DK72603C
(en )
1951-06-04
Process for the preparation of footsteps containing liquids suitable for preserving perishable foods.
DK63420C
(en )
1945-04-23
Process for the Preparation of Esters of Aminotriazine-Formaldehyde Condensation Products.
DK65290C
(en )
1946-12-30
Procedure for Manufacturing Containers of Tavestof.
GR9800B
(en )
1942-03-05
FOOD TRANSPORT CONTAINER.
CH243167A
(en )
1946-06-30
Process for the manufacture of plywood containers.
DK63501C
(en )
1945-05-22
Procedure for the Preparation of N-Cyanuric Substances.
DK71962C
(en )
1951-01-02
Process for the preparation of ornamental fruit substitutes.
DK62889C
(en )
1944-11-13
Process for the Preparation of Naphthylmethylimidazoline or its Derivatives.
GR9746B
(en )
1942-01-14
NUTRITIONAL FOOD.
GR9748B
(en )
1942-01-15
NUTRITIONAL FOOD.
GR9795B
(en )
1942-03-02
NUTRITIONAL FOOD.
DK62764C
(en )
1944-10-09
Process for the Preparation of Dioxo Compounds of the 3-Keto-tetrahydrotiophene series.
DK63144C
(en )
1945-02-05
Process for the Preparation of Dioxo Compounds of the 3-Keto-tetrahydrotiophene series.
DK62820C
(en )
1944-10-23
Method for the production of superpolymeric substances.
DK62507C
(en )
1944-07-31
Process for the Preparation of 6-Isoamylamino-2-methylheptane.
DK63083C
(en )
1945-01-08
Process for the Preparation of 6-Isoamylamino-2-methylheptane.
DK69482C
(en )
1949-07-04
Process for the preparation of 1-o-, 1-m- or 1-p-oxyphenyl-3-amino-pentanes.
DK70222C
(en )
1949-11-21
Process for the preparation of 1-p-oxophenyl-2-amino-butanes.
DK62131C
(en )
1944-04-11
Procedure for the production of condensation products of the alkyd resin type.
GR10011B
(en )
1942-12-19
SHIPPING CONTAINER.
DK68428C
(en )
1949-01-24
Process for the preparation of compounds of the cyclopentanopolyhydrophenanthene series.
DK68542C
(en )
1949-02-14
Process for the preparation of compounds of the cyclopentanopolyhydrophenanthene series.
GR9976B
(en )
1942-09-18
FOOD.
GR9842B
(en )
1942-04-20
FOOD.
DK71440C
(en )
1950-09-04
Process for the preparation of 2-aminopyrimidine.