DK1531692T3 - Virulente fager til bekæmpelse af Listeria monocytogenes i levnedsmidler og i levnedsmiddelforarbejdningsvirksomheder - Google Patents

Virulente fager til bekæmpelse af Listeria monocytogenes i levnedsmidler og i levnedsmiddelforarbejdningsvirksomheder

Info

Publication number
DK1531692T3
DK1531692T3 DK03763212T DK03763212T DK1531692T3 DK 1531692 T3 DK1531692 T3 DK 1531692T3 DK 03763212 T DK03763212 T DK 03763212T DK 03763212 T DK03763212 T DK 03763212T DK 1531692 T3 DK1531692 T3 DK 1531692T3
Authority
DK
Denmark
Prior art keywords
listeria monocytogenes
present
foodstuffs
phage
food products
Prior art date
Application number
DK03763212T
Other languages
English (en)
Inventor
Martin Loessner
Richard M Carlton
Original Assignee
Ebi Food Safety B V
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Family has litigation
First worldwide family litigation filed litigation Critical https://patents.darts-ip.com/?family=30118389&utm_source=google_patent&utm_medium=platform_link&utm_campaign=public_patent_search&patent=DK1531692(T3) "Global patent litigation dataset” by Darts-ip is licensed under a Creative Commons Attribution 4.0 International License.
Application filed by Ebi Food Safety B V filed Critical Ebi Food Safety B V
Application granted granted Critical
Publication of DK1531692T3 publication Critical patent/DK1531692T3/da

Links

Classifications

    • CCHEMISTRY; METALLURGY
    • C07ORGANIC CHEMISTRY
    • C07KPEPTIDES
    • C07K14/00Peptides having more than 20 amino acids; Gastrins; Somatostatins; Melanotropins; Derivatives thereof
    • C07K14/005Peptides having more than 20 amino acids; Gastrins; Somatostatins; Melanotropins; Derivatives thereof from viruses
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23BPRESERVATION OF FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES; CHEMICAL RIPENING OF FRUIT OR VEGETABLES
    • A23B2/00Preservation of foods or foodstuffs, in general
    • A23B2/70Preservation of foods or foodstuffs, in general by treatment with chemicals
    • A23B2/725Preservation of foods or foodstuffs, in general by treatment with chemicals in the form of liquids or solids
    • A23B2/729Organic compounds; Microorganisms; Enzymes
    • A23B2/7295Antibiotics
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23BPRESERVATION OF FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES; CHEMICAL RIPENING OF FRUIT OR VEGETABLES
    • A23B2/00Preservation of foods or foodstuffs, in general
    • A23B2/70Preservation of foods or foodstuffs, in general by treatment with chemicals
    • A23B2/725Preservation of foods or foodstuffs, in general by treatment with chemicals in the form of liquids or solids
    • A23B2/729Organic compounds; Microorganisms; Enzymes
    • A23B2/783Microorganisms; Enzymes
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23GCOCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G9/00Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor
    • A23G9/04Production of frozen sweets, e.g. ice-cream
    • A23G9/22Details, component parts or accessories of apparatus insofar as not peculiar to a single one of the preceding groups
    • A23G9/30Cleaning; Keeping clean; Sterilisation
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23GCOCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G9/00Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor
    • A23G9/04Production of frozen sweets, e.g. ice-cream
    • A23G9/22Details, component parts or accessories of apparatus insofar as not peculiar to a single one of the preceding groups
    • A23G9/30Cleaning; Keeping clean; Sterilisation
    • A23G9/305Sterilisation of the edible materials
    • AHUMAN NECESSITIES
    • A61MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61PSPECIFIC THERAPEUTIC ACTIVITY OF CHEMICAL COMPOUNDS OR MEDICINAL PREPARATIONS
    • A61P31/00Antiinfectives, i.e. antibiotics, antiseptics, chemotherapeutics
    • A61P31/04Antibacterial agents
    • CCHEMISTRY; METALLURGY
    • C12BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12NMICROORGANISMS OR ENZYMES; COMPOSITIONS THEREOF; PROPAGATING, PRESERVING, OR MAINTAINING MICROORGANISMS; MUTATION OR GENETIC ENGINEERING; CULTURE MEDIA
    • C12N15/00Mutation or genetic engineering; DNA or RNA concerning genetic engineering, vectors, e.g. plasmids, or their isolation, preparation or purification; Use of hosts therefor
    • C12N15/09Recombinant DNA-technology
    • C12N15/63Introduction of foreign genetic material using vectors; Vectors; Use of hosts therefor; Regulation of expression
    • C12N15/74Vectors or expression systems specially adapted for prokaryotic hosts other than E. coli, e.g. Lactobacillus, Micromonospora
    • CCHEMISTRY; METALLURGY
    • C12BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12NMICROORGANISMS OR ENZYMES; COMPOSITIONS THEREOF; PROPAGATING, PRESERVING, OR MAINTAINING MICROORGANISMS; MUTATION OR GENETIC ENGINEERING; CULTURE MEDIA
    • C12N7/00Viruses; Bacteriophages; Compositions thereof; Preparation or purification thereof
    • CCHEMISTRY; METALLURGY
    • C12BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12NMICROORGANISMS OR ENZYMES; COMPOSITIONS THEREOF; PROPAGATING, PRESERVING, OR MAINTAINING MICROORGANISMS; MUTATION OR GENETIC ENGINEERING; CULTURE MEDIA
    • C12N9/00Enzymes; Proenzymes; Compositions thereof; Processes for preparing, activating, inhibiting, separating or purifying enzymes
    • C12N9/14Hydrolases (3)
    • CCHEMISTRY; METALLURGY
    • C12BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12NMICROORGANISMS OR ENZYMES; COMPOSITIONS THEREOF; PROPAGATING, PRESERVING, OR MAINTAINING MICROORGANISMS; MUTATION OR GENETIC ENGINEERING; CULTURE MEDIA
    • C12N9/00Enzymes; Proenzymes; Compositions thereof; Processes for preparing, activating, inhibiting, separating or purifying enzymes
    • C12N9/14Hydrolases (3)
    • C12N9/48Hydrolases (3) acting on peptide bonds (3.4)
    • C12N9/50Proteinases, e.g. Endopeptidases (3.4.21-3.4.25)
    • C12N9/503Proteinases, e.g. Endopeptidases (3.4.21-3.4.25) derived from viruses
    • CCHEMISTRY; METALLURGY
    • C12BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12NMICROORGANISMS OR ENZYMES; COMPOSITIONS THEREOF; PROPAGATING, PRESERVING, OR MAINTAINING MICROORGANISMS; MUTATION OR GENETIC ENGINEERING; CULTURE MEDIA
    • C12N2795/00Bacteriophages
    • C12N2795/00011Details
    • C12N2795/10011Details dsDNA Bacteriophages
    • C12N2795/10111Myoviridae
    • C12N2795/10122New viral proteins or individual genes, new structural or functional aspects of known viral proteins or genes
    • CCHEMISTRY; METALLURGY
    • C12BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12NMICROORGANISMS OR ENZYMES; COMPOSITIONS THEREOF; PROPAGATING, PRESERVING, OR MAINTAINING MICROORGANISMS; MUTATION OR GENETIC ENGINEERING; CULTURE MEDIA
    • C12N2795/00Bacteriophages
    • C12N2795/00011Details
    • C12N2795/10011Details dsDNA Bacteriophages
    • C12N2795/10111Myoviridae
    • C12N2795/10141Use of virus, viral particle or viral elements as a vector
    • C12N2795/10143Use of virus, viral particle or viral elements as a vector viral genome or elements thereof as genetic vector

