ES2155040B2 - Material alimentario que contiene un ingrediente antioxidante derivado de citricos. - Google Patents

Material alimentario que contiene un ingrediente antioxidante derivado de citricos.

Info

Publication number
ES2155040B2
ES2155040B2 ES009902429A ES9902429A ES2155040B2 ES 2155040 B2 ES2155040 B2 ES 2155040B2 ES 009902429 A ES009902429 A ES 009902429A ES 9902429 A ES9902429 A ES 9902429A ES 2155040 B2 ES2155040 B2 ES 2155040B2
Authority
ES
Spain
Prior art keywords
food material
eriocitrin
high concentration
citrics
material containing
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired - Lifetime
Application number
ES009902429A
Other languages
English (en)
Other versions
ES2155040A1 (es
Inventor
Kanefumi Yamamoto
Hiroaki Mieda
Masanori Hiramitsu
Yoshiaki Miyake
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Pokka Corp
Original Assignee
Pokka Corp
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Pokka Corp filed Critical Pokka Corp
Publication of ES2155040A1 publication Critical patent/ES2155040A1/es
Application granted granted Critical
Publication of ES2155040B2 publication Critical patent/ES2155040B2/es
Anticipated expiration legal-status Critical
Expired - Lifetime legal-status Critical Current

Links

Classifications

    • A—HUMAN NECESSITIES
    • A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
    • A61K36/00—Medicinal preparations of undetermined constitution containing material from algae, lichens, fungi or plants, or derivatives thereof, e.g. traditional herbal medicines
    • A61K36/18—Magnoliophyta (angiosperms)
    • A61K36/185—Magnoliopsida (dicotyledons)
    • A61K36/75—Rutaceae (Rue family)
    • A61K36/752—Citrus, e.g. lime, orange or lemon
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23B—PRESERVATION OF FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES; CHEMICAL RIPENING OF FRUIT OR VEGETABLES
    • A23B70/00—Preservation of non-alcoholic beverages
    • A23B70/10—Preservation of non-alcoholic beverages by addition of preservatives
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G3/00—Sweetmeats; Confectionery; Marzipan; Coated or filled products
    • A23G3/34—Sweetmeats, confectionery or marzipan; Processes for the preparation thereof
    • A23G3/346—Finished or semi-finished products in the form of powders, paste or liquids
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
    • A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
    • A23L33/105—Plant extracts, their artificial duplicates or their derivatives
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G2200/00—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF containing organic compounds, e.g. synthetic flavouring agents
    • A23G2200/04—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF containing organic compounds, e.g. synthetic flavouring agents containing vitamins, antibiotics, other medicaments
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G2200/00—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF containing organic compounds, e.g. synthetic flavouring agents
    • A23G2200/14—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF containing organic compounds, e.g. synthetic flavouring agents containing fruits, nuts, e.g. almonds, seeds, plants, plant extracts or essential oils

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Health & Medical Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Natural Medicines & Medicinal Plants (AREA)
  • Chemical & Material Sciences (AREA)
  • Polymers & Plastics (AREA)
  • Food Science & Technology (AREA)
  • Mycology (AREA)
  • Botany (AREA)
  • Animal Behavior & Ethology (AREA)
  • Biotechnology (AREA)
  • Medicinal Chemistry (AREA)
  • Pharmacology & Pharmacy (AREA)
  • Epidemiology (AREA)
  • Medical Informatics (AREA)
  • General Health & Medical Sciences (AREA)
  • Public Health (AREA)
  • Veterinary Medicine (AREA)
  • Microbiology (AREA)
  • Alternative & Traditional Medicine (AREA)
  • Nutrition Science (AREA)
  • Wood Science & Technology (AREA)
  • Zoology (AREA)
  • Non-Alcoholic Beverages (AREA)
  • Food Preservation Except Freezing, Refrigeration, And Drying (AREA)
  • General Preparation And Processing Of Foods (AREA)
  • Coloring Foods And Improving Nutritive Qualities (AREA)
  • Pharmaceuticals Containing Other Organic And Inorganic Compounds (AREA)
  • Anti-Oxidant Or Stabilizer Compositions (AREA)

