EP3403552B1 - Heizelementsteuergerät für ölbasierte fritteuse - Google Patents

Heizelementsteuergerät für ölbasierte fritteuse Download PDF

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Publication number
EP3403552B1
EP3403552B1 EP18172351.1A EP18172351A EP3403552B1 EP 3403552 B1 EP3403552 B1 EP 3403552B1 EP 18172351 A EP18172351 A EP 18172351A EP 3403552 B1 EP3403552 B1 EP 3403552B1
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EP
European Patent Office
Prior art keywords
temperature
fryer
high limit
fry pot
controller
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Active
Application number
EP18172351.1A
Other languages
English (en)
French (fr)
Other versions
EP3403552A1 (de
Inventor
Jacob Dean Fritz
Mark GOGEL
Adrian Pereira
Edward J. Florkey
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Henny Penny Corp
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Henny Penny Corp
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Publication date
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Publication of EP3403552A1 publication Critical patent/EP3403552A1/de
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    • A—HUMAN NECESSITIES
    • A47—FURNITURE; DOMESTIC ARTICLES OR APPLIANCES; COFFEE MILLS; SPICE MILLS; SUCTION CLEANERS IN GENERAL
    • A47J—KITCHEN EQUIPMENT; COFFEE MILLS; SPICE MILLS; APPARATUS FOR MAKING BEVERAGES
    • A47J37/00—Baking; Roasting; Grilling; Frying
    • A47J37/12—Deep fat fryers, e.g. for frying fish or chips
    • A47J37/1266—Control devices, e.g. to control temperature, level or quality of the frying liquid
    • A—HUMAN NECESSITIES
    • A47—FURNITURE; DOMESTIC ARTICLES OR APPLIANCES; COFFEE MILLS; SPICE MILLS; SUCTION CLEANERS IN GENERAL
    • A47J—KITCHEN EQUIPMENT; COFFEE MILLS; SPICE MILLS; APPARATUS FOR MAKING BEVERAGES
    • A47J37/00—Baking; Roasting; Grilling; Frying
    • A47J37/12—Deep fat fryers, e.g. for frying fish or chips
    • A47J37/1257—Deep fat fryers, e.g. for frying fish or chips electrically heated
    • A—HUMAN NECESSITIES
    • A47—FURNITURE; DOMESTIC ARTICLES OR APPLIANCES; COFFEE MILLS; SPICE MILLS; SUCTION CLEANERS IN GENERAL
    • A47J—KITCHEN EQUIPMENT; COFFEE MILLS; SPICE MILLS; APPARATUS FOR MAKING BEVERAGES
    • A47J37/00—Baking; Roasting; Grilling; Frying
    • A47J37/12—Deep fat fryers, e.g. for frying fish or chips
    • A—HUMAN NECESSITIES
    • A47—FURNITURE; DOMESTIC ARTICLES OR APPLIANCES; COFFEE MILLS; SPICE MILLS; SUCTION CLEANERS IN GENERAL
    • A47J—KITCHEN EQUIPMENT; COFFEE MILLS; SPICE MILLS; APPARATUS FOR MAKING BEVERAGES
    • A47J37/00—Baking; Roasting; Grilling; Frying
    • A47J37/12—Deep fat fryers, e.g. for frying fish or chips
    • A47J37/1204—Deep fat fryers, e.g. for frying fish or chips for domestic use
    • A47J37/1209—Deep fat fryers, e.g. for frying fish or chips for domestic use electrically heated

