EP4651776A1 - Bouchon de filtre de régulation de débit et procédés d'utilisation - Google Patents

Bouchon de filtre de régulation de débit et procédés d'utilisation

Info

Publication number
EP4651776A1
EP4651776A1 EP23918032.6A EP23918032A EP4651776A1 EP 4651776 A1 EP4651776 A1 EP 4651776A1 EP 23918032 A EP23918032 A EP 23918032A EP 4651776 A1 EP4651776 A1 EP 4651776A1
Authority
EP
European Patent Office
Prior art keywords
beverage
cap
pressure
valve
protrusions
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Pending
Application number
EP23918032.6A
Other languages
German (de)
English (en)
Inventor
Matthew Brown
Dale Woiken
Edmund Lee
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
AeroPress Inc
Original Assignee
AeroPress Inc
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Priority claimed from US18/099,790 external-priority patent/US12053114B1/en
Application filed by AeroPress Inc filed Critical AeroPress Inc
Publication of EP4651776A1 publication Critical patent/EP4651776A1/fr
Pending legal-status Critical Current

Links

Classifications

    • A—HUMAN NECESSITIES
    • A47—FURNITURE; DOMESTIC ARTICLES OR APPLIANCES; COFFEE MILLS; SPICE MILLS; SUCTION CLEANERS IN GENERAL
    • A47J—KITCHEN EQUIPMENT; COFFEE MILLS; SPICE MILLS; APPARATUS FOR MAKING BEVERAGES
    • A47J31/00—Apparatus for making beverages
    • A47J31/02—Coffee-making machines with removable extraction cups, to be placed on top of drinking-vessels i.e. coffee-makers with removable brewing vessels, to be placed on top of beverage containers, into which hot water is poured, e.g. cafe filter
    • A—HUMAN NECESSITIES
    • A47—FURNITURE; DOMESTIC ARTICLES OR APPLIANCES; COFFEE MILLS; SPICE MILLS; SUCTION CLEANERS IN GENERAL
    • A47J—KITCHEN EQUIPMENT; COFFEE MILLS; SPICE MILLS; APPARATUS FOR MAKING BEVERAGES
    • A47J31/00—Apparatus for making beverages
    • A47J31/24—Coffee-making apparatus in which hot water is passed through the filter under pressure, i.e. in which the coffee grounds are extracted under pressure
    • A47J31/34—Coffee-making apparatus in which hot water is passed through the filter under pressure, i.e. in which the coffee grounds are extracted under pressure with hot water under liquid pressure
    • A47J31/36—Coffee-making apparatus in which hot water is passed through the filter under pressure, i.e. in which the coffee grounds are extracted under pressure with hot water under liquid pressure with mechanical pressure-producing means
    • A47J31/38—Coffee-making apparatus in which hot water is passed through the filter under pressure, i.e. in which the coffee grounds are extracted under pressure with hot water under liquid pressure with mechanical pressure-producing means operated by hand
    • A—HUMAN NECESSITIES
    • A47—FURNITURE; DOMESTIC ARTICLES OR APPLIANCES; COFFEE MILLS; SPICE MILLS; SUCTION CLEANERS IN GENERAL
    • A47J—KITCHEN EQUIPMENT; COFFEE MILLS; SPICE MILLS; APPARATUS FOR MAKING BEVERAGES
    • A47J31/00—Apparatus for making beverages
    • A47J31/005—Portable or compact beverage making apparatus, e.g. for travelling, for use in automotive vehicles
    • A—HUMAN NECESSITIES
    • A47—FURNITURE; DOMESTIC ARTICLES OR APPLIANCES; COFFEE MILLS; SPICE MILLS; SUCTION CLEANERS IN GENERAL
    • A47J—KITCHEN EQUIPMENT; COFFEE MILLS; SPICE MILLS; APPARATUS FOR MAKING BEVERAGES
    • A47J31/00—Apparatus for making beverages
    • A47J31/44—Parts or details or accessories of beverage-making apparatus
    • A47J31/46—Dispensing spouts, pumps, drain valves or like liquid transporting devices
    • A47J31/462—Dispensing spouts, pumps, drain valves or like liquid transporting devices with an intermediate liquid storage tank
    • A47J31/467—Dispensing spouts, pumps, drain valves or like liquid transporting devices with an intermediate liquid storage tank for the infusion