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Health & Medical Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Genetics & Genomics (AREA)
  • Organic Chemistry (AREA)
  • Wood Science & Technology (AREA)
  • Zoology (AREA)
  • Bioinformatics & Cheminformatics (AREA)
  • General Health & Medical Sciences (AREA)
  • Biomedical Technology (AREA)
  • Biochemistry (AREA)
  • Biotechnology (AREA)
  • General Engineering & Computer Science (AREA)
  • Medicinal Chemistry (AREA)
  • Molecular Biology (AREA)
  • Microbiology (AREA)
  • Polymers & Plastics (AREA)
  • Food Science & Technology (AREA)
  • Virology (AREA)
  • Biophysics (AREA)
  • Physics & Mathematics (AREA)
  • Gastroenterology & Hepatology (AREA)
  • Immunology (AREA)
  • Proteomics, Peptides & Aminoacids (AREA)
  • Plant Pathology (AREA)
  • Oncology (AREA)
  • Chemical Kinetics & Catalysis (AREA)
  • Public Health (AREA)
  • Veterinary Medicine (AREA)
  • Pharmacology & Pharmacy (AREA)
  • Nuclear Medicine, Radiotherapy & Molecular Imaging (AREA)
  • General Chemical & Material Sciences (AREA)
  • Animal Behavior & Ethology (AREA)
  • Communicable Diseases (AREA)
  • Micro-Organisms Or Cultivation Processes Thereof (AREA)
  • Food Preservation Except Freezing, Refrigeration, And Drying (AREA)
  • Measuring Or Testing Involving Enzymes Or Micro-Organisms (AREA)
  • Dairy Products (AREA)
  • Preparation Of Compounds By Using Micro-Organisms (AREA)
DK03763212T 2002-07-08 2003-07-07 Virulente fager til bekæmpelse af Listeria monocytogenes i levnedsmidler og i levnedsmiddelforarbejdningsvirksomheder DK1531692T3 (da)

