EP1577014A1 - Procédé et dispositif pour la fabrication de farine - Google Patents

Procédé et dispositif pour la fabrication de farine Download PDF

Info

Publication number
EP1577014A1
EP1577014A1 EP04405573A EP04405573A EP1577014A1 EP 1577014 A1 EP1577014 A1 EP 1577014A1 EP 04405573 A EP04405573 A EP 04405573A EP 04405573 A EP04405573 A EP 04405573A EP 1577014 A1 EP1577014 A1 EP 1577014A1
Authority
EP
European Patent Office
Prior art keywords
flour
mill
impact
impact mill
air
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Granted
Application number
EP04405573A
Other languages
German (de)
English (en)
Other versions
EP1577014B1 (fr
Inventor
Albert Lehmann
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Alb Lehmann Lindmuehle AG
Original Assignee
Alb Lehmann Lindmuehle AG
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Alb Lehmann Lindmuehle AG filed Critical Alb Lehmann Lindmuehle AG
Publication of EP1577014A1 publication Critical patent/EP1577014A1/fr
Application granted granted Critical
Publication of EP1577014B1 publication Critical patent/EP1577014B1/fr
Anticipated expiration legal-status Critical
Expired - Lifetime legal-status Critical Current

Links

Images

Classifications

    • B—PERFORMING OPERATIONS; TRANSPORTING
    • B02—CRUSHING, PULVERISING, OR DISINTEGRATING; PREPARATORY TREATMENT OF GRAIN FOR MILLING
    • B02C—CRUSHING, PULVERISING, OR DISINTEGRATING IN GENERAL; MILLING GRAIN
    • B02C13/00—Disintegrating by mills having rotary beater elements ; Hammer mills
    • B02C13/26—Details
    • B02C13/288—Ventilating, or influencing air circulation
    • B—PERFORMING OPERATIONS; TRANSPORTING
    • B02—CRUSHING, PULVERISING, OR DISINTEGRATING; PREPARATORY TREATMENT OF GRAIN FOR MILLING
    • B02C—CRUSHING, PULVERISING, OR DISINTEGRATING IN GENERAL; MILLING GRAIN
    • B02C23/00—Auxiliary methods or auxiliary devices or accessories specially adapted for crushing or disintegrating not provided for in preceding groups or not specially adapted to apparatus covered by a single preceding group
    • B02C23/18—Adding fluid, other than for crushing or disintegrating by fluid energy
    • B02C23/20—Adding fluid, other than for crushing or disintegrating by fluid energy after crushing or disintegrating
    • B—PERFORMING OPERATIONS; TRANSPORTING
    • B02—CRUSHING, PULVERISING, OR DISINTEGRATING; PREPARATORY TREATMENT OF GRAIN FOR MILLING
    • B02C—CRUSHING, PULVERISING, OR DISINTEGRATING IN GENERAL; MILLING GRAIN
    • B02C23/00—Auxiliary methods or auxiliary devices or accessories specially adapted for crushing or disintegrating not provided for in preceding groups or not specially adapted to apparatus covered by a single preceding group
    • B02C23/18—Adding fluid, other than for crushing or disintegrating by fluid energy
    • B02C23/24—Passing gas through crushing or disintegrating zone
    • B—PERFORMING OPERATIONS; TRANSPORTING
    • B02—CRUSHING, PULVERISING, OR DISINTEGRATING; PREPARATORY TREATMENT OF GRAIN FOR MILLING
    • B02C—CRUSHING, PULVERISING, OR DISINTEGRATING IN GENERAL; MILLING GRAIN
    • B02C9/00—Other milling methods or mills specially adapted for grain
    • B02C9/04—Systems or sequences of operations; Plant