Definitions

  • the present invention relates generally to beverage makers and more specifically to pressure-activated beverage cap for making beverages, such as coffee, tea or espresso, with a beverage press.
  • beverage filter presses that include a cap with a pressure-activated valve to facilitate beverage making at increased pressure, which is suited for certain types of drinks, such as espresso.
  • Conventional caps typically include standoff ridges within an interior portion of the cap that extending radially from an outer periphery to the pressure-activate valve at the center to support a metal filter and define radial flow paths that direct the pressurized flow to the central valve, either directly or indirectly.
  • Such caps generally use perforated metal filters that sit atop the radial ridges of the cap and are generally unsuitable for use with paper filters due to tearing and blowout of that occurs when paper filters are subjected to high pressures.
  • the high pressure can result in leakage during beverage pressing and subjects the beverage cap and valve to wear and tear over time.
  • paper filters have a number of advantages over metal filters, there is a need for improved pressure-activated beverage caps for beverage filter presses that allow use of paper filters.
  • pressure-activated beverage caps that improve ease of use and longevity of the beverage cap and components as well as improve beverage making.
  • Such beverage caps can include: a main body having an upper side and a lower side, the upper side having an open cavity for receiving a filter therein, where the main body is configured to releasably couple with a cylinder of a beverage press and enclose a bottom opening of the cylinder when coupled thereto, the cavity having a bottom surface and a central hole with a pressure-activated valve to facilitate passage of fluid during filtering with the press.
  • the pressure-activated valve is disposed within the main body and the pressure- activate valve is configured in a closed configuration when pressure within the cavity during filtering with the press is less than a minimum pressure and to assume an open configuration to facilitate fluid flow therethrough when the pressure during filtering with the press is greater than the minimum pressure.
  • the pressure-activated valve is removably coupled within the main body by tabs configured to couple by a snap-fit.
  • the main body includes a plurality of protrusions or projections extending upwards from the bottom surface in the open cavity to support a filter.
  • the plurality of projections are discontinuous and distributed across the interior surface so as to distribute pressurized fluid flow within the cap and inhibit blow when used with a paper filter.
  • the beverage cap includes an annular groove along the periphery of the open cavity for a gasket to enhance sealing between the hollow cylinder and filter when attached to the beverage cap.
  • the gasket can be an annular ring of an elastomer, such as silicone, or any suitable material.
  • the bottom facing side of the beverage cap includes a lower bottom-facing surface that defines the annular groove and a raised inner region along the bottom-facing side having multiple grooves distributed in a curved or wavy pattern.
  • the plurality of protrusions are disposed on between 40 and 60% of the bottom surface of the open cavity.
  • plurality of protrusions are discontinuous and distributed in a substantially regular pattern across the interior surface.
  • each of the plurality of protrusions has a largest lateral dimension of about 0.5 inch or less, about 20 mm or less, about 10 mm or less, or about 6 mm or less.
  • each of the plurality of protrusions has a top surface area of about 0.25 square inches or less, about 0.1 square inches or less, about 0.05 square inches or less, 0.02 inches or less.
  • the protrusions extend upwards between 0.2 inches and 0.7 inches, between 0.3 inches and 0.5 inches, between 1 and 10 mm, between 1 and 5 mm, or between 1 and 3 mm.
  • the bottom surface is sloped towards the opening(s) such that the protrusions extend upwards by differing distances. It is appreciated that the above dimensions can apply to any of the embodiments described herein.
  • each of the plurality of protrusions comprises a plurality of elongated shapes that alternate between differing orientations.
  • the plurality of protrusions are arranged to avoid any designated flow paths from an outer periphery of the open cavity and the central opening, thereby distributing pressure along within the cavity and along the filter.
  • Many conventional beverage cap designs include ridges that form designated flow paths or preferential pathways, define as enlarged spaces along a path that direct fluid between the periphery and the center, either directly or indirectly along curved or angled paths.
  • the protrusions are distributed and arranged in a pattern that avoids any such designated flow paths to promote more uniform distribution of pressure within the beverage cap and distribution of forces along the filter.
  • designated flow paths or flow channels are areas within a cap that are open or spaced more widely between ridges or protrusions to direct flow along those flow paths or channels to an opening (see for example, the designated flow paths and channels detailed in U.S. Patent Pub. No.2019/0021541; U.S. Patent Pub. No.2020/0405089; and U.S. Patent No. U.S.5,913,962, each of which highlights distinctions of prior art that contribute to the problems of filter blowout that the invention seeks to solve. It is understood that such flow channels and paths direct the fluid flow toward an opening or outlet, regardless of whether the flow channel or path is straight, curved or angled.
  • the protrusions are arranged in a regular pattern that avoids designed flow paths or channels that direct fluid flow to the opening since these designated flow paths or channels contribute to blow out of paper filters when used in the beverage press.
  • each of the plurality of protrusions are spaced at regular intervals throughout the cavity in a staggered pattern.
  • a staggered pattern or a seemingly random arrangement of the protrusions in the beverage cap increases pressure and turbulence in the inner cavity of the beverage cap during pressing.
  • this configuration can result in a better, superior crema layer as compared to conventional beverage caps having linear flow channels.
  • the beverage cap includes a removable valve insert that includes the pressure-activated valve.
  • the removable valve insert can include: a valve body; a movable valve member attached to and supported by the valve body, where the movable valve member is movable between the open and closed configuration to facilitate flow therethrough; and one or more support members extending upwards to support the filter above and/or adjacent to the movable membrane.
  • the valve insert includes three or more support members (e.g. four supports, five supports, six supports, etc.) distributed around the movable valve member.
  • the invention pertains to a beverage press assembly including: a hollow cylinder having top and bottom openings; a removable piston inserted into the top opening and pressed downward to force liquid in the cylinder and a beverage cap removably coupled with and enclosing the bottom opening of the hollow cylinder.
  • the beverage cap includes a plurality of protrusions distributed throughout the cavity to support the filter and arranged to provide more uniform pressure flow throughout the cavity.
  • the protrusions are discontinuous and arranged to substantially avoid any direct flow paths or relatively large open voids within the cavity to prevent blow out.
  • the beverage cap includes a plurality of male tabs along an outer periphery that are received within corresponding recesses of a support extending laterally from the hollow cylinder near the bottom opening.
  • the invention pertains to a removable valve insert for a beverage cup.