Definitions

  • the high temperature module relies on monitoring the temperature of the cooking medium, if the operator powers up the heater without a sufficient amount of cooking medium in the fry pot, it could result in the cooking medium or other components of the fryer exceeding their maximum allowable temperature before the high limit module is tripped. This, in turn, may damage the fry pot.
  • the high limit module 150 may be in communication with the high limit temperature probes 36 and configured to interrupt the supply of electric power or combustible gas to the heaters 32 in response to detecting a high limit trip condition.
  • the high limit module 150 may thereby provide a mechanism for interrupting power to the heaters 32 that is independent of the controller 200.
  • the controller 200 is in communication with one or more of the heating element 32 and temperature probes 34-36 of each fry pot 12, 14, the drain valves 102, 104, filter pump 112, reservoir pump 116, and motor 130 of selector valve 118.
  • the controller 200 may control the various cooking and maintenance cycles of the fryer 10 by transmitting signals to, and receiving signals from, these components of the fryer 10.
  • the controller 200 may also be coupled to the control panels 18, 20 to provide operating information to, and receive input from, the operator of the fryer 10.
  • the controller 200 may include a processor 202, a memory 204, and an input/output (I/O) interface 206.
  • the processor 202 may include one or more devices configured to manipulate signals and/or data based on operational instructions that are stored in memory 204.
  • Memory 204 may include a single memory device or a plurality of memory devices configured to store information in the form of data.
  • the memory 204 may store computer program code embodied as one or more computer software applications comprising instructions executed by the processor 202, such as a controller application 208.
  • One or more data structures 210 may also reside in memory 204 and may be used by the processor 202 and/or controller application 208 to store and process data.
  • condition parameter may include a parameter that corresponds to a weighted combination of one or more differences between two or more temperatures, a sum of the differences over time, or a rate of change of the differences over time.
  • This weighted combination of differences may also provide a condition parameter that can be used by a PID control process as described above.
  • each condition parameter may provide a threshold value or range of values above, below, within, or outside of which the values determined from the temperature readings obtained by the controller 200 must fall to determine that the condition is present in the fryer 10.
  • Computer-readable program instructions stored in a computer-readable medium may be used to direct a computer, other types of programmable data processing apparatuses, or other devices to function in a particular manner, such that the instructions stored in the computer-readable medium produce an article of manufacture including instructions that implement the functions, acts, and/or operations specified in the flow-charts, sequence diagrams, and/or block diagrams.
  • the computer program instructions may be provided to one or more processors of a general-purpose computer, a special purpose computer, or other programmable data processing apparatus to produce a machine, such that the instructions, which execute via the one or more processors, cause a series of computations to be performed to implement the functions, acts, and/or operations specified in the flow-charts, sequence diagrams, and/or block diagrams.

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  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Frying-Pans Or Fryers (AREA)

Claims (8)

