ES1076992U

ES1076992U - Bottle for self-determining wine (Machine-translation by Google Translate, not legally binding)

Info

Publication number: ES1076992U
Application number: ES201131292U
Authority: ES
Inventors: Pablo Abellán Guillén
Original assignee: Individual
Current assignee: Individual
Priority date: 2011-12-15
Filing date: 2011-12-15
Publication date: 2012-05-23
Anticipated expiration: 2021-12-15
Also published as: ES1076992Y

Abstract

Bottle for autodecantadora wine, which being of the type that incorporate a bottle body and its corresponding top neck, is characterized because between said neck and body of the bottle has been scheduled to define a double break, so that the angle of each break is less than 90º, defining said breaks internally a reservoir for the grounds. (Machine-translation by Google Translate, not legally binding)

Description

Botella para vino autodecantadora Bottle for self-decanter wine

OBJECT OF THE INVENTION

La presente invención se refiere a una botella para vino, prevista concretamente para evitar que los posibles posos que pudieran originarse en la botella salgan al exterior cuando el vino de la misma se sirve en copas, lo que se conoce con el nombre de Decantar. The present invention relates to a bottle for wine, specifically intended to prevent possible grounds that could originate in the bottle from going outside when the wine is served in glasses, which is known as Decantar.

Decantar significa separar el sólido del líquido, Por consiguiente, es objeto de la invención conseguir precisamente eso, que los posos que se producen en el vino embotellado no salgan al exterior cuando se vacía la botella, consiguiendo asi la decantación del vino de manera automática. Decanting means separating the solid from the liquid. Therefore, it is the object of the invention to achieve precisely that, the grounds produced in the bottled wine do not go outside when the bottle is emptied, thus achieving the decantation of the wine automatically.

BACKGROUND OF THE INVENTION

Es frecuente que los vinos embotellados, y en particular si se trata de vinos añejos o viejos, se generen posos en el interior de la botella, posos que consisten en pequeños extractos que se originan por la condensación de sus taninos. It is common for bottled wines, and in particular if they are aged or old wines, grounds are generated inside the bottle, grounds that consist of small extracts that originate from the condensation of their tannins.

Cuando un vino con posos es vertido sobre copas, el vino se enturbia, obligando a que ese trasvase del vino de la botella se realice con extremo cuidado. When a wine with grounds is poured over glasses, the wine becomes cloudy, forcing that the transfer of the wine from the bottle is carried out with extreme care.

Además, cuando una botella de vino tiene posos en su interior, es necesario decantarlo y que una parte notable de vino se deje en el interior de la botella para evitar precisamente la salida de los posos, con lo que no se lleva a cabo el consumo total del vino de la botella. In addition, when a bottle of wine has grounds inside it, it is necessary to decant it and that a notable part of wine be left inside the bottle to precisely prevent the exit of the grounds, so that consumption is not carried out Total wine from the bottle.

Hasta el momento, el problema referido se suele solucionar con los clásicos decantadores, recipientes de vidrio con una base de notable diámetro donde mantenemos el vino, ya decantado y limpio antes de ser servido en copa. Y en la actualidad se decanta de dos maneras posibles, bien vertiendo el vino de manera muy lenta y minuciosa para evitar que los posos caigan dentro de él y permanezcan en la botella, lo que requiere mucha paciencia y destreza. O bien interponiendo un filtro, colador o similar que evite la caída posos en su interior, lo que conlleva el peligro de incorporar al vino sabores indeseables propios del mal uso o conservación de dichos filtros, debiéndose esperar a que se produzca la decantación de los posos en el fondo del decantador, momento a partir del cual y en virtud de la especial configuración del decantador, los posos no salen al exterior durante el vaciado del mismo. So far, the problem referred to is usually solved with the classic decanters, glass containers with a base of remarkable diameter where we keep the wine, already decanted and clean before being served in the glass. And today he opts in two possible ways, either pouring the wine very slowly and thoroughly to prevent the grounds falling into it and remain in the bottle, which requires a lot of patience and skill. Either by interposing a filter, strainer or similar that prevents the fall of grounds inside, which entails the danger of incorporating into the wine undesirable flavors typical of the misuse or conservation of said filters, and wait for the decantation of the grounds. at the bottom of the decanter, at which time and by virtue of the special configuration of the decanter, the grounds do not go outside during emptying.

Evidentemente no en todas las ocasiones se dispone de un decantador y de los accesorios para el decantado, y mucho menos en establecimientos de hostelería, puesto que el consumo es continuo y se hace imposible tener un decantador cada vez que se solicite una copa de vino. Obviously not every time there is a decanter and accessories for the decanted, much less in hospitality establishments, since consumption is continuous and it becomes impossible to have a decanter every time a glass of wine is requested.

