DK543385A - Ikke-spiselig omhylling til naeringsmidler og fremgangsmaade til fremstilling deraf - Google Patents
Ikke-spiselig omhylling til naeringsmidler og fremgangsmaade til fremstilling deraf Download PDFInfo
- Publication number
- DK543385A DK543385A DK543385A DK543385A DK543385A DK 543385 A DK543385 A DK 543385A DK 543385 A DK543385 A DK 543385A DK 543385 A DK543385 A DK 543385A DK 543385 A DK543385 A DK 543385A
- Authority
- DK
- Denmark
- Prior art keywords
- amylose
- foods
- procedures
- producing
- casings
- Prior art date
Links
Classifications
-
- A—HUMAN NECESSITIES
- A22—BUTCHERING; MEAT TREATMENT; PROCESSING POULTRY OR FISH
- A22C—PROCESSING MEAT, POULTRY, OR FISH
- A22C13/00—Sausage casings
- A22C13/0013—Chemical composition of synthetic sausage casings
-
- Y—GENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
- Y10—TECHNICAL SUBJECTS COVERED BY FORMER USPC
- Y10T—TECHNICAL SUBJECTS COVERED BY FORMER US CLASSIFICATION
- Y10T156/00—Adhesive bonding and miscellaneous chemical manufacture
- Y10T156/10—Methods of surface bonding and/or assembly therefor
- Y10T156/1002—Methods of surface bonding and/or assembly therefor with permanent bending or reshaping or surface deformation of self sustaining lamina
- Y10T156/1007—Running or continuous length work
- Y10T156/1008—Longitudinal bending
- Y10T156/1013—Longitudinal bending and edge-joining of one piece blank to form tube
-
- Y—GENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
- Y10—TECHNICAL SUBJECTS COVERED BY FORMER USPC
- Y10T—TECHNICAL SUBJECTS COVERED BY FORMER US CLASSIFICATION
- Y10T428/00—Stock material or miscellaneous articles
- Y10T428/13—Hollow or container type article [e.g., tube, vase, etc.]
- Y10T428/1324—Flexible food casing [e.g., sausage type, etc.]
-
- Y—GENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
- Y10—TECHNICAL SUBJECTS COVERED BY FORMER USPC
- Y10T—TECHNICAL SUBJECTS COVERED BY FORMER US CLASSIFICATION
- Y10T428/00—Stock material or miscellaneous articles
- Y10T428/31504—Composite [nonstructural laminate]
- Y10T428/31971—Of carbohydrate
-
- Y—GENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
- Y10—TECHNICAL SUBJECTS COVERED BY FORMER USPC
- Y10T—TECHNICAL SUBJECTS COVERED BY FORMER US CLASSIFICATION
- Y10T428/00—Stock material or miscellaneous articles
- Y10T428/31504—Composite [nonstructural laminate]
- Y10T428/31971—Of carbohydrate
- Y10T428/31975—Of cellulosic next to another carbohydrate
Landscapes
- Engineering & Computer Science (AREA)
- Life Sciences & Earth Sciences (AREA)
- Wood Science & Technology (AREA)
- Zoology (AREA)
- Food Science & Technology (AREA)
- Processing Of Meat And Fish (AREA)
- Polysaccharides And Polysaccharide Derivatives (AREA)
- Wrappers (AREA)
- Formation And Processing Of Food Products (AREA)
- Photoreceptors In Electrophotography (AREA)
- Compositions Of Oxide Ceramics (AREA)
- Reinforced Plastic Materials (AREA)
- Meat, Egg Or Seafood Products (AREA)
- General Preparation And Processing Of Foods (AREA)
- Food Preservation Except Freezing, Refrigeration, And Drying (AREA)
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| US06/675,092 US4592795A (en) | 1984-11-26 | 1984-11-26 | Non-edible, reinforced amylose and amylose starch food casings |
Publications (2)
| Publication Number | Publication Date |
|---|---|
| DK543385D0 DK543385D0 (da) | 1985-11-25 |
| DK543385A true DK543385A (da) | 1986-05-27 |
Family
ID=24709022
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| DK543385A DK543385A (da) | 1984-11-26 | 1985-11-25 | Ikke-spiselig omhylling til naeringsmidler og fremgangsmaade til fremstilling deraf |
