EP3457060A1 - Refroidisseur/congélateur instantané faisant appel à un procédé à agitation orbitale - Google Patents
Refroidisseur/congélateur instantané faisant appel à un procédé à agitation orbitale Download PDFInfo
- Publication number
- EP3457060A1 EP3457060A1 EP17191510.1A EP17191510A EP3457060A1 EP 3457060 A1 EP3457060 A1 EP 3457060A1 EP 17191510 A EP17191510 A EP 17191510A EP 3457060 A1 EP3457060 A1 EP 3457060A1
- Authority
- EP
- European Patent Office
- Prior art keywords
- cooling
- freezer
- cooling liquid
- liquid
- orbital
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Granted
Links
- 238000000034 method Methods 0.000 title claims abstract description 66
- 239000000110 cooling liquid Substances 0.000 claims abstract description 68
- 238000001816 cooling Methods 0.000 claims abstract description 67
- 239000000112 cooling gas Substances 0.000 claims abstract description 43
- 239000007788 liquid Substances 0.000 claims abstract description 38
- 235000013361 beverage Nutrition 0.000 claims abstract description 8
- 235000013305 food Nutrition 0.000 claims abstract description 8
- 239000007789 gas Substances 0.000 claims abstract description 8
- 239000000523 sample Substances 0.000 claims description 7
- 241000251468 Actinopterygii Species 0.000 claims description 5
- 241000287828 Gallus gallus Species 0.000 claims description 5
- 238000007710 freezing Methods 0.000 claims description 4
- 230000008014 freezing Effects 0.000 claims description 4
- 235000013372 meat Nutrition 0.000 claims description 4
- 230000001360 synchronised effect Effects 0.000 claims description 4
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 description 3
- 108010053481 Antifreeze Proteins Proteins 0.000 description 2
- 230000002528 anti-freeze Effects 0.000 description 2
- 239000003638 chemical reducing agent Substances 0.000 description 2
- 239000011521 glass Substances 0.000 description 2
- 239000000463 material Substances 0.000 description 2
- 239000002253 acid Substances 0.000 description 1
- 239000012809 cooling fluid Substances 0.000 description 1
- 239000000428 dust Substances 0.000 description 1
- 230000005611 electricity Effects 0.000 description 1
- 238000001914 filtration Methods 0.000 description 1
- 238000010438 heat treatment Methods 0.000 description 1
- 230000001939 inductive effect Effects 0.000 description 1
- 238000009413 insulation Methods 0.000 description 1
- 235000021485 packed food Nutrition 0.000 description 1
- 239000002245 particle Substances 0.000 description 1
- 229940083753 renown Drugs 0.000 description 1
- 238000000926 separation method Methods 0.000 description 1
- 230000000007 visual effect Effects 0.000 description 1
Images
Classifications
-
- F—MECHANICAL ENGINEERING; LIGHTING; HEATING; WEAPONS; BLASTING
- F25—REFRIGERATION OR COOLING; COMBINED HEATING AND REFRIGERATION SYSTEMS; HEAT PUMP SYSTEMS; MANUFACTURE OR STORAGE OF ICE; LIQUEFACTION SOLIDIFICATION OF GASES
- F25D—REFRIGERATORS; COLD ROOMS; ICE-BOXES; COOLING OR FREEZING APPARATUS NOT OTHERWISE PROVIDED FOR
- F25D31/00—Other cooling or freezing apparatus
- F25D31/006—Other cooling or freezing apparatus specially adapted for cooling receptacles, e.g. tanks
- F25D31/007—Bottles or cans
-
- F—MECHANICAL ENGINEERING; LIGHTING; HEATING; WEAPONS; BLASTING
- F25—REFRIGERATION OR COOLING; COMBINED HEATING AND REFRIGERATION SYSTEMS; HEAT PUMP SYSTEMS; MANUFACTURE OR STORAGE OF ICE; LIQUEFACTION SOLIDIFICATION OF GASES
- F25D—REFRIGERATORS; COLD ROOMS; ICE-BOXES; COOLING OR FREEZING APPARATUS NOT OTHERWISE PROVIDED FOR
- F25D17/00—Arrangements for circulating cooling fluids; Arrangements for circulating gas, e.g. air, within refrigerated spaces
- F25D17/02—Arrangements for circulating cooling fluids; Arrangements for circulating gas, e.g. air, within refrigerated spaces for circulating liquids, e.g. brine
-
- F—MECHANICAL ENGINEERING; LIGHTING; HEATING; WEAPONS; BLASTING