DESCRIPTION OF THE INVENTION

La botella que se preconiza ha sido concebida para resolver la problemática anteriormente expuesta, en base a una especial configuración en el tramo de intersección entre cuello y cuerpo de la botella. The recommended bottle has been conceived to solve the problem described above, based on a special configuration in the section of intersection between the neck and the body of the bottle.

Mas concretamente, la novedad de la invención consiste en que la unión entre cuello y cuerpo de la botella, en lugar de hacerse a través de una arista suavemente redondeada, es decir a través de un tramo curvo, se produce formando un doble quiebro con ángulos inferiores a 90º, con lo que en esa zona de la botella se genera un reservorio en el que se acumulan los posos sin salir al exterior de la botella cuando el contenido o vino de la misma se vierte en la copa. More specifically, the novelty of the invention consists in that the union between the neck and the body of the bottle, instead of being made through a gently rounded edge, that is to say through a curved section, is produced by forming a double break with angles. less than 90º, so that in that area of the bottle a reservoir is generated in which the grounds accumulate without leaving the outside of the bottle when the contents or wine of the bottle is poured into the glass.

De esta forma puede servirse el vino sin que los posos lleguen a la copa y además permitiendo el consumo total de dicho vino de la botella, es decir el vaciado total de ésta, ya que los posos quedarán en el reservorio que se forma como consecuencia de la doble angulación establecida entre cuello y cuerpo de la botella. In this way the wine can be served without the grounds reaching the glass and also allowing the total consumption of said wine from the bottle, that is to say the total emptying of the bottle, since the grounds will remain in the reservoir that is formed as a result of the double angulation established between the neck and body of the bottle.

DESCRIPTION OF THE DRAWINGS

Para complementar la descripción que seguidamente se va a realizar y con objeto de ayudar a una mejor comprensión de las características del invento, de acuerdo con un ejemplo preferente de realización práctica del mismo, se acompaña como parte integrante de dicha descripción, un juego de dibujos en base a los cuales se comprenderá mas fácilmente las innovaciones y ventajas de la botella para vino objeto de la invención. To complement the description that will then be made and in order to help a better understanding of the features of the invention, according to a preferred example of practical implementation thereof, a set of drawings is attached as an integral part of said description. based on which innovations and advantages of the wine bottle object of the invention will be more readily understood.

La figura 1.- Muestra una vista esquemática en alzado lateral de la botella para vino realizada de acuerdo con el objeto de la invención. Figure 1 shows a schematic side elevation view of the wine bottle made in accordance with the object of the invention.

La figura 2.- Muestra una vista en donde se deja ver el vaciado del vino contenido en la botella y en donde los posos quedan retenidos en el reservorio que se forma en la especial configuración de la botella. Figure 2.- Shows a view where the emptying of the wine contained in the bottle is shown and where the grounds are retained in the reservoir that is formed in the special configuration of the bottle.

Las figuras 3 y 4.- Muestran, finalmente, sendas vistas en diferentes perspectivas de la botella que constituye el objeto de la invención. Figures 3 and 4.- Finally show paths seen in different perspectives of the bottle that constitutes the object of the invention.

PREFERRED EMBODIMENT OF THE INVENTION

Como se puede ver en las figuras referidas, la botella de la invención presenta la particularidad de que en la intersección As can be seen in the aforementioned figures, the bottle of the invention has the peculiarity that at the intersection

5 entre el cuello (2) y el cuerpo (1) de tal botella se establece un doble quiebro (3 y 4), con ángulos inferiores a 90º, estableciéndose en el interior de la botella un reservorio (5) en el que quedarán retenidos los posos (6) que pudiera contener el vino (7) de dicha botella (1), como se deja ver claramente en la figura 2. 5 between the neck (2) and the body (1) of such a bottle a double bankruptcy (3 and 4) is established, with angles of less than 90º, establishing a reservoir (5) inside the bottle in which they will be retained the grounds (6) that the wine (7) of said bottle (1) could contain, as can be clearly seen in Figure 2.

Es decir en virtud de ese doble quiebro (3 y 4) cuando se sirve el vino (7) de la botella (1) sobre una copa (8), los posos That is, by virtue of this double bankruptcy (3 and 4) when the wine (7) from the bottle (1) is served on a glass (8), the grounds

(6) que pudiera contener el vino (7) van quedándose en el reservorio (5) que forman el doble quiebro (3 y 4), evitando 10 que dichos posos alcancen la copa (8) donde se sirve el vino totalmente limpio. (6) that could contain the wine (7) they remain in the reservoir (5) that form the double bankruptcy (3 and 4), avoiding that these grounds reach the glass (8) where the wine is served totally clean.

Claims

1. Bottle for wine, which may have any capacity or configuration, and where there is a bottle body and its corresponding upper neck, it is characterized in that between said neck and body of the bottle a double break is provided, so that The angle of each bankruptcy is less than 90º, establishing a reservoir in which the corresponding grounds are retained when emptying the contents or wine from the bottle.