ES199311A1 - UN PROCEDIMIENTO PARA LA PRODUCCIoN DE ESTREPTOMICINA - Google Patents
UN PROCEDIMIENTO PARA LA PRODUCCIoN DE ESTREPTOMICINAInfo
- Publication number
- ES199311A1 ES199311A1 ES0199311A ES199311A ES199311A1 ES 199311 A1 ES199311 A1 ES 199311A1 ES 0199311 A ES0199311 A ES 0199311A ES 199311 A ES199311 A ES 199311A ES 199311 A1 ES199311 A1 ES 199311A1
- Authority
- ES
- Spain
- Prior art keywords
- streptomycin
- procedure
- production
- producing
- streptomycesgriseus
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired
Links
Classifications
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12P—FERMENTATION OR ENZYME-USING PROCESSES TO SYNTHESISE A DESIRED CHEMICAL COMPOUND OR COMPOSITION OR TO SEPARATE OPTICAL ISOMERS FROM A RACEMIC MIXTURE
- C12P19/00—Preparation of compounds containing saccharide radicals
- C12P19/44—Preparation of O-glycosides, e.g. glucosides
- C12P19/46—Preparation of O-glycosides, e.g. glucosides having an oxygen atom of the saccharide radical bound to a cyclohexyl radical, e.g. kasugamycin
- C12P19/54—Preparation of O-glycosides, e.g. glucosides having an oxygen atom of the saccharide radical bound to a cyclohexyl radical, e.g. kasugamycin the cyclohexyl radical being bound directly to a nitrogen atom of two or more radicals, e.g. streptomycin
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12N—MICROORGANISMS OR ENZYMES; COMPOSITIONS THEREOF; PROPAGATING, PRESERVING, OR MAINTAINING MICROORGANISMS; MUTATION OR GENETIC ENGINEERING; CULTURE MEDIA
- C12N1/00—Microorganisms; Compositions thereof; Processes of propagating, maintaining or preserving microorganisms or compositions thereof; Processes of preparing or isolating a composition containing a microorganism; Culture media therefor
- C12N1/20—Bacteria; Culture media therefor
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12N—MICROORGANISMS OR ENZYMES; COMPOSITIONS THEREOF; PROPAGATING, PRESERVING, OR MAINTAINING MICROORGANISMS; MUTATION OR GENETIC ENGINEERING; CULTURE MEDIA
- C12N1/00—Microorganisms; Compositions thereof; Processes of propagating, maintaining or preserving microorganisms or compositions thereof; Processes of preparing or isolating a composition containing a microorganism; Culture media therefor
- C12N1/20—Bacteria; Culture media therefor
- C12N1/205—Bacterial isolates
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12R—INDEXING SCHEME ASSOCIATED WITH SUBCLASSES C12C - C12Q, RELATING TO MICROORGANISMS
- C12R2001/00—Microorganisms ; Processes using microorganisms
- C12R2001/01—Bacteria or Actinomycetales ; using bacteria or Actinomycetales
- C12R2001/465—Streptomyces
-
- Y—GENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
- Y10—TECHNICAL SUBJECTS COVERED BY FORMER USPC
- Y10S—TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
- Y10S435/00—Chemistry: molecular biology and microbiology
- Y10S435/8215—Microorganisms
- Y10S435/822—Microorganisms using bacteria or actinomycetales
- Y10S435/886—Streptomyces
- Y10S435/897—Streptomyces griseus
Landscapes
- Chemical & Material Sciences (AREA)
- Organic Chemistry (AREA)
- Engineering & Computer Science (AREA)
- Life Sciences & Earth Sciences (AREA)
- Health & Medical Sciences (AREA)
- Zoology (AREA)
- Wood Science & Technology (AREA)
- Genetics & Genomics (AREA)
- Bioinformatics & Cheminformatics (AREA)
- Biotechnology (AREA)
- General Health & Medical Sciences (AREA)
- Biochemistry (AREA)
- General Engineering & Computer Science (AREA)
- Microbiology (AREA)
- Chemical Kinetics & Catalysis (AREA)
- General Chemical & Material Sciences (AREA)
- Medicinal Chemistry (AREA)
- Tropical Medicine & Parasitology (AREA)
- Virology (AREA)
- Biomedical Technology (AREA)
- Micro-Organisms Or Cultivation Processes Thereof (AREA)
- Preparation Of Compounds By Using Micro-Organisms (AREA)
Abstract
UN procedimiento de producir estreptomicina que comprende fermentar con unas razas de Streptomycesgriseus productora de estreptomicina un medio de cultivo que contiene como una fuente de nitrógeno y factor de actividad de estreptomicina una mezcla que comprende solubles de maceración de maíz y gluten de trigo-
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| US181581A US2628931A (en) | 1950-08-25 | 1950-08-25 | Fermentation process |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| ES199311A1 true ES199311A1 (es) | 1951-11-16 |
Family
ID=22664887
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| ES0199311A Expired ES199311A1 (es) | 1950-08-25 | 1951-08-24 | UN PROCEDIMIENTO PARA LA PRODUCCIoN DE ESTREPTOMICINA |
Country Status (2)
| Country | Link |
|---|---|
| US (1) | US2628931A (es) |
| ES (1) | ES199311A1 (es) |
Families Citing this family (3)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| US2996435A (en) * | 1953-01-14 | 1961-08-15 | Parke Davis & Co | Process for producing azaserine |
| FR2758330B1 (fr) * | 1997-01-10 | 1999-03-26 | Roquette Freres | Composition azotee resultant de l'hydrolyse du gluten de ble et son procede de fabrication |
| US20090123609A1 (en) * | 2007-11-08 | 2009-05-14 | Harris Joseph M | Methods of preparing a liquid suspension for use with animal feed |
Family Cites Families (4)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| US1035591A (en) * | 1909-04-23 | 1912-08-13 | Kikunae Ikeda | Nutritive and flavoring substance and process of making same. |
| US2541726A (en) * | 1945-11-30 | 1951-02-13 | Ayerst Mckenna & Harrison | Production of streptomycin |
| US2516682A (en) * | 1946-03-23 | 1950-07-25 | Squibb & Sons Inc | Method of producing streptomycin |
| US2538942A (en) * | 1947-06-20 | 1951-01-23 | Merck & Co Inc | Process for the production of streptomycin using soybean meal-distillers solubles medium |
-
1950
- 1950-08-25 US US181581A patent/US2628931A/en not_active Expired - Lifetime
-
1951
- 1951-08-24 ES ES0199311A patent/ES199311A1/es not_active Expired
Also Published As
| Publication number | Publication date |
|---|---|
| US2628931A (en) | 1953-02-17 |
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