EP2277381A3 - Verfahren und Vorrichtung zum Dehydrieren von coextrudierten Nahrungsmitteln - Google Patents

Verfahren und Vorrichtung zum Dehydrieren von coextrudierten Nahrungsmitteln Download PDF

Info

Publication number
EP2277381A3
EP2277381A3 EP10183289.7A EP10183289A EP2277381A3 EP 2277381 A3 EP2277381 A3 EP 2277381A3 EP 10183289 A EP10183289 A EP 10183289A EP 2277381 A3 EP2277381 A3 EP 2277381A3
Authority
EP
European Patent Office
Prior art keywords
food products
extruded food
dehydrating
casing
relates
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Granted
Application number
EP10183289.7A
Other languages
English (en)
French (fr)
Other versions
EP2277381B1 (de
EP2277381A2 (de
Inventor
Jos Kobussen
Marcus Bernhard Hubert Bontjer
Kasper Willem Van Den Berg
Hector Angel Flores
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Marel Meat BV
Original Assignee
Stork Townsend BV
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Stork Townsend BV filed Critical Stork Townsend BV
Publication of EP2277381A2 publication Critical patent/EP2277381A2/de
Publication of EP2277381A3 publication Critical patent/EP2277381A3/de
Application granted granted Critical
Publication of EP2277381B1 publication Critical patent/EP2277381B1/de
Anticipated expiration legal-status Critical
Expired - Lifetime legal-status Critical Current

Links

Classifications

    • AHUMAN NECESSITIES
    • A22BUTCHERING; MEAT TREATMENT; PROCESSING POULTRY OR FISH
    • A22CPROCESSING MEAT, POULTRY, OR FISH
    • A22C13/00Sausage casings
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23BPRESERVATION OF FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES; CHEMICAL RIPENING OF FRUIT OR VEGETABLES
    • A23B4/00Preservation of meat, sausages, fish or fish products
    • A23B4/02Preserving by means of inorganic salts
    • AHUMAN NECESSITIES
    • A22BUTCHERING; MEAT TREATMENT; PROCESSING POULTRY OR FISH
    • A22CPROCESSING MEAT, POULTRY, OR FISH
    • A22C11/00Sausage making ; Apparatus for handling or conveying sausage products during manufacture
    • AHUMAN NECESSITIES
    • A22BUTCHERING; MEAT TREATMENT; PROCESSING POULTRY OR FISH
    • A22CPROCESSING MEAT, POULTRY, OR FISH
    • A22C13/00Sausage casings
    • A22C13/0003Apparatus for making sausage casings, e.g. simultaneously with stuffing artificial casings
    • A22C13/0006Apparatus for making artificial collagen casings
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23BPRESERVATION OF FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES; CHEMICAL RIPENING OF FRUIT OR VEGETABLES
    • A23B4/00Preservation of meat, sausages, fish or fish products
    • A23B4/03Drying; Subsequent reconstitution
    • A23B4/033Drying; Subsequent reconstitution with addition of chemicals
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23BPRESERVATION OF FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES; CHEMICAL RIPENING OF FRUIT OR VEGETABLES
    • A23B4/00Preservation of meat, sausages, fish or fish products
    • A23B4/14Preserving with chemicals not covered by groups A23B4/02 or A23B4/12
    • A23B4/18Preserving with chemicals not covered by groups A23B4/02 or A23B4/12 in the form of liquids or solids
    • A23B4/24Inorganic compounds
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23BPRESERVATION OF FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES; CHEMICAL RIPENING OF FRUIT OR VEGETABLES
    • A23B4/00Preservation of meat, sausages, fish or fish products
    • A23B4/26Apparatus for preserving using liquids ; Processes therefor
    • A23B4/30Apparatus for preserving using liquids ; Processes therefor by spraying of liquids
    • A23B4/305Apparatus for preserving using liquids ; Processes therefor by spraying of liquids with inorganic salts
    • AHUMAN NECESSITIES
    • A22BUTCHERING; MEAT TREATMENT; PROCESSING POULTRY OR FISH
    • A22CPROCESSING MEAT, POULTRY, OR FISH
    • A22C13/00Sausage casings
    • A22C2013/002Sausage casings made by extrusion
    • A22C2013/0023Sausage casings made by extrusion coextruded together with the food product
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23VINDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2002/00Food compositions, function of food ingredients or processes for food or foodstuffs

Landscapes

  • Engineering & Computer Science (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Food Science & Technology (AREA)
  • Wood Science & Technology (AREA)
  • Zoology (AREA)
  • Polymers & Plastics (AREA)
  • Chemical Kinetics & Catalysis (AREA)
  • General Chemical & Material Sciences (AREA)
  • Inorganic Chemistry (AREA)
  • Meat, Egg Or Seafood Products (AREA)
  • General Preparation And Processing Of Foods (AREA)
  • Formation And Processing Of Food Products (AREA)
  • Processing Of Meat And Fish (AREA)
  • Physical Water Treatments (AREA)
EP10183289.7A 2004-03-09 2005-03-07 Verfahren und Vorrichtung zum Dehydrieren von coextrudierten Nahrungsmitteln Expired - Lifetime EP2277381B1 (de)

