ES2116947A1 - Elaborado alimenticio a base de melon y su procedimiento de fabricacion. - Google Patents

Elaborado alimenticio a base de melon y su procedimiento de fabricacion.

Info

Publication number
ES2116947A1
ES2116947A1 ES09700242A ES9700242A ES2116947A1 ES 2116947 A1 ES2116947 A1 ES 2116947A1 ES 09700242 A ES09700242 A ES 09700242A ES 9700242 A ES9700242 A ES 9700242A ES 2116947 A1 ES2116947 A1 ES 2116947A1
Authority
ES
Spain
Prior art keywords
melon
syrup
preparation
product
food preparation
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Granted
Application number
ES09700242A
Other languages
English (en)
Other versions
ES2116947B1 (es
Inventor
Segui Marina Serra
Otero Milagros Mateos
Malonda Jose Enrique Carreres
Vendrell Elisa Gallego
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Melmansa S L
Original Assignee
Melmansa S L
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Melmansa S L filed Critical Melmansa S L
Priority to ES9700242A priority Critical patent/ES2116947B1/es
Priority to PCT/ES1998/000019 priority patent/WO1998034492A1/es
Publication of ES2116947A1 publication Critical patent/ES2116947A1/es
Application granted granted Critical
Publication of ES2116947B1 publication Critical patent/ES2116947B1/es
Anticipated expiration legal-status Critical
Expired - Fee Related legal-status Critical Current

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23B—PRESERVATION OF FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES; CHEMICAL RIPENING OF FRUIT OR VEGETABLES
    • A23B7/00—Preservation of fruit or vegetables; Chemical ripening of fruit or vegetables
    • A23B7/08—Preserving with sugars
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23B—PRESERVATION OF FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES; CHEMICAL RIPENING OF FRUIT OR VEGETABLES
    • A23B7/00—Preservation of fruit or vegetables; Chemical ripening of fruit or vegetables
    • A23B7/005—Preserving by heating
    • A23B7/0053—Preserving by heating by direct or indirect contact with heating gases or liquids
    • A23B7/0056—Preserving by heating by direct or indirect contact with heating gases or liquids with packages
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23B—PRESERVATION OF FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES; CHEMICAL RIPENING OF FRUIT OR VEGETABLES
    • A23B7/00—Preservation of fruit or vegetables; Chemical ripening of fruit or vegetables
    • A23B7/10—Preserving with acids; Acid fermentation
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23B—PRESERVATION OF FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES; CHEMICAL RIPENING OF FRUIT OR VEGETABLES
    • A23B7/00—Preservation of fruit or vegetables; Chemical ripening of fruit or vegetables
    • A23B7/14—Preserving or ripening with chemicals not covered by group A23B7/08 or A23B7/10
    • A23B7/153—Preserving or ripening with chemicals not covered by group A23B7/08 or A23B7/10 in the form of liquids or solids

Landscapes

  • Chemical & Material Sciences (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Chemical Kinetics & Catalysis (AREA)
  • General Chemical & Material Sciences (AREA)
  • Wood Science & Technology (AREA)
  • Zoology (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Jellies, Jams, And Syrups (AREA)
  • Preparation Of Fruits And Vegetables (AREA)
  • Storage Of Fruits Or Vegetables (AREA)

Abstract

ELABORADO ALIMENTICIO A BASE DE MELON Y SU PROCEDIMIENTO DE FABRICACION. EL ELABORADO COMPRENDE UNAS BOLAS DE MELON TRATADAS CON UNA FUENTE DE CALCIO EN UN ALMIBAR QUE COMPRENDE SACAROSA, UN PRODUCTO QUE REDUCE EL PH DEL MELON SIN PROVOCAR QUE EL ELABORADO TENGA UN SABOR ACIDO DISTINTO AL DEL PRODUCTO ORIGINAL, UN ESPESANTE, UN ACIDULANTE, AROMA DE MELON Y AGUA, TENIENDO DICHA ALMIBAR UN PH COMPRENDIDO ENTRE 2,3 Y 2,7 Y ENTRE 24 Y 26 BRIX. EL METODO COMPRENDE MEZCLAR EN UN RECIPIENTE ADECUADO LAS BOLAS DE MELON TRATADAS Y EL ALMIBAR Y ESTERILIZAR POR TRATAMIENTO TERMICO EN AUTOCLAVE. EL ELABORADO ALIMENTICIO TIENE APLICACION EN ALIMENTACION.
ES9700242A 1997-02-06 1997-02-06 Elaborado alimenticio a base de melon y su procedimiento de fabricacion. Expired - Fee Related ES2116947B1 (es)