  1. Eine Fritteuse (10), umfassend:
    einen Frittierbehälter (12, 14);
    ein Heizgerät (32), das dazu eingerichtet ist, ein Garmedium (44) in dem Frittierbehälter (12, 14) zu erhitzen;
    einen Obergrenzen-Temperaturfühler (36), der ein erstes Signal bereitstellt, das eine erste Temperatur in dem Frittierbehälter (12, 14) anzeigt;
    ein Obergrenzenmodul (150), das dazu eingerichtet ist, in Reaktion auf das erste Signal, das anzeigt, dass die erste Temperatur eine erste Grenztemperatur, die eine Obergrenzen-Auslösebedingung definiert, überschritten hat, das Heizgerät (32) selektiv von einer Energiequelle (250) abzukoppeln; und
    eine Steuerung (200), die mit dem Obergrenzen-Temperaturfühler (36) in Verbindung steht,
    dadurch gekennzeichnet, dass die Fritteuse ferner einen Betriebstemperaturfühler (35) umfasst, der ein zweites Signal bereitstellt, das eine zweite Temperatur in dem Frittierbehälter (12, 14) anzeigt; und
    dass die Steuerung (200) dazu eingerichtet ist:
    zumindest teilweise auf der Grundlage des ersten Signals und zumindest teilweise auf der Grundlage des zweiten Signals zu bestimmen, ob sich die Fritteuse (10) in einem Zustand befindet, der auf eine bevorstehende Obergrenzen-Auslösebedingung hinweist;
    als Reaktion auf die Bestimmung, dass sich die Fritteuse (10) in einem Zustand befindet, der auf die bevorstehende Obergrenzen-Auslösebedingung hinweist, präventiv eine Leistung des Heizgeräts (32) einzustellen, um die Obergrenzen-Auslösebedingung zu vermeiden; und
    zumindest teilweise auf der Grundlage des zweiten Signals eine Temperatur des Garmediums in dem Frittierbehälter zu steuern.
  2. Fritteuse nach Anspruch 1, ferner umfassend:
    eine Halterung (38), die den Betriebstemperaturfühlerthermisch und mechanisch an eine Wand des Frittierbehälters koppelt.
  3. Fritteuse nach einem der vorstehenden Ansprüche, ferner umfassend:
    einen Niedrigtemperaturfühler (34), der dem Steuergerät ein drittes Signal bereitstellt, das eine dritte Temperatur im Frittierbehälter anzeigt,
    wobei die Steuerung ferner eingerichtet ist, um zumindest teilweise auf der Grundlage des dritten Signals zu bestimmen, ob sich die Fritteuse in dem Zustand befindet, der auf die bevorstehende Obergrenzen-Auslösebedingung hinweist.
  4. Fritteuse nach Anspruch 3, die ferner umfasst:
    eine Halterung (37), die den Niedrigtemperaturfühler thermisch und mechanisch mit einer Wand des Frittierbehälters koppelt.
  5. Fritteuse nach einem der vorhergehenden Ansprüche, ferner umfassend:
    eine Halterung (39), die den Obergrenzen-Temperaturfühler thermisch und mechanisch mit dem Heizgerät koppelt.
  6. Verfahren zum Steuern einer Fritteuse (10), umfassend:
    Empfangen eines ersten Signals, das eine Temperatur in einem Frittierbehälter (12, 14) der Fritteuse (10) anzeigt, von einem Obergrenzen-Temperaturfühler (36) an einer Steuerung (200);
    Empfangen eines zweiten Signals, das eine zweite Temperatur in dem Frittierbehälter (12, 14) anzeigt, von einem Betriebstemperaturfühler (35) an der Steuerung (200);
    Steuern einer Temperatur eines Garmediums in dem Frittierbehälter (12, 14) mit der Steuerung (200) zumindest teilweise auf der Grundlage des zweiten Signals;
    Bestimmen zumindest teilweise auf der Grundlage des ersten Signals und zumindest teilweise auf der Grundlage des zweiten Signals, ob sich die Fritteuse (10) in einem Zustand befindet, der auf eine bevorstehende Obergrenzen-Auslösebedingung hinweist, durch die Steuerung (200); und
    präventives Einstellen einer Leistung eines Heizgeräts (32) der Fritteuse (10) durch die Steuerung (200) in Reaktion auf die Bestimmung, dass sich die Fritteuse (10) in einem Zustand befindet, der eine unmittelbare Obergrenzen-Auslösebedingung anzeigt, um die Obergrenzen-Auslösebedingung zu vermeiden.
  7. Verfahren nach Anspruch 6, ferner umfassend:
    mechanisches und thermisches Koppeln des Betriebstemperaturfühlers an eine Wand des Frittierbehälters mittels einer Halterung; und
    mechanisches und thermisches Koppeln des Obergrenzen-Temperaturfühlers mit dem Heizgerät mittels einer anderen Halterung.
  8. Computerprogrammprodukt zum Steuern einer Fritteuse (10), wobei das Computerprogrammprodukt umfasst:
    ein nicht-übertragbares computerlesbares Speichermedium (204); und
    einen Programmcode (208), der auf dem nicht-übertragbaren, computerlesbaren Speichermedium (204) gespeichert ist und der, wenn er von einem oder mehreren Prozessoren (202) der Fritteuse (10) ausgeführt wird, die Fritteuse (10) veranlasst:
    ein erstes Signal, das eine Temperatur in einem Frittierbehälter (12, 14) der Fritteuse (10) anzeigt, von einem Obergrenzen-Temperaturfühler (36) zu empfangen;
    ein zweites Signal, das eine zweite Temperatur in dem Frittierbehälter (12, 14) anzeigt, von einem Betriebstemperaturfühler (35) zu empfangen;
    eine Temperatur eines Garmediums in dem Frittierbehälter (12, 14) zumindest teilweise auf der Grundlage des zweiten Signals zu steuern;
    zumindest teilweise auf der Grundlage des ersten Signals und zumindest teilweise auf der Grundlage des zweiten Signals zu bestimmen, ob sich die Fritteuse (10) in einem Zustand befindet, der auf eine bevorstehende Obergrenzen-Auslösebedingung hinweist; und
    als Reaktion auf die Bestimmung, dass sich die Fritteuse (10) in einem Zustand befindet, der eine unmittelbare Obergrenzen-Auslösebedingung anzeigt, präventiv eine Leistung eines Heizgeräts (32) einzustellen, um die Obergrenzen-Auslösebedingung zu vermeiden.
EP18172351.1A 2017-05-18 2018-05-15 Heizelementsteuergerät für ölbasierte fritteuse Active EP3403552B1 (de)

