DK1424010T3 - Fremgangsmåde til fremstilling af spiselig pasta med en høj absorption af substanser, en relativ dejbearbejdningsindretning og pastaen opnået dermed - Google Patents

Fremgangsmåde til fremstilling af spiselig pasta med en høj absorption af substanser, en relativ dejbearbejdningsindretning og pastaen opnået dermed

Info

Publication number
DK1424010T3
DK1424010T3 DK03078609T DK03078609T DK1424010T3 DK 1424010 T3 DK1424010 T3 DK 1424010T3 DK 03078609 T DK03078609 T DK 03078609T DK 03078609 T DK03078609 T DK 03078609T DK 1424010 T3 DK1424010 T3 DK 1424010T3
Authority
DK
Denmark
Prior art keywords
paste
substances
preparation
processing device
high absorption
Prior art date
Application number
DK03078609T
Other languages
English (en)
Inventor
Giovanni Rana
Original Assignee
Pastificio Rana Spa
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Pastificio Rana Spa filed Critical Pastificio Rana Spa
Application granted granted Critical
Publication of DK1424010T3 publication Critical patent/DK1424010T3/da

Links

Classifications

    • A—HUMAN NECESSITIES
    • A21—BAKING; EDIBLE DOUGHS
    • A21C—MACHINES OR EQUIPMENT FOR MAKING OR PROCESSING DOUGHS; HANDLING BAKED ARTICLES MADE FROM DOUGH
    • A21C11/00—Other machines for forming the dough into its final shape before cooking or baking
    • A21C11/02—Embossing machines
    • A21C11/04—Embossing machines with cutting and embossing rollers or drums
    • A—HUMAN NECESSITIES
    • A21—BAKING; EDIBLE DOUGHS
    • A21C—MACHINES OR EQUIPMENT FOR MAKING OR PROCESSING DOUGHS; HANDLING BAKED ARTICLES MADE FROM DOUGH
    • A21C11/00—Other machines for forming the dough into its final shape before cooking or baking
    • A21C11/12—Apparatus for slotting, slitting or perforating the surface of pieces of dough
    • A—HUMAN NECESSITIES
    • A21—BAKING; EDIBLE DOUGHS
    • A21C—MACHINES OR EQUIPMENT FOR MAKING OR PROCESSING DOUGHS; HANDLING BAKED ARTICLES MADE FROM DOUGH
    • A21C11/00—Other machines for forming the dough into its final shape before cooking or baking
    • A21C11/22—Apparatus with rollers and cutting discs or blades for shaping noodles

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Noodles (AREA)
  • Manufacturing And Processing Devices For Dough (AREA)
DK03078609T 2002-11-20 2003-11-14 Fremgangsmåde til fremstilling af spiselig pasta med en høj absorption af substanser, en relativ dejbearbejdningsindretning og pastaen opnået dermed DK1424010T3 (da)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
ITMI20022465 ITMI20022465A1 (it) 2002-11-20 2002-11-20 Procedimento per la preparazione di pasta alimentare ad elevato

Publications (1)

Publication Number Publication Date
DK1424010T3 true DK1424010T3 (da) 2013-03-11

Family

ID=32259963

Family Applications (1)

Application Number Title Priority Date Filing Date
DK03078609T DK1424010T3 (da) 2002-11-20 2003-11-14 Fremgangsmåde til fremstilling af spiselig pasta med en høj absorption af substanser, en relativ dejbearbejdningsindretning og pastaen opnået dermed

Country Status (7)

Country Link
EP (1) EP1424010B1 (da)
CY (1) CY1113802T1 (da)
DK (1) DK1424010T3 (da)
ES (1) ES2401328T3 (da)
IT (1) ITMI20022465A1 (da)
PT (1) PT1424010E (da)
SI (1) SI1424010T1 (da)

Families Citing this family (5)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
DE102012008649A1 (de) * 2012-05-03 2013-11-07 Franz Tress Teigwarenerzeugniseinheit
DE102012008648A1 (de) * 2012-05-03 2013-11-07 Franz Tress Teigwarenerzeugniseinheit
ITVI20130142A1 (it) 2013-05-30 2014-12-01 Sirman S P A Macchina per la produzione di pasta ripiena e metodo di produzione relativo
IT202000004549A1 (it) * 2020-03-04 2021-09-04 Proxicad S R L Trafila per pasta alimentare
IT202100018494A1 (it) * 2021-07-13 2023-01-13 Barilla Flli G & R Procedimento per la produzione di pasta per estrusione attraverso un inserto in bronzo per trafile con scanalature

Family Cites Families (10)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US4717328A (en) * 1986-04-07 1988-01-05 Alterio Joseph C D Slitter-corrugator apparatus for pasta
DE4100042C2 (de) * 1991-01-03 1994-02-17 Franz Tress Teigware in Form von Bandnudeln mit profilierter Oberfläche und Verfahren zu deren Herstellung
BR9205315A (pt) * 1991-07-31 1994-06-21 Buehler Ag Processo e dispositivo para prensagem e secagem de produtos de massa longos, bem como emprego do dispositivo
JPH0731357A (ja) * 1993-07-26 1995-02-03 Gakyu Kurachi 製麺用圧延機
JP2750671B2 (ja) * 1995-05-18 1998-05-13 サンヨー食品株式会社 復元性の良い麺線及びその製造方法
IT1291456B1 (it) * 1997-04-18 1999-01-11 Mafin Spa Procedimento per la produzione in continuo di semilavorati per snacks tridimensionali di patate cereali o simili e impianto per attuare il
DE19757866A1 (de) * 1997-12-24 1999-07-08 Carsten Martin Flächige Teigwaren
JP2000060470A (ja) * 1998-08-24 2000-02-29 Masujima Seisakusho:Kk 表面に凹凸状を有する麺の製造方法
FR2788405B1 (fr) * 1999-01-20 2001-02-16 Eurogateau Rouleau de transfert pour feuilles genoise ou biscuits a decorer
ITPD20010149A1 (it) * 2001-06-19 2002-12-19 Mafin Spa Procedimento per la produzione in continuo di semilavorati per snackstridimensionali di cereali, miscele di cereali e/o miscele di cereali

Also Published As

Publication number Publication date
EP1424010B1 (en) 2013-01-09
EP1424010A3 (en) 2007-07-11
EP1424010A2 (en) 2004-06-02
CY1113802T1 (el) 2016-07-27
SI1424010T1 (sl) 2013-04-30
ITMI20022465A1 (it) 2004-05-21
ES2401328T3 (es) 2013-04-18
PT1424010E (pt) 2013-03-26

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