DK340787A - Fremgangsmaade til forbedring af holdbarheden af et levnedsmiddel - Google Patents

Fremgangsmaade til forbedring af holdbarheden af et levnedsmiddel

Info

Publication number
DK340787A
DK340787A DK340787A DK340787A DK340787A DK 340787 A DK340787 A DK 340787A DK 340787 A DK340787 A DK 340787A DK 340787 A DK340787 A DK 340787A DK 340787 A DK340787 A DK 340787A
Authority
DK
Denmark
Prior art keywords
food
stability
improving
procedure
Prior art date
Application number
DK340787A
Other languages
English (en)
Other versions
DK340787D0 (da
Inventor
Brian Heys Kirsop
Timothy Frederick Brocklehurst
Original Assignee
Agricultural Food Res Council
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Agricultural Food Res Council filed Critical Agricultural Food Res Council
Publication of DK340787D0 publication Critical patent/DK340787D0/da
Publication of DK340787A publication Critical patent/DK340787A/da

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23B—PRESERVATION OF FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES; CHEMICAL RIPENING OF FRUIT OR VEGETABLES
    • A23B7/00—Preservation of fruit or vegetables; Chemical ripening of fruit or vegetables
    • A23B7/14—Preserving or ripening with chemicals not covered by group A23B7/08 or A23B7/10
    • A23B7/153—Preserving or ripening with chemicals not covered by group A23B7/08 or A23B7/10 in the form of liquids or solids
    • A23B7/154—Organic compounds; Microorganisms; Enzymes
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23B—PRESERVATION OF FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES; CHEMICAL RIPENING OF FRUIT OR VEGETABLES
    • A23B7/00—Preservation of fruit or vegetables; Chemical ripening of fruit or vegetables
    • A23B7/10—Preserving with acids; Acid fermentation
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23B—PRESERVATION OF FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES; CHEMICAL RIPENING OF FRUIT OR VEGETABLES
    • A23B7/00—Preservation of fruit or vegetables; Chemical ripening of fruit or vegetables
    • A23B7/16—Coating with a protective layer; Compositions or apparatus therefor
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23P—SHAPING OR WORKING OF FOODSTUFFS, NOT FULLY COVERED BY A SINGLE OTHER SUBCLASS
    • A23P20/00—Coating of foodstuffs; Coatings therefor; Making laminated, multi-layered, stuffed or hollow foodstuffs
    • A23P20/10—Coating with edible coatings, e.g. with oils or fats
    • A23P20/105—Coating with compositions containing vegetable or microbial fermentation gums, e.g. cellulose or derivatives; Coating with edible polymers, e.g. polyvinyalcohol

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Chemical & Material Sciences (AREA)
  • Polymers & Plastics (AREA)
  • Food Science & Technology (AREA)
  • Chemical Kinetics & Catalysis (AREA)
  • Wood Science & Technology (AREA)
  • Zoology (AREA)
  • General Chemical & Material Sciences (AREA)
  • Microbiology (AREA)
  • Biotechnology (AREA)
  • Oil, Petroleum & Natural Gas (AREA)
  • Food Preservation Except Freezing, Refrigeration, And Drying (AREA)
  • Storage Of Fruits Or Vegetables (AREA)
  • General Preparation And Processing Of Foods (AREA)
DK340787A 1986-07-03 1987-07-02 Fremgangsmaade til forbedring af holdbarheden af et levnedsmiddel DK340787A (da)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
GB868616246A GB8616246D0 (en) 1986-07-03 1986-07-03 Improving shelf life of foodstuff

Publications (2)

Publication Number Publication Date
DK340787D0 DK340787D0 (da) 1987-07-02
DK340787A true DK340787A (da) 1988-01-04

Family

ID=10600513

Family Applications (1)

Application Number Title Priority Date Filing Date
DK340787A DK340787A (da) 1986-07-03 1987-07-02 Fremgangsmaade til forbedring af holdbarheden af et levnedsmiddel

Country Status (8)

Country Link
US (1) US4837037A (da)
EP (1) EP0253535B1 (da)
AU (1) AU7501587A (da)
DE (1) DE3764564D1 (da)
DK (1) DK340787A (da)
ES (1) ES2016625B3 (da)
GB (1) GB8616246D0 (da)
GR (1) GR3001051T3 (da)

