EP1617385A2 - Méthode et système pour le stockage, le traitement et la distribution de produits alimentaires - Google Patents

Méthode et système pour le stockage, le traitement et la distribution de produits alimentaires Download PDF

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Publication number
EP1617385A2
EP1617385A2 EP05009187A EP05009187A EP1617385A2 EP 1617385 A2 EP1617385 A2 EP 1617385A2 EP 05009187 A EP05009187 A EP 05009187A EP 05009187 A EP05009187 A EP 05009187A EP 1617385 A2 EP1617385 A2 EP 1617385A2
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EP
European Patent Office
Prior art keywords
products
storage
dispensing
output
outputs
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Granted
Application number
EP05009187A
Other languages
German (de)
English (en)
Other versions
EP1617385B1 (fr
EP1617385A3 (fr
Inventor
Reinhald Weiss
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
R Weiss Verpackungstechnik GmbH and Co KG
Original Assignee
R Weiss Verpackungstechnik GmbH and Co KG
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Priority claimed from EP04010007A external-priority patent/EP1591970A1/fr
Application filed by R Weiss Verpackungstechnik GmbH and Co KG filed Critical R Weiss Verpackungstechnik GmbH and Co KG
Priority to EP20050009187 priority Critical patent/EP1617385B1/fr
Publication of EP1617385A2 publication Critical patent/EP1617385A2/fr
Publication of EP1617385A3 publication Critical patent/EP1617385A3/fr
Application granted granted Critical
Publication of EP1617385B1 publication Critical patent/EP1617385B1/fr
Anticipated expiration legal-status Critical
Expired - Lifetime legal-status Critical Current

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    • G—PHYSICS
    • G07—CHECKING-DEVICES
    • G07F—COIN-FREED OR LIKE APPARATUS
    • G07F11/00—Coin-freed apparatus for dispensing, or the like, discrete articles
    • G07F11/46—Coin-freed apparatus for dispensing, or the like, discrete articles from movable storage containers or supports
    • G07F11/48—Coin-freed apparatus for dispensing, or the like, discrete articles from movable storage containers or supports the storage containers or supports, e.g. magazine, being pivotally mounted
    • G—PHYSICS
    • G07—CHECKING-DEVICES
    • G07F—COIN-FREED OR LIKE APPARATUS
    • G07F11/00—Coin-freed apparatus for dispensing, or the like, discrete articles
    • G07F11/46—Coin-freed apparatus for dispensing, or the like, discrete articles from movable storage containers or supports
    • G07F11/58—Coin-freed apparatus for dispensing, or the like, discrete articles from movable storage containers or supports the articles being supported on or by endless belts or like conveyors

