ECSP15039964A - Sistemas y métodos para analizar alimentos para animales - Google Patents

Sistemas y métodos para analizar alimentos para animales

Info

Publication number
ECSP15039964A
ECSP15039964A ECIEPI201539964A ECPI201539964A ECSP15039964A EC SP15039964 A ECSP15039964 A EC SP15039964A EC IEPI201539964 A ECIEPI201539964 A EC IEPI201539964A EC PI201539964 A ECPI201539964 A EC PI201539964A EC SP15039964 A ECSP15039964 A EC SP15039964A
Authority
EC
Ecuador
Prior art keywords
systems
methods
animal foods
analyzing animal
analyzing
Prior art date
Application number
ECIEPI201539964A
Other languages
English (en)
Inventor
Allyson Lovell
Benjamin Henry
Rebecca Timmons
Kyle Mckinney
Patrick Becker
Original Assignee
Alltech Inc
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Family has litigation
First worldwide family litigation filed litigation Critical https://patents.darts-ip.com/?family=51528760&utm_source=google_patent&utm_medium=platform_link&utm_campaign=public_patent_search&patent=ECSP15039964(A) "Global patent litigation dataset” by Darts-ip is licensed under a Creative Commons Attribution 4.0 International License.
Application filed by Alltech Inc filed Critical Alltech Inc
Publication of ECSP15039964A publication Critical patent/ECSP15039964A/es

