ES2035252T3 - Procedimiento y dispositivo para el tratamiento termico en flujo continuo de una mezcla de producto consistente en un liquido que contiene particulas solidas. - Google Patents

Procedimiento y dispositivo para el tratamiento termico en flujo continuo de una mezcla de producto consistente en un liquido que contiene particulas solidas.

Info

Publication number
ES2035252T3
ES2035252T3 ES198888202645T ES88202645T ES2035252T3 ES 2035252 T3 ES2035252 T3 ES 2035252T3 ES 198888202645 T ES198888202645 T ES 198888202645T ES 88202645 T ES88202645 T ES 88202645T ES 2035252 T3 ES2035252 T3 ES 2035252T3
Authority
ES
Spain
Prior art keywords
solid particles
liquid
time
heat treatment
certain
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired - Lifetime
Application number
ES198888202645T
Other languages
English (en)
Inventor
Willem Frederik Hermans
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Stork Amsterdam NV
Original Assignee
Stork Amsterdam NV
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Priority claimed from NL8702819A external-priority patent/NL8702819A/nl
Application filed by Stork Amsterdam NV filed Critical Stork Amsterdam NV
Application granted granted Critical
Publication of ES2035252T3 publication Critical patent/ES2035252T3/es
Anticipated expiration legal-status Critical
Expired - Lifetime legal-status Critical Current

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23B—PRESERVATION OF FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES; CHEMICAL RIPENING OF FRUIT OR VEGETABLES
    • A23B2/00—Preservation of foods or foodstuffs, in general
    • A23B2/40—Preservation of foods or foodstuffs, in general by heating loose unpacked materials
    • A23B2/42—Preservation of foods or foodstuffs, in general by heating loose unpacked materials while they are progressively transported through the apparatus
    • A23B2/425—Preservation of foods or foodstuffs, in general by heating loose unpacked materials while they are progressively transported through the apparatus in solid state
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23B—PRESERVATION OF FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES; CHEMICAL RIPENING OF FRUIT OR VEGETABLES
    • A23B2/00—Preservation of foods or foodstuffs, in general
    • A23B2/40—Preservation of foods or foodstuffs, in general by heating loose unpacked materials
    • A23B2/42—Preservation of foods or foodstuffs, in general by heating loose unpacked materials while they are progressively transported through the apparatus
    • A23B2/46—Preservation of foods or foodstuffs, in general by heating loose unpacked materials while they are progressively transported through the apparatus with transport through tubes
    • A23B2/465—Preservation of foods or foodstuffs, in general by heating loose unpacked materials while they are progressively transported through the apparatus with transport through tubes in solid state
    • Y—GENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
    • Y10—TECHNICAL SUBJECTS COVERED BY FORMER USPC
    • Y10S—TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
    • Y10S165/00—Heat exchange
    • Y10S165/909—Regeneration
    • Y—GENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
    • Y10—TECHNICAL SUBJECTS COVERED BY FORMER USPC
    • Y10S—TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
    • Y10S165/00—Heat exchange
    • Y10S165/92—Particulate heat exchange

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Wood Science & Technology (AREA)
  • Zoology (AREA)
  • Chemical & Material Sciences (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Food Preservation Except Freezing, Refrigeration, And Drying (AREA)
  • Apparatus For Disinfection Or Sterilisation (AREA)
  • General Preparation And Processing Of Foods (AREA)
  • Medicinal Preparation (AREA)

