DK422087A - Apparat til kvaeldning og toerring af levnedsmidler under reduceret tryk - Google Patents

Apparat til kvaeldning og toerring af levnedsmidler under reduceret tryk

Info

Publication number
DK422087A
DK422087A DK422087A DK422087A DK422087A DK 422087 A DK422087 A DK 422087A DK 422087 A DK422087 A DK 422087A DK 422087 A DK422087 A DK 422087A DK 422087 A DK422087 A DK 422087A
Authority
DK
Denmark
Prior art keywords
reduced pressure
drying devices
drying
devices
reduced
Prior art date
Application number
DK422087A
Other languages
English (en)
Other versions
DK422087D0 (da
Inventor
Shigeru Akutsu
Yasushi Matsumura
Ryuichi Hattori
Original Assignee
House Food Industrial Co
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by House Food Industrial Co filed Critical House Food Industrial Co
Publication of DK422087D0 publication Critical patent/DK422087D0/da
Publication of DK422087A publication Critical patent/DK422087A/da

Links

Classifications

    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23BPRESERVATION OF FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES; CHEMICAL RIPENING OF FRUIT OR VEGETABLES
    • A23B2/00Preservation of foods or foodstuffs, in general
    • A23B2/90Preservation of foods or foodstuffs, in general by drying or kilning; Subsequent reconstitution
    • FMECHANICAL ENGINEERING; LIGHTING; HEATING; WEAPONS; BLASTING
    • F26DRYING
    • F26BDRYING SOLID MATERIALS OR OBJECTS BY REMOVING LIQUID THEREFROM
    • F26B5/00Drying solid materials or objects by processes not involving the application of heat
    • F26B5/04Drying solid materials or objects by processes not involving the application of heat by evaporation or sublimation of moisture under reduced pressure, e.g. in a vacuum
    • F26B5/048Drying solid materials or objects by processes not involving the application of heat by evaporation or sublimation of moisture under reduced pressure, e.g. in a vacuum in combination with heat developed by electro-magnetic means, e.g. microwave energy
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23BPRESERVATION OF FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES; CHEMICAL RIPENING OF FRUIT OR VEGETABLES
    • A23B2/00Preservation of foods or foodstuffs, in general
    • A23B2/10Preservation of foods or foodstuffs, in general by treatment with pressure variation, shock, acceleration or shear stress
    • A23B2/103Preservation of foods or foodstuffs, in general by treatment with pressure variation, shock, acceleration or shear stress using sub- or super-atmospheric pressures, or pressure variations transmitted by a liquid or gas
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23GCOCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G3/00Sweetmeats; Confectionery; Marzipan; Coated or filled products
    • A23G3/32Processes for preparing caramel or sugar colours
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23PSHAPING OR WORKING OF FOODSTUFFS, NOT FULLY COVERED BY A SINGLE OTHER SUBCLASS
    • A23P30/00Shaping or working of foodstuffs characterised by the process or apparatus
    • A23P30/30Puffing or expanding
    • A23P30/32Puffing or expanding by pressure release, e.g. explosion puffing; by vacuum treatment
    • FMECHANICAL ENGINEERING; LIGHTING; HEATING; WEAPONS; BLASTING
    • F26DRYING
    • F26BDRYING SOLID MATERIALS OR OBJECTS BY REMOVING LIQUID THEREFROM
    • F26B5/00Drying solid materials or objects by processes not involving the application of heat
    • F26B5/04Drying solid materials or objects by processes not involving the application of heat by evaporation or sublimation of moisture under reduced pressure, e.g. in a vacuum
    • F26B5/042Drying solid materials or objects by processes not involving the application of heat by evaporation or sublimation of moisture under reduced pressure, e.g. in a vacuum for drying articles or discrete batches of material in a continuous or semi-continuous operation, e.g. with locks or other air tight arrangements for charging/discharging