Links

Classifications

    • C—CHEMISTRY; METALLURGY
    • C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12Q—MEASURING OR TESTING PROCESSES INVOLVING ENZYMES, NUCLEIC ACIDS OR MICROORGANISMS; COMPOSITIONS OR TEST PAPERS THEREFOR; PROCESSES OF PREPARING SUCH COMPOSITIONS; CONDITION-RESPONSIVE CONTROL IN MICROBIOLOGICAL OR ENZYMOLOGICAL PROCESSES
    • C12Q1/00—Measuring or testing processes involving enzymes, nucleic acids or microorganisms; Compositions therefor; Processes of preparing such compositions
    • C12Q1/34—Measuring or testing processes involving enzymes, nucleic acids or microorganisms; Compositions therefor; Processes of preparing such compositions involving hydrolase
    • C12Q1/37—Measuring or testing processes involving enzymes, nucleic acids or microorganisms; Compositions therefor; Processes of preparing such compositions involving hydrolase involving peptidase or proteinase
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23K—FODDER
    • A23K10/00—Animal feeding-stuffs
    • A23K10/10—Animal feeding-stuffs obtained by microbiological or biochemical processes
    • A23K10/12—Animal feeding-stuffs obtained by microbiological or biochemical processes by fermentation of natural products, e.g. of vegetable material, animal waste material or biomass
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23K—FODDER
    • A23K10/00—Animal feeding-stuffs
    • A23K10/10—Animal feeding-stuffs obtained by microbiological or biochemical processes
    • G—PHYSICS
    • G01—MEASURING; TESTING
    • G01N—INVESTIGATING OR ANALYSING MATERIALS BY DETERMINING THEIR CHEMICAL OR PHYSICAL PROPERTIES
    • G01N21/00—Investigating or analysing materials by the use of optical means, i.e. using sub-millimetre waves, infrared, visible or ultraviolet light
    • G01N21/17—Systems in which incident light is modified in accordance with the properties of the material investigated
    • G01N21/25—Colour; Spectral properties, i.e. comparison of effect of material on the light at two or more different wavelengths or wavelength bands
    • G01N21/31—Investigating relative effect of material at wavelengths characteristic of specific elements or molecules, e.g. atomic absorption spectrometry
    • G01N21/35—Investigating relative effect of material at wavelengths characteristic of specific elements or molecules, e.g. atomic absorption spectrometry using infrared light
    • G01N21/359—Investigating relative effect of material at wavelengths characteristic of specific elements or molecules, e.g. atomic absorption spectrometry using infrared light using near infrared light
    • G—PHYSICS
    • G01—MEASURING; TESTING
    • G01N—INVESTIGATING OR ANALYSING MATERIALS BY DETERMINING THEIR CHEMICAL OR PHYSICAL PROPERTIES
    • G01N33/00—Investigating or analysing materials by specific methods not covered by groups G01N1/00 - G01N31/00
    • G01N33/02—Food
    • G—PHYSICS
    • G01—MEASURING; TESTING
    • G01N—INVESTIGATING OR ANALYSING MATERIALS BY DETERMINING THEIR CHEMICAL OR PHYSICAL PROPERTIES
    • G01N1/00—Sampling; Preparing specimens for investigation
    • G01N1/28—Preparing specimens for investigation including physical details of (bio-)chemical methods covered elsewhere, e.g. G01N33/50, C12Q
    • G01N1/40—Concentrating samples
    • G01N1/4044—Concentrating samples by chemical techniques; Digestion; Chemical decomposition
    • G—PHYSICS
    • G01—MEASURING; TESTING
    • G01N—INVESTIGATING OR ANALYSING MATERIALS BY DETERMINING THEIR CHEMICAL OR PHYSICAL PROPERTIES
    • G01N21/00—Investigating or analysing materials by the use of optical means, i.e. using sub-millimetre waves, infrared, visible or ultraviolet light
    • G01N21/17—Systems in which incident light is modified in accordance with the properties of the material investigated
    • G01N21/25—Colour; Spectral properties, i.e. comparison of effect of material on the light at two or more different wavelengths or wavelength bands
    • G01N21/31—Investigating relative effect of material at wavelengths characteristic of specific elements or molecules, e.g. atomic absorption spectrometry
    • G01N21/35—Investigating relative effect of material at wavelengths characteristic of specific elements or molecules, e.g. atomic absorption spectrometry using infrared light
    • G01N21/3563—Investigating relative effect of material at wavelengths characteristic of specific elements or molecules, e.g. atomic absorption spectrometry using infrared light for analysing solids; Preparation of samples therefor
    • G—PHYSICS
    • G01—MEASURING; TESTING
    • G01N—INVESTIGATING OR ANALYSING MATERIALS BY DETERMINING THEIR CHEMICAL OR PHYSICAL PROPERTIES
    • G01N2333/00—Assays involving biological materials from specific organisms or of a specific nature
    • G01N2333/90—Enzymes; Proenzymes
    • G01N2333/914—Hydrolases (3)
    • G01N2333/948—Hydrolases (3) acting on peptide bonds (3.4)
    • G01N2333/95—Proteinases, i.e. endopeptidases (3.4.21-3.4.99)
    • G01N2333/964—Proteinases, i.e. endopeptidases (3.4.21-3.4.99) derived from animal tissue
    • G01N2333/96425—Proteinases, i.e. endopeptidases (3.4.21-3.4.99) derived from animal tissue from mammals
    • G01N2333/96427—Proteinases, i.e. endopeptidases (3.4.21-3.4.99) derived from animal tissue from mammals in general
    • G01N2333/9643—Proteinases, i.e. endopeptidases (3.4.21-3.4.99) derived from animal tissue from mammals in general with EC number
    • G01N2333/96472—Aspartic endopeptidases (3.4.23)
    • G01N2333/96475—Aspartic endopeptidases (3.4.23) with definite EC number
    • G01N2333/96477—Pepsin (3.4.23.1; 3.4.23.2; 3.4.23.3)

Landscapes

  • Chemical & Material Sciences (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Health & Medical Sciences (AREA)
  • Physics & Mathematics (AREA)
  • Biochemistry (AREA)
  • Analytical Chemistry (AREA)
  • Immunology (AREA)
  • General Health & Medical Sciences (AREA)
  • Organic Chemistry (AREA)
  • Zoology (AREA)
  • Food Science & Technology (AREA)
  • Biotechnology (AREA)
  • Spectroscopy & Molecular Physics (AREA)
  • General Physics & Mathematics (AREA)
  • Pathology (AREA)
  • Wood Science & Technology (AREA)
  • Proteomics, Peptides & Aminoacids (AREA)
  • Molecular Biology (AREA)
  • Microbiology (AREA)
  • Polymers & Plastics (AREA)
  • Biophysics (AREA)
  • Bioinformatics & Cheminformatics (AREA)
  • Genetics & Genomics (AREA)
  • General Engineering & Computer Science (AREA)
  • Medicinal Chemistry (AREA)
  • Biomedical Technology (AREA)
  • Animal Husbandry (AREA)
  • Physiology (AREA)
  • Sustainable Development (AREA)
  • Fodder In General (AREA)
  • Investigating Or Analysing Biological Materials (AREA)
  • Investigating Or Analysing Materials By Optical Means (AREA)
  • Meat, Egg Or Seafood Products (AREA)
  • Management, Administration, Business Operations System, And Electronic Commerce (AREA)