Definitions

  • the invention relates to a method and an apparatus for producing a high quality flour by grinding an untreated flour.
  • Baked goods is flour, its properties, such as the water absorbency, a Significant influence on the consistency and thus on the processability of a Exercise dough.
  • the invention is based on the object, a method of the aforementioned To provide a type and a device suitable for carrying out the method, which lead to a flour that makes up a dough with improved "Machine friendliness" and thus more efficient processing in the craft business.
  • Another object of the invention is the Production of a flour with increased water absorption during dough production with consistent dough consistency, as well as a longer freshness of the baked goods made from flour.
  • the untreated flour is fed with air in an impact mill at an impact velocity of at least 150 m / s and with a mean residence time of the flour particles in the impact mill of at least 0.003 relative to 1 kg of flour and 1 cm 2 of rotor surface s / kg ⁇ cm 2 is treated.
  • the impact velocity is increased to about 150 to 200 m / s and the average residence time of the flour particles in the impact mill to 0.003 to 0.010 s / kg.cm 2 , preferably to 0.004 to 0.008 s / kg.cm 2 . set.
  • the flour temperature immediately after exiting the impact mill should Does not exceed 70 ° C, and is preferably 40 to 60 ° C.
  • the residence time of the flour particles in the impact mill is preferably controlled the flour before entering the impact mill and after leaving the Impeller mill supplied amounts of air adjusted.
  • An increase in the air supply to the mill leads to a stronger suction and thus to a shorter residence time.
  • the optimal Dwell time is carried out taking into account the other parameters coordinated control of the two air supplies set.
  • the adjustment of the impact speed is preferably carried out by a corresponding Change in the speed of the impact mill.
  • a device suitable for carrying out the method according to the invention includes a flour reservoir, one with a screw conveyor equipped trough containing the flour reservoir with one at a central Inlet port of an impact mill connecting mixing vessel connects a connected to the mixing container first air intake with a first throttle device for controlling the air supply and setting the Air / flour mixing ratio before the flour enters the impact mill, a connected to an outlet opening of the impact mill second air intake with a second throttle device for controlling the air supply to Exit of the flour from the impact mill and one connected to the outlet, via a filter chamber with a lock for the flour discharge with the suction side of a fan connected conveyor line.
  • Preferred is as Impact mill used a pin mill.
  • Appendix 10 for the treatment of untreated Flour is a flour reservoir 26 via a trough 30 with arranged in this Feed screw 28 connected to a mixing container 32.
  • the mixing container 32 leads from above a equipped with a first throttle 38 first air intake pipe 36.
  • the mixing container 32 nd via a feed pipe 34 with a central feed opening 14 of a pin mill 12 connected.
  • Below the pin mill 12 is an outlet opening 16, to which a second throttle 42 equipped second air intake pipe 40 is connected.
  • untreated flour is conveyed by means of the screw conveyor 28 from the flour reservoir 26 into the mixing container 32nd transported, sucked in this with the over the first air intake pipe 36 Fresh air mixed and via the feed pipe 34 into the central feed opening 14 of the pin mill 12 out.
  • the treated flour leaves the pin mill 12 over the lowest point Outlet opening 16 and is as a flour / air mixture through the delivery line 18 transferred into the filter chamber 20.
  • the retained in the filter chamber 20 Flour is removed through the lock 22.
  • the filtered air enters at the fan 24 from the system 10 off.
  • the flour / air mixture formed in the mixing tank 32 is by means of the above described Saugpneumatik through the pin mill 12 in the filter chamber 20 promoted.
  • the throttled suction rate in the mixing vessel was 7 m / s.
  • the suction rate of the air in the air intake pipe after the mill was set to 27 m / s.
  • the impact area was increased by replacing the 7 mm original pins with 5 mm pins while simultaneously increasing the number of pins from 3429 to 3676.
  • the impact intensity or the impact velocity was increased by a corresponding increase in the rotational speed of the mill or a diameter of 50 cm and accordingly an area of 1962.5 cm 2 having rotor.
  • Semi-white flour with an ash content of 0.78% corresponding to a semi-white flour Type 780 has been described in the above-mentioned plant treated using the converted pin mill.
  • the quality of the flour was tested according to accepted ICC standard methods. The following are the results of the untreated (U) and according to the invention (E) processed flour conducted quality inspection.
  • the moisture content of bread made from treated flour increases relative to the moisture content of untreated flour Bread depending on the degree of baking by 4 to 10%.