Landscapes

  • Engineering & Computer Science (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Chemical & Material Sciences (AREA)
  • Zoology (AREA)
  • Wood Science & Technology (AREA)
  • Mechanical Engineering (AREA)
  • General Engineering & Computer Science (AREA)
  • Health & Medical Sciences (AREA)
  • Molecular Biology (AREA)
  • Freezing, Cooling And Drying Of Foods (AREA)
  • Drying Of Solid Materials (AREA)
  • Self-Closing Valves And Venting Or Aerating Valves (AREA)
  • Grain Derivatives (AREA)
  • Formation And Processing Of Food Products (AREA)
DK422087A 1985-12-16 1987-08-13 Apparat til kvaeldning og toerring af levnedsmidler under reduceret tryk DK422087A (da)

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
JP60282349A JPH06101999B2 (ja) 1985-12-16 1985-12-16 減圧膨化乾燥装置
PCT/JP1986/000635 WO1987003455A1 (fr) 1985-12-16 1986-12-16 Appareil de sechage, de gonflage et de depressurisation

Publications (2)

Publication Number Publication Date
DK422087D0 DK422087D0 (da) 1987-08-13
DK422087A true DK422087A (da) 1987-08-13

Family

ID=17651256

Family Applications (1)

Application Number Title Priority Date Filing Date
DK422087A DK422087A (da) 1985-12-16 1987-08-13 Apparat til kvaeldning og toerring af levnedsmidler under reduceret tryk

Country Status (8)

Country Link
US (1) US4809596A (da)
EP (1) EP0252155B1 (da)
JP (1) JPH06101999B2 (da)
KR (1) KR900003729B1 (da)
AU (1) AU602666B2 (da)
DE (1) DE3689150T2 (da)
DK (1) DK422087A (da)
WO (1) WO1987003455A1 (da)

Families Citing this family (26)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
FR2635644B1 (fr) * 1988-08-30 1991-11-08 Bournier Edgard Procede et dispositif pour reduire les pertes en elements constitutifs des legumes et notamment des champignons lors de leur mise en conserve pour appertisation, surgelation, saumurage
US4955289A (en) * 1988-12-09 1990-09-11 Shohei Eguchi Tea leaves firing equipment
DE4010594C2 (de) * 1990-04-02 1998-11-19 Bucher Guyer Ag Verfahren zum Trocknen von stückigen, biologischen Produkten
US5334402A (en) * 1990-08-03 1994-08-02 Kansas State University Research Foundation Heat processing of a product
EP0607127A1 (en) * 1990-08-03 1994-07-27 Kansas State University Research Foundation Heat processing of a product
EP0555445B1 (de) * 1991-06-11 1995-12-27 Hak-Anlagenbau Gmbh Für Verfahrenstechnik, Strahlungstechnik Und Trocknungstechnik Verfahren zur entfernung verdampfungsfähiger stoffe und anlage zur durchführung des verfahrens
US5184538A (en) * 1992-05-26 1993-02-09 The Laitram Corporation High efficiency steam cooker
US5676989A (en) * 1996-03-29 1997-10-14 The University Of British Columbia Production of chips
DE19721707C2 (de) * 1997-05-23 1999-04-01 Becker Preservotec Gmbh Verfahren zum Trocknen von Papier
FR2768026B1 (fr) * 1997-09-09 1999-12-03 Soc D Dev Ind Agro Alimentaire Procede et installation de deshydratation d'un produit alimentaire ainsi que l'aliment deshydrate obtenu
FR2774911B1 (fr) * 1998-02-19 2005-01-14 Karim Allaf Procede de traitement thermique, thermo-mecanique, hydro-thermo-mecanique de produits divers solides ou pulverulents, pateux, liquides ou melanges de liquides, applications de ce procede
DE10153944C1 (de) * 2001-11-06 2003-01-02 Linn High Therm Gmbh Mikrowellenofen
US20030211207A1 (en) * 2002-05-07 2003-11-13 Newman Michael D. Apparatus and method for providing treatment to a continuous supply of food product using a vacuum process
ITTV20020120A1 (it) * 2002-10-18 2004-04-19 S M C Srl Tunnel per il condizionamento di prodotti alimentari
US20050112255A1 (en) * 2003-11-25 2005-05-26 Tottenham Dennis E. Apparatus and method for microbial intervention and pasteurization of food and equipment
JP2006129822A (ja) * 2004-11-09 2006-05-25 Miura Co Ltd 真空冷却機
KR100799369B1 (ko) * 2007-06-28 2008-01-30 박종래 한과 모재의 팽화장치
AU2008314458B2 (en) * 2007-10-15 2013-12-19 Enwave Corporation Apparatus and method for microwave vacuum-drying of organic materials
EP3057978B1 (en) 2013-10-16 2022-09-14 Merck Sharp & Dohme LLC Method of microwave vacuum drying spherical-shaped pellets of biological materials
EP3057612B1 (en) 2013-10-16 2020-05-06 Merck Sharp & Dohme Corp. Method of obtaining thermostable dried vaccine formulations
WO2015057548A1 (en) 2013-10-16 2015-04-23 Merck Sharp & Dohme Corp Thermostable respiratory synctial virus (rsv) vaccine compositions
JP6836893B2 (ja) * 2016-12-16 2021-03-03 アルバック九州株式会社 多孔質乾燥食品の製造方法及び多孔質乾燥食品製造装置
KR101975598B1 (ko) 2018-08-21 2019-05-07 차경우 마모 방지기능을 갖는 선박용 프로펠러장치
CN115151773A (zh) * 2020-02-28 2022-10-04 能波公司 用于使容器旋转的具有单个辊的真空室设备
US11166469B1 (en) * 2020-05-08 2021-11-09 Crunch Food, Inc. System and method for preparing an edible multilayer food carrier
WO2021247462A1 (en) * 2020-06-05 2021-12-09 Merck Sharp & Dohme Corp. Apparatus and method of microwave vacuum drying sterile products