Applications Claiming Priority (3)

Application Number Priority Date Filing Date Title
NL1025670A NL1025670C2 (nl) 2004-03-09 2004-03-09 Werkwijze en inrichting voor het dehydreren van gecoextrudeerde voedselproducten.
EP05722020.4A EP1725116B1 (de) 2004-03-09 2005-03-07 Verfahren und vorrichtung zur dehydratisierung coextrudierter lebensmittelprodukte
PCT/NL2005/000164 WO2005084447A1 (en) 2004-03-09 2005-03-07 Method and device for dehydrating co-extruded food products

Related Parent Applications (3)

Application Number Title Priority Date Filing Date
EP05722020.4 Division 2005-03-07
EP05722020.4A Division-Into EP1725116B1 (de) 2004-03-09 2005-03-07 Verfahren und vorrichtung zur dehydratisierung coextrudierter lebensmittelprodukte
EP05722020.4A Division EP1725116B1 (de) 2004-03-09 2005-03-07 Verfahren und vorrichtung zur dehydratisierung coextrudierter lebensmittelprodukte

Publications (3)

Publication Number Publication Date
EP2277381A2 EP2277381A2 (de) 2011-01-26
EP2277381A3 true EP2277381A3 (de) 2014-06-25
EP2277381B1 EP2277381B1 (de) 2019-06-05

Family

ID=34918854

Family Applications (2)

Application Number Title Priority Date Filing Date
EP10183289.7A Expired - Lifetime EP2277381B1 (de) 2004-03-09 2005-03-07 Verfahren und Vorrichtung zum Dehydrieren von coextrudierten Nahrungsmitteln
EP05722020.4A Expired - Lifetime EP1725116B1 (de) 2004-03-09 2005-03-07 Verfahren und vorrichtung zur dehydratisierung coextrudierter lebensmittelprodukte

Family Applications After (1)

Application Number Title Priority Date Filing Date
EP05722020.4A Expired - Lifetime EP1725116B1 (de) 2004-03-09 2005-03-07 Verfahren und vorrichtung zur dehydratisierung coextrudierter lebensmittelprodukte

Country Status (13)

Country Link
US (3) US20070275142A1 (de)
EP (2) EP2277381B1 (de)
JP (1) JP4864872B2 (de)
KR (1) KR20060132747A (de)
AR (1) AR047927A1 (de)
AU (1) AU2005220134A1 (de)
BR (1) BRPI0508598A (de)
CA (1) CA2558964A1 (de)
DK (2) DK2277381T3 (de)
MX (1) MXPA06010299A (de)
NL (1) NL1025670C2 (de)
NO (1) NO20064560L (de)
WO (1) WO2005084447A1 (de)

Families Citing this family (4)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US20070009648A1 (en) * 2005-07-08 2007-01-11 Hawkins Patrick H Systems and methods for meat processing
PL2016830T3 (pl) 2007-07-20 2009-09-30 Handtmann Albert Maschf Urządzenie do wytwarzania kiełbas i sposób wytwarzania kiełbas
US9615604B2 (en) 2014-02-06 2017-04-11 David Russick Food waste dehydrator
CN109588460A (zh) * 2018-12-14 2019-04-09 徐州徐薯薯业科技有限公司 一种甘薯淀粉肠衣灌肠用灌肠机

Citations (4)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US4060026A (en) * 1974-03-06 1977-11-29 F. Kuppersbusch & Sohne Aktiengesellschaft Apparatus for adding salt or seasonings to food being cooked in steam cookers
US4815368A (en) * 1987-05-06 1989-03-28 Jakob Nelles Cheese brining system
US5632153A (en) * 1995-08-24 1997-05-27 Foodbrands America, Incorporated System and process for cleansing brine in a food-chilling circuit
WO1999044430A1 (en) * 1998-03-06 1999-09-10 Townsend Engineering Company Method and apparatus for removing brine from coextruded sausage strands

Family Cites Families (29)