  • valve inserts can include: a valve body; a movable valve member attached to and supported by the valve body, where the valve member is configured with a closed configuration when upstream pressure is less than a minimum pressure and to assume an open configuration to facilitate fluid flow therethrough when the upstream pressure is greater than the minimum pressure; and one or more support members extending upwards from the valve body to support a filter above and/or adjacent to the movable membrane during pressing of a beverage when the valve insert is attached within a beverage cap sealingly coupled with a beverage press.
  • the valve insert can include three or more support members (e.g. four supports, five supports, six supports, etc.) distributed about the movable valve member disposed at a center of the valve body.
  • valve body and the one or more support members are integrally formed, such as by injection molding.
  • the valve body and the one or more support members are formed of a rigid or semi-rigid plastic or elastomer.
  • the movable valve member can be defined by a flexible membrane having one or more slits defined therein.
  • FIGS.1A-1B show an improved beverage cap with pressure-activated valve, in accordance with some embodiments.
  • FIG.2 illustrates a beverage press with a pressure-activated beverage cap according to some embodiments, where the press is resting on a cup with a mixing paddle deployed in the press during an initial mixing stage.
  • FIG.3 illustrates the beverage press of FIG.2 with the piston being pressured down into the cylinder during the pressing stage.
  • FIG.4 illustrates an alternative version of a beverage press with a beverage cap having a support extending radially outward , in accordance with some embodiments.
  • FIG.5 illustrates the beverage cap of FIGS 1A-1B with a paper filter being placed in the open cavity before assembling with the beverage press, in accordance with some embodiments.
  • FIG.6 illustrates a cross-sectional view of the beverage cap of FIGS 1A-1B with the protrusions of the beverage cap supporting a paper filter before beverage assembling with the beverage press, in accordance with some embodiments.
  • FIG.7 illustrates an elevational side view of the beverage cap in FIGS.1A-1B, the beverage cap having rotationally locking tabs and a grip feature along the outside surface, in accordance with some embodiments.
  • FIG.8 illustrates a top side view of the beverage cap of FIGS 1A-1B showing the protrusions of the beverage cap arranged in a regular pattern within the cavity for improved support of the filter and more uniform pressurization, in accordance with some embodiments.
  • FIG.9 illustrates a underside view of the beverage press of FIGS 1A-1B showing the underside surface and central protrusion housing the valve insert, in accordance with some embodiments.
  • FIGS.10A-10B illustrate a removable pressure-activated valve insert used in the beverage cap of FIGS.1A-1B, in accordance with some embodiments.
  • FIGS.11A, 11B, and 11C illustrate side, top and underside views of the pressure- activated valve insert in FIGS.10A-10B, in accordance with some embodiments.
  • FIGS.12A-12B show a beverage cap having a removable pressure-activated valve of an alternative design, in accordance with some embodiments.
  • FIG.13 shows an alternate design of a beverage cap in accordance with some embodiments (valve inserts not shown).
  • FIG.14 shows an alternate design of a beverage cap in accordance with some embodiments (valve inserts not shown).
  • FIG.15 shows an alternate design of a beverage cap in accordance with some embodiments (valve inserts not shown).
  • FIG.16 shows an alternate design of a beverage cap in accordance with some embodiments (valve inserts not shown).
  • FIG.17 shows assembly of an alternate beverage cap (valve insert not shown) using a gasket and filter (paper or metal), in accordance with some embodiments.
  • FIGS.18A-8E shows various views of an alternate beverage cap (valve insert not shown) using a gasket, in accordance with some embodiments.
  • FIGS.19A-19E shows various views of an alternate beverage cap (valve insert not shown), in accordance with some embodiments.
  • FIGS.20A-20E shows various views of an alternate beverage cap (valve insert not shown), in accordance with some embodiments.
  • the present invention relates generally to beverage makers and more specifically to pressure-activated beverage caps for beverage presses for making beverages, such as tea and coffee beverages, such as espresso.
  • the beverage cap includes a open cavity with a pressure-activated valve and multiple protrusions extending upwards from the bottom surface of the cavity, the protrusions being arranged and dimensioned to provide improved support of the filter and more uniform distribution of pressure throughout the cavity during pressing with a beverage press.
  • the improved support and uniformity of pressure distribution provided by the arrangement and design of the protrusions allows of use of a paper filter.
  • the beverage cap includes a pressure-activated valve as a removable valve insert.
  • the valve insert can be removed and replaced by the end-user as needed.
  • the valve insert can include coupling features to removably secure the valve with the beverage cup.
  • the valve insert can include a valve body supporting a movable valve and having support members extending upwards from valve body to provide additional support for the filter above and/or directly adjacent the movable valve.
  • the support members provide additional support within the valve region to allow the filter to withstand increased forces in the valve region, thereby allowing for use of a paper filter.
  • the valve insert includes a valve body with movable valve membrane that is inserted directly into the beverage cap without any intervening components.
  • the valve insert includes a valve body with movable valve membrane and a gasket disposed about the valve body.
  • beverage filter presses on the market can include a cap with a pressure- activated valve to facilitate beverage making at increased pressures, which is particularly suited for certain types of drinks, such as espresso.
  • Conventional caps typically include standoff ridges within an interior portion of the cap extending radially between an outer circumference and the pressure-activate valve at the center to support a filter and define radial flow paths that direct the pressurized flow to the central valve.
  • Such caps typically use perforated metal filters that sit atop the radial ridges of the cap, and are generally unsuitable for use with paper filters due to perforation and blowout of the filter due to the increased pressures.
  • Paper filters have a number of advantages over metal filters, such as the ability to absorb fines and compounds that contribute to bitterness, lower cost, and ease of cleanup since paper filters are disposable.
  • paper filters present certain challenges since paper filters are considerably thinner and less robust than metal filters.
  • paper filters are between about 100 um to 250 um in thickness.
  • the paper, textile, or cloth material of the filter are typically formed of fibers that can be woven or non-woven, there being pores between fibers that filter the fluid passed through.
  • Pore sizes in paper filters are generally between 10 and 150 um in diameter, most pores being about 50 um. Total pore area is generally between 0.25 and 0.45 %, typically between 0.25-0.4%. Additional details regarding filters made from paper, textile or cloth can be found in “An In-Depth Analysis of Coffee Filters” (available online at https://coffeeadastra.com/2019/08/04/an-in-depth- analysis-of-coffee-filters-2/), incorporated herein by reference for all purposes. Any of these paper, textile or cloth filters can be used with the improved beverage cap described herein.
  • conventional beverage caps typically include ridges defining flow paths to direct the fluid to the valve.
  • tears or enlargement of pores associated with blowout tended to occur in areas where the filter was subjected to heightened pressure, often occurring above the valve and along the flow paths.