Definitions

  • the present invention relates to a device for storage, treatment and dispensing of food, in particular baked goods, consisting of at least two sections. Moreover, the invention relates to a method for storage, treatment and dispensing of food, in particular baked goods, in which the food is subjected to a treatment to obtain a ready-to-eat state: for dispensing.
  • the distribution of food is done in a conventional manner through specialty shops, such as bakeries or in the case of meat and sausage products through butchers. Increasingly, however, distribution also takes place via other means, such as via supermarkets. This results in different requirements.
  • One requirement is that the distribution must be as inexpensive as possible.
  • the goods must be attractive and as fresh as possible.
  • the use of automated devices is increasing since it avoids expensive personnel deployment. In assessing the cost but also the space required for a device is important. In modern supermarkets, for example, a parameter is determined with which the ratio of sales area to sales: is determined and monitored. The aim is to achieve the highest possible sales per square foot of sales area provided.
  • ovens are known, which are placed in sales rooms, supermarkets. These are to be filled and emptied by the sales staff.
  • a disadvantage of these solutions is that contamination in the sales room arise, each customer has potentially access to the oven, the operation is labor-intensive and the goods can come into contact with several customers.
  • Another advantageous embodiment of the invention comprises an apparatus in the form of a dispenser serving as a buffer for products for which freshness is an essential feature, such as baked goods.
  • the supplied products should be removed again in the same sequence, it being possible for one or more feeds to provide a single product or several different products and to dispense them in the correct order, depending on the variety.
  • a dispenser serving as a buffer for products for which freshness is an essential feature, such as baked goods.
  • the upstream furnace should be relieved both in times with high withdrawal quantities as well as at times of low withdrawals, since there is a fast response to demand change for process reasons is not possible.
  • the controller receives information about the type and quantity of products, which are each fed to a storage medium. The caching can be done randomly. The controller keeps the information about which storage medium was occupied with which product and when. The first stored products of the desired type are then reissued as first.
  • the inventive device for receiving, storing and selectable delivery of pieces of food is equipped with a supply device, with a buffer consisting of a number of driven storage media, with one or more outputs, and a controller.
  • a further embodiment provides that the storage media are interconnected in one or more strands.
  • the storage media can be filled with products in any order. This is possible, for example, if by means of a control device, preferably a programmable logic, the loading condition and the type of loading is detected and monitored.
  • a control device preferably a programmable logic
  • the products can also be output according to their type targeted at different issues.
  • a particularly snowy provision of empty storage carriers on the supply device or emptying of filled storage carriers on one of the outputs is possible if the strand with storage carriers temporarily reverses the running direction for the fastest possible provision.
  • a waste container For removal of goods no longer suitable for dispensing a waste container is advantageously arranged so that storage media can be emptied thereon.
  • each filled storage medium is assigned a time mark in the controller, by means of which the residence time in the device can be determined.
  • the device is automatically supplied with products from an upstream machine or system.
  • This may be, for example, an upstream oven or a feeder, are placed in the goods in the finished or partially finished state.
  • a preferred embodiment of the invention also provides that the storage carriers are movably attached to one or more parallel strands.
  • the so-mounted storage media can be emptied, for example, by simply dumping in a particularly simple manner.
  • chains or belts have proven particularly useful.
  • the design corresponds in a preferred embodiment, the patemost principle, as can be generated in this way a lot of space.
  • the strand can still meander, which creates more space.
  • the storage media are carried out during their transport mainly horizontally or in spiral paths, which does not tip the goods located thereon unintentionally.
  • a hand-held tray is provided in a particularly simple embodiment of the invention.
  • Another embodiment provides for dispensing through an opening in a provided bag or box.
  • the output is made in a mechanically supplied or produced bag or box.
  • product information may be printed on a label or directly on the bag or box by a printer.
  • a closure device can be provided, through which the bag or box is mechanically closed after filling.
  • another advantageous embodiment provides for the arrangement of ejectors.
  • several ejectors in a row can be arranged side by side, so that a fully or partially loaded carrier element can be positioned directly in front of the ejector.
  • the ejectors are then actuated individually or simultaneously, as required, in order to separate the foods from the carrier element.
  • the output of the food can then be done for example via a chute or a funnel to an output tray.
  • the support elements or storage media For a particularly compact design, it has proven 'the support elements or storage media to perform only on one side of the device. As food is a relatively light product, it can be used in the Most cases are dispensed with a two-sided storage of the support elements, whereby the example, the space on one side of the conveyor, such as one of the two strands, is saved.
  • baguette breads When dispensing very long foods, such as baguette breads, it is beneficial to make the device just so wide that a number of these foods find room in the carrier elements. Thus, an optimal utilization of the storage space available in the carrier elements becomes possible.
  • baguette breads in particular, it has also proven useful to subdivide the carrier element into a plurality of mutually independently movable areas in order to be able to dispense, for example, the baguette bread thereon by tilting one area independently of the other baguette bread located on the carrier element.
  • the output unit 201 in Figure 1 consists essentially of one or more feeders 202 and preferably a plurality of outputs 205 and a strand 204 with storage media 207. These storage media 207 are reciprocated between the supply devices 202 and outputs 205. If a storage medium 207 is occupied by a plurality of products 203 as a result of the design, then they are separated at the output 205, for example via an output tape 208. Different issues 205 are provided for products 203 different shape, such as baguette and rolls, but also for different types of bread. Likewise, multiple outputs 205 may be provided for the same product to facilitate multiple simultaneous withdrawals.
  • the desired amount of products 203 is dispensed into the output 205 and is taken there by hand.
  • a receptacle 210 or box is to be placed under a discharge opening 215 before the device dispenses the selected products 203.
  • Another enhancement is the automatic provision or creation of a receptacle at the filling station.
  • a label or print 211 with product information such as type, quantity, price in conventional form can be created or applied.
  • each memory carrier 207 is assigned a time stamp in the controller, an automatic comparison with a preset maximum dwell time ensures that outdated products are discharged into a waste container 209.
  • any leftover products on the storage media may be automatically transferred to waste bin 209.
  • the output unit can be emptied with little effort.
  • the dispensing unit is shown in Figure 1 in side view in an application for the issue of baked goods.
  • the feeding device 202 is here a conveyor belt that takes over the products, here baked rolls and baguette from an upstream device.
  • a storage medium 207 By means of slide 213 several bread rolls or a baguette are transferred to a storage medium 207.
  • the corresponding filled storage media 207 are moved to the outputs 205 and emptied by the ejector 214.
  • the baguette falls directly into the output 205.
  • FIG. 2 shows the output unit from the front, for the most part without the storage carriers 207, for better visual clarity.
  • the two output tapes 208 are shown filled with 2 types of rolls, which are clocked laterally to the output hopper 212. By means of a counting device, the desired number of pieces is delivered.
  • the arrangement of the outputs 205 and feed devices 2 can be adapted to the particular application.
  • FIG. 3 shows an output device 301 in a front view. It largely corresponds to the embodiment previously described in connection with FIG.
  • the output tapes 302 On the output tapes 302 are the products 303, which are shown in the present case as a roll.
  • a support element 304 Above the output tapes 302 is a support element 304, which is guided only on the right side of the output device 301. As a result, the space for a corresponding guide is saved on the opposite side and the carrier element 304 can be extended, whereby the capacity of the output device 301 increases.
  • the output device 301 In the lower area of the output device 301 are two output flaps 305 for baguette bread. These are divided into two parts to allow independent delivery of baguette breads.
  • the baguette loaves arrive, for example, by tilting from the carrier elements 304 on the output flaps 305 and are delivered from there on demand in the output tray 306.
  • FIG. 4 shows another embodiment of an output device 301 according to the invention.
  • the carrier elements 304 are in turn guided on one side.
  • ejector 307 are arranged behind the products to be issued.
  • one of the ejectors is then actuated behind the roll and throws it onto the chute 308, from where the roll passes to the output 309.
  • the baguette loaves further below may also be dispensed into the output tray 306 by the ejectors 307.
  • the present invention is not limited to the illustrated embodiments. Rather, numerous modifications are possible within the scope of the claims.
  • the support members can be made in a variety of ways, such as e.g. As wire baskets, metal casting or plastic parts made of heat-resistant plastic,
  • the device according to the invention for baked goods but it can also be used in connection with other goods, such as sausage, canned food, ready meals and the like.