- F25—REFRIGERATION OR COOLING; COMBINED HEATING AND REFRIGERATION SYSTEMS; HEAT PUMP SYSTEMS; MANUFACTURE OR STORAGE OF ICE; LIQUEFACTION SOLIDIFICATION OF GASES
- F25D—REFRIGERATORS; COLD ROOMS; ICE-BOXES; COOLING OR FREEZING APPARATUS NOT OTHERWISE PROVIDED FOR
- F25D2400/00—General features of, or devices for refrigerators, cold rooms, ice-boxes, or for cooling or freezing apparatus not covered by any other subclass
- F25D2400/28—Quick cooling
-
- F—MECHANICAL ENGINEERING; LIGHTING; HEATING; WEAPONS; BLASTING
- F25—REFRIGERATION OR COOLING; COMBINED HEATING AND REFRIGERATION SYSTEMS; HEAT PUMP SYSTEMS; MANUFACTURE OR STORAGE OF ICE; LIQUEFACTION SOLIDIFICATION OF GASES
- F25D—REFRIGERATORS; COLD ROOMS; ICE-BOXES; COOLING OR FREEZING APPARATUS NOT OTHERWISE PROVIDED FOR
- F25D2400/00—General features of, or devices for refrigerators, cold rooms, ice-boxes, or for cooling or freezing apparatus not covered by any other subclass
- F25D2400/30—Quick freezing
-
- F—MECHANICAL ENGINEERING; LIGHTING; HEATING; WEAPONS; BLASTING
- F25—REFRIGERATION OR COOLING; COMBINED HEATING AND REFRIGERATION SYSTEMS; HEAT PUMP SYSTEMS; MANUFACTURE OR STORAGE OF ICE; LIQUEFACTION SOLIDIFICATION OF GASES
- F25D—REFRIGERATORS; COLD ROOMS; ICE-BOXES; COOLING OR FREEZING APPARATUS NOT OTHERWISE PROVIDED FOR
- F25D2700/00—Means for sensing or measuring; Sensors therefor
- F25D2700/16—Sensors measuring the temperature of products
-
- F—MECHANICAL ENGINEERING; LIGHTING; HEATING; WEAPONS; BLASTING
- F25—REFRIGERATION OR COOLING; COMBINED HEATING AND REFRIGERATION SYSTEMS; HEAT PUMP SYSTEMS; MANUFACTURE OR STORAGE OF ICE; LIQUEFACTION SOLIDIFICATION OF GASES
- F25D—REFRIGERATORS; COLD ROOMS; ICE-BOXES; COOLING OR FREEZING APPARATUS NOT OTHERWISE PROVIDED FOR
- F25D29/00—Arrangement or mounting of control or safety devices
- F25D29/008—Alarm devices
Definitions
- the invention that is the objective of this application, is instantaneous Cooler/Freezer that uses orbital shake method specifically build for packaged beverages, food, and similarly.
- the product On the process of immersing in a cooling liquid and rotating, the product (bottles, cans etc.) is damped, and needs to be wiped and dried by the user.
- the liquid that is used in generally water makes the process slow and not preferred in the industry.
- anti-freeze is used as a cooling liquid which in is an envelope immersed.
- the product is placed in that envelope to be kept dry.
- the immobility of the envelope cooling process is not fast enough for the packaged liquids.
- refrigerators and deep freezers are designed for general purpose and not specifically cool or freeze down packaged liquids, which are highly low in terms of efficiency. In an average refrigerator, it takes 4 hours to cool down 1 packaged drink of 500 ml, from 24 degrees Celsius to 4 degrees Celsius. In a deep freezer same process takes about 50 minutes. Moreover, refrigerators and deep freezers are turned on all 24 hours of the day. That increases cost of electricity for the users.
- the orbital shake method is not stated. Unlike the orbital shake method, the method described in that document, cannot provide a homogeneous cooling.
- the reason of the homogeneous cooling provided by the orbital shake method is that the liquid is forced to move by the inner surface of package creating a vortex. Again, this method is absent in the document TR 2006/02045 .
- the present invention is about eliminating the inconveniences of the currently known techniques and bring new, more advantageous features.
- the present invention the instantaneous cooler/freezer using the orbital shake method, has the advantages of being economic, practical, providing fast and homogeneously cooled down products that are served dry.
- the purpose of the present invention is to cool or freeze down packaged liquids in an economical, practical, fast and homogeneously cooled, and served dried manner.