Landscapes

  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Cereal-Derived Products (AREA)
  • Polysaccharides And Polysaccharide Derivatives (AREA)
  • Noodles (AREA)
  • Processing And Handling Of Plastics And Other Materials For Molding In General (AREA)
EP04405573A 2004-03-15 2004-09-13 Procédé et dispositif pour la fabrication de farine Expired - Lifetime EP1577014B1 (fr)

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
CH00427/04A CH694267A5 (de) 2004-03-15 2004-03-15 Verfahren und Vorrichtung zur Herstellung eines Mehles.
CH4272004 2004-03-15

Publications (2)

Publication Number Publication Date
EP1577014A1 true EP1577014A1 (fr) 2005-09-21
EP1577014B1 EP1577014B1 (fr) 2006-09-27

Family

ID=33102859

Family Applications (1)

Application Number Title Priority Date Filing Date
EP04405573A Expired - Lifetime EP1577014B1 (fr) 2004-03-15 2004-09-13 Procédé et dispositif pour la fabrication de farine

Country Status (4)

Country Link
EP (1) EP1577014B1 (fr)
AT (1) ATE340650T1 (fr)
CH (1) CH694267A5 (fr)
DE (1) DE502004001598D1 (fr)

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN106635579A (zh) * 2015-11-03 2017-05-10 宁波乐惠国际工程装备股份有限公司 连续调浆设备和啤酒生产线

Citations (7)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
GB689936A (en) * 1950-04-22 1953-04-08 Alpine Ag Eseisengiesserei & Maschinenfa Improvements in or relating to sieveless centrifugal mills
DE3317613A1 (de) * 1982-05-27 1983-12-01 Karl Dipl.-Ing. Dr.techn. 8672 St. Kathrein am Hauenstein Entzmann Verfahren zur behandlung von ausgangsmaterialien fuer brot, gebaeck oder dergleichen
US4463022A (en) * 1980-02-25 1984-07-31 Sterner Mark H Method of grinding and cooking whole grain
DD272418A1 (de) * 1988-05-27 1989-10-11 Freiberg Bergakademie Verfahren zur zerkleinerung und klassierung in prallzerkleinerungsmaschinen und prallzerkleinerungsmaschine zur durchfuehrung des verfahrens
US5063078A (en) * 1989-11-16 1991-11-05 General Mills, Inc. Method of dry milling and preparing high soluble fiber barley fraction
DE4414692A1 (de) * 1994-04-27 1995-11-02 Jackering Altenburger Masch Verfahren zur Mahltrocknung schwierig zu trocknender Produkte sowie für die Durchführung dieses Verfahrens geeignete Einrichtung
US6021966A (en) * 1996-10-10 2000-02-08 Clariant Gmbh Process and apparatus for simultaneously grinding and drying a material to be ground containing moist cellulose ether

Patent Citations (7)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
GB689936A (en) * 1950-04-22 1953-04-08 Alpine Ag Eseisengiesserei & Maschinenfa Improvements in or relating to sieveless centrifugal mills
US4463022A (en) * 1980-02-25 1984-07-31 Sterner Mark H Method of grinding and cooking whole grain
DE3317613A1 (de) * 1982-05-27 1983-12-01 Karl Dipl.-Ing. Dr.techn. 8672 St. Kathrein am Hauenstein Entzmann Verfahren zur behandlung von ausgangsmaterialien fuer brot, gebaeck oder dergleichen
DD272418A1 (de) * 1988-05-27 1989-10-11 Freiberg Bergakademie Verfahren zur zerkleinerung und klassierung in prallzerkleinerungsmaschinen und prallzerkleinerungsmaschine zur durchfuehrung des verfahrens
US5063078A (en) * 1989-11-16 1991-11-05 General Mills, Inc. Method of dry milling and preparing high soluble fiber barley fraction
DE4414692A1 (de) * 1994-04-27 1995-11-02 Jackering Altenburger Masch Verfahren zur Mahltrocknung schwierig zu trocknender Produkte sowie für die Durchführung dieses Verfahrens geeignete Einrichtung
US6021966A (en) * 1996-10-10 2000-02-08 Clariant Gmbh Process and apparatus for simultaneously grinding and drying a material to be ground containing moist cellulose ether

