ES2005476A6 - Un metodo para preparar un producto de proteina de soja texturizado y comprimido. - Google Patents

Un metodo para preparar un producto de proteina de soja texturizado y comprimido.

Info

Publication number
ES2005476A6
ES2005476A6 ES8703568A ES8703568A ES2005476A6 ES 2005476 A6 ES2005476 A6 ES 2005476A6 ES 8703568 A ES8703568 A ES 8703568A ES 8703568 A ES8703568 A ES 8703568A ES 2005476 A6 ES2005476 A6 ES 2005476A6
Authority
ES
Spain
Prior art keywords
soy protein
compressed
rehydration
moisture content
provides
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired
Application number
ES8703568A
Other languages
English (en)
Inventor
Kenneth E Beery
Arthur H Konwinski
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Central Soya Co Inc
Original Assignee
Central Soya Co Inc
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Central Soya Co Inc filed Critical Central Soya Co Inc
Publication of ES2005476A6 publication Critical patent/ES2005476A6/es
Expired legal-status Critical Current

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23J—PROTEIN COMPOSITIONS FOR FOODSTUFFS; WORKING-UP PROTEINS FOR FOODSTUFFS; PHOSPHATIDE COMPOSITIONS FOR FOODSTUFFS
    • A23J3/00—Working-up of proteins for foodstuffs
    • A23J3/22—Working-up of proteins for foodstuffs by texturising
    • A23J3/26—Working-up of proteins for foodstuffs by texturising using extrusion or expansion

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Biochemistry (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Beans For Foods Or Fodder (AREA)

Abstract

LA INVENCION ABARCA PRODUCTOS DE PROTEINA DE SOJA TEXTURIZADOS Y COMPRIMIDOS QUE TIENEN UN CONTENIDO DE PROTEINA MAYOR QUE 45%, UN CONTENIDO DE HUMEDAD DE APROXIMADAMENTE 5 A 15%, UNA DENSIDAD APARENTE DE APROXIMADAMENTE 480,6 A 640,8 GRAMOS POR LITRO Y UNA CAPACIDAD DE EXPANSION DE APROXIMADAMENTE 50 A 150% EN VOLUMEN AL REHIDRATARSE. LA INVENCION PROPORCIONA UN PRODUCTO ALIMENTICIO DE ALTA DENSIDAD QUE SE REHIDRATA Y EXPANDE RAPIDAMENTE, QUE RESISTE LA FRAGMENTACION EN CONDICIONES ORDINARIAS COMERCIALES Y DE TRANSPORTE Y OFRECE VENTAJAS ECONOMICAS CUANDO SE ALMACENA Y TRANSPORTA CON RESPECTO A LOS PRODUCTOS EXISTENTES EN EL MERCADO. LA INVENCION PROPORCIONA TAMBIEN UN METODO PARA FABRICAR TAL PRODUCTO DE PROTEINA DE SOJA TEXTURIZADO Y COMPRIMIDO QUE COMPRENDE TEXTURIZAR PRIMERAMENTE INGREDIENTES DE PROTEINA DE SOJA CONVENCIONALES QUE TIENEN UNA MATRIZ ALVEOLAR FIBROSA, TALES COMO HARINAS DE SOJA Y CONCENTRADOS DE PROTEINA DE SOJA Y AJUSTAR DESPUES EL CONTENIDO DE HUMEDAD DE LAS PARTICULASESTRUCTURADAS PARA DICHOS INGREDIENTES DE PROTEINA DE SOJA A APROXIMADAMENTE 10 A 20%; Y FINALMENTE, COMPRIMIR DICHA PARTICULA EN UNA TORTA QUE ES SUSCEPTIBLE DE EXPANSION AL REHIDRATARSE DEL 50 AL 150% DE SU VOLUMEN ORIGINAL.
ES8703568A 1986-12-15 1987-12-14 Un metodo para preparar un producto de proteina de soja texturizado y comprimido. Expired ES2005476A6 (es)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
US94199386A 1986-12-15 1986-12-15

Publications (1)

Publication Number Publication Date
ES2005476A6 true ES2005476A6 (es) 1989-03-01

Family

ID=25477421

Family Applications (1)

Application Number Title Priority Date Filing Date
ES8703568A Expired ES2005476A6 (es) 1986-12-15 1987-12-14 Un metodo para preparar un producto de proteina de soja texturizado y comprimido.

Country Status (7)

Country Link
EP (1) EP0293449A1 (es)
JP (1) JPH01502636A (es)
CA (1) CA1317507C (es)
DK (1) DK456888D0 (es)
ES (1) ES2005476A6 (es)
IL (1) IL84805A (es)
WO (1) WO1988004526A1 (es)

Families Citing this family (8)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US6007861A (en) * 1997-10-17 1999-12-28 Von Lempke; Frederick Ernst Process for the preparation and the packaging of soya based foodstuff
US7585533B2 (en) * 2002-06-11 2009-09-08 Nestec S.A. Pressure formed pet food and method
RU2279809C1 (ru) * 2005-06-22 2006-07-20 Роман Николаевич Дон Способ производства полуобезжиренной соевой муки, способ производства текстурированного соевого белка, полуобезжиренная соевая мука и текстурированный соевый белок
FR2889417B1 (fr) * 2005-08-05 2008-02-08 Roquette Freres Proteines de pois texturee
RU2355185C1 (ru) * 2007-11-19 2009-05-20 Каспиан Консалтинг Корп. Способ изготовления продукта на основе растительного белка и продукт, полученный этим способом
US20220322704A1 (en) * 2019-03-19 2022-10-13 Purina Animal Nutrition Llc Milk replacers that include textured soy protein and methods of feeding the same
FI130050B (fi) * 2020-06-12 2023-01-13 Gold&Green Foods Oy Menetelmä teksturoidun proteiinituotteen proteiinisen kuiturakenteen parantamiseksi, ja teksturoitu proteiinituote
EP4181686B1 (en) * 2020-07-15 2026-04-22 Wageningen Universiteit Texturized oilseed proteinaceous material

Family Cites Families (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US3463641A (en) * 1965-10-13 1969-08-26 Us Agriculture Process for producing compressed dry food and product
GB1453699A (en) * 1972-11-06 1976-10-27 Unilever Ltd Process for the production of protein containing food products

Also Published As

Publication number Publication date
CA1317507C (en) 1993-05-11
JPH01502636A (ja) 1989-09-14
DK456888A (da) 1988-08-15
IL84805A0 (en) 1988-06-30
EP0293449A1 (en) 1988-12-07
DK456888D0 (da) 1988-08-15
WO1988004526A1 (en) 1988-06-30
IL84805A (en) 1991-07-18

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Legal Events

Date Code Title Description
FD1A Patent lapsed

Effective date: 20010301