DK312187A - Oploesning og fremgangmsaade til dybfrysning - Google Patents

Oploesning og fremgangmsaade til dybfrysning

Info

Publication number: DK312187A
Authority: DK; Denmark
Prior art keywords: deep; solution; freezing; procedure; foodstuffs
Prior art date: 1987-05-05

Application number

DK312187A

Other languages

English (en)

Other versions

DK312187D0 (da

Inventor

Kyoesti Orre

Original Assignee

Porkka Oy Pentti

Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)

1987-05-05

Filing date

1987-06-18

Publication date

1988-11-06

1987-06-18 Application filed by Porkka Oy Pentti filed Critical Porkka Oy Pentti

1987-06-18 Publication of DK312187D0 publication Critical patent/DK312187D0/da

1988-11-06 Publication of DK312187A publication Critical patent/DK312187A/da

Links

238000000034 method Methods 0.000 title abstract 2
238000010257 thawing Methods 0.000 title 1
238000007710 freezing Methods 0.000 abstract 5
LFQSCWFLJHTTHZ-UHFFFAOYSA-N Ethanol Chemical compound CCO LFQSCWFLJHTTHZ-UHFFFAOYSA-N 0.000 abstract 2
XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 abstract 1

Classifications

- C—CHEMISTRY; METALLURGY
- C09—DYES; PAINTS; POLISHES; NATURAL RESINS; ADHESIVES; COMPOSITIONS NOT OTHERWISE PROVIDED FOR; APPLICATIONS OF MATERIALS NOT OTHERWISE PROVIDED FOR
- C09K—MATERIALS FOR MISCELLANEOUS APPLICATIONS, NOT PROVIDED FOR ELSEWHERE
- C09K5/00—Heat-transfer, heat-exchange or heat-storage materials, e.g. refrigerants; Materials for the production of heat or cold by chemical reactions other than by combustion
- C09K5/02—Materials undergoing a change of physical state when used
- C09K5/06—Materials undergoing a change of physical state when used the change of state being from liquid to solid or vice versa
- C09K5/066—Cooling mixtures; De-icing compositions
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23B—PRESERVATION OF FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES; CHEMICAL RIPENING OF FRUIT OR VEGETABLES
- A23B2/00—Preservation of foods or foodstuffs, in general
- A23B2/70—Preservation of foods or foodstuffs, in general by treatment with chemicals
- A23B2/725—Preservation of foods or foodstuffs, in general by treatment with chemicals in the form of liquids or solids
- A23B2/729—Organic compounds; Microorganisms; Enzymes
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23B—PRESERVATION OF FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES; CHEMICAL RIPENING OF FRUIT OR VEGETABLES
- A23B2/00—Preservation of foods or foodstuffs, in general
- A23B2/80—Freezing; Subsequent thawing; Cooling
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23B—PRESERVATION OF FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES; CHEMICAL RIPENING OF FRUIT OR VEGETABLES
- A23B2/00—Preservation of foods or foodstuffs, in general
- A23B2/80—Freezing; Subsequent thawing; Cooling
- A23B2/85—Freezing; Subsequent thawing; Cooling with addition of or treatment with chemicals

Landscapes

Engineering & Computer Science (AREA)
Life Sciences & Earth Sciences (AREA)
Chemical & Material Sciences (AREA)
Polymers & Plastics (AREA)
Food Science & Technology (AREA)
Zoology (AREA)
Wood Science & Technology (AREA)
Thermal Sciences (AREA)
Materials Engineering (AREA)
Physics & Mathematics (AREA)
Combustion & Propulsion (AREA)
Chemical Kinetics & Catalysis (AREA)
Organic Chemistry (AREA)
Freezing, Cooling And Drying Of Foods (AREA)
Storage Of Fruits Or Vegetables (AREA)
Fertilizers (AREA)
Defrosting Systems (AREA)
Peptides Or Proteins (AREA)
Farming Of Fish And Shellfish (AREA)
Medicines Containing Material From Animals Or Micro-Organisms (AREA)
Preparation Of Compounds By Using Micro-Organisms (AREA)

DK312187A 1987-05-05 1987-06-18 Oploesning og fremgangmsaade til dybfrysning DK312187A (da)

Applications Claiming Priority (1)

Application Number	Priority Date	Filing Date	Title
FI871977A FI871977L (fi)	1987-05-05	1987-05-05	Frysloesning och frysmetod.