Cited By (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN106635579A (zh) * 2015-11-03 2017-05-10 宁波乐惠国际工程装备股份有限公司 连续调浆设备和啤酒生产线
CN106635579B (zh) * 2015-11-03 2023-06-16 宁波乐惠国际工程装备股份有限公司 连续调浆设备和啤酒生产线

Also Published As

Publication number Publication date
ATE340650T1 (de) 2006-10-15
EP1577014B1 (fr) 2006-09-27
CH694267A5 (de) 2004-10-29
DE502004001598D1 (de) 2006-11-09

Similar Documents

Publication Publication Date Title
CN1100507C (zh) 烟草香味制品的制造方法
EP0351423B1 (fr) Procede et installation pour la fabrication de pate et notamment de pates alimentaires
DE102008052720B4 (de) Extraktive Tabakmaterial-Extrusion
DE68922934T2 (de) Verfahren und Vorrichtung zum Mahlen von Weizen.
DE2134573C2 (de) Verfahren zur Herstellung von Proteinprodukten mit Faserstruktur
WO2010069686A2 (fr) Mise en forme et dimensionnement pour matériau végétal contenant de la cellulose
DE60224986T2 (de) Verfahren und vorrichtung zur kontinuierlichen herstellung von pellets zur herstellung von snackprodukten
EP2378895A2 (fr) Procédé et dispositif permettant de fabriquer un produit par microgélification et/ou par microparticulation d'une matière de départ
DE2637124A1 (de) Vorrichtung und verfahren zum erhoehen der fuellkapazitaet geschnittenen tabaks bzw. geschnittener tabakmischungen
CH682619A5 (de) Verfahren und Vorrichtung zur Herstellung eines knöllchenförmigen Produktes.
EP1577014B1 (fr) Procédé et dispositif pour la fabrication de farine
DE69010676T2 (de) Verfahren zur herstellung feiner fasern sowie feine fasern.
DE102009059807A1 (de) Verfahren zur Herstellung eines Futter- oder Lebensmittels und danach erhaltenes Produkt enthaltend viskoses Gel
CH649930A5 (de) Verfahren und vorrichtung zum erzeugen von reiskoernern mit hohem glanz.
EP0994751A1 (fr) Procede et dispositif pour moudre des grains
DE69202393T2 (de) Verbesserungen der Viskosität von Polymeren und Verwendung solcher Polymer.
DE2731931C2 (fr)
CH657252A5 (de) Verfahren zum herstellen eines sojaproduktes.
DE3518254A1 (de) Verfahren zur herstellung von rekonstituiertem tabak
DE69619882T2 (de) Herstellung von texturierten Proteinen
DE2813567A1 (de) Extrudierbare kollagenmasse, daraus hergestellte nahrungsmittelhuelle und verfahren zu ihrer herstellung
DE2120725A1 (de) Verfahren, um proteinhaltigen Mikrobenzellen eine Textur zu verleihen
DE69907285T2 (de) Verfahren zur Herstellung von Masa-Mehl, Masa-Mehl und Verwendungen
EP0185036B1 (fr) Procede et installation pour la preparation de feves de cacao et de grains de cafe
EP1232793B1 (fr) Farines de blé avec capacité d'absorption d'eau élevée, ainsi que procédé et appareil pour les fabriquer

Legal Events

Date Code Title Description
PUAI Public reference made under article 153(3) epc to a published international application that has entered the european phase