* Cited by examiner, † Cited by third party
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US3073702A (en) * 1960-02-04 1963-01-15 Armour & Co Water dispersible collagen
US3444078A (en) * 1966-12-09 1969-05-13 Calgon Corp Carbon removal
US4094237A (en) * 1974-12-12 1978-06-13 Patrick Brian Riordan Apparatus for the treatment of brine
FR2380359A1 (fr) * 1977-02-10 1978-09-08 Rhone Poulenc Ind Proteines filees et procede d'obtention desdites proteines
US4171381A (en) * 1978-01-27 1979-10-16 Union Carbide Corporation Smoke colored food casing and method of producing same by use of a Maillard reaction product and an albumin
US4454804A (en) * 1981-06-18 1984-06-19 Carnation Company Apparatus for incorporating additives in extruded foods
GB2124066B (en) * 1982-07-16 1986-02-26 Flemstofte Mads Amby Maskinfab Treating cellulose - containing matter with ammonia
US4511613A (en) * 1983-02-14 1985-04-16 Union Carbide Corporation Method for inhibiting discoloration on cellulose food casings
GB8307037D0 (en) * 1983-03-15 1983-04-20 Interox Chemicals Ltd Peroxygen compounds
US4911940A (en) * 1986-12-05 1990-03-27 Pepperidge Farm, Incorporated Food treatment
JPH0530945A (ja) * 1991-08-01 1993-02-09 Yonekiyuu Kk 生ハム様食品の製造方法
GB9127463D0 (en) * 1991-12-28 1992-02-19 Devro Ltd Co-extruded collagen coated foodstuffs particularly sausages
US5173190A (en) * 1992-04-06 1992-12-22 Picek Charles R Reconditioning and reuse of chilled water for poultry and food processing
US5330636A (en) * 1992-12-04 1994-07-19 Adfiltech Corporation Apparatus for continuous reconditioning of hydrocarbon fluids
NZ263495A (en) * 1993-04-13 1997-04-24 Murray Goulburn Coop Co Ltd Recovery and reuse of a salt solution obtained from salty whey
US5389390A (en) * 1993-07-19 1995-02-14 Kross; Robert D. Process for removing bacteria from poultry and other meats
US5405630A (en) * 1993-11-30 1995-04-11 Wti, Inc. Method of and apparatus for treating meat
US5695800A (en) * 1996-03-13 1997-12-09 Viskase Corporation Method of preparing a food product encased in a glucomannan film
US5843504A (en) * 1996-10-15 1998-12-01 Townsend Engineering Company Method and apparatus for coagulating the outer surface of a sausage strand discharged from a sausage extruding machine
US6054155A (en) 1997-12-15 2000-04-25 Townsend Engineering Company Brine formulation for curing extruded sausage strand
US6099659A (en) * 1998-08-19 2000-08-08 Plastics Forming Enterprises, Inc. Quality control system for monitoring and control of contaminants in recycled plastics
US6139739A (en) * 1998-10-08 2000-10-31 Cuno Incorporated Composite filter element
US6245369B1 (en) * 1999-07-14 2001-06-12 Townsend Engineering Company Method and means for controlling the variations in weight of extruded sausages
NL1013596C2 (nl) * 1999-11-17 2001-05-18 Stork Mps Bv Werkwijze voor het vervaardigen van worsten, en houder voor het bevatten van worsten.
NL1013817C2 (nl) 1999-12-10 2001-06-12 Stork Mps Bv Coagulatieoplossing voor het laten coaguleren van een collageen.
US6964788B2 (en) * 2001-05-07 2005-11-15 Steris Inc. System for handling processed meat and poultry products
US20030183092A1 (en) * 2002-03-29 2003-10-02 Recot, Inc. Application of brine solutions to food products, without the production of effluent
AU2003901583A0 (en) 2003-04-04 2003-05-01 Orica Australia Pty Ltd A process
DE102004004121B4 (de) * 2004-01-28 2008-07-03 Schröder Maschinenbau KG Lakebehälter mit Filtersystem

Patent Citations (4)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US4060026A (en) * 1974-03-06 1977-11-29 F. Kuppersbusch & Sohne Aktiengesellschaft Apparatus for adding salt or seasonings to food being cooked in steam cookers
US4815368A (en) * 1987-05-06 1989-03-28 Jakob Nelles Cheese brining system
US5632153A (en) * 1995-08-24 1997-05-27 Foodbrands America, Incorporated System and process for cleansing brine in a food-chilling circuit
WO1999044430A1 (en) * 1998-03-06 1999-09-10 Townsend Engineering Company Method and apparatus for removing brine from coextruded sausage strands

Also Published As

Publication number Publication date
NL1025670C2 (nl) 2005-09-12
US20070275142A1 (en) 2007-11-29
EP1725116B1 (de) 2018-01-10
EP2277381B1 (de) 2019-06-05
JP2007528223A (ja) 2007-10-11
EP2277381A2 (de) 2011-01-26
BRPI0508598A (pt) 2007-08-21
AR047927A1 (es) 2006-03-01
US20120073454A1 (en) 2012-03-29
DK1725116T3 (en) 2018-04-23
EP1725116A1 (de) 2006-11-29
US10980245B2 (en) 2021-04-20
WO2005084447A1 (en) 2005-09-15
KR20060132747A (ko) 2006-12-21
AU2005220134A1 (en) 2005-09-15
JP4864872B2 (ja) 2012-02-01
NO20064560L (no) 2006-12-06
MXPA06010299A (es) 2006-12-14
US20150086683A1 (en) 2015-03-26
DK2277381T3 (da) 2019-09-09
CA2558964A1 (en) 2005-09-15
US9173414B2 (en) 2015-11-03

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