Priority Applications (2)

Application Number Priority Date Filing Date Title
ES9700242A ES2116947B1 (es) 1997-02-06 1997-02-06 Elaborado alimenticio a base de melon y su procedimiento de fabricacion.
PCT/ES1998/000019 WO1998034492A1 (es) 1997-02-06 1998-01-26 Elaborado alimenticio a base de melon y su procedimiento de fabricacion

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
ES9700242A ES2116947B1 (es) 1997-02-06 1997-02-06 Elaborado alimenticio a base de melon y su procedimiento de fabricacion.

Publications (2)

Publication Number Publication Date
ES2116947A1 true ES2116947A1 (es) 1998-07-16
ES2116947B1 ES2116947B1 (es) 1999-03-01

Family

ID=8298143

Family Applications (1)

Application Number Title Priority Date Filing Date
ES9700242A Expired - Fee Related ES2116947B1 (es) 1997-02-06 1997-02-06 Elaborado alimenticio a base de melon y su procedimiento de fabricacion.

Country Status (2)

Country Link
ES (1) ES2116947B1 (es)
WO (1) WO1998034492A1 (es)

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
ES3007623A1 (es) * 2023-09-20 2025-03-20 Piscimar Pool S L Procedimiento de elaboracion y envasado en su jugo de fruta de melon o de sandia

Families Citing this family (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
DE19844510A1 (de) * 1998-09-28 2000-03-30 Wahnsiedler Roland Konservierung süß-sauer Gemische

Citations (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
EP0191573A2 (en) * 1985-01-28 1986-08-20 American National Can Company Method of thermally processing foodstuffs, hermetically sealed foodstuffs containers and thermally processed foodstuffs
JPS62143635A (ja) * 1985-12-18 1987-06-26 House Food Ind Co Ltd 果物の変色防止方法
FR2669809A1 (fr) * 1990-12-04 1992-06-05 Freyssin Alain Procede pour la conservation par cryogenation de morceaux de melon frais et produit obtenu.

Patent Citations (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
EP0191573A2 (en) * 1985-01-28 1986-08-20 American National Can Company Method of thermally processing foodstuffs, hermetically sealed foodstuffs containers and thermally processed foodstuffs
JPS62143635A (ja) * 1985-12-18 1987-06-26 House Food Ind Co Ltd 果物の変色防止方法
FR2669809A1 (fr) * 1990-12-04 1992-06-05 Freyssin Alain Procede pour la conservation par cryogenation de morceaux de melon frais et produit obtenu.

Non-Patent Citations (2)

* Cited by examiner, † Cited by third party
Title
BASE DE DATOS WPIL en QUESTEL, n‘ acceso 87-217578, 1987, Derwent Publications Ltd., Londres, GB & JP 62143635 A (HOUSE SHOKUHIN KOGY) 26.06.87 * Resumen * *
RAO, P.V.S. et al. "Evaluation of some musk melon varieties of Andhra Pradesh for canning and for preparation of nectars" Indian Food Packer. 1968. Vol. 22 (3), pßginas 18-22 *

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
ES3007623A1 (es) * 2023-09-20 2025-03-20 Piscimar Pool S L Procedimiento de elaboracion y envasado en su jugo de fruta de melon o de sandia

Also Published As

Publication number Publication date
WO1998034492A1 (es) 1998-08-13
ES2116947B1 (es) 1999-03-01

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