Free format text: ORIGINAL CODE: 0009012

17P Request for examination filed

Effective date: 20041223

AK Designated contracting states

Kind code of ref document: A1

Designated state(s): AT BE BG CH CY CZ DE DK EE ES FI FR GB GR HU IE IT LI LU MC NL PL PT RO SE SI SK TR

AX Request for extension of the european patent

Extension state: AL HR LT LV MK

GRAP Despatch of communication of intention to grant a patent

Free format text: ORIGINAL CODE: EPIDOSNIGR1

AKX Designation fees paid

Designated state(s): AT BE BG CH CY CZ DE DK EE ES FI FR GB GR HU IE IT LI LU MC NL PL PT RO SE SI SK TR

GRAS Grant fee paid

Free format text: ORIGINAL CODE: EPIDOSNIGR3

GRAA (expected) grant

Free format text: ORIGINAL CODE: 0009210

AK Designated contracting states

Kind code of ref document: B1

Designated state(s): AT BE BG CH CY CZ DE DK EE ES FI FR GB GR HU IE IT LI LU MC NL PL PT RO SE SI SK TR

PG25 Lapsed in a contracting state [announced via postgrant information from national office to epo]

Ref country code: RO

Free format text: LAPSE BECAUSE OF FAILURE TO SUBMIT A TRANSLATION OF THE DESCRIPTION OR TO PAY THE FEE WITHIN THE PRESCRIBED TIME-LIMIT

Effective date: 20060927

Ref country code: IT

Free format text: LAPSE BECAUSE OF FAILURE TO SUBMIT A TRANSLATION OF THE DESCRIPTION OR TO PAY THE FEE WITHIN THE PRESCRIBED TIME-LIMIT;WARNING: LAPSES OF ITALIAN PATENTS WITH EFFECTIVE DATE BEFORE 2007 MAY HAVE OCCURRED AT ANY TIME BEFORE 2007. THE CORRECT EFFECTIVE DATE MAY BE DIFFERENT FROM THE ONE RECORDED.

Effective date: 20060927

Ref country code: IE

Free format text: LAPSE BECAUSE OF FAILURE TO SUBMIT A TRANSLATION OF THE DESCRIPTION OR TO PAY THE FEE WITHIN THE PRESCRIBED TIME-LIMIT

Effective date: 20060927

Ref country code: FI

Free format text: LAPSE BECAUSE OF FAILURE TO SUBMIT A TRANSLATION OF THE DESCRIPTION OR TO PAY THE FEE WITHIN THE PRESCRIBED TIME-LIMIT

Effective date: 20060927

Ref country code: CZ

Free format text: LAPSE BECAUSE OF FAILURE TO SUBMIT A TRANSLATION OF THE DESCRIPTION OR TO PAY THE FEE WITHIN THE PRESCRIBED TIME-LIMIT

Effective date: 20060927

Ref country code: NL

Free format text: LAPSE BECAUSE OF FAILURE TO SUBMIT A TRANSLATION OF THE DESCRIPTION OR TO PAY THE FEE WITHIN THE PRESCRIBED TIME-LIMIT

Effective date: 20060927

Ref country code: SK

Free format text: LAPSE BECAUSE OF FAILURE TO SUBMIT A TRANSLATION OF THE DESCRIPTION OR TO PAY THE FEE WITHIN THE PRESCRIBED TIME-LIMIT

Effective date: 20060927

Ref country code: PL

Free format text: LAPSE BECAUSE OF FAILURE TO SUBMIT A TRANSLATION OF THE DESCRIPTION OR TO PAY THE FEE WITHIN THE PRESCRIBED TIME-LIMIT

Effective date: 20060927

Ref country code: SI

Free format text: LAPSE BECAUSE OF FAILURE TO SUBMIT A TRANSLATION OF THE DESCRIPTION OR TO PAY THE FEE WITHIN THE PRESCRIBED TIME-LIMIT