Landscapes

  • Physics & Mathematics (AREA)
  • General Physics & Mathematics (AREA)
  • Warehouses Or Storage Devices (AREA)
  • Control Of Conveyors (AREA)
EP20050009187 2004-04-27 2005-04-27 Méthode et système pour le stockage, le traitement et la distribution de produits alimentaires Expired - Lifetime EP1617385B1 (fr)

Priority Applications (1)

Application Number Priority Date Filing Date Title
EP20050009187 EP1617385B1 (fr) 2004-04-27 2005-04-27 Méthode et système pour le stockage, le traitement et la distribution de produits alimentaires

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
EP04010007A EP1591970A1 (fr) 2004-04-27 2004-04-27 Dispositif automatique de distribution de produits alimentaires/articles à l'unité
EP20050009187 EP1617385B1 (fr) 2004-04-27 2005-04-27 Méthode et système pour le stockage, le traitement et la distribution de produits alimentaires

Publications (3)

Publication Number Publication Date
EP1617385A2 true EP1617385A2 (fr) 2006-01-18
EP1617385A3 EP1617385A3 (fr) 2006-02-08
EP1617385B1 EP1617385B1 (fr) 2012-02-22

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Family Applications (1)

Application Number Title Priority Date Filing Date
EP20050009187 Expired - Lifetime EP1617385B1 (fr) 2004-04-27 2005-04-27 Méthode et système pour le stockage, le traitement et la distribution de produits alimentaires

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Country Link
EP (1) EP1617385B1 (fr)