  • conventional beverage caps are provided with standard metal filters that can withstand the heightened and variable pressures associated with this approach.
  • metal filters these variations in pressures still exist, which can cause uneven flow of pressurized fluid through the puck of coffee grounds, which can adversely affect the resulting coffee product.
  • the beverage cap provided herein overcomes the above noted challenges by incorporating a plurality of relatively small protrusions within the interior cavity that support the filter and improve distribution of pressure throughout the interior cavity during pressing.
  • the protrusions are arranged to avoid direct flow paths to the center valve, thereby improving distribution of pressure, improving uniformity and avoiding uneven pressure zones that contribute to “blow out” of paper filters.
  • the beverage cap further inhibits blow out above the valve region by utilizing a valve insert having additional support members that support the filter in the region above or directly adjacent the pressure-activated valve, thereby providing further reinforcement in this region to avoid blow out.
  • the support members of the valve insert are more closely spaced than the protrusions of the main body of the beverage cap.
  • filter blowouts in conventional beverage cap designs typically occurred where there was a large gap between supports, particularly above the valve, such that the current beverage cap design described herein reduces these gaps with the innovative valve insert design and arrangement of protrusions to avoid filter blowouts in paper filters.
  • the arrangement of the protrusions provides more even application of pressure, thereby facilitating more uniform flow of pressurized fluid throughout the entire puck of tea leaves or coffee grounds in the interior cavity, as opposed to directing flow primarily to specific areas along designated flow paths are in the center.
  • FIGS.1A-1B show an improved beverage cap 30 with pressure-activated valve, in accordance with some embodiments.
  • the beverage cap 30 is designed to releasably couple with the cylinder of a beverage press, as shown in FIGS.2-4, so that the beverage cap encloses the distal opening of the press cylinder and filters the beverage through a filter supported in the cap during pressing of the beverage press.
  • the beverage cap 30 is designed to couple with the beverage press by male tabs 32 that engage with corresponding female recesses in the press that engage and tighten upon rotation to secure the cap to the press.
  • the beverage cap 30 includes a vessel or main body 35 that defines an interior cavity 31 that opens in an upward direction, the interior cavity being shaped and dimensioned to hold a filter and a compressed puck of coffee or tea formed during pressing of the beverage.
  • a pressure-activated valve 40 configured to be closed when the upstream pressure is below a minimum pressure and configured to be open to allow fluid flow therethrough when the upstream pressure in the press is greater than the minimum pressure.
  • the opening pressure is 20 inches of H 2 O (+/- 3)
  • closing pressure is 10 inches of H2O (+/- 3 inches) and the flow rate 1,250 mL/min (+/- 250) at 37 inches H2O.
  • the interior cavity has a bottom surface 33 that slopes downward gently towards the central valve opening to facilitate flow of beverage through the valve during pressing.
  • a plurality of protrusions 34 extend upwards from the bottom surface 33 of the interior cavity and act as supports for the filter and as baffles to restrain or regulate pressure within the interior cavity and along the filter.
  • the protrusions 34 occupy about 40-60%, typically about 50%, of the bottom surface so as to improve distribution of pressure and improved support along the entire filter.
  • the protrusions are discontinuous such that there are multiple spaces between the protrusions in each direction, thereby allowing distribution of pressure during pressing of a beverage.
  • the protrusions have diamond shapes with a flattened top surface that engages and supports the filter.
  • the diamond shaped protrusions are arranged in a regular pattern in which there are no direct flow paths from the outer periphery and the central valve opening, which improves distribution of flow and pressure within the interior cavity to avoid uneven forces on a paper filter that would cause blowout.
  • the diamond shaped protrusions are each about 0.2” long and about 0.1” wide and are arranged to extend in differing directions or orientations.
  • the four supports on the valve insert are each about 0.1” long and 0.1” wide.
  • the beverage cap includes an underside recessed portion having a bottom-facing surface 37 that engages with a top surface of a cup (as shown in FIGS.2-3) and a protruding central region 38 that houses the valve insert and includes a center opening 39 to facilitate flow of the beverage therethrough during pressing.
  • the main body 35 also includes a meandering raised edge 36 that acts as a gripping feature.
  • the bottom-facing surface 37 can be flat or gently slope to the central protruding region 38.
  • the bottom-facing surface 37 can abut against a top of the vessel (i.e.
  • FIGS.2 and 3 show a beverage press assembly 100 according to a specific embodiment of the invention.
  • Beverage press 1 includes a hollow cylinder 2 having top and bottom openings.
  • the removable beverage cap 30 releasably couples with the bottom of the cylinder and encloses the bottom opening.
  • a removable piston 4 is inserted into the top opening and pressed downward to force liquid 5 in the cylinder through the cap.
  • the press has a lateral support 6 to support the press assembly on the mouth of an open vessel 7.
  • a filter 8 is captured between the beverage cap 30 and the cylinder 2 to strain particles from the liquid during pressing.
  • the filter can be integrated into the cap structure.
  • the filter is a removable filter that is placed within the beverage cap before assembly with the press and that is removed after pressing of the beverage for cleaning or discarding.
  • the beverage cap design herein allows for use of a paper filter.
  • FIG.2 also shows a stirring paddle 9 having an upper stop 10 and a length, measured from its lower extremity 11 to stop 10, which is slightly less than the length of cylinder 2. The stop prevents the tip 11 of the paddle from touching the beverage cap 3 or the filter 8 during stirring.
  • the press 1 is assembled as shown and placed atop an open vessel 7. Ground coffee or tea is put into the cylinder 2. Hot water is added and the mixture is stirred with paddle 9.
  • piston 4 is inserted into the top opening and pressed downward to force the liquid 5 through the filter and the interior cavity of beverage cap and through the central valve into the vessel in a stream.
  • the piston pressurizes the air 20, above the liquid and it is this pressurized air which forces the liquid 5 through the cap.
  • the press is then lifted off the vessel and the cap 3 is removed.
  • piston 4 can be pressed farther to eject the spent puck 21 of coffee or tea into a waste receptacle.
  • the filter can then be removed and discarded or cleaned.
  • the piston 4 is capped with a flexible seal 12 to engage the inside of the cylinder.
  • the seal preferably has its maximum diameter 13 at its lowest point in order to wipe clean the inside of the cylinder when the maximum diameter is pushed fully through the cylinder with the cap removed during ejection of the spent puck.
  • the piston 4 has a stop 14 which limits the maximum travel of the piston but permits the maximum diameter 13 of the seal to extend beyond the bottom opening of the cylinder with the cap removed to eject the spent puck.
  • beverage cap 30 is attached to cylinder 2 with a twist-lock coupling 16, where male threads or tabs engage corresponding female threads or recesses to secure the beverage cap in place.
