ES1258505Y - Dispositivo para la preparación de alimentos y producto obtenido - Google Patents

Dispositivo para la preparación de alimentos y producto obtenido

Info

Publication number
ES1258505Y
ES1258505Y ES202032054U ES202032054U ES1258505Y ES 1258505 Y ES1258505 Y ES 1258505Y ES 202032054 U ES202032054 U ES 202032054U ES 202032054 U ES202032054 U ES 202032054U ES 1258505 Y ES1258505 Y ES 1258505Y
Authority
ES
Spain
Prior art keywords
obtained product
preparing food
food
preparing
product
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Active
Application number
ES202032054U
Other languages
English (en)
Spanish (es)
Other versions
ES1258505U (es
ES1258505U8 (es
Inventor
Abubakirova Elena Klyukina
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Individual
Original Assignee
Individual
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Individual filed Critical Individual
Priority to ES202032054U priority Critical patent/ES1258505Y/es
Publication of ES1258505U publication Critical patent/ES1258505U/es
Application granted granted Critical
Publication of ES1258505Y publication Critical patent/ES1258505Y/es
Publication of ES1258505U8 publication Critical patent/ES1258505U8/es
Priority to CH70146/21A priority patent/CH717863A2/de
Active legal-status Critical Current
Anticipated expiration legal-status Critical

Links

Classifications

    • A—HUMAN NECESSITIES
    • A21—BAKING; EDIBLE DOUGHS
    • A21D—TREATMENT OF FLOUR OR DOUGH FOR BAKING, e.g. BY ADDITION OF MATERIALS; BAKING; BAKERY PRODUCTS
    • A21D13/00—Finished or partly finished bakery products
    • A21D13/30—Filled, to be filled or stuffed products
    • A21D13/36—Filled wafers
    • A—HUMAN NECESSITIES
    • A21—BAKING; EDIBLE DOUGHS
    • A21D—TREATMENT OF FLOUR OR DOUGH FOR BAKING, e.g. BY ADDITION OF MATERIALS; BAKING; BAKERY PRODUCTS
    • A21D13/00—Finished or partly finished bakery products
    • A—HUMAN NECESSITIES
    • A47—FURNITURE; DOMESTIC ARTICLES OR APPLIANCES; COFFEE MILLS; SPICE MILLS; SUCTION CLEANERS IN GENERAL
    • A47J—KITCHEN EQUIPMENT; COFFEE MILLS; SPICE MILLS; APPARATUS FOR MAKING BEVERAGES
    • A47J37/00—Baking; Roasting; Grilling; Frying
    • A47J37/06—Roasters; Grills; Sandwich grills
    • A47J37/0611—Roasters; Grills; Sandwich grills the food being cooked between two heating plates, e.g. waffle-irons

Landscapes

  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Baking, Grill, Roasting (AREA)
  • Food-Manufacturing Devices (AREA)
ES202032054U 2020-09-22 2020-09-22 Dispositivo para la preparación de alimentos y producto obtenido Active ES1258505Y (es)

Priority Applications (2)

Application Number Priority Date Filing Date Title
ES202032054U ES1258505Y (es) 2020-09-22 2020-09-22 Dispositivo para la preparación de alimentos y producto obtenido
CH70146/21A CH717863A2 (de) 2020-09-22 2021-08-09 Vorrichtung zur Zubereitung von Nahrungsmitteln und erhaltenes Produkt.

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
ES202032054U ES1258505Y (es) 2020-09-22 2020-09-22 Dispositivo para la preparación de alimentos y producto obtenido

Publications (3)

Publication Number Publication Date
ES1258505U ES1258505U (es) 2020-12-17
ES1258505Y true ES1258505Y (es) 2021-03-10
ES1258505U8 ES1258505U8 (es) 2021-07-26

Family

ID=73780615

Family Applications (1)

Application Number Title Priority Date Filing Date
ES202032054U Active ES1258505Y (es) 2020-09-22 2020-09-22 Dispositivo para la preparación de alimentos y producto obtenido

Country Status (2)

Country Link
CH (1) CH717863A2 (de)
ES (1) ES1258505Y (de)

Also Published As

Publication number Publication date
CH717863A2 (de) 2022-03-31
ES1258505U (es) 2020-12-17
ES1258505U8 (es) 2021-07-26

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