Cited By (6)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
EP1688042A3 (fr) * 2005-02-03 2007-12-26 R. Weiss Verpackungstechnik GmbH & Co. KG Méthode et système pour le stockage, le traitement et la distribution de produits alimentaires
WO2010136556A1 (fr) * 2009-05-29 2010-12-02 R. Weiss Verpackungstechnik Gmbh & Co. Kg Dispositif de défournement de produits de boulangerie-pâtisserie
DE102015113399A1 (de) 2015-08-13 2017-02-16 R. Weiss Verpackungstechnik Gmbh & Co. Kg Verfahren und Vorrichtung zum Transportieren und Ausgeben von Backwaren
DE102015113400A1 (de) 2015-08-13 2017-02-16 R. Weiss Verpackungstechnik Gmbh & Co. Kg Lebensmittelförder- und -abgabevorrichtung
DE102016123717A1 (de) * 2016-12-07 2018-06-07 R. Weiss Verpackungstechnik Gmbh & Co. Kg Ausgabevorrichtung für Backwaren
CN115231174A (zh) * 2022-07-28 2022-10-25 杭州铭浦传动科技有限公司 一种工具库及其使用方法

Family Cites Families (10)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US3099342A (en) * 1960-09-27 1963-07-30 Fisher & Ludlow Ltd Coin-operated vending machines
JPS5626182A (en) * 1979-08-11 1981-03-13 Tokuo Tamano Device for thawing and cooking food capable of feeding continuously
US4722058A (en) * 1985-05-30 1988-01-26 Fuji Electric Company Ltd. Control system for a vending machine using article freshness data
US4687119A (en) * 1985-10-23 1987-08-18 Hubert Juillet Dispenser for hot and cold products
DE3815466A1 (de) * 1988-05-06 1989-11-16 Tepro Praezisionstechnik Gmbh Speisenautomat
JP2609770B2 (ja) * 1991-03-22 1997-05-14 株式会社クボタ 自動販売機
US5188020A (en) * 1991-10-11 1993-02-23 Buchnag Kamal M Food shelving and cycling system
ITMO20010085A1 (it) * 2001-05-08 2002-11-08 Mara Martinelli Apparato e metodo per la distribuzione di cibi caldi preconfezionati
FR2841025B1 (fr) * 2002-06-13 2004-09-10 Automat & Food Procede de preparation et de distribution automatique de sandwichs frais, ainsi que machine de mise en oeuvre
DE20302346U1 (de) * 2003-02-13 2003-04-17 Rewe-Zentral AG, 50668 Köln Backofen

Cited By (10)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
EP1688042A3 (fr) * 2005-02-03 2007-12-26 R. Weiss Verpackungstechnik GmbH & Co. KG Méthode et système pour le stockage, le traitement et la distribution de produits alimentaires
EP2106700A1 (fr) * 2005-02-03 2009-10-07 R. Weiss Verpackungstechnik GmbH & Co. KG Méthode et système pour le stockage, le traitement et la distribution de produits alimentaires
WO2010136556A1 (fr) * 2009-05-29 2010-12-02 R. Weiss Verpackungstechnik Gmbh & Co. Kg Dispositif de défournement de produits de boulangerie-pâtisserie
US8827068B2 (en) 2009-05-29 2014-09-09 R. Weiss Verpackungstechnik Gmbh & Co. Kg Device for distributing baked goods
DE102015113399A1 (de) 2015-08-13 2017-02-16 R. Weiss Verpackungstechnik Gmbh & Co. Kg Verfahren und Vorrichtung zum Transportieren und Ausgeben von Backwaren
WO2017025538A1 (fr) 2015-08-13 2017-02-16 R. Weiss Verpackungstechnik Gmbh & Co. Kg Procédé et dispositif de transport et de délivrance de produits de boulangerie
DE102015113400A1 (de) 2015-08-13 2017-02-16 R. Weiss Verpackungstechnik Gmbh & Co. Kg Lebensmittelförder- und -abgabevorrichtung
WO2017025576A1 (fr) 2015-08-13 2017-02-16 R. Weiss Verpackungstechnik Gmbh & Co. Kg Dispositif de transport et de distribution de produits alimentaires
DE102016123717A1 (de) * 2016-12-07 2018-06-07 R. Weiss Verpackungstechnik Gmbh & Co. Kg Ausgabevorrichtung für Backwaren
CN115231174A (zh) * 2022-07-28 2022-10-25 杭州铭浦传动科技有限公司 一种工具库及其使用方法

Also Published As

Publication number Publication date
EP1617385B1 (fr) 2012-02-22
EP1617385A3 (fr) 2006-02-08

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