EP4719088A1 - Verfahren zur herstellung eines pflanzlichen hundeproduktes und produkt daraus - Google Patents

Verfahren zur herstellung eines pflanzlichen hundeproduktes und produkt daraus

Info

Publication number
EP4719088A1
EP4719088A1 EP24730489.2A EP24730489A EP4719088A1 EP 4719088 A1 EP4719088 A1 EP 4719088A1 EP 24730489 A EP24730489 A EP 24730489A EP 4719088 A1 EP4719088 A1 EP 4719088A1
Authority
EP
European Patent Office
Prior art keywords
hot dog
starch
plant
methylcellulose
product
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Pending
Application number
EP24730489.2A
Other languages
English (en)
French (fr)
Inventor
Alicia Esther Lam STUBE
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Cargill Inc
Original Assignee
Cargill Inc
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Cargill Inc filed Critical Cargill Inc
Publication of EP4719088A1 publication Critical patent/EP4719088A1/de
Pending legal-status Critical Current

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L29/00—Foods or foodstuffs containing additives; Preparation or treatment thereof
    • A23L29/20—Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents
    • A23L29/206—Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents of vegetable origin
    • A23L29/262—Cellulose; Derivatives thereof, e.g. ethers
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L29/00—Foods or foodstuffs containing additives; Preparation or treatment thereof
    • A23L29/20—Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents
    • A23L29/206—Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents of vegetable origin
    • A23L29/212—Starch; Modified starch; Starch derivatives, e.g. esters or ethers
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L29/00—Foods or foodstuffs containing additives; Preparation or treatment thereof
    • A23L29/20—Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents
    • A23L29/206—Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents of vegetable origin
    • A23L29/238—Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents of vegetable origin from seeds, e.g. locust bean gum or guar gum
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L29/00—Foods or foodstuffs containing additives; Preparation or treatment thereof
    • A23L29/20—Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents
    • A23L29/206—Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents of vegetable origin
    • A23L29/244—Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents of vegetable origin from corms, tubers or roots, e.g. glucomannan
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L29/00—Foods or foodstuffs containing additives; Preparation or treatment thereof
    • A23L29/20—Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents
    • A23L29/206—Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents of vegetable origin
    • A23L29/25—Exudates, e.g. gum arabic, gum acacia, gum karaya or tragacanth
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L29/00—Foods or foodstuffs containing additives; Preparation or treatment thereof
    • A23L29/20—Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents
    • A23L29/206—Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents of vegetable origin
    • A23L29/256—Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents of vegetable origin from seaweeds, e.g. alginates, agar or carrageenan
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
    • A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
    • A23L33/115—Fatty acids or derivatives thereof; Fats or oils
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
    • A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
    • A23L33/17—Amino acids, peptides or proteins
    • A23L33/185—Vegetable proteins
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L35/00—Foods or foodstuffs not provided for in groups A23L5/00 - A23L33/00; Preparation or treatment thereof
    • A23L35/10—Emulsified foodstuffs

Landscapes

  • Chemical & Material Sciences (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Dispersion Chemistry (AREA)
  • Mycology (AREA)
  • Proteomics, Peptides & Aminoacids (AREA)
  • Oil, Petroleum & Natural Gas (AREA)
  • Jellies, Jams, And Syrups (AREA)
EP24730489.2A 2023-05-30 2024-04-29 Verfahren zur herstellung eines pflanzlichen hundeproduktes und produkt daraus Pending EP4719088A1 (de)

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
US202363504911P 2023-05-30 2023-05-30
PCT/US2024/026740 WO2024248992A1 (en) 2023-05-30 2024-04-29 Process for preparing a plant-based hot dog product and product thereof

Publications (1)

Publication Number Publication Date
EP4719088A1 true EP4719088A1 (de) 2026-04-08

Family

ID=91375070

Family Applications (1)

Application Number Title Priority Date Filing Date
EP24730489.2A Pending EP4719088A1 (de) 2023-05-30 2024-04-29 Verfahren zur herstellung eines pflanzlichen hundeproduktes und produkt daraus

Country Status (3)

Country Link
EP (1) EP4719088A1 (de)
CN (1) CN121311123A (de)
WO (1) WO2024248992A1 (de)

Family Cites Families (13)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
ATE169271T1 (de) 1992-12-23 1998-08-15 Wolff Walsrode Ag Mehrschichtig coextrudierte, biaxial verstreckte, nahtlose wursthülle mit verbesserter sauerstoffbarriere
GB9611595D0 (en) 1996-06-04 1996-08-07 Cerestar Holding Bv Stabilised high viscosity starches
DE19654733C1 (de) 1996-12-30 1998-05-20 Eberhard Dr Haack Kuttermesser
US7054348B2 (en) 2001-11-15 2006-05-30 Koninklijke Philips Electronic N.V. Using real random number generator as proof of time
FR2857799A1 (fr) 2003-07-18 2005-01-21 Pica Echapement Auto regulation des amplitudes sonores et lumineuses
DE102006006042A1 (de) 2006-02-09 2007-08-16 Wiberg Gmbh Nicht abgetrocknete Rohwurst in wasserdampfundurchlässiger Hülle
US20090208633A1 (en) 2008-02-20 2009-08-20 Solae, Llc Protein Composition for Meat Products or Meat Analog Products
CA2819185A1 (en) 2010-12-01 2012-06-07 Cargill, Incorporated Meat product
US11918015B2 (en) 2013-01-30 2024-03-05 Nutrition & Biosciences Usa 1, Llc Sausage additive comprising cellulose ether and natural gums
ES2796095T3 (es) 2016-05-03 2020-11-25 Dow Global Technologies Llc Productos alimenticios que comprenden metilcelulosa
CN116546886B (zh) * 2020-12-22 2026-03-17 不二制油株式会社 畜肉样加工食品以及其制造方法
MX2024002910A (es) * 2021-09-10 2024-04-22 Cargill Inc Productos analogos de carne que comprenden almidon modificado.
EP4151096A1 (de) * 2021-09-15 2023-03-22 Roquette Freres Verwendung von erbsenstärke und ihren vernetzten derivaten zur verbesserung der textur von fleischprodukten und fleischanalogen

Also Published As

Publication number Publication date
WO2024248992A1 (en) 2024-12-05
CN121311123A (zh) 2026-01-09

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