  • FIG.4 illustrates an alternative version of the beverage press and beverage cap where the support 6A extends radially outward from beverage cap 30’. This figure also illustrates an alternative attachment method in which the beverage cap is attached to the cylinder with a screw thread 17. Yet still other alternatives could be realized, for example securing the beverage cap to the cylinder with a latch.
  • the figures in FIGS.2-4 illustrate that the beverage cap includes a central bottom lip 18 that extends below the rim of the open vessel in order to keep the press from slipping off the vessel.
  • this bottom step is the lower portion of cap 30.
  • bottom step 18 is an extension below the lower surface of beverage cap 30’.
  • the alternative cap and support of FIG.4 also has an upper cavity 19 to collect liquid which leaks between the cylinder 2 and the cap 30’.
  • supports 6 and 6A are shaped to permit air to pass readily out of the open vessel when the press is resting on top of the vessel and liquid is entering the vessel.
  • the twist lock 16 of FIG.2 and FIG.3 can include through- holes 22 to achieve this.
  • the bottom surface of support 6A can be roughened or grooved to achieve this same result.
  • the cylinder 2 may be made from a wide range of materials, the preferred materials are transparent or semi-transparent so that the user can observe the pressing process. Glass and transparent plastics are suitable materials for the cylinder. While a wide range of dimensions are feasible for the invention, a cylinder having an inside diameter of approximately 2.25 inches and a length of approximately 5 inches has been found to perform very well. While a particular press design has been described in the above example, it is appreciated that the beverage cap and valve insert described herein could be configured for use with various other types of beverage presses having differing design features and dimensions than those described above. [0048] FIG.5 shows a paper filter 8 being placed within the beverage cap of FIGS.1A-1B.
  • the paper filters are shaped (e.g. a circle) to correspond to the same shape of the interior cavity of the beverage cap so that the outer periphery of the filter engages the raised outer periphery 35a of the interior cavity and is sealed by engagement with the bottom opening of the cylinder when the beverage cap is coupled thereto, for example by the twist-lock mechanisms noted above.
  • the plurality of protrusions 34 may be of differing heights based on their location within the interior cavity so that the planar top surfaces extend along a common plane to support the filter paper.
  • the additional support members 44 of the valve insert 40 extend to the same horizontal plane to provide additional support of the filter in the valve region.
  • FIG.6 shows a cross-section view of the beverage cap 30 supporting a paper filter 8 within the interior cavity 31 of the main body 35.
  • the paper filter 8 sits atop the top planar surfaces of the plurality of protrusions 34 extending upwards from the bottom surface 33 of the interior cavity, which is gently sloped towards the central opening and valve insert 40.
  • the protrusions are dimensioned so that the top surfaces support the paper filter along a horizontal plane.
  • This view also shows how the valve insert 40 fits within the main body 35.
  • the bottom surface 37 drops down into a recessed central portion defined within the underside protrusion 38.
  • the valve insert 40 is inserted from above and into the interior cavity so that it sits within the recessed portion 38b in the interior the protruding portion 38.
  • a lateral protrusion 42 extending from valve body 41 is fittingly received within a corresponding groove 38a in the recessed central portion when the valve insert is pressed into place to secure the valve insert by a snap-fit coupling between the lateral protrusions and the groove.
  • This snap-fit coupling secures the valve insert 40 within the main body 35 with the movable valve 43 disposed directly over the bottom opening 39.
  • This configuration is advantageous as the valve is confined within the recessed portion and can only be removed from above, which prevents the valve from inadvertently falling into the beverage.
  • FIG.7 shows a side view of the beverage cap 30 of FIGS.1A-1B.
  • the main body includes a twist-lock coupling which includes four male tabs 32 extending from opposite sides of the upper periphery and which are received in corresponding female recesses or slots within the beverage press cylinder support.
  • the male tab 32 has a sloped underside 32a that increases the engagement force of the coupling when the beverage cap is twisted within the female recesses, thereby providing a sealing engagement between the bottom opening of the cylinder and the outer periphery of the interior cavity of the beverage cup so as to seal the filter in place.
  • FIG.8 shows top side view of the beverage cup 30 showing additional details as to the arrangement or pattern of the plurality of protrusions 34 extending from the bottom surface 33 of the interior cavity 31.
  • the protrusions account for a substantial portion of the area, for example between 30% and 70%, between 40 and 60%, or typically about 50%.
  • the protrusions 34 are diamond shaped and oriented in differing directions, although it is appreciated the protrusions could be of differing shapes and orientations.
  • the protrusions are all of the same size and/or shape, while in other embodiments, the protrusions are of differing sizes and/or shapes.
  • the protrusions 34 are arranged so as to avoid any direct flow paths between the outer periphery and the center valve region. Additionally, the protrusions are distributed in a regular pattern throughout the interior cavity to better support the filter and are discontinuous between the outer periphery and the central region. In some embodiments, the discontinuous protrusions are dimensioned and arranged with multiple spaces between adjacent protrusions in each direction such that the protrusions act as baffles restraining and regulating pressurized flow through the interior cavity to provide more uniform application of pressure to the filter to avoid blowout.
  • the valve insert 40 includes support members 44 that extend upwards and support the portion of the filter above or directly adjacent to the valve to further inhibit blow out of the filter in the center region.
  • FIG.9 shows an underside view of the beverage cap of FIGS.1A-1B.
  • the underside includes a recessed surface 37 that slopes gently toward the central protruding portion 38 that houses the valve insert and includes an opening 39 for passage of fluid flow from the valve.
  • FIGS.10A-10B show an exemplary valve insert 40, that can be used in the beverage cap of FIGS.1A-1B, in accordance with some embodiments.
  • the valve insert 40 includes a valve body 41 having a laterally extending protrusion 42 that acts as a snap-fit coupling with a corresponding groove in the beverage cap body.
  • valve body supports the movable valve member 43, which as shown is a dome shaped membrane having a central cross-cut slit.
  • the movable valve member can be formed of a deformable or flexible layer of material (e.g. elastomeric membrane) attached to the valve body.
  • the valve body and support members can be formed of a rigid or substantially rigid material (e.g. hard plastic or elastomer, semi-rigid elastomer).
  • the valve body and support members can be formed as an integral component or can be separate components joined together.
  • FIGS.11A, 11B and 11C show an elevational side view, top view and underside view of the valve insert 40, respectively.
  • FIG.11A shows the side profile of the circular valve body 41, the laterally extending protrusion 42 at the top of the valve body and multiple support members 44 extending upwards form the top surface of the valve body.
  • FIG.11B depicts a top view of valve insert 40 showing the four diamond-shaped support members 44 distributed around the valve member 43 at center.
  • FIG.11C depicts the underside of valve insert 40 showing the underside of the movable valve member 43, which is a domed elastomeric membrane with cross slit.