Applications Claiming Priority (1)

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US201762507945P 2017-05-18 2017-05-18

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EP3403552A1 EP3403552A1 (de) 2018-11-21
EP3403552B1 true EP3403552B1 (de) 2021-10-27

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Families Citing this family (18)

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Publication number Priority date Publication date Assignee Title
US10736463B2 (en) * 2016-03-17 2020-08-11 Henny Penny Corporation Multiport/rotary valve sensor using hall effect control
CN110200516A (zh) 2017-08-09 2019-09-06 沙克忍者运营有限责任公司 烹饪系统
EP3508101B1 (de) * 2018-01-05 2021-08-04 Zhejiang Shaoxing Supor Domestic Electrical Appliance Co., Ltd. Elektrische fritteuse
USD914436S1 (en) 2018-06-19 2021-03-30 Sharkninja Operating Llc Air diffuser with food preparation pot
USD883015S1 (en) 2018-08-09 2020-05-05 Sharkninja Operating Llc Food preparation device and parts thereof
USD903413S1 (en) 2018-08-09 2020-12-01 Sharkninja Operating Llc Cooking basket
USD883014S1 (en) 2018-08-09 2020-05-05 Sharkninja Operating Llc Food preparation device
USD934027S1 (en) 2018-08-09 2021-10-26 Sharkninja Operating Llc Reversible cooking rack
WO2020176477A1 (en) 2019-02-25 2020-09-03 Sharkninja Operating Llc Cooking system with guard
US11033146B2 (en) 2019-02-25 2021-06-15 Sharkninja Operating Llc Cooking device and components thereof
USD982375S1 (en) 2019-06-06 2023-04-04 Sharkninja Operating Llc Food preparation device
USD918654S1 (en) 2019-06-06 2021-05-11 Sharkninja Operating Llc Grill plate
US11647861B2 (en) 2020-03-30 2023-05-16 Sharkninja Operating Llc Cooking device and components thereof
US11819163B2 (en) 2021-03-02 2023-11-21 Henny Penny Corporation Staged fryer heating system
CN115299786B (zh) * 2021-05-07 2025-04-08 深圳市和生创新技术有限公司 用于空气炸锅的控制方法和无级速控方法及其系统和设备
JP7612210B2 (ja) * 2021-07-05 2025-01-14 株式会社パロマ フライヤー
JP7623694B2 (ja) * 2021-09-17 2025-01-29 株式会社パロマ フライヤー
JP7681901B2 (ja) * 2021-10-08 2025-05-23 株式会社パロマ フライヤー

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US4845341A (en) 1988-04-12 1989-07-04 Robertshaw Controls Company Heating system, control device therefor and methods of making the same
US4913038A (en) 1988-08-03 1990-04-03 Henny Penny Corporation Deep fat fryer with computerized control system
JP3056837B2 (ja) 1991-07-25 2000-06-26 株式会社リコー 定着温度制御装置
US6018150A (en) 1995-03-23 2000-01-25 Tridelta Industries, Inc. Method of heating a medium to a desired temperature
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DE102008016442A1 (de) * 2008-03-31 2009-12-24 Peter Huber Kältemaschinenbau GmbH Vorrichtung und Verfahren zum Überwachen von beheizten Flüssigkeitsbädern auf Überhitzung und Trockengehen

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Publication number Publication date
US20180333005A1 (en) 2018-11-22
US10813497B2 (en) 2020-10-27
EP3403552A1 (de) 2018-11-21

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