos Sa	complexo antioxidante e composição cosmética e farmacêutica compreendendo o referido complexo
WO2006084033A1 (fr)	2005-02-03	2006-08-10	Signum Biosciences, Inc.	Compositions et procedes pour l'amelioration de la fonction cognitive
US7923041B2 (en)	2005-02-03	2011-04-12	Signum Biosciences, Inc.	Compositions and methods for enhancing cognitive function
AU2005330149B2 (en) *	2005-03-31	2011-02-24	Mitsubishi Chemical Corporation	Deterioration preventing agent
US20060286238A1 (en) *	2005-06-20	2006-12-21	The Procter & Gamble Company	Processes for isolating bitter quinides for use in food and beverage products
FR2896957A1 (fr) *	2006-02-07	2007-08-10	Bernard Chirouze	Huile comestible
WO2009015358A2 (fr) *	2007-07-26	2009-01-29	The Board Of Regents Of The Nevada System Of Higher Education, On Behalf Of The University Of Nevada, Reno	Procédés, systèmes et appareil pour obtenir du biocarburant à partir de café et carburants ainsi produits
JP5607025B2 (ja)	2008-04-21	2014-10-15	シグナムバイオサイエンシーズ，インコーポレイテッド	化合物、組成物およびそれらを作製する方法
CZ309148B6 (cs) *	2013-12-13	2022-03-16	Vysoké Učení Technické V Brně	Způsob výroby polyhydroxyalkanoátů z pevného odpadu po přípravě kávy
CN107108495B (zh) *	2014-10-15	2021-07-16	希格诺生物科学有限公司	色酰胺组合物和使用方法
DE102014225940A1 (de) *	2014-12-15	2016-06-16	Gcr Global Commodity Resources Ug (Haftungsbeschränkt)	Verfahren zur Extraktion von ölhaltigen Bestandteilen aus Kaffeebohnen und/oder Reststoffen der Kaffeeproduktion
GB2611578B (en) *	2021-10-11	2024-01-03	Revive Eco Ltd	Extraction of coffee oil from coffee-based feedstocks by using a green and scalable new process

Family Cites Families (21)

* Cited by examiner, † Cited by third party
Publication number	Priority date	Publication date	Assignee	Title
US2198207A (en) *	1939-10-28	1940-04-23	Musher Foundation Inc	Coffee
US2314988A (en) *	1940-01-30	1943-03-30	Standard Brands Inc	Treatment of fat containing materials, and product
DE1214818B (de) *	1963-04-19	1966-04-21	Helmut Bock Dr	Verfahren zur Raffination von Fetten und OElen
US3477856A (en) *	1965-11-10	1969-11-11	Us Agriculture	Process for extraction of flavors
DE1668236C3 (de)	1968-01-11	1979-10-18	Hag Ag, 2800 Bremen	Verfahren zur Gewinnung von Antioxydantien aus grünen Kaffeebohnen und deren Verwendung zum Schutz autoxydabler Lebensmittel
US3663581A (en) *	1970-02-11	1972-05-16	Hag Ag	Process for the protection of auto-oxidizable materials
US3704132A (en) *	1971-03-19	1972-11-28	Procter & Gamble	Purification of coffee oil as a stable coffee aroma carrier
US3770456A (en) *	1971-10-06	1973-11-06	Hag Ag	Process for the removal of undesirable irritants from raw coffee beans
US4156031A (en) *	1975-07-07	1979-05-22	General Foods Corporation	Stabilization of purified coffee oil
DE2639066A1 (de) *	1976-08-30	1978-03-02	Hag Ag	Verfahren zur entfernung von reizstoffen aus kaffee
DE2727191B2 (de) *	1977-06-16	1980-07-03	Hag Ag, 2800 Bremen	Verfahren zur selektiven Extraktion von Coffein aus pflanzlichen Materialien
US4323514A (en) *	1980-07-07	1982-04-06	Societe D'assistance Technique Pour Produits Nestle S.A.	Coffee oil
JPS5951763A (ja) *	1982-09-16	1984-03-26	Nippon Rikagaku Yakuhin Kk	食用天然抗酸化物質の製造法
JPS63129955A (ja) *	1986-11-21	1988-06-02	Ajinomoto General Foods Kk	コ−ヒ−抽出液の安定化方法
JPH0354293A (ja) *	1989-01-31	1991-03-08	Kuki Sangyo Kk	抗酸化性物質の製造方法
JPH03127973A (ja)	1989-10-11	1991-05-31	Ogawa Koryo Kk	コーヒー豆からの抗酸化剤の製造方法
ATE139083T1 (de)	1992-03-16	1996-06-15	Nestle Sa	Verfahren zur behandlung von kaffee-öl, bestimmt um mit einem kaffeearoma enthaltenden gefrierkondensat aufgenommen zu werden
KR950008466B1 (ko) *	1992-08-14	1995-07-31	동서식품주식회사	커피추출잔여물로부터 천연식품보존제의 제조방법 및 그 천연식품보존재
DE69415457T2 (de) *	1993-09-03	1999-07-15	Nippon Telegraph And Telephone Corp., Tokio/Tokyo	Tertiärbutylesterderivate der 4,4-bis (4'Hydroxyphenyl)pentansäure und diese enthaltende positive Photoresiste
EP0693547B1 (fr) *	1994-07-23	2001-01-24	Societe Des Produits Nestle S.A.	Composition antioxydante et procédé pour sa préparation
JPH08157816A (ja) *	1994-12-02	1996-06-18	Oriza Yuka Kk	天然抗酸化剤およびその製造方法