  • the movable valve member can be coupled to the valve body by any suitable means, such as a snap-fit coupling or being overmolded within the valve body. While a particular design of the valve unit is depicted here, it is appreciated that the valve insert could include various other coupling mechanism (e.g. corresponding male/female threads, tabs, magnets, etc.) and could include support members of various other sizes, shapes and dimensions (e.g. square, round, polygonal, or oblong shapes) arranged at varying orientations or patterns.
  • FIG.12A shows another embodiment of a beverage cap 30 having an alternative design of a valve insert 40’, a detail view of which is shown in FIG.12B.
  • valve insert 40’ includes six support members 44’, each having an oblong pill-shape.
  • the valve insert 40’ can otherwise include any of the features or attributed described previously.
  • FIGS.13-16 show alternative designs of beverage caps having differing sizes, shapes and patterns of protrusions within the interior cavity, in accordance with some embodiments. As in previous embodiments, these designs include a plurality of protrusions that are configured to support the filter and promote more uniform pressure distribution.
  • the protrusions are discontinuous between the outer periphery and the central valve region and that are distributed evenly in a pattern substantially without direct flow path between the outer periphery and the central valve region so as to more uniformly distribute pressured flow and avoid areas of increased pressure that contribute to blow out of paper filters.
  • the beverage caps include at ten protrusions or greater (e.g.10 or more, 20 or more, 30 or more) to support the filter.
  • FIG.13 shows a beverage cap 30A having a plurality of protrusions 34 o ⁇ f polygonal shapes of differing sizes.
  • FIG.14 shows beverage cap 30B having a plurality of protrusions 34 ⁇ ⁇ having oblong pill-shapes that are slightly curved and arranged in a spiral pattern about the central valve region.
  • FIG.15 shows beverage cap 30C having a plurality of protrusions 34 ⁇ ⁇ h ⁇ aving oblong pill-shapes that are linear and arranged in an alternating criss- cross pattern.
  • FIG.16 shows beverage cap 30D having a plurality of protrusions 34 ⁇ ⁇ ⁇ ⁇ having differing polygonal shapes (e.g. regular and irregular polygons) and of differing sizes arranged in a complex pattern.
  • polygonal shapes e.g. regular and irregular polygons
  • FIG.17 shows another embodiment of beverage cap that utilizes a gasket to enhance sealing between the interior cavity of the filter cap, the filter and the bottom opening of the outer cylinder.
  • beverage cap 30’ include substantially the same or similar features as those in the embodiment of FIG.1A.
  • this embodiment includes the cap body 31, the locking tabs 32, the bottom surface 33 and multiple protrusions 34 arranged in a pattern to avoid any designated flow paths between the outer periphery and central opening.
  • This embodiment further includes an annular groove 51 extending about the periphery of the open cavity to receive gasket 50.
  • the annular groove has an outer diameter of about 62 mm and an inner diameter of about 54 mm such that the width of the groove is about 4 mm, suitable for receiving a gasket having a width of about 4 mm. It is appreciated these dimensions may vary, for example, wider or thinner gaskets could be used, or the dimensions of the gasket can correspond to the size of the beverage cap and outer cylinder (e.g. larger presses utilizing larger gaskets).
  • gasket 50 is dimensioned so that a top surface sits about flush with the top surfaces of the protrusions. In some embodiments, gasket 50 is dimensioned so that a top surface of the gasket extends slightly above the top surfaces of the protrusions (e.g.
  • gasket 50 is an annular ring dimensioned to be fittingly received within the annular groove.
  • Gasket 50 can be formed of an elastomer, such as silicone, or any suitable material so as to promote air-tight sealing between the bottom opening of the outer cylinder, the filter, and the beverage cap.
  • a gasket in this manner is advantageous in promoting sealing since the elevated pressure generated inside the cavity of the beverage cap during pressing can potentially cause leakage. Additionally, the gasket inhibits fatigue of the rigid polymer beverage cap since the gasket absorbs and distributes stresses resulting from tightening the outer cylinder onto the beverage cap.
  • the gasket 51 is a separate component that is placed within the annular groove of the beverage cap.
  • the filter 8 (a paper, fabric, or metal filter) is placed within the beverage cap such that the outer periphery of the filter sits atop the gasket so that the filter is secured and sealed between the gasket and the outer cylinder of the press. While the gasket can be removed for cleaning and/or replacement, it is not required to be removed between uses and can remain fitted by a friction fit within the annular groove during rinsing and/or cleaning between uses.
  • FIGS.18A-18E show differing views of a beverage cap embodiment (the removable pressure-activated valve not shown) designed for use with a gasket.
  • FIG.18A shows a top perspective view of the beverage cap 30’ showing the annular groove 51 extending along the periphery of the open cavity in the body 31.
  • FIG.18B shows a top view showing the staggered, distributed pattern of the protrusions 34 that avoid any designated flow paths, and the annular groove 51 disposed along the periphery for the gasket.
  • the annular groove 51 can extend further below the bottom surface 33 of the open cavity having the plurality of protrusions 34. This configuration can result in a bottom-facing surface 37 that is lower than an inner region 37A that surrounds the center opening 39.
  • the inside diameter of the interior cavity is between 50 and 100 mm in diameter.
  • the inside diameter of the interior cavity is about 63 mm in diameter.
  • This size of cap is well suited for a beverage press having a capacity of about 10 oz.
  • the protrusions are relatively small having a greatest lateral dimension of about 10 mm or less, typically about 10 mm or less.
  • the protrusions are each of a diamond shape, and each side has a length of about 2.5 mm, although it is appreciated that other sizes and shapes could be used.
  • the protrusions are arranged in a regular pattern in which the protrusions are spaced apart by a distance within a range of 1 mm to 20 mm, within a range of 1 mm to 10 mm, typically between 1.8 mm and 5.5 mm.
  • the pattern is repeated throughout the interior cavity such that there is no designated flow path or channel from the periphery to the opening.
  • a scale is shown FIG.18B to further illustrate the size, dimensions and relationships between features of an exemplary embodiment. It is understood however that the concepts and configurations are not limited to these dimensions and dimensional relationships and that modifications can be realized. It is appreciated that these dimensions and relationships of various features are applicable to various other embodiments as well, including FIGS.1A-9. [0059] It is appreciated that various other features of the beverage cap may differ from those previously described.
  • the bottom surface can include a contoured region having grooves in a pattern. An example is shown in the underside views of FIG.18D and 18E.
  • the bottom facing surface 37 defining the annular groove extends lower than an inner region 37A surrounding the central opening 39, which also includes grooves 37A1 extending in a curved or wavy pattern.
  • various features of the beverage cap can be further modified to accommodate differing uses and types of presses. It is noted that the above described beverage caps are typically used with a standard beverage press having a capacity within a range of about 10 oz. When used with larger or oversized beverage presses, for example a scaled up design of beverage press with a capacity greater than 10 oz (e.g.15 oz or greater, about 20 oz), the time required to press the beverage may be prolonged substantially for the user given that twice as much beverage is being pressed through the valve.