Families Citing this family (14)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US4959230A (en) * 1988-09-27 1990-09-25 Kraft General Foods, Inc. Composition for extending shelf life of fruits and vegetables
US5002785A (en) * 1988-11-29 1991-03-26 Lew Chel W Method of making encapsulated food products
US5229152A (en) * 1991-11-01 1993-07-20 Meldrum Charles R Method for extending produce shelf life
AUPP146598A0 (en) * 1998-01-21 1998-02-12 Health And Hygiene International Pty Ltd Fruit and vegetable wash
CA2284962C (en) * 1998-11-04 2008-08-26 Kibun Food Chemifa Co., Ltd. Oil absorption retarder
DE10105922A1 (de) * 2001-02-09 2002-08-22 Henkel Kgaa Haarkosmetische Siliconersatzstoffe
US20040013694A1 (en) * 2002-07-22 2004-01-22 Newman Michael D. System and method of microbiocidal gas generation
US20050058673A1 (en) 2003-09-09 2005-03-17 3M Innovative Properties Company Antimicrobial compositions and methods
EP2497460A1 (en) 2005-03-10 2012-09-12 3M Innovative Properties Co. Methods of reducing microbial contamination
KR20070113281A (ko) 2005-03-10 2007-11-28 쓰리엠 이노베이티브 프로퍼티즈 컴파니 항미생물성 조성물 및 방법
JP2008533048A (ja) 2005-03-10 2008-08-21 スリーエム イノベイティブ プロパティズ カンパニー 耳の感染症の治療方法
US20080175960A1 (en) * 2007-01-18 2008-07-24 Griffith Laboratories International, Inc. Coating for adhering food substrate particulates
GB201017003D0 (en) 2010-10-08 2010-11-24 Ntnu Technology Transfer As Method
MX2022000643A (es) 2019-07-16 2022-03-11 Yissum Res Dev Co Of Hebrew Univ Jerusalem Ltd Recubrimiento protector para plantas y materia vegetal postcosecha.

Family Cites Families (11)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US2611708A (en) * 1950-07-18 1952-09-23 Harry S Owens Method of coating foods with pectinate or pectate films
US3395024A (en) * 1964-05-26 1968-07-30 Roland D. Earle Method of preserving foods by coating same
US3865962A (en) * 1967-09-20 1975-02-11 Roland D Earle Method for providing a continuous film of algin containing coating material surrounding a raw onion product
PL83413B1 (da) * 1971-08-26 1975-12-31
US4066796A (en) * 1976-04-16 1978-01-03 Food Research, Inc. Coating pizza products
JPS553755A (en) * 1978-06-22 1980-01-11 Morishita Jintan Kk Preparation of fruit, vegetable, and their processed product which can be stored for a long period in natural state
US4375481A (en) * 1980-07-18 1983-03-01 Nippon Carbide Kogyo Kabushiki Kaisha Process for production of roe-like multilayer spherical structure
US4386108A (en) * 1982-01-18 1983-05-31 General Mills, Inc. Coated coconut, method of preparation and icing therefrom
US4504504A (en) * 1983-03-14 1985-03-12 Campbell Soup Company Texture preservation for diced fresh food products using gelled polyuronic acids
US4504502A (en) * 1983-04-06 1985-03-12 Earle Roland D Coated food product and method of making same
JPH09210863A (ja) * 1996-01-31 1997-08-15 Mazda Motor Corp 車両の直進調整方法およびその装置

Also Published As

Publication number Publication date
EP0253535A1 (en) 1988-01-20
ES2016625B3 (es) 1990-11-16
US4837037A (en) 1989-06-06
DK340787D0 (da) 1987-07-02
DE3764564D1 (de) 1990-10-04
AU7501587A (en) 1988-01-07
GR3001051T3 (en) 1992-03-20
EP0253535B1 (en) 1990-08-29
GB8616246D0 (en) 1986-08-13

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Legal Events

Date Code Title Description
A0 Application filed
AHB Application shelved due to non-payment