EP0146052A2 - Distributeur d'épices liquides - Google Patents

Distributeur d'épices liquides Download PDF

Info

Publication number
EP0146052A2
EP0146052A2 EP84114555A EP84114555A EP0146052A2 EP 0146052 A2 EP0146052 A2 EP 0146052A2 EP 84114555 A EP84114555 A EP 84114555A EP 84114555 A EP84114555 A EP 84114555A EP 0146052 A2 EP0146052 A2 EP 0146052A2
Authority
EP
European Patent Office
Prior art keywords
hollow
hollow spike
container
liquid spice
spike
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Withdrawn
Application number
EP84114555A
Other languages
German (de)
English (en)
Other versions
EP0146052A3 (fr
Inventor
Günter Wilhelm Wassmer
Anita Geb. Rittner Wassmer
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Individual
Original Assignee
Individual
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Individual filed Critical Individual
Publication of EP0146052A2 publication Critical patent/EP0146052A2/fr
Publication of EP0146052A3 publication Critical patent/EP0146052A3/fr
Withdrawn legal-status Critical Current

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Classifications

    • B—PERFORMING OPERATIONS; TRANSPORTING
    • B65—CONVEYING; PACKING; STORING; HANDLING THIN OR FILAMENTARY MATERIAL
    • B65D—CONTAINERS FOR STORAGE OR TRANSPORT OF ARTICLES OR MATERIALS, e.g. BAGS, BARRELS, BOTTLES, BOXES, CANS, CARTONS, CRATES, DRUMS, JARS, TANKS, HOPPERS, FORWARDING CONTAINERS; ACCESSORIES, CLOSURES, OR FITTINGS THEREFOR; PACKAGING ELEMENTS; PACKAGES
    • B65D83/00—Containers or packages with special means for dispensing contents

Definitions

  • the invention relates to a liquid spice dispenser consisting of a container with a nozzle for dispensing the liquid spice.
  • Such liquid spice dispensers are known. You can find yourself e.g. often on the tables of inns for seasoning soups. In the container there is a spice in liquid form that can drip out of the neck when it is held down. With such a liquid spice dispenser, the food can understandably only be seasoned superficially. It also relies on the liquid spice in the container; So you can not take the sauce created during the preparation of the food in the liquid spice dispenser and then hand it back to the food to be prepared, so that a preparation is literally in your own juice. As a result, the inside of the food, e.g. a piece of meat, largely unseasoned, but at most seasoned with the liquid spice from the container of the liquid spice dispenser.
  • the spice can only penetrate a small area into the interior of the food, so that the interior of the food is not seasoned at all on a regular basis.
  • the inside of the food is usually the largest part of the food and also the most important for serving. This is especially true when seasoning meat, since the latter is usually not consumed unseasoned. It also applies particularly to pieces of meat when they are roasted or grilled, since this usually takes place in such a short time that the spice from the surface of the piece of meat practically cannot penetrate into the interior of the piece of meat.
  • the invention has for its object to provide a liquid spice dispenser that allows the takeover of the own juice of the food during preparation or at least allows the transfer of liquid spice into the interior of the food.
  • the container is elastic and the neck is extended by a hollow spike.
  • the hollow spike can be understood organically as a continuation of the nozzle.
  • the peculiarity of the hollow spike is that, in contrast to the conventionally known spout on liquid spice dispensers, it is suitable for sucking liquid spice, such as your own juice, into the food or for transferring it into the interior of the food, namely by inserting the hollow spike into the interior of the food like an injection needle is driven.
  • Liquid spice can be sucked in by first compressing the elastic container somewhat by the user's hand. Then the open end of the hollow spike is connected to the liquid spice to be picked up.
  • the container then allows the container to relax slightly elastically again, so that a suction effect occurs at the open end of the hollow spike.
  • the liquid spice can then be dispensed from the container through the hollow spike, that is to say added to the food or transferred into the food.
  • the hollow spike is suitably thin. He also has to have sufficient inherent rigidity, for which purpose it can be made in particular of metal.
  • the connecting piece is designed as a threaded connecting piece with an external thread, on which a screw cap with an internal thread matching the external thread is arranged, on which the hollow spike is arranged.
  • any hollow spike can be placed on the container and fastened, that is, exchanged as a result.
  • This will be seen as particularly advantageous below with reference to the two special possible embodiments for the hollow spike. It is even possible to offer such screwable hollow spikes only as such to the end user, so that he is given the opportunity to use this screwable hollow spike on liquid spice dispensers which he already has and which have the appropriate screw fittings.
  • the liquid spice dispenser can be refilled by unscrewing the hollow spike with its screw cap from the threaded connector and refilling new liquid spice into the container through the threaded connector; then the hollow spike with the screw cap is screwed back onto the threaded connector.
  • the container with the threaded connector can be offered to the end users, which can either be sealed by a membrane and thus be closed, or else by a closure cap corresponding to the screw cap of the hollow spike. So the consumer can in the elastic container get ready-made liquid spices without having to buy a new hollow spike every time.
  • the hollow spike has a closed tip and side openings.
  • the closed tip facilitates the driving in of the hollow spine and prevents the spiked channel from being clogged by the food.
  • the side openings transfer the liquid spice from the spiked channel of the hollow spike into the interior of the food.
  • the hollow spike can be closed simply by pushing a hose onto it, the inside diameter of which essentially corresponds to the outside diameter of the hollow spike. The hose thus closes the side openings of the hollow spike. Then the housewife can safely use the spice dispenser so closed, e.g. in their pantry without the liquid spice causing any odor nuisance or that the liquid spice would somehow evaporate and dry out.
  • the hollow spike is made of plastic, also has a closed tip but side hollow handles.
  • the hollow stems can initially be formed as hollow stems of the hollow spike made of plastic.
  • the hollow handles are cut with a kitchen knife so that they are open to the outside; for this purpose, the hollow spike with the hollow stems is made of a suitable material, in particular thus of cutable plastic. If the liquid spice dispenser is empty, it can then be thrown away with the cut hollow spike.
  • the hollow spike opened on the hollow stems can also be temporarily closed by a hose in the manner described above.
  • connection piece as a threaded connection piece with an external thread can thus be recognized, on which a screw cap with an internal thread matching the external thread can be arranged, on which one of the possible hollow spikes is arranged.
  • At least part of the container can be designed as a bellows protruding from the same.
  • the container together with the bellows from plastic, namely as a plastic injection-molded part.
  • plastic can be left to the person skilled in the art, which on the one hand gives off a stable container wall and on the other hand a flexible bellows.
  • the container with the bellows can in such a case be formed in one piece. Pressure can be exerted on the bellows by hand, so that as a result the liquid spice is driven from the container under pressure into the hollow spike, from where it can enter the side hollow handles.
  • the hollow spike is driven into the food piece, the result is e.g. by pressure on the bellows, the liquid spice is propelled from the container into the hollow spike and from there distributed through the hollow handles in the interior of the dining part.
  • the liquid spice is propelled from the container into the hollow spike and from there distributed through the hollow handles in the interior of the dining part.
  • the container with the reference number 2 featured.
  • the container has a threaded connector 3 with an external thread 5 on its one end face.
  • a screw cap 4 with an internal thread 6 matching the external thread 5 is screwed onto the external thread 5.
  • a recess 15 is provided in the end face of the screw cap 4, into which the hollow spike 7 is inserted. It is firmly connected in this recess 15 with a plastic adhesive 14.
  • the hollow spike 7 itself is made of metal. It has a closed tip 8 and side openings 13.
  • the container 2 is elastic, so that pressure can be exerted on it in particular, through which the liquid spice is driven from the inside of the container into the spiked channel 12 of the hollow spike 7 and from there to the outside through the Side openings 13.
  • the hollow spike 7 is covered by the hose 16, so that the side openings 13 are closed by the hose 16.
  • FIG. 2 shows a liquid spice dispenser with a hollow spike 7, which has side hollow handles 9.
  • the hollow spike 7 is made in one piece with the lateral hollow handles 9 from plastic, that is to say, for example, it is designed as a plastic injection-molded part.
  • the container 2 can also be clearly seen here, but with a bellows 1.
  • the bellows 1 replaces an end face of the otherwise cylindrical container 2.
  • a threaded connector 3 is arranged on the container 2 on its other end face. From here on, as in FIG. 1, the illustration is broken up so that the threaded connector 3 can be seen, although it is actually covered by the screw cap 4.
  • the screw cap 4 has one to that External thread 5 of the threaded connector 3 suitable internal thread 6.
  • the screw cap 4 is continued by the hollow spike 7.
  • the hollow spike 7 has lateral hollow stems 9.
  • the spiked channel 12 opens into the channels 10 of the hollow handles 9.
  • the hollow handles 9 are shown closed. They are cut off by the end user, for example with a kitchen knife, to such an extent that the channels 10 are exposed, that is to say the hollow handles 9 are open as a result.
  • the hollow spike 7 is injection molded from a plastic that can be cut.
  • FIG. 3 a special hollow spike 7 for holding liquid spice or food sauce is shown essentially in cross section.
  • the hollow spike 7 is bent at its front end. This end of the bend is identified by reference number 17.
  • This folding end 17 can advantageously be flattened in its cross section, so that it can also absorb small residues of sauce. Otherwise the markings correspond to the other figures.