1995
- 1995-07-10 EP EP95110734A patent/EP0693547B1/fr not_active Expired - Lifetime
- 1995-07-10 ES ES95110734T patent/ES2153447T3/es not_active Expired - Lifetime
- 1995-07-10 PT PT95110734T patent/PT693547E/pt unknown
- 1995-07-10 DK DK95110734T patent/DK0693547T3/da active
- 1995-07-10 AT AT95110734T patent/ATE198905T1/de not_active IP Right Cessation
- 1995-07-10 DE DE69519963T patent/DE69519963T2/de not_active Expired - Lifetime
- 1995-07-11 US US08/500,780 patent/US5714094A/en not_active Expired - Lifetime
- 1995-07-18 AU AU25067/95A patent/AU684959B2/en not_active Ceased
- 1995-07-19 CA CA002154232A patent/CA2154232C/fr not_active Expired - Fee Related
- 1995-07-21 CO CO95032375A patent/CO4480085A1/es unknown
- 1995-07-21 CN CN95108938A patent/CN1060202C/zh not_active Expired - Fee Related
- 1995-07-21 JP JP20672895A patent/JP3694070B2/ja not_active Expired - Fee Related
- 1995-07-21 ZA ZA956103A patent/ZA956103B/xx unknown
- 1995-07-21 BR BR9503405A patent/BR9503405A/pt not_active IP Right Cessation
- 1995-07-22 KR KR1019950021745A patent/KR100423798B1/ko not_active Expired - Fee Related
2001
- 2001-04-06 GR GR20010400586T patent/GR3035733T3/el not_active IP Right Cessation

Also Published As

Publication number	Publication date
DE69519963D1 (de)	2001-03-01
GR3035733T3 (en)	2001-07-31
US5714094A (en)	1998-02-03
CN1120573A (zh)	1996-04-17
CA2154232C (fr)	2004-09-21
EP0693547A1 (fr)	1996-01-24
ATE198905T1 (de)	2001-02-15
AU2506795A (en)	1996-02-08
CN1060202C (zh)	2001-01-03
ZA956103B (en)	1996-02-27
KR100423798B1 (ko)	2004-06-12
AU684959B2 (en)	1998-01-08
JPH0860151A (ja)	1996-03-05
CA2154232A1 (fr)	1996-01-24
KR960003618A (ko)	1996-02-23
ES2153447T3 (es)	2001-03-01
JP3694070B2 (ja)	2005-09-14
PT693547E (pt)	2001-07-31
CO4480085A1 (es)	1997-07-09
BR9503405A (pt)	1996-02-27
EP0693547B1 (fr)	2001-01-24
DE69519963T2 (de)	2001-06-21

Publication	Publication Date	Title
DK0693547T3 (da)	2001-03-05	Antioxidantpræparat og fremgangsmåde til fremstilling deraf
SG73578A1 (en)	2000-06-20	Vaccines
EP0585688A3 (fr)	1994-08-03
MY120070A (en)	2005-08-30	Palm kernel oil blends.
HUT67293A (en)	1995-03-28	Method of preparing reduced fat foods
NO20004191D0 (no)	2000-08-22	Produkt og fremgangsmÕte for Õ redusere stressindusert immunsuppresjon
ZA983903B (en)	1999-11-08	Compositions and methods for removal of oils & fats from food preparation surfaces.
ES2184847T3 (es)	2003-04-16	Polvos lacteos que contienen fructano y/o polidextrosa, procedimiento para su preparacion y su uso.
FI943368A7 (fi)	1994-07-15	Mentelmä laktoferriinin ja laktoperoksidaasin eristämiseksi maidosta ja maitotuotteista ja menetelmällä saadut tuotteet
SE0001494L (sv)	2001-10-27	Lipidkomposition och användning därav
DE60008273D1 (de)	2004-03-18	Essbare fettmischungen
KR0184645B1 (en)	1999-03-20	Coconut cream alternative and method of preparing same
IL81868A0 (en)	1987-10-20	Phospholipid-containing products and their preparation
HU0000042D0 (en)	2000-03-28	Omega-3-fatacid and vitamin containing meet product
ES2148813T3 (es)	2000-10-16	Procedimiento para la elaboracion de plantas que contienen proteinas.
AU3935499A (en)	1999-12-13	Method for preparing cooked meat products, brining solution used in said method and resulting cooked meat products
EP1553843A4 (fr)	2005-09-07	Sel monovalent ameliorant la solubilite d'un concentre de proteine de lait
CA2023290A1 (fr)	1991-02-22	Emulsifiant
FR2649589B1 (fr)	1991-10-31	Procede de preparation de produits laitiers a teneur reduite en sterols, notamment en cholesterol
CA2530660A1 (fr)	2005-01-06	Combinaisons d'agents vasoprotecteurs et formulations les contenant
NO984014L (no)	1998-09-01	FremgangsmÕte for beskyttelse av fettbaserte vandige emulsjonsprodukter mot metallkatalysert oksydasjon og et produkt som er beskyttet pÕ denne mÕten
RU95105167A (ru)	1997-03-20	Новое применение бензимидазола
CO4340550A1 (es)	1996-07-30	Metodo para la produccion de mezclas de grasas comestibles que contienen trigliceridos
FI964672L (fi)	1998-05-23	Viljankäsittelymenetelmä, käsitelty vilja ja sen käyttö
IT1262468B (it)	1996-06-28	Metodo ed apparato per l'estrazione di olio da prodotti vegetali oleaginosi