  • a larger capacity valve may be used or multiple valves may be used that concurrently release filtered beverage to increase efficiency of press filtering a beverage in the larger press.
  • the valve can be replaced with multiple valves, each valve being a pressure-activated valve that opens when the pressure exceeds a certain threshold.
  • the multiple valves can be spaced apart and disposed at off-center locations.
  • the multiple valves are at spaced apart locations along the bottom of the beverage cap.
  • the valves are spaced apart sufficiently so that the press can expel filtered beverage into two separate containers or into an accessory that diverts flow into two or more containers.
  • the beverage cap includes two spaced apart valves.
  • the beverage cap includes three spaced apart valves. Examples are shown in FIGS.19A-20E.
  • FIGS.19A-19E show various views of a beverage cap embodiment (the removable pressure-activated valve not shown) configured for use with an oversized beverage press (e.g. 20 oz press).
  • FIG.19A shows a top perspective view of the beverage cap 30’’ showing the beverage cap having an interior cavity 31 with a bottom surface 33 having a plurality of protrusions 34 thereon, as described previously but with multiple openings 39 for pressure- activated valve inserts (valves not shown).
  • beverage cap 30’’ includes two valve openings 39 for two valve inserts so that the valve concurrently express filtered beverage during pressing with the oversized press.
  • the beverage cap includes an annular groove 51 around the periphery of the interior cavity that is configured to receive a gasket, such as a silicone ring, to improve sealing between the outer cylinder of the press and the periphery of the interior cavity that defines the filter chamber.
  • a gasket such as a silicone ring
  • the protrusions are distributed across the bottom surface in a regular pattern to improve uniformity of pressurized fluid flow throughout the chamber.
  • the cap is without any elongated ridges defining flow paths directed to the opening(s).
  • the protrusions are arranged to avoid any designated fluid flow paths or channels directed to the opening(s), thereby providing more uniform pressure across the filter, so as to avoid blow out when a paper filter is used.
  • the protrusions comprise alternating diamond shapes, although it is appreciated that various other shapes, designs and arrangements could be realized and still be in keeping with the advantageous concepts described above.
  • each of the plurality of protrusions has a largest lateral dimension of less than 10 mm, typically less than 6 mm, typically about 5 mm or less.
  • each of the protrusions are of a diamond shape. In some embodiments, each diamond shape has a side about 4 mm in length or less, typically about 2.5 mm in length.
  • the protrusions are distributed and arranged in a pattern such that each is spaced apart by a distance that is less than the largest lateral dimension. In some embodiments, the protrusions are spaced apart by a regular intervals within a range between 3 and 8 mm, typically between 3 and 6 mm. It is appreciated that these dimensions can apply to any of the embodiments described herein. [0063] As shown in the top view of FIG.19C, the valve openings 39 are spaced apart sufficiently to allow regular interval between the openings and between the edges of the interior cavity and each opening.
  • a beverage cap having an internal cavity of diameter about 75 mm can include two openings that are spaced 25 mm apart (center-to- center) each opening being about 25 mm from the periphery of the internal cavity (center-to- periphery). Further, each opening can be about 10-15 mm in diameter, typically about 13 mm. It is appreciated that this configuration is suited for use with an oversized beverage press (e.g.15-25 oz press, typically a 20 oz press) and that various other dimensions could be used to correspond to various other sizes of beverage presses. As can be seen in the cross- sectional view of 19C, the annular groove 51 can extend further below the bottom surface 33 of the open cavity having the plurality of protrusions 34.
  • FIGS.20A-20E show various views of another beverage cap embodiment (the removable pressure-activated valve not shown) configured for use with an oversized beverage press (e.g.20 oz press).
  • the beverage cap includes three valve openings for three valve inserts.
  • FIG.20A shows a top perspective view of the beverage cap 30’’’ showing the beverage cap having an interior cavity 31 with a bottom surface 33 having a plurality of protrusions 34 thereon, as described previously, and multiple openings 39 for pressure-activated valve inserts (valve not shown).
  • beverage cap 30’’’ includes three valve openings 39 for three valve inserts so that the valves concurrently express filtered beverage during pressing with the press. This design triples the speed and efficiency by which the filtered beverage is extracted from the press, thereby improving ease of use and reducing the time of pressing by the user.
  • the beverage cap includes an annular groove 51 around the periphery of the interior cavity that is configured to receive a gasket, such as a silicone ring, to improve sealing between the outer cylinder of the press and the periphery of the interior cavity that defines the filter chamber.
  • a gasket such as a silicone ring
  • the beverage cap includes a plurality of protrusions extending upwards from the bottom surface. This design can include any of the features, dimensions and characteristics shown and described with respect to the embodiments of FIGS.19A-19E.
  • the beverage cap provides improved distribution of pressurize flow while avoiding designated flow channels or paths that can contribute to blow out of paper filters.
  • the three valve openings 39 are spaced apart sufficiently at a regular interval between the openings and between the edges of the interior cavity and each opening.
  • a beverage cap having an internal cavity of diameter about 75 mm can include three openings that are spaced apart and equidistant, for example, spaced apart from each other by distance d1 (center-to-center) (e.g.22 mm) at points of an equilateral triangle, and each opening being about 25 mm from the periphery of the internal cavity (center-to-periphery). Further, each opening can be about 10-15 mm in diameter, typically about 13 mm. It is appreciated that these dimensions are suited for use with an oversized beverage press (e.g.15-25 oz press, typically a 20 oz press) and that various other dimensions could be used to correspond to various other sizes of beverage presses.
  • d1 center-to-center
  • each opening can be about 10-15 mm in diameter, typically about 13 mm. It is appreciated that these dimensions are suited for use with an oversized beverage press (e.g.15-25 oz press, typically a 20 oz press) and that various other dimensions could be used to correspond to
  • this arrangement provide more uniform pressurization within the interior cavity to ensure consistent beverage making and inhibit blowout of paper filters. It is appreciated that this configuration can include the same or similar dimensions as those shown in FIG.19E. As can be seen in the cross-sectional view of 20E, the annular groove 51 can extend further below the bottom surface 33 of the open cavity having the plurality of protrusions 34. This configuration can result in a portion 37A of the bottom-facing surface 37 that is lower than an inner region that surrounds the valve openings 39. [0067] It is noted that various other features of the beverage cap may differ from those previously described. In some embodiments, the bottom surface can include a contoured region having grooves in a pattern. An example is shown in the underside views of FIG.18D and 18E.
  • the bottom facing surface 37 defining the annular groove extends lower than an inner region 37A surrounding the central opening 39, which also includes grooves 37A1 extending in a curved or wavy pattern.