Abstract

DURANTE UN TRATAMIENTO DE CALOR EN FLUJO CONTINUO DE UNA MEZCLA DE PRODUCTO QUE CONSISTE EN UN LIQUID QUE CONTIENE PARTICULAS SOLIDAS, LA MEZCLA ES CALENTADA A UNA CIERTA TEMPERATURA EN UNA O MAS SECCIONES DE INTERCAMBIO DE CALOR, FIJADA A ESTA TEMPERATURA EN UNA SECCION DE CALOR POR UN CIERTO TIEMPO, Y ENTONCES ENFRIADO A LA TEMPERATURA FINAL DESEADA EN UNA O MAS SECCIONES DE INTERCAMBIO DE CALOR. EL TIEMPO DE RESIDENCIA DE LAS PARTICULAS SOLIDAS EN LA SECCION DE CALOR QUE ESTA REGULADA SEPARADA E INDEPENDIENTEMENTE DEL TIEMPO DE RESIDENCIA DEL LIQUIDO EN LA SECCION CALIENTE, MIENTRAS LAS PARTICULAS SOLIDAS ESTAN CONSTANTEMENTE FLUYENDO ALREDEDOR DEL LIQUIDO. SI HAY PARTICULAS SOLIDAS DE VARIOS TAMAÑOS EN EL LIQUIDO, EL TIEMPO DE RESIDENCIA DE LAS FRACCIONES DE DIFERENTES TAMAÑOS DE PARTICULAS SOLIDAS SE REGULA SEPARADAMENTE DEPENDIENDO DEL TAMAÑO DE LAS PARTICULAS SOLIDAS EN UNA FRACCION PARTICULAR. CON ESTE TRATAMIENTO DE CALOR ESPECIFICO SE PUEDE ALCANZAR QUE LAS PARTICULAS SOLIDAS DEDIFERENTE TAMAÑO Y EL LIQUIDO EN EL PRODUCTO MEZCLA ADQUIERA UN MINIMO VALOR DE PROCESAMIENTO, MIENTRAS AL MISMO TIEMPO SE PREVIENE QUE UNA O MAS DE LAS FRACCIONES DE PARTICULAS SOLIDAS O EL LIQUIDO SE EXPONE A ALTA TEMPERATURA PARA UN TIEMPO INNECESARIAMNETE LARGO, QUE PUEDE LLEVAR A DETERIORAR LA CALIDAD DE LA MEZCLA. EL DISPOSITIVO PARA LLEVAR A CABO EL PROCESO COMPRENDE UN DISPOSITIVO CALENTADOR (8) CON UNO O MAS DISPOSITIVOS DE RETENCION (23,24,25). CADA DISPOSITIVO DE RETENCION (23,24,25) SE DISEÑA PARA RETENER LAS PARTICULAS SOLIDAS DE UN CIERTO TAMAÑO Y MAS LARGAS DURANTE UN CIERTO TIEMPO Y QUE PERMITA HACER MAS PEQUEÑAS LAS PARTICULAS Y QUE EL LIQUIDO PASE.
ES198888202645T 1987-11-24 1988-11-23 Procedimiento y dispositivo para el tratamiento termico en flujo continuo de una mezcla de producto consistente en un liquido que contiene particulas solidas. Expired - Lifetime ES2035252T3 (es)

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
NL8702819A NL8702819A (nl) 1987-11-24 1987-11-24 Werkwijze voor het in continue doorstroming thermisch behandelen van een produktmengsel bestaande uit een vloeistof met daarin opgenomen vaste delen.
NL8802714A NL8802714A (nl) 1987-11-24 1988-11-04 Werkwijze voor het in continue doorstroming thermisch behandelen van een produktmengsel bestaande uit een vloeistof met daarin opgenomen vaste delen.

Publications (1)

Publication Number Publication Date
ES2035252T3 true ES2035252T3 (es) 1993-04-16

Family

ID=26646314

Family Applications (1)

Application Number Title Priority Date Filing Date
ES198888202645T Expired - Lifetime ES2035252T3 (es) 1987-11-24 1988-11-23 Procedimiento y dispositivo para el tratamiento termico en flujo continuo de una mezcla de producto consistente en un liquido que contiene particulas solidas.

Country Status (8)

Country Link
US (1) US5080164A (es)
EP (1) EP0323654B1 (es)
JP (1) JP2781572B2 (es)
AU (1) AU619508B2 (es)
DE (1) DE3873725T2 (es)
ES (1) ES2035252T3 (es)
NL (1) NL8802714A (es)
NZ (1) NZ227061A (es)