- Another purpose of the present invention is to diminish electric consumption significantly by requiring only 15 minutes to be turned on before using as opposed to refrigerators that have to be on for 24 hours.
- a preferred structuring of the invention is the presence of the cooling liquid distribution channels that, when necessary, with the use of the valves, can control the flow rate of the liquid transfer in the expandable envelopes that are in the cooling chamber.
- a preferred structuring of the invention is the presence of an inner cover with holes that covers the cooling chamber and the valves.
- a preferred structuring of the invention is the presence of an expandable envelope which is connected to valves from both ends and that provides a high surface area contact.
- a preferred structuring of the invention is, in case of a rupture on the envelope, the presence of a rakor that connects the envelopes with valves and that can stop the flow of the cooler liquid from inside.
- a preferred structuring of the invention is the presence of conical springs with thermometer attached to their tips.
- a preferred structuring of the invention is the presence of laser thermometer.
- a preferred structuring of the invention is the presence of plate heat exchangers that provides efficient cooling because of high surface of contact due to separate and numerous plates.
- a preferred structuring of the invention is that, by changing its cooling chamber module, it can be used to instantly freeze meat, fish, chicken and similarly all packaged objects.
- a preferred structuring of the invention is that, by changing its cooling chamber module, it can be used to hygienically store meat, fish, chicken and similarly all packaged objects.
- a preferred structuring of the invention is the presence of horizontal ball bearings that are synchronized with the orbital shake motor.
- a preferred structuring of the invention is the presence of cooling gas circulation and cooling liquid circulation in a closed circuit.
- a preferred structuring of the invention is the presence of a synchronized system of cooling liquid and cooling gas circulation, orbital shake motor, horizontal guide bearings that enables the cooling chamber to get in orbital motion on top of horizontal guide bearings on the same time.
- a preferred structuring of the invention is the presence of roller ball bearings that carries the weight of the cooling liquid and the product that will be cooled/ freezed. That prevents any weight load to reduced motor.
- the present invention instantaneous Cooler/Freezer that uses orbital shake method is about cooling down in very short amount of time packaged beverages, food, and similarly all packaged objects.
- Instantaneous Cooler/Freezer that uses orbital shake method features are characterized by; cooling liquid that can be cooled down to -30 degrees Celsius without freezing nor losing its fluidity (39), flow pump (2) that circulates the cooling liquid (39) and provides pressure when necessary, the reserve tank (3) that contains the cooling liquid (39) which has the thermal energy required to cool down packaged beverages or food etc.
- cooling liquid (39) distribution channels (21) that enable the cooling liquid (39) to divert in to 3 lines for 3 different bottle modules, the expandable envelope (28) with pockets which with the help of pressure when the cooling process starts, can envelope the bottle in it no matter what is its shape or size, in case of a technical problem, valve (22) that is connected to one end of the distribution channels (21) serving to stop the flow of the cooling liquid (3
- thermometer probes (32) attached to its tips
- laser thermometer (33) that can measure each bottle separately and can transmit the data to the system
- information led (34) situated just besides of each pockets that can indicate if there is a bottle with temperature dangerously different from the average temperature of all the bottles, needing to be taking out of the system
- reduced motor(35) that can shake the cooling chamber (20) at the desired angular velocity
- eccentric bearing (36) that enables the cooling chamber (20) to be in orbital shake motion, and by using the horizontal guide bearings (38) as well as the eccentric bearings (36) the orbital motion of the cooling chamber (20) which is carried by the roller ball bearing (37).
- an expandable envelope (28) which can envelope the material to be cooled on a set pressure by contacting all available surface is used.
- This expandable envelope (28) enables the liquid cooling with direct contact to products which is significantly more efficient than the gas cooling. Besides than this cooling system by enveloping the object to be cooled, to ensure the homogenous distribution of the liquid, thus, the temperature, the most efficient method, orbital shake is used.
- a reducer motor (35) is used to ensure orbital shake motion.
- the reduced motor (35) is active until the product reaches the desired temperature.
- Orbital shake method puts the liquid to be cooled in motion much faster than the existing central rotation methods. Due to this active shaking movement (orbital shake) and the special expandable envelope (28) that can cover the surface of the package, the heat transfer between the cooling liquid (39) and the package is realized at fast as possible and the product is cooled rapidly.