Abstract

La invención se refiere a un procedimiento para producir un material alimentario que tiene una alta concentración de eriocitrina, el cual comprende la extracción de al menos uno de entre zumo, la cáscara y el desecho de zumo exprimido de un cítrico con un disolvente polar, la aplicación del extracto obtenido a una resina de adsorción sintética y la separación y recuperación del material alimentario con una alta concentración de eriocitrina usando un disolvente orgánico como, por ejemplo, alcohol hidratado. Se puede obtener a nivel industrial, de forma muy eficaz y sin ingredientes de sabor amargo, un material alimentario que tiene una alta concentración de eriocitrina como ingrediente antioxidante, y se pueden producir bebidas y alimentos con un alto efecto antioxidante.
ES009902429A 1998-11-27 1999-11-05 Material alimentario que contiene un ingrediente antioxidante derivado de citricos. Expired - Lifetime ES2155040B2 (es)

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
JP35219798 1998-11-27
JP16220799A JP3758125B2 (ja) 1998-11-27 1999-06-09 柑橘果実由来の抗酸化性成分含有食品素材

Publications (2)

Publication Number Publication Date
ES2155040A1 ES2155040A1 (es) 2001-04-16
ES2155040B2 true ES2155040B2 (es) 2002-05-01

Family

ID=26488089

Family Applications (1)

Application Number Title Priority Date Filing Date
ES009902429A Expired - Lifetime ES2155040B2 (es) 1998-11-27 1999-11-05 Material alimentario que contiene un ingrediente antioxidante derivado de citricos.

Country Status (6)

Country Link
US (1) US6350477B1 (es)
JP (1) JP3758125B2 (es)
AR (1) AR021064A1 (es)
ES (1) ES2155040B2 (es)
IL (1) IL132523A (es)
IT (1) IT1306744B1 (es)

Families Citing this family (16)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
IL127371A (en) * 1998-12-02 2004-08-31 Adumin Chemicals Ltd Method for selectively obtaining antioxidant rich extracts from citrus fruits
JP4255612B2 (ja) * 1999-11-17 2009-04-15 株式会社ポッカコーポレーション フラボノイド入り飲食料
US20050084575A1 (en) * 2003-10-21 2005-04-21 Craig Philipp Citrus sinensis solids washing and products
EP1792974B1 (en) * 2004-07-23 2017-05-17 Suntory Holdings Limited Alcohol-dipped material, food or drink using the same and method of producing the same
JP4589858B2 (ja) * 2005-10-18 2010-12-01 株式会社ポッカコーポレーション ポリフェノール含有素材の製造方法及び飲食品
JP5154230B2 (ja) * 2006-01-23 2013-02-27 サントリーホールディングス株式会社 食品又は飲料及びその製造方法
CN101677607B (zh) * 2007-02-01 2013-04-17 普杭格莱有限公司 有营养的加工小吃品
US8277865B2 (en) * 2007-03-02 2012-10-02 Paul Ralph Bunke Nutritious fabricated snack products
US20090004356A1 (en) * 2007-06-26 2009-01-01 Paul Ralph Bunke Nutritious fabricated snack products
US20090208607A1 (en) * 2007-08-16 2009-08-20 Paul Ralph Bunke Nutritious snack products
JP5309301B2 (ja) 2007-12-27 2013-10-09 ポッカサッポロフード＆ビバレッジ株式会社 エリオシトリン含有素材の製造方法
US8481099B2 (en) * 2011-09-12 2013-07-09 Del Monte Corporation Process for conversion of citrus peels into fiber, juice, naringin, and oil
JP7033500B2 (ja) 2018-05-29 2022-03-10 サントリーホールディングス株式会社 アルコール飲料
AU2022322017A1 (en) * 2021-08-04 2024-03-14 Esserre Pharma Srl Plant extract-based composition and its use for treating glucose metabolism disorders
WO2023016630A1 (en) 2021-08-10 2023-02-16 Symrise Ag Flavoring compositions for taste improvement
JP7738465B2 (ja) * 2021-12-06 2025-09-12 サントリーホールディングス株式会社 エリオシトリンを含有するアルコール高含有飲料

Family Cites Families (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPH0873337A (ja) * 1994-09-07 1996-03-19 Ogawa Koryo Kk 外用剤組成物
JP3746544B2 (ja) 1995-08-04 2006-02-15 株式会社ポッカコーポレーション 柑橘果実由来の抗酸化性物質

Also Published As

Publication number Publication date
JP2000217560A (ja) 2000-08-08
IL132523A0 (en) 2001-03-19
ITRM990686A1 (it) 2001-05-05
JP3758125B2 (ja) 2006-03-22
IL132523A (en) 2002-08-14
ITRM990686A0 (it) 1999-11-05
IT1306744B1 (it) 2001-10-02
ES2155040A1 (es) 2001-04-16
AR021064A1 (es) 2002-06-12
US6350477B1 (en) 2002-02-26

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