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Individual
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Individual
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Priority to ES1970162015UpriorityCriticalpatent/ES162015Y/en
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Publication of ES162015YpublicationCriticalpatent/ES162015Y/en
Apparatuses For Bulk Treatment Of Fruits And Vegetables And Apparatuses For Preparing Feeds
(AREA)
Preparation Of Fruits And Vegetables
(AREA)
Abstract
Manual citrus juicer, characterized by being constituted by a tube, with multiple orifices or perforations, of a diameter approximately to a third of the diameter of the fruit to, squeezing and of a somewhat smaller length, than that of the fruit, in one of whose ends, a cutting edge is made around its perimeter and at the other end, carries a mouthpiece with a spillway and introducing it under pressure by the axis of the fruit, up to the top with the embouchure and compressing it manually the juice is collected or juice. The material used is resistant, lightweight and easy to wash or sterilize, by any usual procedure. (Machine-translation by Google Translate, not legally binding)
Device to extrude the beams of wine, fruits and vegetable seeds obtaining their fats and essences (Machine-translation by Google Translate, not legally binding)