- the instant cooler/freezer with orbital shake method not only packaged liquids but also, by simply changing the cooling chamber (20) module, meet, fish, chicken and similarly any packaged food can be freezed and hygienically stored.
- cooling liquid (39) When the invention is on standby or turned off, there is no cooling fluid (39) in the cooling chamber (20). On standby, if the cooling liquid (39) temperature rises, the present invention periodically checks and adjusts the cooling liquid (39) temperature to the required degree Celsius. If package is made of glass or similarly fragile nature material sensitive to rapid temperature variances, flow pump (2) adapts the flow rate of the cooling liquid (39) accordingly to prevent any damage to the package.
- FIG 3 is the upper view of the inner section.
- the compressor (1) that transmits the cooling gas
- the flow pump (2) that ensures the circulation of the cooling liquid in the system
- the reserve tank (3) that can store the necessary heat energy for uninterrupted cooling
- the oil separator (4) in order to separate cooling gas and the oil
- condenser (5) that liquifies the cooling gas
- the fan (6) that cools down the condenser (5)
- liquid accumulator (7) that prevents the cooling gas to enter the compressor (1) in liquid form
- plate heat exchanger (8) where the cooling gas and the cooling liquids interacts without mixing with each other
- expansion valve (9) that decrease the pressure of the cooling gas coming from condenser (5)
- the cooling liquid exit pipe (10) Liquid return hole to reserve tank, with respect to each other.
- FIG 4 is the general frontal overview.
- the drier (12) that filters the humidity, acid and dust, elastic hose (13) that is connected to cooling chamber, liquid entrance hole (14) to plate heat exchanger (8) from where the cooling liquid (39) that comes from the reserve tank (3) enters, liquid exit hole of plate heat exchanger (15) from where the cooled cooling liquid (39) is send to cooling chamber (20), cooling gas entrance hole of plate heat exchanger (16), cooling gas exit hole of plate heat exchanger (17) from where the cooling gas is transmitted to liquid accumulator (7), external case of the machinery (18) that can be custom designed, external big lid (19) that is closed before turning the system on to complete insulation of the system, cooling chamber (20), distribution channels (21), valve (22), control screen (23), control panel (24), Cover of electric system panel(25) that can be operated easily to grant access to electric panel, liquid proof electric system box (26) with respect to each other.
- FIG. 5 is the inner section front view.
- the machinery (18) that can be custom designed, roller ball bearing (37), eccentric bearing (36), reducer motor (35), horizontal ball bearings (38), rakor (30), expandable envelope (28), cooling chamber (20), cooling chamber cover (29), information led (34), laser thermometer (33), External big lid (19), thermometer probe (32) that can measure each bottle's temperature separately and transmit the data to the system, conical spring (31), inner cover with holes that covers the cooling chamber and the valves (27), with respect to each other.
- the instant cooler/freezer with orbital shake method In order that the instant cooler/freezer with orbital shake method operates properly, it first measures the temperature of the packaged product with conic spring (31) with thermometer probes (32) or laser thermometers (33), then calculates the amount of time and the required rate of rotation. Then the users press the start button on the control panel (24). If there is one or more bottles with significantly different temperature than the other ones' average, the informational leds (34) signals the user to take out that/those bottles from the system. When the problem is solved, that the system starts operating.
- the orbital shake method is a highly efficient method of mixing liquids by inducing of centered rotation. With the start of the reducing motor, shaking, gas circulation and cooling liquid (39) circulation starts simultaneously. By using the horizontal guide bearings (38) as well as the eccentric bearings (36), the orbital motion of the cooling chamber (20) which is carried by the roller ball bearing starts.
- cooling gas circulation The cooling gas that is heated up and liquefied, exit the compressor (1) and enters the oil separator (4). In there, any possible oil residue is separated from the cooling gas.
- the cooling gas separated from oil enters the condenser (5) and cools down. After cooling down, the cooling gas enters the drier (12) and gets separated from any undesired particles. After the separation process, the cooling gas which is in liquid state is depressurized at the expansion valve (9) to the desired level, enters the plate heat exchanger (8) through cooling gas entrance hole of plate heat exchanger (16).
- Cooling liquid (39) circulation; the cooling liquid (39) stored in the reserve tank (3) is directed towards the liquid entrance hole to plate heat exchanger (14) with the use of flow pump (2).
- the cooling liquid (39) exits through liquid Exit hole of plate heat exchanger (15).
- cooling liquid (39) passes through the elastic hose (13) and separated into 3 branches in the distribution channels (21).