Abstract

La presente invención se relaciona con sistemas y métodos para analizar alimentos para animales. En particular, la presente divulgación se relaciona con sistemas y métodos in vitro para analizar alimentos para animales para metabolismo de nutrientes y fuentes de energía. La mayoría de los alimentos para animales tienen como una meta primaria el suministro de al menos un requisito mínimo de nutrición para mantener los animales a los que se alimenta. Se han seleccionado animales domésticos (por ejemplo, bovinos, porcinos, aves de corral, peces etc.) durante los pasados 20-50 años por características específicas tales como, crecimiento, esbeltez, y eficiencia del metabolismo.
ECIEPI201539964A 2013-03-15 2015-09-16 Sistemas y métodos para analizar alimentos para animales ECSP15039964A (es)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
US201361787842P 2013-03-15 2013-03-15

Publications (1)

Publication Number Publication Date
ECSP15039964A true ECSP15039964A (es) 2017-03-31

Family

ID=51528760

Family Applications (1)

Application Number Title Priority Date Filing Date
ECIEPI201539964A ECSP15039964A (es) 2013-03-15 2015-09-16 Sistemas y métodos para analizar alimentos para animales

Country Status (23)

Country Link
US (1) US20140273048A1 (es)
EP (1) EP2983493B1 (es)
JP (1) JP6373956B2 (es)
KR (1) KR102165218B1 (es)
CN (1) CN105338821A (es)
AP (1) AP2015008711A0 (es)
AU (1) AU2014238336B2 (es)
BR (1) BR112015022840A8 (es)
CA (1) CA2903247C (es)
CL (1) CL2015002676A1 (es)
CR (1) CR20150486A (es)
DO (1) DOP2015000231A (es)
EC (1) ECSP15039964A (es)
ES (1) ES2735643T3 (es)
IL (1) IL241223A0 (es)
MA (1) MA38500B1 (es)
MX (1) MX2015012930A (es)
PE (1) PE20151863A1 (es)
PH (1) PH12015502148A1 (es)
RU (1) RU2662776C2 (es)
SG (1) SG11201506848RA (es)
WO (1) WO2014149239A1 (es)
ZA (1) ZA201506367B (es)

Families Citing this family (18)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US20190054057A1 (en) * 2016-03-08 2019-02-21 The Board Of Regents For Oklahoma State University Office Of Intellectual Property Management Immune boosting dietary compounds for disease control and prevention
CN105661078A (zh) * 2016-04-11 2016-06-15 湖南傲农生物科技有限公司 一种诱导母猪采食的饲料添加剂及其制备方法与应用
CN108559769A (zh) * 2018-04-12 2018-09-21 上海欧耐施生物技术有限公司 一种饲料用酶的评估方法
CN108575906A (zh) * 2018-07-12 2018-09-28 松桃梵净桃源农牧发展有限公司 一种黑猪与八角、荨麻的共生养殖方法
KR102162598B1 (ko) * 2018-08-20 2020-10-07 건국대학교 산학협력단 사료의 에너지가 추정 방법
EP3623810A1 (en) * 2018-09-14 2020-03-18 Institut National de la Recherche Agronomique Serum color as biomarker of digestive efficiency of poultry
KR102202304B1 (ko) 2018-10-30 2021-01-14 우송대학교산학협력단 사료 영양성분의 유사도 분석 장치 및 방법
CN110106076B (zh) * 2019-05-05 2022-07-22 陕西科技大学镐京学院 基于无线传感器的蜡样芽孢杆菌生产控制系统及控制方法
KR102243447B1 (ko) * 2019-05-20 2021-04-21 건국대학교 산학협력단 사료의 인 소화율 추정 방법
KR102344026B1 (ko) * 2019-10-15 2021-12-27 건국대학교 산학협력단 에너지 소화율 추정 방법
CN111175166A (zh) * 2020-01-06 2020-05-19 华南农业大学 一种用于测定鸭饲料养分利用率的体外仿生消化方法
JP7626306B2 (ja) * 2020-02-26 2025-02-04 株式会社カネカ 判定システム、判定方法、及び判定プログラム
KR102388613B1 (ko) * 2020-04-28 2022-04-20 김창섭 부추를 이용한 닭 사료 제조방법
CN111631299A (zh) * 2020-05-22 2020-09-08 巴马中发科创健康科技有限公司 一种蛋鸡饲料、蛋鸡饲养方法及饲养系统
NL2026185B1 (en) * 2020-07-31 2022-04-04 Forfarmers Corp Services B V Method for enhanced formulation of feed production
KR102641017B1 (ko) * 2021-04-23 2024-02-28 대한민국 토끼 성장단계별 펠렛 사료 조성물
US20240196930A1 (en) * 2022-12-19 2024-06-20 Aditya Kishor Gupta Poultry herbal feed composition for producing high calcium containing eggs
TR2022019816A2 (tr) * 2022-12-20 2023-01-23 Selçuk Üni̇versi̇tesi̇ İleri dönüşümle karnivor ve omnivor pet hayvanlar için fermente mama.