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  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Mechanical Engineering (AREA)
  • Apparatus For Making Beverages (AREA)

Abstract

Un bouchon de boisson doté d'une soupape activée par pression est destiné à être utilisé avec des presses à filtre possédant un cylindre creux et un piston amovible qui, lorsqu'il est pressé, force le liquide à travers le cylindre et le bouchon de boisson dans un récipient ouvert. De telles presses sont particulièrement appropriées pour les boissons au café, en particulier l'expresso. Le bouchon de boisson comprend de multiples saillies qui sont discontinues et distribuées pour améliorer le support de filtre et distribuer la pression plus uniformément à travers la cavité et le long du filtre, permettant ainsi l'utilisation de filtres en papier minces et évitant le déchirement ou l'éclatement. Le bouchon de boisson peut comprendre un insert de soupape amovible qui comprend un corps de soupape supportant une soupape mobile et des éléments de support qui supportent le filtre au niveau d'une région de soupape centrale, renforçant en outre le filtre pour éviter le soufflage de filtres en papier. Le bouchon de boisson peut comprendre un joint d'étanchéité pour améliorer l'étanchéité à l'air avec le cylindre et peut comprendre de multiples soupapes destinées à être utilisées avec des presses surdimensionnées.
EP23918032.6A 2023-01-20 2023-12-29 Bouchon de filtre de régulation de débit et procédés d'utilisation Pending EP4651776A1 (fr)

Applications Claiming Priority (3)

Application Number Priority Date Filing Date Title
US18/099,790 US12053114B1 (en) 2023-01-20 2023-01-20 Pressure-activated beverage cap for beverage filter press
US202363599977P 2023-11-16 2023-11-16
PCT/US2023/086509 WO2024155434A1 (fr) 2023-01-20 2023-12-29 Bouchon de filtre de régulation de débit et procédés d'utilisation

Publications (1)

Publication Number Publication Date
EP4651776A1 true EP4651776A1 (fr) 2025-11-26

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Application Number Title Priority Date Filing Date
EP23918032.6A Pending EP4651776A1 (fr) 2023-01-20 2023-12-29 Bouchon de filtre de régulation de débit et procédés d'utilisation

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EP (1) EP4651776A1 (fr)
CN (1) CN120751962A (fr)
AU (1) AU2023424161A1 (fr)
WO (1) WO2024155434A1 (fr)

Family Cites Families (4)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
WO2013014047A1 (fr) * 2011-07-22 2013-01-31 Ciaramelli Marco Procédé et dispositifs de production de boisson
US11497343B2 (en) * 2017-07-24 2022-11-15 Blossom Coffee, Inc. Beverage press and pressure-activated filter assembly
US11535431B2 (en) * 2020-05-13 2022-12-27 King's Flair Development Ltd. Lid assembly operable with one press action mechanism and container comprising the same
CN217817615U (zh) * 2022-05-30 2022-11-15 胡航远 一种中心定位型真空冰罐

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WO2024155434A1 (fr) 2024-07-25
AU2023424161A1 (en) 2025-07-31

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