Effective date: 20060927

REG Reference to a national code

Ref country code: GB

Ref legal event code: FG4D

Free format text: NOT ENGLISH

REG Reference to a national code

Ref country code: CH

Ref legal event code: NV

Representative=s name: ISLER & PEDRAZZINI AG

Ref country code: CH

Ref legal event code: EP

REG Reference to a national code

Ref country code: IE

Ref legal event code: FG4D

Free format text: LANGUAGE OF EP DOCUMENT: GERMAN

REF Corresponds to:

Ref document number: 502004001598

Country of ref document: DE

Date of ref document: 20061109

Kind code of ref document: P

PG25 Lapsed in a contracting state [announced via postgrant information from national office to epo]

Ref country code: SE

Free format text: LAPSE BECAUSE OF FAILURE TO SUBMIT A TRANSLATION OF THE DESCRIPTION OR TO PAY THE FEE WITHIN THE PRESCRIBED TIME-LIMIT

Effective date: 20061227

Ref country code: BG

Free format text: LAPSE BECAUSE OF FAILURE TO SUBMIT A TRANSLATION OF THE DESCRIPTION OR TO PAY THE FEE WITHIN THE PRESCRIBED TIME-LIMIT

Effective date: 20061227

Ref country code: DK

Free format text: LAPSE BECAUSE OF FAILURE TO SUBMIT A TRANSLATION OF THE DESCRIPTION OR TO PAY THE FEE WITHIN THE PRESCRIBED TIME-LIMIT

Effective date: 20061227

PG25 Lapsed in a contracting state [announced via postgrant information from national office to epo]

Ref country code: ES

Free format text: LAPSE BECAUSE OF FAILURE TO SUBMIT A TRANSLATION OF THE DESCRIPTION OR TO PAY THE FEE WITHIN THE PRESCRIBED TIME-LIMIT

Effective date: 20070107

NLV1 Nl: lapsed or annulled due to failure to fulfill the requirements of art. 29p and 29m of the patents act
PG25 Lapsed in a contracting state [announced via postgrant information from national office to epo]

Ref country code: PT

Free format text: LAPSE BECAUSE OF FAILURE TO SUBMIT A TRANSLATION OF THE DESCRIPTION OR TO PAY THE FEE WITHIN THE PRESCRIBED TIME-LIMIT

Effective date: 20070313

REG Reference to a national code

Ref country code: IE

Ref legal event code: FD4D

GBV Gb: ep patent (uk) treated as always having been void in accordance with gb section 77(7)/1977 [no translation filed]

Effective date: 20060927

EN Fr: translation not filed
PLBE No opposition filed within time limit

Free format text: ORIGINAL CODE: 0009261

STAA Information on the status of an ep patent application or granted ep patent

Free format text: STATUS: NO OPPOSITION FILED WITHIN TIME LIMIT

REG Reference to a national code

Ref country code: CH

Ref legal event code: PCAR

Free format text: ISLER & PEDRAZZINI AG;POSTFACH 1772;8027 ZUERICH (CH)

26N No opposition filed

Effective date: 20070628

PG25 Lapsed in a contracting state [announced via postgrant information from national office to epo]

Ref country code: GB

Free format text: LAPSE BECAUSE OF FAILURE TO SUBMIT A TRANSLATION OF THE DESCRIPTION OR TO PAY THE FEE WITHIN THE PRESCRIBED TIME-LIMIT

Effective date: 20060927

BERE Be: lapsed

Owner name: ALB. LEHMANN LINDMUHLE A.G.