Family Cites Families (8)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
AUPN692895A0 (en) * 1995-12-01 1996-01-04 Commonwealth Scientific And Industrial Research Organisation Animal performance prediction
DE60029596T2 (de) * 1999-08-31 2007-07-26 Adisseo France S.A.S. Verbesserungen in der herstellung von tierfutter
WO2004113506A2 (en) * 2003-06-20 2004-12-29 Syngenta Participations Ag A method for the development of ruminant feed formulations
JP2009544320A (ja) * 2006-07-27 2009-12-17 ニュートリ−イノベーションズ エルエルシー 反すう動物の飼料成分のリアルタイム特性付け用システム
US20090092715A1 (en) * 2006-07-27 2009-04-09 Beck James F System for real-time characterization of ruminant feed rations
US8501493B2 (en) * 2008-03-17 2013-08-06 Wisconsin Alumni Research Foundation Method for measuring fiber digestibility
WO2012145679A2 (en) * 2011-04-20 2012-10-26 Forage Genetics International, Llc. Methods and systems for adjusting ruminally digestible starch and fiber in animal diets
KR101387872B1 (ko) * 2011-05-11 2014-04-22 경상대학교산학협력단 생물 검체 내 카페인 및 카테킨을 동시분석하는 방법

Also Published As

Publication number Publication date
WO2014149239A1 (en) 2014-09-25
ES2735643T3 (es) 2019-12-19
BR112015022840A8 (pt) 2019-11-26
DOP2015000231A (es) 2015-11-30
MX2015012930A (es) 2015-12-03
RU2662776C2 (ru) 2018-07-30
IL241223A0 (en) 2015-11-30
EP2983493A4 (en) 2016-10-19
JP2016516991A (ja) 2016-06-09
AU2014238336A1 (en) 2015-09-17
PE20151863A1 (es) 2015-12-16
MA38500A1 (fr) 2016-11-30
HK1221376A1 (en) 2017-06-02
CA2903247A1 (en) 2014-09-25
EP2983493B1 (en) 2019-06-05
CL2015002676A1 (es) 2016-02-12
US20140273048A1 (en) 2014-09-18
PH12015502148A1 (en) 2016-01-25
SG11201506848RA (en) 2015-09-29
MA38500B1 (fr) 2017-09-29
RU2015139743A (ru) 2017-04-20
BR112015022840A2 (pt) 2017-07-18
CN105338821A (zh) 2016-02-17
CR20150486A (es) 2015-12-01
CA2903247C (en) 2023-04-04
KR20150131190A (ko) 2015-11-24
AP2015008711A0 (en) 2015-09-30
ZA201506367B (en) 2016-12-21
JP6373956B2 (ja) 2018-08-15
KR102165218B1 (ko) 2020-10-14
AU2014238336B2 (en) 2018-01-04
EP2983493A1 (en) 2016-02-17

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