DK105486D0 - Fremgangsmaade til foremballering af frisk koed - Google Patents
Fremgangsmaade til foremballering af frisk koedInfo
- Publication number
- DK105486D0 DK105486D0 DK105486A DK105486A DK105486D0 DK 105486 D0 DK105486 D0 DK 105486D0 DK 105486 A DK105486 A DK 105486A DK 105486 A DK105486 A DK 105486A DK 105486 D0 DK105486 D0 DK 105486D0
- Authority
- DK
- Denmark
- Prior art keywords
- procedure
- fresh meat
- packaging fresh
- packaging
- meat
- Prior art date
Links
- 235000013372 meat Nutrition 0.000 title 1
- 238000000034 method Methods 0.000 title 1
- 238000004806 packaging method and process Methods 0.000 title 1
Classifications
-
- B—PERFORMING OPERATIONS; TRANSPORTING
- B65—CONVEYING; PACKING; STORING; HANDLING THIN OR FILAMENTARY MATERIAL
- B65B—MACHINES, APPARATUS OR DEVICES FOR, OR METHODS OF, PACKAGING ARTICLES OR MATERIALS; UNPACKING
- B65B31/00—Packaging articles or materials under special atmospheric or gaseous conditions; Adding propellants to aerosol containers
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23B—PRESERVATION OF FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES; CHEMICAL RIPENING OF FRUIT OR VEGETABLES
- A23B4/00—Preservation of meat, sausages, fish or fish products
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23B—PRESERVATION OF FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES; CHEMICAL RIPENING OF FRUIT OR VEGETABLES
- A23B4/00—Preservation of meat, sausages, fish or fish products
- A23B4/14—Preserving with chemicals not covered by groups A23B4/02 or A23B4/12
- A23B4/16—Preserving with chemicals not covered by groups A23B4/02 or A23B4/12 in the form of gases, e.g. fumigation; Compositions or apparatus therefor
-
- B—PERFORMING OPERATIONS; TRANSPORTING
- B65—CONVEYING; PACKING; STORING; HANDLING THIN OR FILAMENTARY MATERIAL
- B65B—MACHINES, APPARATUS OR DEVICES FOR, OR METHODS OF, PACKAGING ARTICLES OR MATERIALS; UNPACKING
- B65B25/00—Packaging other articles presenting special problems
- B65B25/06—Packaging slices or specially-shaped pieces of meat, cheese, or other plastic or tacky products
- B65B25/065—Packaging slices or specially-shaped pieces of meat, cheese, or other plastic or tacky products of meat
- B65B25/067—Packaging slices or specially-shaped pieces of meat, cheese, or other plastic or tacky products of meat combined with its conservation
Landscapes
- Engineering & Computer Science (AREA)
- Chemical & Material Sciences (AREA)
- Life Sciences & Earth Sciences (AREA)
- Mechanical Engineering (AREA)
- Wood Science & Technology (AREA)
- Zoology (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Chemical Kinetics & Catalysis (AREA)
- General Chemical & Material Sciences (AREA)
- Dispersion Chemistry (AREA)
- Meat, Egg Or Seafood Products (AREA)
Applications Claiming Priority (6)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| US74057185A | 1985-06-03 | 1985-06-03 | |
| US74057185 | 1985-06-03 | ||
| US75393885A | 1985-07-11 | 1985-07-11 | |
| US75393885 | 1985-07-11 | ||
| US06/806,609 US4683139A (en) | 1985-07-11 | 1985-12-09 | Process for prepacking fresh meat |
| US80660985 | 1985-12-09 |
Publications (3)
| Publication Number | Publication Date |
|---|---|
| DK105486D0 true DK105486D0 (da) | 1986-03-07 |
| DK105486A DK105486A (da) | 1986-12-04 |
| DK162684B DK162684B (da) | 1991-12-02 |
Family
ID=27419263
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| DK105486A DK162684B (da) | 1985-06-03 | 1986-03-07 | Fremgangsmaade til behandling og emballering af frisk koed |
Country Status (6)
| Country | Link |
|---|---|
| EP (1) | EP0204395B1 (da) |
| AU (1) | AU565199B2 (da) |
| CA (1) | CA1283803C (da) |
| DE (1) | DE3667041D1 (da) |
| DK (1) | DK162684B (da) |
| NZ (1) | NZ215121A (da) |
Families Citing this family (3)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| AU602030B2 (en) * | 1987-07-27 | 1990-09-27 | Wilson Foods Corporation | Method of treating fresh meat cuts |
| FR2766791B1 (fr) * | 1997-08-01 | 1999-09-17 | Fmt | Procede et dispositif de conditionnement de viande sous atmosphere protectrice |
| DK174676B1 (da) * | 2001-01-18 | 2003-08-25 | Slagteriernes Forskningsinst | Fremgangsmåde og anlæg til fremstilling af skiveskårne fødevarer |
Family Cites Families (6)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| US3154421A (en) * | 1961-06-15 | 1964-10-27 | Heller & Company B | Composition for treating meat |
| US3397068A (en) * | 1966-06-21 | 1968-08-13 | Dow Chemical Co | Method of packaging fresh meat |
| US3681092A (en) * | 1968-10-25 | 1972-08-01 | Dow Chemical Co | Fresh meat packaging |
| DE1946637A1 (de) * | 1969-09-15 | 1971-03-25 | Hans Walter | Verfahren zum Salzen von Lebensmitteln |
| DK135982B (da) * | 1974-06-26 | 1977-07-25 | S & J Faerch Plast As | Bakke af plast til understøtning af fortrinsvis i plastfolie indpakkede fødevarer og med en bund, der er dannet af hinanden krydsende ribber. |
| FR2290153A1 (fr) * | 1974-11-08 | 1976-06-04 | Soplaril Sa | Procede et emballage pour la conservation de viande fraiche sous atmosphere controlee |
-
1986
- 1986-02-10 CA CA000501489A patent/CA1283803C/en not_active Expired - Lifetime
- 1986-02-11 AU AU53432/86A patent/AU565199B2/en not_active Ceased
- 1986-02-12 NZ NZ21512186A patent/NZ215121A/xx unknown
- 1986-03-04 EP EP19860301514 patent/EP0204395B1/en not_active Expired
- 1986-03-04 DE DE8686301514T patent/DE3667041D1/de not_active Expired
- 1986-03-07 DK DK105486A patent/DK162684B/da unknown
Also Published As
| Publication number | Publication date |
|---|---|
| AU5343286A (en) | 1986-12-11 |
| NZ215121A (en) | 1988-10-28 |
| EP0204395B1 (en) | 1989-11-23 |
| CA1283803C (en) | 1991-05-07 |
| DK105486A (da) | 1986-12-04 |
| EP0204395A1 (en) | 1986-12-10 |
| DK162684B (da) | 1991-12-02 |
| AU565199B2 (en) | 1987-09-10 |
| DE3667041D1 (en) | 1989-12-28 |
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