Publications (2)

Publication Number	Publication Date
DK312187D0 DK312187D0 (da)	1987-06-18
DK312187A true DK312187A (da)	1988-11-06

Family

ID=8524432

Family Applications (1)

Application Number	Title	Priority Date	Filing Date
DK312187A DK312187A (da)	1987-05-05	1987-06-18	Oploesning og fremgangmsaade til dybfrysning

Country Status (6)

Country	Link
EP (1)	EP0290666B1 (da)
AT (1)	ATE87433T1 (da)
DE (1)	DE3785193T2 (da)
DK (1)	DK312187A (da)
FI (1)	FI871977L (da)
NO (1)	NO872545L (da)

Families Citing this family (7)

* Cited by examiner, † Cited by third party
Publication number	Priority date	Publication date	Assignee	Title
JPH03174485A (ja) *	1989-12-04	1991-07-29	Nippon Etanoole Kk	蓄冷剤
DE19860442A1 (de) *	1998-06-04	1999-12-09	Dixie Union Gmbh & Co Kg	Vorrichtung und Verfahren zum Gefrieren von Lebensmitteln
DE10050916A1 (de) *	2000-10-13	2002-04-25	Cfs Gmbh Kempten	Kühlflüssigkeit
CN108294096A (zh) *	2017-10-20	2018-07-20	阿凡达农业有限公司	一种屠宰后的猪肉低温快速微冻保鲜技术
CN108576559A (zh) *	2018-04-02	2018-09-28	明洋	一种微冻食品保鲜方法及生产工艺
JP6894407B2 (ja) *	2018-07-13	2021-06-30	三和油化工業株式会社	冷却液組成物
JP2023128385A (ja) *	2022-03-03	2023-09-14	公益財団法人東洋食品研究所	食肉の処理方法および当該処理方法によって処理された食肉加工食品

Family Cites Families (8)

* Cited by examiner, † Cited by third party
Publication number	Priority date	Publication date	Assignee	Title
AU464542B2 (en) *	1971-08-19	1975-08-28	E. I. Dupont De Nemours And Company	Reduction of microorganism populations of articles
US3908031A (en) *	1973-03-12	1975-09-23	Heller And Co B	Ethanol vapor sterilization of natural spices and other foods
US3914445A (en) *	1974-06-10	1975-10-21	Swift & Co	Intermediate moisture formulated foods and process
FR2365302A1 (fr) *	1976-09-23	1978-04-21	Bossert Eduard	Procede et produits de nettoyage de la surface de produits alimentaires et fourragers
FR2388509A1 (fr) *	1977-04-25	1978-11-24	Air Liquide	Procede et appareils de congelation rapide de produits alimentaires liquides ou pateux
JPS5758876A (en) *	1980-09-26	1982-04-08	Ueno Seiyaku Kk	Germicide for food, raw ingredient of food, and device for processing food, and its use
GB2107168A (en) *	1981-10-17	1983-04-27	Christopher Frank Howarth	Preservation of food
DE3381112D1 (de) *	1983-06-18	1990-02-22	Agency Ind Science Techn	Chemisch aktive waessrige loesung und festsubstanz eisen(ii)-ion enthaltend.

1987
- 1987-05-05 FI FI871977A patent/FI871977L/fi not_active Application Discontinuation
- 1987-06-18 DK DK312187A patent/DK312187A/da not_active Application Discontinuation
- 1987-06-18 NO NO872545A patent/NO872545L/no unknown
- 1987-06-23 EP EP87108972A patent/EP0290666B1/en not_active Expired - Lifetime
- 1987-06-23 AT AT87108972T patent/ATE87433T1/de not_active IP Right Cessation
- 1987-06-23 DE DE87108972T patent/DE3785193T2/de not_active Expired - Fee Related

Also Published As

Publication number	Publication date
DK312187D0 (da)	1987-06-18
FI871977A7 (fi)	1988-11-06
DE3785193T2 (de)	1993-10-21
NO872545D0 (no)	1987-06-18
FI871977L (fi)	1988-11-06
EP0290666A1 (en)	1988-11-17
FI871977A0 (fi)	1987-05-05
ATE87433T1 (de)	1993-04-15
EP0290666B1 (en)	1993-03-31
NO872545L (no)	1988-11-07
DE3785193D1 (de)	1993-05-06

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Legal Events

Date	Code	Title	Description
1994-02-28	AHB	Application shelved due to non-payment