Applications Claiming Priority (3)

Application Number Priority Date Filing Date Title
US39384102P 2002-07-08 2002-07-08
US39384202P 2002-07-08 2002-07-08
PCT/US2003/021061 WO2004004495A1 (en) 2002-07-08 2003-07-07 Virulent phages to control listeria monocytogenes in foodstuffs and in food processing plants

Publications (1)

Publication Number Publication Date
DK1531692T3 true DK1531692T3 (da) 2007-03-05

Family

ID=30118389

Family Applications (1)

Application Number Title Priority Date Filing Date
DK03763212T DK1531692T3 (da) 2002-07-08 2003-07-07 Virulente fager til bekæmpelse af Listeria monocytogenes i levnedsmidler og i levnedsmiddelforarbejdningsvirksomheder

Country Status (12)

Country Link
US (2) US7438901B2 (da)
EP (1) EP1531692B1 (da)
JP (1) JP4471837B2 (da)
AT (1) ATE345702T1 (da)
AU (1) AU2003247801B2 (da)
CA (1) CA2491872C (da)
DE (1) DE60309882T2 (da)
DK (1) DK1531692T3 (da)
ES (1) ES2276114T3 (da)
NO (1) NO327920B1 (da)
NZ (1) NZ538098A (da)
WO (1) WO2004004495A1 (da)

Families Citing this family (27)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
EP1888088A4 (en) * 2005-05-26 2012-07-04 Chr Hansen As BACTERIAL REGULATION IN ANIMAL CONTAINMENT SYSTEMS
WO2007093849A2 (en) * 2005-09-16 2007-08-23 Ebi Food Safety, B.V. P100 bacteriophage for control of listeria monocytogenes
WO2008100273A1 (en) * 2007-02-12 2008-08-21 Intralytix, Inc. Novel listeria monocytogenes bacteriophage and uses thereof
WO2009044414A1 (en) 2007-10-02 2009-04-09 Gima S.P.A. Process and system for the industrial scale purification of bacteriophages intended for bacteriophage therapy
WO2009044163A2 (en) * 2007-10-04 2009-04-09 Novolytics Limited Anti-bacteria compositions
CN101220350B (zh) * 2007-11-16 2010-05-19 珠海市晋平科技有限公司 一种分离的李斯特单核增生菌噬菌体及其应用
DE102008002972A1 (de) * 2008-07-25 2010-01-28 Profos Ag Neues Endolysin PlyP40
US20120128652A1 (en) * 2008-07-25 2012-05-24 Martin Loessner Endolysin plyp40
KR101070938B1 (ko) * 2008-12-02 2011-10-06 씨제이제일제당 (주) 신규한 박테리오파지 및 이를 포함하는 항균 조성물
KR101151516B1 (ko) * 2008-12-24 2012-05-30 씨제이제일제당 (주) 신규한 박테리오파지 및 이를 포함하는 항균 조성물
WO2010141135A2 (en) 2009-03-05 2010-12-09 Trustees Of Boston University Bacteriophages expressing antimicrobial peptides and uses thereof
AU2010212280B2 (en) * 2009-08-12 2015-09-24 Buddhist Tzu Chi Medical Foundation Phage of acinetobacter Baumannii
EP2397548A1 (en) 2010-06-18 2011-12-21 Hyglos Invest GmbH Methods of generating and screening for lytic chimeric polypeptides
CN101955916B (zh) * 2010-07-06 2012-02-22 江苏省农业科学院 一种宽宿主谱李斯特菌噬菌体及其制备方法和应用
WO2012159773A1 (en) * 2011-05-26 2012-11-29 Dsm Ip Assets B.V. Endolysins for controlling listeria in pasta filata cheese and related food products
PL2847323T3 (pl) * 2012-05-07 2018-10-31 Micreos B.V. Bakteriofag do biokontroli salmonelli i wytwarzania lub przetwarzania żywności
US20140046722A1 (en) * 2012-08-10 2014-02-13 Sample6 Technologies, Inc. System for on-site environment monitoring
US10499651B2 (en) * 2012-10-19 2019-12-10 The Texas A&M University System Method for treatment and control of plant disease
EP2928326A2 (en) * 2012-12-06 2015-10-14 DSM IP Assets B.V. New antimicrobial compositions
AU2014241191A1 (en) * 2013-03-27 2015-10-22 Sample Technologies, Inc. Recombinant phage and bacterial detection methods
CN105531382A (zh) * 2013-06-19 2016-04-27 六品科技公司 基于噬菌体的细菌检测法
WO2014209912A1 (en) 2013-06-27 2014-12-31 Starbucks Corporation D/B/A Starbucks Coffee Company Biopreservation methods for beverages and other foods
CA3050193A1 (en) 2017-01-31 2018-08-09 Micreos Food Safety B.V. Improved control of bacterial contamination in food
US10236038B2 (en) 2017-05-15 2019-03-19 Micron Technology, Inc. Bank to bank data transfer
KR20210060434A (ko) * 2018-07-11 2021-05-26 피벗 바이오, 인크. 리모델링된 미생물에 의한 시간적 및 공간적 표적화 동적 질소 전달
EP3978514A1 (en) 2020-10-01 2022-04-06 Micreos Food Safety B.V. A novel phage for listeria, including listeria monocytogenes
EP4388888A1 (en) 2022-12-21 2024-06-26 Fundación AZTI - AZTI Fundazioa Listeria specific bacteriophage composition

