DK4125399T3 - Sammensætning til fermenterede eller syrnede mælkeprodukter, dens anvendelse, produkter, der indeholder denne, og fremgangsmåde til fremstilling af disse produkter - Google Patents

Sammensætning til fermenterede eller syrnede mælkeprodukter, dens anvendelse, produkter, der indeholder denne, og fremgangsmåde til fremstilling af disse produkter Download PDF

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Publication number
DK4125399T3
DK4125399T3 DK21706942.6T DK21706942T DK4125399T3 DK 4125399 T3 DK4125399 T3 DK 4125399T3 DK 21706942 T DK21706942 T DK 21706942T DK 4125399 T3 DK4125399 T3 DK 4125399T3
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DK
Denmark
Prior art keywords
products
sourded
fermented
manufacture
composition
Prior art date
Application number
DK21706942.6T
Other languages
English (en)
Inventor
Helge Henrik Nielsen
Ashishkumar Acharya
Susanne Roed Nielsen
Kirsten Lauridsen
Vernon Manuel
Original Assignee
Int N&H Denmark Aps
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
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Publication date
Application filed by Int N&H Denmark Aps filed Critical Int N&H Denmark Aps
Application granted granted Critical
Publication of DK4125399T3 publication Critical patent/DK4125399T3/da

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Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; PREPARATION THEREOF
    • A23C9/00—Milk preparations; Milk powder or milk powder preparations
    • A23C9/12—Fermented milk preparations; Treatment using microorganisms or enzymes
    • A23C9/13—Fermented milk preparations; Treatment using microorganisms or enzymes using additives
    • A23C9/137—Thickening substances
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; PREPARATION THEREOF
    • A23C9/00—Milk preparations; Milk powder or milk powder preparations
    • A23C9/12—Fermented milk preparations; Treatment using microorganisms or enzymes
    • A23C9/13—Fermented milk preparations; Treatment using microorganisms or enzymes using additives
    • A23C9/1307—Milk products or derivatives; Fruit or vegetable juices; Sugars, sugar alcohols, sweeteners; Oligosaccharides; Organic acids or salts thereof or acidifying agents; Flavours, dyes or pigments; Inert or aerosol gases; Carbonation methods

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  • Life Sciences & Earth Sciences (AREA)
  • Microbiology (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Dairy Products (AREA)
DK21706942.6T 2020-02-20 2021-02-22 Sammensætning til fermenterede eller syrnede mælkeprodukter, dens anvendelse, produkter, der indeholder denne, og fremgangsmåde til fremstilling af disse produkter DK4125399T3 (da)

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
EP20158545 2020-02-20
PCT/EP2021/054299 WO2021165527A1 (en) 2020-02-20 2021-02-22 Composition for fermented or acidified milk products, its use, products containing the same and process for the production of these products

Publications (1)

Publication Number Publication Date
DK4125399T3 true DK4125399T3 (da) 2024-09-30

Family

ID=69726440

Family Applications (1)

Application Number Title Priority Date Filing Date
DK21706942.6T DK4125399T3 (da) 2020-02-20 2021-02-22 Sammensætning til fermenterede eller syrnede mælkeprodukter, dens anvendelse, produkter, der indeholder denne, og fremgangsmåde til fremstilling af disse produkter

Country Status (8)

Country Link
US (1) US20230074038A1 (da)
EP (1) EP4125399B1 (da)
JP (1) JP2023514356A (da)
CN (1) CN115484827B (da)
DK (1) DK4125399T3 (da)
ES (1) ES2990972T3 (da)
PL (1) PL4125399T3 (da)
WO (1) WO2021165527A1 (da)

Families Citing this family (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
WO2026015598A2 (en) 2024-07-11 2026-01-15 International N&H Denmark Aps Method to provide improved texture and stable sucrose levels in foodstuff with glucosyltransferase

Family Cites Families (19)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US3539365A (en) 1967-02-13 1970-11-10 Fmc Corp Dispersing and stabilizing agent comprising beta-1,4 glucan and cmc and method for its preparation
US4264637A (en) * 1979-01-17 1981-04-28 Amiel Braverman Microcrystalline cellulose in freezable-gel-confection compositions
US4851239A (en) 1987-09-29 1989-07-25 Kathleen M. Dalziel Shelf-stable aerosol dispensable yogurt products
HUP0002760A3 (en) 1997-05-12 2003-03-28 Aphton Corp Woodland Immunogenic compositions to the cck-b/gastrin-receptor and methods for the treatment of tumors
DE69902226T2 (de) * 1998-01-30 2003-03-27 The Procter & Gamble Company, Cincinnati Mittel zum verleihen eines sahnig gleitfähigen mundgefühls für nahrungsmittel und getränke
US6391368B1 (en) * 1998-09-25 2002-05-21 Fmc Corporation Rapidly peptizable microcrystalline cellulose-based stabilizing agents
AU2002231721A1 (en) * 2000-12-18 2002-07-01 Societe Des Produits Nestle S.A. Stabilizer based on microcrystalline cellulose for drink and dressing formulations
JP2002345401A (ja) * 2001-05-24 2002-12-03 Sanei Gen Ffi Inc 不溶性固形分を含有する酸性乳飲料
US7462232B2 (en) * 2002-05-14 2008-12-09 Fmc Corporation Microcrystalline cellulose compositions
US20070264407A1 (en) * 2006-05-15 2007-11-15 Pepsico, Inc. Stabilizer for dairy products
JP4749363B2 (ja) * 2007-03-13 2011-08-17 旭化成ケミカルズ株式会社 マイルドな酸味を有する酸性乳食品
FR2914148B1 (fr) * 2007-04-02 2009-07-03 Gervais Danone Sa Procede de fabrication d'un dessert glace a partir d'une composition glacee
CN102665441B (zh) * 2009-12-22 2016-02-17 Fmc有限公司 用于食品应用的水分散性组合物
US20130059032A1 (en) * 2011-09-02 2013-03-07 Cp Kelco U.S., Inc. Blends for Fermented Milk Products
US9826763B2 (en) 2011-10-05 2017-11-28 Fmc Corporation Stabilizer composition of microcrystalline cellulose and carboxymethylcellulose, method for making, and uses
EP2764045B1 (en) * 2011-10-05 2017-03-01 FMC Corporation Stabilizer composition of co-attrited microcrystalline cellulose and carboxymethylcellulose, method for making, and uses
JP2017055710A (ja) * 2015-09-17 2017-03-23 グリコ栄養食品株式会社 タンパク質の臭気が改善された食品
CN109832332B (zh) * 2017-11-29 2023-03-17 内蒙古伊利实业集团股份有限公司 一种发酵乳及其制备方法
WO2019239526A1 (ja) * 2018-06-13 2019-12-19 三菱ケミカルフーズ株式会社 水中油型ピッカリングエマルション

Also Published As

Publication number Publication date
JP2023514356A (ja) 2023-04-05
PL4125399T3 (pl) 2025-01-20
CN115484827B (zh) 2025-04-01
EP4125399B1 (en) 2024-07-10
US20230074038A1 (en) 2023-03-09
ES2990972T3 (es) 2024-12-02
EP4125399A1 (en) 2023-02-08
WO2021165527A1 (en) 2021-08-26
CN115484827A (zh) 2022-12-16

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