DK3697228T3 - Koncentrat eller isolat af opløselige mælkeproteiner, der er stabilt under varmebehandlinger, og fremgangsmåde til opnåelse heraf - Google Patents

Koncentrat eller isolat af opløselige mælkeproteiner, der er stabilt under varmebehandlinger, og fremgangsmåde til opnåelse heraf Download PDF

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Publication number
DK3697228T3
DK3697228T3 DK18783512.9T DK18783512T DK3697228T3 DK 3697228 T3 DK3697228 T3 DK 3697228T3 DK 18783512 T DK18783512 T DK 18783512T DK 3697228 T3 DK3697228 T3 DK 3697228T3
Authority
DK
Denmark
Prior art keywords
isolate
concentrate
obtaining
stable under
under heat
Prior art date
Application number
DK18783512.9T
Other languages
English (en)
Inventor
Pascale Leruyet
Pascal Desbois
Annie Lecoeur
Original Assignee
Groupe Lactalis
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Groupe Lactalis filed Critical Groupe Lactalis
Application granted granted Critical
Publication of DK3697228T3 publication Critical patent/DK3697228T3/da

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Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; PREPARATION THEREOF
    • A23C9/00—Milk preparations; Milk powder or milk powder preparations
    • A23C9/14—Milk preparations; Milk powder or milk powder preparations in which the chemical composition of the milk is modified by non-chemical treatment
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23J—PROTEIN COMPOSITIONS FOR FOODSTUFFS; WORKING-UP PROTEINS FOR FOODSTUFFS; PHOSPHATIDE COMPOSITIONS FOR FOODSTUFFS
    • A23J1/00—Obtaining protein compositions for foodstuffs; Bulk opening of eggs and separation of yolks from whites
    • A23J1/20—Obtaining protein compositions for foodstuffs; Bulk opening of eggs and separation of yolks from whites from milk, e.g. casein; from whey
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23J—PROTEIN COMPOSITIONS FOR FOODSTUFFS; WORKING-UP PROTEINS FOR FOODSTUFFS; PHOSPHATIDE COMPOSITIONS FOR FOODSTUFFS
    • A23J1/00—Obtaining protein compositions for foodstuffs; Bulk opening of eggs and separation of yolks from whites
    • A23J1/20—Obtaining protein compositions for foodstuffs; Bulk opening of eggs and separation of yolks from whites from milk, e.g. casein; from whey
    • A23J1/205—Obtaining protein compositions for foodstuffs; Bulk opening of eggs and separation of yolks from whites from milk, e.g. casein; from whey from whey, e.g. lactalbumine
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23J—PROTEIN COMPOSITIONS FOR FOODSTUFFS; WORKING-UP PROTEINS FOR FOODSTUFFS; PHOSPHATIDE COMPOSITIONS FOR FOODSTUFFS
    • A23J3/00—Working-up of proteins for foodstuffs
    • A23J3/04—Animal proteins
    • A23J3/08—Dairy proteins
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23J—PROTEIN COMPOSITIONS FOR FOODSTUFFS; WORKING-UP PROTEINS FOR FOODSTUFFS; PHOSPHATIDE COMPOSITIONS FOR FOODSTUFFS
    • A23J3/00—Working-up of proteins for foodstuffs
    • A23J3/30—Working-up of proteins for foodstuffs by hydrolysis
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; PREPARATION THEREOF
    • A23C2210/00—Physical treatment of dairy products
    • A23C2210/25—Separating and blending
    • A23C2210/252—Separating a milk product in at least two fractions followed by treatment of at least one of the fractions and remixing at least part of the two fractions

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Biochemistry (AREA)
  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Zoology (AREA)
  • Dairy Products (AREA)
  • Coloring Foods And Improving Nutritive Qualities (AREA)
DK18783512.9T 2017-10-20 2018-10-16 Koncentrat eller isolat af opløselige mælkeproteiner, der er stabilt under varmebehandlinger, og fremgangsmåde til opnåelse heraf DK3697228T3 (da)

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
FR1759916A FR3072542B1 (fr) 2017-10-20 2017-10-20 Concentrat ou isolat de proteines solubles de lait stable au cours des traitements thermiques, et procede d'obtention.
PCT/EP2018/078160 WO2019076851A1 (fr) 2017-10-20 2018-10-16 Concentrat ou isolat de proteines solubles de lait stable au cours des traitements thermiques, et procede d'obtention.

Publications (1)

Publication Number Publication Date
DK3697228T3 true DK3697228T3 (da) 2022-07-25

Family

ID=60923675

Family Applications (1)

Application Number Title Priority Date Filing Date
DK18783512.9T DK3697228T3 (da) 2017-10-20 2018-10-16 Koncentrat eller isolat af opløselige mælkeproteiner, der er stabilt under varmebehandlinger, og fremgangsmåde til opnåelse heraf

Country Status (6)

Country Link
EP (1) EP3697228B1 (da)
DK (1) DK3697228T3 (da)
ES (1) ES2921935T3 (da)
FR (1) FR3072542B1 (da)
LT (1) LT3697228T (da)
WO (1) WO2019076851A1 (da)

Families Citing this family (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
MX2024011490A (es) * 2022-04-08 2024-09-26 Nestle Sa Proceso para tratar composiciones que contienen proteinas.

Family Cites Families (5)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
FR2671351A1 (fr) * 1991-01-03 1992-07-10 Eurial Procede de separation de proteines de lactoserum et produits obtenus.
FR2809595B1 (fr) 2000-06-05 2003-10-03 B S A Derive laitier presentant une composition minerale et en acides amines selectivement modifiee, procedes pour sa fabrication, et utilisation.
WO2002028194A1 (en) * 2000-10-05 2002-04-11 New Zealand Dairy Board Process for recovering proteins from whey protein containing feedstocks
US20050163887A1 (en) * 2004-01-23 2005-07-28 Land O' Lakes, Inc. Method of producing heat stable whey protein and products made therefrom
US20160235082A1 (en) * 2015-02-17 2016-08-18 South Dakota State University Heat stable whey protein products and a process for the preparation of heat stable whey proteins

Also Published As

Publication number Publication date
FR3072542A1 (fr) 2019-04-26
FR3072542B1 (fr) 2019-10-25
EP3697228A1 (fr) 2020-08-26
ES2921935T3 (es) 2022-09-02
LT3697228T (lt) 2022-08-10
EP3697228B1 (fr) 2022-05-04
WO2019076851A1 (fr) 2019-04-25

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