- the cooling liquid (39) then passes through the valve (22) and rakor (30), and fills in the expandable envelope (28) which is situated in the cooling chamber (20).
- the cooling liquid (39) returns back to the reserve tank (20) through liquid return hole to reserve tank (11)
- thermometers such as thermometer probes (32), conical spring (31) thermometer or laser thermometers. Those thermometers keeps measuring the temperature of the packaged product until the desired degree. When the desired degree is reached, the system stops. Once this happens, it can be indicated by audio or visual signals with the use of control screen (23).
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- Engineering & Computer Science (AREA)
- Chemical & Material Sciences (AREA)
- Combustion & Propulsion (AREA)
- Physics & Mathematics (AREA)
- Mechanical Engineering (AREA)
- Thermal Sciences (AREA)
- General Engineering & Computer Science (AREA)
- Devices That Are Associated With Refrigeration Equipment (AREA)
Priority Applications (2)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| DK17191510.1T DK3457060T3 (da) | 2017-09-18 | 2017-09-18 | Momentankøler/-fryser med anvendelse af en fremgangsmåde med orbitalrystelse |
| EP17191510.1A EP3457060B1 (fr) | 2017-09-18 | 2017-09-18 | Refroidisseur/congélateur instantané faisant appel à un procédé à agitation orbitale |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| EP17191510.1A EP3457060B1 (fr) | 2017-09-18 | 2017-09-18 | Refroidisseur/congélateur instantané faisant appel à un procédé à agitation orbitale |
Publications (2)
| Publication Number | Publication Date |
|---|---|
| EP3457060A1 true EP3457060A1 (fr) | 2019-03-20 |
| EP3457060B1 EP3457060B1 (fr) | 2020-03-11 |
Family
ID=60138161
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| EP17191510.1A Active EP3457060B1 (fr) | 2017-09-18 | 2017-09-18 | Refroidisseur/congélateur instantané faisant appel à un procédé à agitation orbitale |
Country Status (2)
| Country | Link |
|---|---|
| EP (1) | EP3457060B1 (fr) |
| DK (1) | DK3457060T3 (fr) |
Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| JP2024510570A (ja) * | 2021-03-02 | 2024-03-08 | オービタル シェイク ソグトマ テクノロジレリ エー.エス. | 振動方法を使用する瞬間冷却器/冷凍器 |
Citations (5)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| JP2002013854A (ja) * | 2000-06-27 | 2002-01-18 | Zojirushi Corp | 加熱もしくは冷却装置 |
| EP1613937A1 (fr) * | 2003-04-15 | 2006-01-11 | Peter Kinsler | Thermometre |
| TR200602045A2 (tr) | 2006-04-27 | 2007-10-22 | Deni̇z Tokcan Mustafa | Hızlı bir soğutma yöntemi ve tertibatı |
| JP2010025532A (ja) * | 2008-06-17 | 2010-02-04 | Panasonic Corp | 冷蔵庫 |
| US20160153709A1 (en) * | 2013-06-13 | 2016-06-02 | Creative Thermal Solutions, Inc. | Beverage Container Cooling System and Method |
-
2017
- 2017-09-18 DK DK17191510.1T patent/DK3457060T3/da active
- 2017-09-18 EP EP17191510.1A patent/EP3457060B1/fr active Active
Patent Citations (5)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| JP2002013854A (ja) * | 2000-06-27 | 2002-01-18 | Zojirushi Corp | 加熱もしくは冷却装置 |
| EP1613937A1 (fr) * | 2003-04-15 | 2006-01-11 | Peter Kinsler | Thermometre |
| TR200602045A2 (tr) | 2006-04-27 | 2007-10-22 | Deni̇z Tokcan Mustafa | Hızlı bir soğutma yöntemi ve tertibatı |
| JP2010025532A (ja) * | 2008-06-17 | 2010-02-04 | Panasonic Corp | 冷蔵庫 |
| US20160153709A1 (en) * | 2013-06-13 | 2016-06-02 | Creative Thermal Solutions, Inc. | Beverage Container Cooling System and Method |
Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| JP2024510570A (ja) * | 2021-03-02 | 2024-03-08 | オービタル シェイク ソグトマ テクノロジレリ エー.エス. | 振動方法を使用する瞬間冷却器/冷凍器 |
Also Published As
| Publication number | Publication date |
|---|---|
| EP3457060B1 (fr) | 2020-03-11 |
| DK3457060T3 (da) | 2020-06-15 |
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