DK414982A - Fremgangsmaade til forandring af mikrostrukturer i polydisperse vandige systemer - Google Patents

Fremgangsmaade til forandring af mikrostrukturer i polydisperse vandige systemer Download PDF

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Publication number
DK414982A
DK414982A DK414982A DK414982A DK414982A DK 414982 A DK414982 A DK 414982A DK 414982 A DK414982 A DK 414982A DK 414982 A DK414982 A DK 414982A DK 414982 A DK414982 A DK 414982A
Authority
DK
Denmark
Prior art keywords
microstructures
aqueous systems
procedure
changing
polydisperse
Prior art date
Application number
DK414982A
Other languages
English (en)
Inventor
F Roiner
Original Assignee
Milchwirtschaftliche Foerderun
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Family has litigation
First worldwide family litigation filed litigation Critical https://patents.darts-ip.com/?family=6123037&utm_source=google_patent&utm_medium=platform_link&utm_campaign=public_patent_search&patent=DK414982(A) "Global patent litigation dataset” by Darts-ip is licensed under a Creative Commons Attribution 4.0 International License.
Application filed by Milchwirtschaftliche Foerderun filed Critical Milchwirtschaftliche Foerderun
Publication of DK414982A publication Critical patent/DK414982A/da

Links

Classifications

    • C—CHEMISTRY; METALLURGY
    • C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12C—BEER; PREPARATION OF BEER BY FERMENTATION; PREPARATION OF MALT FOR MAKING BEER; PREPARATION OF HOPS FOR MAKING BEER
    • C12C7/00—Preparation of wort
    • C12C7/26—Cooling beerwort; Clarifying beerwort during or after the cooling
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; PREPARATION THEREOF
    • A23C19/00—Cheese; Cheese preparations; Making thereof
    • A23C19/02—Making cheese curd
    • A23C19/028—Making cheese curd without substantial whey separation from coagulated milk
    • A23C19/0285—Making cheese curd without substantial whey separation from coagulated milk by dialysis or ultrafiltration
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; PREPARATION THEREOF
    • A23C9/00—Milk preparations; Milk powder or milk powder preparations
    • A23C9/14—Milk preparations; Milk powder or milk powder preparations in which the chemical composition of the milk is modified by non-chemical treatment
    • A23C9/142—Milk preparations; Milk powder or milk powder preparations in which the chemical composition of the milk is modified by non-chemical treatment by dialysis, reverse osmosis or ultrafiltration
    • A23C9/1422—Milk preparations; Milk powder or milk powder preparations in which the chemical composition of the milk is modified by non-chemical treatment by dialysis, reverse osmosis or ultrafiltration by ultrafiltration, microfiltration or diafiltration of milk, e.g. for separating protein and lactose; Treatment of the UF permeate
    • B—PERFORMING OPERATIONS; TRANSPORTING
    • B01—PHYSICAL OR CHEMICAL PROCESSES OR APPARATUS IN GENERAL
    • B01D—SEPARATION
    • B01D61/00—Processes of separation using semi-permeable membranes, e.g. dialysis, osmosis or ultrafiltration; Apparatus, accessories or auxiliary operations specially adapted therefor
    • B01D61/14—Ultrafiltration; Microfiltration
    • B01D61/145—Ultrafiltration
    • B01D61/146—Ultrafiltration comprising multiple ultrafiltration steps
    • B—PERFORMING OPERATIONS; TRANSPORTING
    • B01—PHYSICAL OR CHEMICAL PROCESSES OR APPARATUS IN GENERAL
    • B01D—SEPARATION
    • B01D61/00—Processes of separation using semi-permeable membranes, e.g. dialysis, osmosis or ultrafiltration; Apparatus, accessories or auxiliary operations specially adapted therefor
    • B01D61/58—Multistep processes
    • C—CHEMISTRY; METALLURGY
    • C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12C—BEER; PREPARATION OF BEER BY FERMENTATION; PREPARATION OF MALT FOR MAKING BEER; PREPARATION OF HOPS FOR MAKING BEER
    • C12C9/00—Methods specially adapted for the making of beerwort
    • B—PERFORMING OPERATIONS; TRANSPORTING
    • B01—PHYSICAL OR CHEMICAL PROCESSES OR APPARATUS IN GENERAL
    • B01D—SEPARATION
    • B01D61/00—Processes of separation using semi-permeable membranes, e.g. dialysis, osmosis or ultrafiltration; Apparatus, accessories or auxiliary operations specially adapted therefor
    • B01D61/02—Reverse osmosis; Hyperfiltration ; Nanofiltration
    • B01D61/025—Reverse osmosis; Hyperfiltration
    • B—PERFORMING OPERATIONS; TRANSPORTING
    • B01—PHYSICAL OR CHEMICAL PROCESSES OR APPARATUS IN GENERAL
    • B01D—SEPARATION
    • B01D61/00—Processes of separation using semi-permeable membranes, e.g. dialysis, osmosis or ultrafiltration; Apparatus, accessories or auxiliary operations specially adapted therefor
    • B01D61/14—Ultrafiltration; Microfiltration
    • B01D61/145—Ultrafiltration
    • B—PERFORMING OPERATIONS; TRANSPORTING
    • B01—PHYSICAL OR CHEMICAL PROCESSES OR APPARATUS IN GENERAL
    • B01D—SEPARATION
    • B01D61/00—Processes of separation using semi-permeable membranes, e.g. dialysis, osmosis or ultrafiltration; Apparatus, accessories or auxiliary operations specially adapted therefor
    • B01D61/42—Electrodialysis; Electro-osmosis ; Electro-ultrafiltration; Membrane capacitive deionization
    • B01D61/422—Electrodialysis