Family Cites Families (10)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US2846319A (en) * 1955-07-26 1958-08-05 E J Kelly & Associates Inc Drying process
US4045639A (en) * 1973-01-16 1977-08-30 Food Processing Systems Corporation Continuous microwave and vacuum dryer
US3969183A (en) * 1974-10-04 1976-07-13 A. E. Staley Manufacturing Company Vacuum dehydration of heat sensitive materials
US3970764A (en) * 1974-12-27 1976-07-20 Dravo Corporation Process for preparing a protein concentrate with minimal protein denaturation
US4006260A (en) * 1975-01-29 1977-02-01 Wells A. Webb Method and apparatus for evaporation of moisture from fruit and vegetable particles
JPS591941B2 (ja) * 1975-04-01 1984-01-14 日本合成化学工業株式会社 エチレン−酢酸ビニル共重合体ケン化物粒子の乾燥法
GB2071833B (en) * 1980-02-05 1984-07-11 Balfour & Co Ltd Henry Vacuum drying apparatus
US4520574A (en) * 1983-02-25 1985-06-04 House Food Industrial Co., Ltd. Process for drying foods under reduced pressure
JPS60120973A (ja) * 1983-12-02 1985-06-28 Riyouhan Hoso Syst Kk 食品の遠赤外線減圧乾燥方法
JPS60234836A (ja) * 1984-05-09 1985-11-21 昭和電工株式会社 脱水及び保水用シ−ト

Also Published As

Publication number Publication date
DK422087D0 (da) 1987-08-13
US4809596A (en) 1989-03-07
EP0252155A4 (en) 1989-11-07
EP0252155A1 (en) 1988-01-13
AU602666B2 (en) 1990-10-25
DE3689150T2 (de) 1994-02-03
KR900003729B1 (ko) 1990-05-30
DE3689150D1 (de) 1993-11-11
AU6736787A (en) 1987-06-30
WO1987003455A1 (fr) 1987-06-18
JPH06101999B2 (ja) 1994-12-14
JPS62143674A (ja) 1987-06-26
KR880700642A (ko) 1988-04-11
EP0252155B1 (en) 1993-10-06

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Legal Events

Date Code Title Description
AHB Application shelved due to non-payment