Landscapes

  • Engineering & Computer Science (AREA)
  • Mechanical Engineering (AREA)
  • Containers And Packaging Bodies Having A Special Means To Remove Contents (AREA)
  • Table Devices Or Equipment (AREA)
EP84114555A 1983-11-30 1984-11-30 Distributeur d'épices liquides Withdrawn EP0146052A3 (fr)

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
DE19838334352 DE8334352U1 (de) 1983-11-30 1983-11-30 Fluessiggewuerzspender
DE8334352U 1983-11-30

Publications (2)

Publication Number Publication Date
EP0146052A2 true EP0146052A2 (fr) 1985-06-26
EP0146052A3 EP0146052A3 (fr) 1986-10-08

Family

ID=6759379

Family Applications (1)

Application Number Title Priority Date Filing Date
EP84114555A Withdrawn EP0146052A3 (fr) 1983-11-30 1984-11-30 Distributeur d'épices liquides

Country Status (2)

Country Link
EP (1) EP0146052A3 (fr)
DE (1) DE8334352U1 (fr)

Family Cites Families (6)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
DE22722C (de) * G. KNAUSS in Berlin N., Coloniestrafse 141 Saft- und Gewürzröhrchen zur Fleischzubereitung
FR1068919A (fr) * 1952-10-01 1954-07-01 Récipient distributeur pour produits liquides ou pâteux et procédés pour sa fabrication
BE558915A (fr) * 1956-07-13
FR2192534A5 (fr) * 1972-07-11 1974-02-08 Goiffon Leon Et
US4129066A (en) * 1978-02-03 1978-12-12 Corley John C Basting device
JPS613680Y2 (fr) * 1980-06-23 1986-02-04

Also Published As

Publication number Publication date
DE8334352U1 (de) 1984-03-01
EP0146052A3 (fr) 1986-10-08

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Withdrawal date: 19871210