Landscapes

  • Engineering & Computer Science (AREA)
  • Chemical & Material Sciences (AREA)
  • Water Supply & Treatment (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Food Science & Technology (AREA)
  • Organic Chemistry (AREA)
  • Chemical Kinetics & Catalysis (AREA)
  • General Engineering & Computer Science (AREA)
  • Wood Science & Technology (AREA)
  • Bioinformatics & Cheminformatics (AREA)
  • Health & Medical Sciences (AREA)
  • General Health & Medical Sciences (AREA)
  • Genetics & Genomics (AREA)
  • Polymers & Plastics (AREA)
  • Biochemistry (AREA)
  • Zoology (AREA)
  • Dairy Products (AREA)
  • Peptides Or Proteins (AREA)
  • Processes Of Treating Macromolecular Substances (AREA)
  • Colloid Chemistry (AREA)
  • Separation Using Semi-Permeable Membranes (AREA)
DK414982A 1981-01-21 1982-09-16 Fremgangsmaade til forandring af mikrostrukturer i polydisperse vandige systemer DK414982A (da)

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
DE3101814 1981-01-21
PCT/EP1982/000008 WO1982002477A1 (en) 1981-01-21 1982-01-21 Process for the modification of microstructures in polydised aqueous systems

Publications (1)

Publication Number Publication Date
DK414982A true DK414982A (da) 1982-09-16

Family

ID=6123037

Family Applications (1)

Application Number Title Priority Date Filing Date
DK414982A DK414982A (da) 1981-01-21 1982-09-16 Fremgangsmaade til forandring af mikrostrukturer i polydisperse vandige systemer

Country Status (5)

Country Link
EP (1) EP0056658B1 (da)
AT (1) ATE41851T1 (da)
DE (1) DE3279588D1 (da)
DK (1) DK414982A (da)
WO (1) WO1982002477A1 (da)

Families Citing this family (9)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
DE3628507A1 (de) * 1986-08-22 1988-03-03 Milchwirtschaftliche Foerderun Verfahren zum beeinflussen der zusammensetzung und der mikrostruktur der inhaltsstoffe einer fluessigkeit
DE3743440A1 (de) * 1987-12-21 1989-06-29 Gauri Kailash Kumar Verfahren zum trennen der geloesten und ungeloesten bestandteile von milch
DE3925131A1 (de) * 1989-07-28 1991-01-31 Roiner Maria Verfahren zur herstellung von milch und milchprodukten kalorienreduzierter, cholesterinreduzierter und/oder hocharomatischer art
ES2165300B1 (es) * 2000-01-19 2003-07-01 Lorenzo Ind Sa Conjunto portador de carrete para maquina recreativa.
US9055752B2 (en) 2008-11-06 2015-06-16 Intercontinental Great Brands Llc Shelf-stable concentrated dairy liquids and methods of forming thereof
UA112972C2 (uk) 2010-09-08 2016-11-25 Інтерконтінентал Грейт Брендс ЛЛС Рідкий молочний концентрат з високим вмістом сухих речовин
EP3476222B1 (de) 2017-10-24 2020-05-13 DMK Deutsches Milchkontor GmbH Mineralarme quarkgrundmasse
EP3476223B1 (de) 2017-10-24 2020-06-03 DMK Deutsches Milchkontor GmbH Quarkgrundmasse mit verbesserten geschmackseigenschaften (i)
DK3583853T3 (da) * 2018-06-18 2021-04-12 Dmk Deutsches Milchkontor Gmbh Fremgangsmåde til fremstilling af sur valle med formindsket lactoseindhold

Family Cites Families (6)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
DE2211737B2 (de) * 1972-03-10 1976-03-18 Molkerei Josef Anton Meggle Milchindustrie, 8094 Reitmehring Verfahren zur herstellung eines milcheiweisskonzentrates
IT1044932B (it) * 1972-11-03 1980-04-21 Azienda Municipale Della Centr Procedimento per la produzione di un latte dietetico con contenuto di lattosic modificato
US4125527A (en) * 1973-07-31 1978-11-14 Societe d'Assistance Technique S.A. pour Produits Nestle Process for the recovery of proteins
FR2252057A1 (en) * 1973-11-23 1975-06-20 Leguen Maurice High protein content milk for cheese prodn - with constant ratio between lactose, mineral salts and N-contg. cpds.
FR2263701A1 (en) * 1974-03-11 1975-10-10 Rhone Poulenc Ind Concn. of milk prods. by ultrafiltration, addn. of water - or milk prod. of lower concn. and final concn. by ultrafiltration opt. with drying to solid prod.
FR2442594A1 (fr) * 1978-04-11 1980-06-27 Bel Fromageries Procede de restauration des aptitudes fromageres de laits traites thermiquement et nouveaux produits ainsi obtenus

Also Published As

Publication number Publication date
EP0056658B1 (de) 1989-04-05
EP0056658A3 (en) 1982-08-25
WO1982002477A1 (en) 1982-08-05
DE3279588D1 (en) 1989-05-11
ATE41851T1 (de) 1989-04-15
EP0056658A2 (de) 1982-07-28

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