Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Plasticos de Galicia SA
Original Assignee
Plasticos de Galicia SA
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Plasticos de Galicia SAfiledCriticalPlasticos de Galicia SA
Priority to ES1968140744UpriorityCriticalpatent/ES140744Y/en
Publication of ES140744UpublicationCriticalpatent/ES140744U/en
Application grantedgrantedCritical
Publication of ES140744YpublicationCriticalpatent/ES140744Y/en
Packging For Living Organisms, Food Or Medicinal Products That Are Sensitive To Environmental Conditiond
(AREA)
Abstract
Ice cream container, truncated cone shape and without top or bottom, essentially characterized by presenting its lower edge located in the corresponding housing of a tray, with entry hole of the ice cream stick, comprising the side mold thereof on its edge upper, protruding fins for grasping and detaching the mold from the aforementioned tray. (Machine-translation by Google Translate, not legally binding)
ES1968140744U1968-08-011968-08-01
CONTAINER FOR ICE CREAM.
ExpiredES140744Y
(en)
Influence of the immersion depth on the characteristics of a hydrofoil with ventilation induced on the topside(Immersion depth influence on hydrofoil for flow of arbitrary depth with bottom consisting of free surface or solid wall)