Country Status (12)
| Country | Link |
|---|---|
| US (1) | US4592795A (fr) |
| EP (1) | EP0185927B1 (fr) |
| JP (1) | JPS61132133A (fr) |
| AT (1) | ATE50903T1 (fr) |
| AU (1) | AU5003585A (fr) |
| BR (1) | BR8505903A (fr) |
| CA (1) | CA1247925A (fr) |
| DE (1) | DE3576451D1 (fr) |
| DK (1) | DK543385A (fr) |
| FI (1) | FI854641L (fr) |
| NO (1) | NO854704L (fr) |
| ZA (1) | ZA858116B (fr) |
Families Citing this family (16)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| US5047253A (en) * | 1987-11-30 | 1991-09-10 | Viskase Corporation | Multilayer film tube for cook-in meat adhesion and method of making |
| US4784863A (en) * | 1987-11-30 | 1988-11-15 | Viskase Corporation | Meat product package containing an inner layer of starch/ethylene vinyl acetate |
| US4915963A (en) * | 1987-11-30 | 1990-04-10 | Viskase Corporation | Method for preparing a cooked meat product package |
| US5063104A (en) * | 1990-01-03 | 1991-11-05 | The Dexter Corporation | Fibrous base web bonding system and method |
| DE69300001T2 (de) * | 1992-02-07 | 1994-09-15 | Till Grether | Natürliche Fasern enthaltendes blattförmiges Material. |
| US5716675A (en) * | 1992-11-25 | 1998-02-10 | E. Khashoggi Industries | Methods for treating the surface of starch-based articles with glycerin |
| CA2110096C (fr) * | 1993-07-23 | 1999-11-02 | Eric M. J. Verschueren | Boyaux de fibres ayant une aptitude au decollage modifiee et methode de fabrication |
| DE4438961A1 (de) * | 1994-10-31 | 1996-05-02 | Hoechst Ag | Wursthüllen aus thermoplastischer Stärke und Verfahren zu deren Herstellung |
| US5922379A (en) * | 1998-05-05 | 1999-07-13 | Natural Polymer International Corporation | Biodegradable protein/starch-based thermoplastic composition |
| US6455083B1 (en) | 1998-05-05 | 2002-09-24 | Natural Polymer International Corporation | Edible thermoplastic and nutritious pet chew |
| JP4938173B2 (ja) * | 1999-01-05 | 2012-05-23 | デクスター、スペシアリティ マテリアルズ、リミテッド | 湿潤膨張が改善された紙及び関連生成物 |
| US20030207038A1 (en) * | 2002-05-03 | 2003-11-06 | Inkwan Han | Coatings for food service articles |
| US20040091581A1 (en) * | 2002-11-08 | 2004-05-13 | Ghislaine Joly | Starch/collagen casings for co-extruded food products |
| DE10360610A1 (de) * | 2003-12-19 | 2005-07-14 | Kalle Gmbh & Co. Kg | Proteinhaltige, schlauchförmige Nahrungsmittelhülle mit Innenverstärkung |
| US6935197B2 (en) * | 2004-01-26 | 2005-08-30 | The Boeing Company | Method and apparatus for testing uncured prepreg material |
| CN104781208A (zh) * | 2012-11-06 | 2015-07-15 | 英派尔科技开发有限公司 | 淀粉和纤维素的共聚物 |
Family Cites Families (5)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| US2729565A (en) * | 1954-01-22 | 1956-01-03 | Robert E O'brian | Meat casing and process for using the same |
| US3318715A (en) * | 1963-11-14 | 1967-05-09 | Staley Mfg Co A E | Starch and n-cyanoethyl-n-hydroxyalkyl amine |
| US3350221A (en) * | 1964-02-06 | 1967-10-31 | Kendall & Co | Process for making filter-sheet material |
| US3312560A (en) * | 1964-04-24 | 1967-04-04 | Staley Mfg Co A E | Amylose-diglycerol composition |
| US4226264A (en) * | 1975-09-02 | 1980-10-07 | Teepak, Inc. | Elastic amylose polymers |
-
1984
- 1984-11-26 US US06/675,092 patent/US4592795A/en not_active Expired - Fee Related
-
1985
- 1985-10-03 CA CA000492128A patent/CA1247925A/fr not_active Expired
- 1985-10-22 ZA ZA858116A patent/ZA858116B/xx unknown
- 1985-11-19 DE DE8585114729T patent/DE3576451D1/de not_active Expired - Lifetime
- 1985-11-19 AU AU50035/85A patent/AU5003585A/en not_active Abandoned
- 1985-11-19 AT AT85114729T patent/ATE50903T1/de not_active IP Right Cessation