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US5411715A (en) * 1992-06-09 1995-05-02 Eastman Kodak Company Apparatus for preparing aqueous amorphous particle dispersions of high-melting microcrystalline solids
US6019033A (en) * 1994-11-07 2000-02-01 Frigoscandia, Inc. Apparatus for steam pasteurization of food
US5722317A (en) * 1996-04-15 1998-03-03 The Board Of Trustees Of The University Of Illinois Local magnetic temperature measurement for aseptic processing
US5876771A (en) * 1996-06-20 1999-03-02 Tetra Laval Holdings & Finance, Sa Process and article for determining the residence time of a food particle
US5750907A (en) * 1996-06-20 1998-05-12 Tetra Laval Holdings & Finance, S.A. Process and article for determining the residence time of a food particle
US5792498A (en) * 1997-02-21 1998-08-11 Tetra Laval Holdings & Finance, S.A. Method for processing a homogeneous food product
US5932813A (en) * 1997-10-07 1999-08-03 North Carolina State University Method and system for residence time measurement of simulated food particles in continuous thermal food processing and simulated food particles for use in same
US5829224A (en) * 1997-10-10 1998-11-03 Tetra Laval Holdings & Finance, Sa Method and apparatus for producing an aseptic heterogeneous food
CA2320352A1 (en) 1998-02-05 1999-08-12 The Penn State Research Foundation Segmented flow device
US6557319B1 (en) 1999-09-27 2003-05-06 Conagra Grocery Products Company Temperature coordinated through-line food packaging system
US6276264B1 (en) 1999-10-25 2001-08-21 Dairy Tech Inc Portable batch pasteurizer
US6656423B1 (en) * 2000-02-07 2003-12-02 Steris Inc. Sterile water generator
NL1022693C2 (nl) * 2003-02-14 2004-08-17 Tno Continu thermisch proces voor het behandelen van grove voedseldeeltjes en voedseldeeltjes die verkrijgbaar zijn met het proces volgens de uitvinding.
WO2005011409A1 (en) * 2003-07-30 2005-02-10 Fmc Technologies, Inc. Aseptic processing system and method
US7401546B2 (en) * 2003-09-09 2008-07-22 Dairy Tech, Inc. Batch pasteurizer
RU2277834C1 (ru) * 2004-12-23 2006-06-20 Николай Владиславович Арофикин Способ тепловой обработки жидких продуктов и устройство для его реализации
US7870822B2 (en) * 2006-01-19 2011-01-18 Ecolab Usa Inc. Method and system for recapturing and reusing unreacted antimicrobial solutions in spray applications
DE102008027492A1 (de) 2008-06-10 2009-12-17 Khs Ag Pasteurisierungsanlage
US9713340B2 (en) * 2008-09-23 2017-07-25 North Carolina State University Electromagnetic system
DE102009036019A1 (de) * 2009-08-04 2011-02-10 Krones Ag Verfahren und Vorrichtung zur Erhitzung, insbesondere von hochviskosen Produkten
MX346955B (es) 2010-10-22 2017-04-06 Bepex Int Llc Sistema y método para el tratamiento continuo de sólidos a presión no atmosférica.
JP5939785B2 (ja) * 2011-03-13 2016-06-22 日本テトラパック株式会社 液体食品用加熱滅菌装置及びその方法
US9357590B2 (en) 2012-03-14 2016-05-31 Microwave Materials Technologies, Inc. Microwave heating system with enhanced temperature control
EP3332651A1 (en) * 2016-12-08 2018-06-13 Tetra Laval Holdings & Finance S.A. Heat treating liquid food with particles
PL3342295T3 (pl) * 2016-12-30 2020-02-28 Tetra Laval Holdings & Finance S.A. Przetwarzanie ciekłej żywności, do której dodawane są cząstki
MX2019011013A (es) 2017-03-15 2019-11-01 915 Labs Llc Elementos de control de energía para calentamiento por microondas mejorado de artículos envasados.
US11129243B2 (en) 2017-03-15 2021-09-21 915 Labs, Inc. Multi-pass microwave heating system
SG11201908588QA (en) 2017-04-17 2019-10-30 915 Labs Llc Microwave-assisted sterilization and pasteurization system using synergistic packaging, carrier and launcher configurations
US11261074B2 (en) * 2017-12-29 2022-03-01 At Group, Llc Apparatus for dispensing a mixture of at least two liquid components

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Also Published As

Publication number Publication date
JPH01187073A (ja) 1989-07-26
DE3873725T2 (de) 1992-12-24
AU2589888A (en) 1989-05-25
AU619508B2 (en) 1992-01-30
US5080164A (en) 1992-01-14
JP2781572B2 (ja) 1998-07-30
DE3873725D1 (de) 1992-09-17
EP0323654A1 (en) 1989-07-12
EP0323654B1 (en) 1992-08-12
NL8802714A (nl) 1989-06-16
NZ227061A (en) 1991-11-26

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