Effective date: 20070930

PG25 Lapsed in a contracting state [announced via postgrant information from national office to epo]

Ref country code: GR

Free format text: LAPSE BECAUSE OF FAILURE TO SUBMIT A TRANSLATION OF THE DESCRIPTION OR TO PAY THE FEE WITHIN THE PRESCRIBED TIME-LIMIT

Effective date: 20061228

Ref country code: FR

Free format text: LAPSE BECAUSE OF FAILURE TO SUBMIT A TRANSLATION OF THE DESCRIPTION OR TO PAY THE FEE WITHIN THE PRESCRIBED TIME-LIMIT

Effective date: 20070525

Ref country code: MC

Free format text: LAPSE BECAUSE OF NON-PAYMENT OF DUE FEES

Effective date: 20070930

PG25 Lapsed in a contracting state [announced via postgrant information from national office to epo]

Ref country code: EE

Free format text: LAPSE BECAUSE OF FAILURE TO SUBMIT A TRANSLATION OF THE DESCRIPTION OR TO PAY THE FEE WITHIN THE PRESCRIBED TIME-LIMIT

Effective date: 20060927

PG25 Lapsed in a contracting state [announced via postgrant information from national office to epo]

Ref country code: BE

Free format text: LAPSE BECAUSE OF NON-PAYMENT OF DUE FEES

Effective date: 20070930

PG25 Lapsed in a contracting state [announced via postgrant information from national office to epo]

Ref country code: FR

Free format text: LAPSE BECAUSE OF FAILURE TO SUBMIT A TRANSLATION OF THE DESCRIPTION OR TO PAY THE FEE WITHIN THE PRESCRIBED TIME-LIMIT

Effective date: 20060927

PG25 Lapsed in a contracting state [announced via postgrant information from national office to epo]

Ref country code: LU

Free format text: LAPSE BECAUSE OF NON-PAYMENT OF DUE FEES

Effective date: 20070913

Ref country code: CY

Free format text: LAPSE BECAUSE OF FAILURE TO SUBMIT A TRANSLATION OF THE DESCRIPTION OR TO PAY THE FEE WITHIN THE PRESCRIBED TIME-LIMIT

Effective date: 20060927

PG25 Lapsed in a contracting state [announced via postgrant information from national office to epo]

Ref country code: HU

Free format text: LAPSE BECAUSE OF FAILURE TO SUBMIT A TRANSLATION OF THE DESCRIPTION OR TO PAY THE FEE WITHIN THE PRESCRIBED TIME-LIMIT

Effective date: 20070328

Ref country code: TR

Free format text: LAPSE BECAUSE OF FAILURE TO SUBMIT A TRANSLATION OF THE DESCRIPTION OR TO PAY THE FEE WITHIN THE PRESCRIBED TIME-LIMIT

Effective date: 20060927

PGFP Annual fee paid to national office [announced via postgrant information from national office to epo]

Ref country code: AT

Payment date: 20100914

Year of fee payment: 7

PGFP Annual fee paid to national office [announced via postgrant information from national office to epo]

Ref country code: DE

Payment date: 20100922

Year of fee payment: 7

PGFP Annual fee paid to national office [announced via postgrant information from national office to epo]

Ref country code: CH

Payment date: 20111007

Year of fee payment: 8

REG Reference to a national code

Ref country code: DE

Ref legal event code: R119

Ref document number: 502004001598

Country of ref document: DE

Effective date: 20120403

PG25 Lapsed in a contracting state [announced via postgrant information from national office to epo]

Ref country code: DE

Free format text: LAPSE BECAUSE OF NON-PAYMENT OF DUE FEES

Effective date: 20120403

REG Reference to a national code

Ref country code: AT

Ref legal event code: MM01

Ref document number: 340650

Country of ref document: AT

Kind code of ref document: T

Effective date: 20110913

PG25 Lapsed in a contracting state [announced via postgrant information from national office to epo]

Ref country code: AT

Free format text: LAPSE BECAUSE OF NON-PAYMENT OF DUE FEES

Effective date: 20110913

REG Reference to a national code

Ref country code: CH

Ref legal event code: PL

PG25 Lapsed in a contracting state [announced via postgrant information from national office to epo]

Ref country code: LI

Free format text: LAPSE BECAUSE OF NON-PAYMENT OF DUE FEES

Effective date: 20120930

Ref country code: CH

Free format text: LAPSE BECAUSE OF NON-PAYMENT OF DUE FEES

Effective date: 20120930