- 1985-11-19 EP EP19850114729 patent/EP0185927B1/fr not_active Expired - Lifetime
- 1985-11-25 JP JP60264723A patent/JPS61132133A/ja active Pending
- 1985-11-25 DK DK543385A patent/DK543385A/da not_active Application Discontinuation
- 1985-11-25 FI FI854641A patent/FI854641L/fi not_active Application Discontinuation
- 1985-11-25 NO NO854704A patent/NO854704L/no unknown
- 1985-11-25 BR BR8505903A patent/BR8505903A/pt unknown
Also Published As
| Publication number | Publication date |
|---|---|
| DK543385D0 (da) | 1985-11-25 |
| EP0185927A2 (fr) | 1986-07-02 |
| ATE50903T1 (de) | 1990-03-15 |
| FI854641A7 (fi) | 1986-05-27 |
| ZA858116B (en) | 1986-06-25 |
| JPS61132133A (ja) | 1986-06-19 |
| DE3576451D1 (de) | 1990-04-19 |
| FI854641A0 (fi) | 1985-11-25 |
| BR8505903A (pt) | 1986-08-12 |
| EP0185927B1 (fr) | 1990-03-14 |
| US4592795A (en) | 1986-06-03 |
| EP0185927A3 (en) | 1986-08-20 |
| CA1247925A (fr) | 1989-01-03 |
| NO854704L (no) | 1987-11-27 |
| AU5003585A (en) | 1986-06-05 |
| FI854641L (fi) | 1986-05-27 |
Similar Documents
| Publication | Publication Date | Title |
|---|---|---|
| DK543385A (da) | Ikke-spiselig omhylling til naeringsmidler og fremgangsmaade til fremstilling deraf | |
| DE3171293D1 (en) | Composite material of de-n-acetylated chitin and fibrous collagen, its production and use | |
| DE69634832D1 (de) | Diät-faser-gele zur herstellung von nahrungsmitteln mit reduziertem kaloriengehalt | |
| KR910002384A (ko) | 식품전사용 시이트 | |
| UA42016C2 (uk) | Формований виріб, що вміщує зв'язувальний матеріал на основі ацетату целюлози і армуючі волокна природної целюлози та спосіб його одержання | |
| IT1242722B (it) | Film stratificato a matrice amidacea e di bassa permeabilita' e procedimento per la sua produzione. | |
| ES265009U (es) | "cuerda de acero apta para el refuerzo de material elastomero". | |
| DK0817714T3 (da) | Bionedbrydelige produkter | |
| AR240125A1 (es) | Procedimiento para purificar material rico en fibras alimentcias de cacao, y aplicacion para poner en practica el procedimiento. | |
| DE3368858D1 (en) | Composite shirred casing article and method | |
| NO853081L (no) | Fremgangsmåte ved fremstilling av papri med høyt fyllstoffinnhold. | |
| SE8603358L (sv) | Forfarande for framstellning av halmbriketter | |
| ES2060170T3 (es) | Monosacaridos de d-aldohexosas con un contenido calorico reducido. | |
| RU94008058A (ru) | Упаковочный материал для пищевых продуктов | |
| ATE371726T1 (de) | Modifikation von polysacchariden | |
| Bailey et al. | Non-enzymatic glycosylation of fibrous and basement membrane collagens | |
| DK0635211T3 (da) | Fibrøs næringsmiddelindkapsling med modificerede udpakningsegenskaber og fremgangsmåde til fremstilling deraf | |
| IE821934L (en) | Animal fat product | |
| DE59608507D1 (de) | Verfahren zur herstellung von verpackte , vorgegarte teigwaren | |
| ES273156U (es) | Elemento tubular para acondicionar productos alimenticios. es divisional de la patente 511881. | |
| GB1380513A (en) | Meat-like protein product | |
| MX9604892A (es) | Proceso para alimentos. | |
| ZA853698B (en) | Amylaceous composition for mixtures based on synthetic or natural binders employed in the manufacture of certain textile or paratextile products | |
| ES8601653A1 (es) | Un metodo de preparaar un producto cocido de carne roja y avicola | |
| ES8605058A1 (es) | Un metodo para fabricar una tela celulosica que tiene pro- piedades mejoradas de absorbencia y voluminosidad |
Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| AHB | Application shelved due to non-payment |