Family Cites Families (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
GB8710795D0 (en) * 1987-05-07 1987-06-10 Microbial Dev Ltd Antimicrobial preparations
GB2253859A (en) * 1991-02-28 1992-09-23 Microbial Dev Ltd Use of bacteriophages to prevent microbial infestation
DE4326617C1 (de) * 1993-08-07 1994-06-30 Scherer Siegfried Univ Prof Dr Verfahren zur selektiven Bekämpfung von Listeria monocytogenes in Lebensmitteln durch Phagolysine aus Listeriaphagen

Also Published As

Publication number Publication date
EP1531692B1 (en) 2006-11-22
ATE345702T1 (de) 2006-12-15
US7438901B2 (en) 2008-10-21
WO2004004495A1 (en) 2004-01-15
JP2006511203A (ja) 2006-04-06
CA2491872A1 (en) 2004-01-15
US20080318867A1 (en) 2008-12-25
US8034552B2 (en) 2011-10-11
DE60309882D1 (de) 2007-01-04
CA2491872C (en) 2011-08-30
US20050175594A1 (en) 2005-08-11
NO327920B1 (no) 2009-10-19
NO20045710L (no) 2004-12-30
JP4471837B2 (ja) 2010-06-02
ES2276114T3 (es) 2007-06-16
AU2003247801A1 (en) 2004-01-23
DE60309882T2 (de) 2007-10-18
EP1531692A1 (en) 2005-05-25
AU2003247801B2 (en) 2009-05-14
NZ538098A (en) 2007-01-26

Similar Documents

Publication Publication Date Title
DK1531692T3 (da) Virulente fager til bekæmpelse af Listeria monocytogenes i levnedsmidler og i levnedsmiddelforarbejdningsvirksomheder
Vikram et al. Phage biocontrol applications in food production and processing
Abuladze et al. Bacteriophages reduce experimental contamination of hard surfaces, tomato, spinach, broccoli, and ground beef by Escherichia coli O157: H7
Wessels et al. Salmonella in chicken meat: Consumption, outbreaks, characteristics, current control methods and the potential of bacteriophage use
Thames et al. A review of Salmonella and Campylobacter in broiler meat: emerging challenges and food safety measures
Lewis et al. Overcoming barriers to phage application in food and feed
Perez Pulido et al. Application of bacteriophages in post-harvest control of human pathogenic and food spoiling bacteria
de Melo et al. Phages as friends and enemies in food processing
Puligundla et al. Biocontrol approaches against Escherichia coli O157: H7 in foods
Garcia et al. Bacteriophages and their application in food safety
Sulakvelidze Using lytic bacteriophages to eliminate or significantly reduce contamination of food by foodborne bacterial pathogens
Sukumaran et al. Reduction of Salmonella on chicken meat and chicken skin by combined or sequential application of lytic bacteriophage with chemical antimicrobials
D'Souza et al. Efficacy of chemical treatments against murine norovirus, feline calicivirus, and MS2 bacteriophage
Gómez-López et al. Inactivation of foodborne viruses by UV light: a review
Misiou et al. The preservation of Listeria-critical foods by a combination of endolysin and high hydrostatic pressure
Li et al. Challenges for the application of bacteriophages as effective antibacterial agents in the food industry
Rodríguez-Rubio et al. Potential of the virion-associated peptidoglycan hydrolase HydH5 and its derivative fusion proteins in milk biopreservation
Orquera et al. Control of Campylobacter spp. and Yersinia enterocolitica by virulent bacteriophages
Hyla et al. Recent advances in the application of bacteriophages against common foodborne pathogens
Mgomi et al. Bacteriophages: A weapon against mixed‐species biofilms in the food processing environment
López-Cuevas et al. Bacteriophage applications for fresh produce food safety
Toushik et al. Pernicious attitude of microbial biofilms in agri-farm industries: Acquisitions and challenges of existing antibiofilm approaches
Woolston et al. Bacteriophages and food safety
Braz et al. A review on recent trends in bacteriophages for post-harvest food decontamination
Efenberger-Szmechtyk et al. Bacteriophage power: next-Gen biocontrol strategies for safer meat