ES2155665T3 - Procedimiento de tratamiento de la malta, antes de la etapa de filtracion del jugo. - Google Patents

Procedimiento de tratamiento de la malta, antes de la etapa de filtracion del jugo.

Info

Publication number
ES2155665T3
ES2155665T3 ES97870059T ES97870059T ES2155665T3 ES 2155665 T3 ES2155665 T3 ES 2155665T3 ES 97870059 T ES97870059 T ES 97870059T ES 97870059 T ES97870059 T ES 97870059T ES 2155665 T3 ES2155665 T3 ES 2155665T3
Authority
ES
Spain
Prior art keywords
malta
procedure
treatment
filtration stage
juice filtration
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired - Lifetime
Application number
ES97870059T
Other languages
English (en)
Inventor
Rafael Gil Tigel
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Individual
Original Assignee
Individual
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Individual filed Critical Individual
Application granted granted Critical
Publication of ES2155665T3 publication Critical patent/ES2155665T3/es
Anticipated expiration legal-status Critical
Expired - Lifetime legal-status Critical Current

Links

Classifications

    • C—CHEMISTRY; METALLURGY
    • C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12C—BEER; PREPARATION OF BEER BY FERMENTATION; PREPARATION OF MALT FOR MAKING BEER; PREPARATION OF HOPS FOR MAKING BEER
    • C12C7/00—Preparation of wort
    • C12C7/04—Preparation or treatment of the mash
    • C12C7/042—Mixing malt with water
    • C—CHEMISTRY; METALLURGY
    • C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12C—BEER; PREPARATION OF BEER BY FERMENTATION; PREPARATION OF MALT FOR MAKING BEER; PREPARATION OF HOPS FOR MAKING BEER
    • C12C7/00—Preparation of wort
    • C12C7/04—Preparation or treatment of the mash

Landscapes

  • Chemical & Material Sciences (AREA)
  • Organic Chemistry (AREA)
  • Engineering & Computer Science (AREA)
  • Bioinformatics & Cheminformatics (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Biochemistry (AREA)
  • Health & Medical Sciences (AREA)
  • General Engineering & Computer Science (AREA)
  • General Health & Medical Sciences (AREA)
  • Genetics & Genomics (AREA)
  • Food Science & Technology (AREA)
  • Wood Science & Technology (AREA)
  • Zoology (AREA)
  • Distillation Of Fermentation Liquor, Processing Of Alcohols, Vinegar And Beer (AREA)
  • Fats And Perfumes (AREA)

Abstract

LA INVENCION SE REFIERE A UN PROCEDIMIENTO DE TRATAMIENTO DE LA MALTA Y DE LA MALTA VERDE ANTES DE LA ETAPA DE FILTRACION DEL MOSTO EN UN PROCESO DE FABRICACION DE CERVEZA, CARACTERIZADO PORQUE SE APLICA UNA TRITURACION FINA BAJO AGUA DE LOS GRANOS DE MALTA.
ES97870059T 1996-11-29 1997-04-30 Procedimiento de tratamiento de la malta, antes de la etapa de filtracion del jugo. Expired - Lifetime ES2155665T3 (es)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
EP96870153A EP0845527A1 (fr) 1996-11-29 1996-11-29 Procédé de traitement du malt en amont de l'étape de filtration du moût

Publications (1)

Publication Number Publication Date
ES2155665T3 true ES2155665T3 (es) 2001-05-16

Family

ID=8226183

Family Applications (1)

Application Number Title Priority Date Filing Date
ES97870059T Expired - Lifetime ES2155665T3 (es) 1996-11-29 1997-04-30 Procedimiento de tratamiento de la malta, antes de la etapa de filtracion del jugo.

Country Status (7)

Country Link
EP (2) EP0845527A1 (es)
AT (1) ATE199567T1 (es)
DE (1) DE69704192T2 (es)
DK (1) DK0845528T3 (es)
ES (1) ES2155665T3 (es)
GR (1) GR3035883T3 (es)
PT (1) PT845528E (es)

Families Citing this family (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
BE1029941B1 (fr) 2021-11-22 2023-06-19 Meura S A Dispositif et procede de production de mout

Family Cites Families (5)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
DE2237767A1 (de) * 1972-08-01 1974-02-14 Extraktionstechnik Gmbh Anlage zur kontinuierlichen herstellung von bierwuerze
FR2295123A2 (fr) * 1974-10-11 1976-07-16 Tepral Ctre Rech Develop Tech Procede de brassage pour la fabrication de mout et installation pour l'application de ce procede
DE2639871A1 (de) * 1976-09-04 1978-03-09 Huymann Elmar Dipl Br Ing Aufbereitung von nassmalz bei der bierherstellung
US4182228A (en) * 1977-08-30 1980-01-08 Anton Steinecker Maschinenfabrik Gmbh Apparatus for the production of mash
US4228188A (en) * 1978-03-06 1980-10-14 Jos. Schlitz Brewing Company Method of mashing and lautering

Also Published As

Publication number Publication date
PT845528E (pt) 2001-07-31
EP0845528A1 (fr) 1998-06-03
GR3035883T3 (en) 2001-08-31
DE69704192T2 (de) 2001-09-06
EP0845528B1 (fr) 2001-03-07
DE69704192D1 (de) 2001-04-12
EP0845527A1 (fr) 1998-06-03
DK0845528T3 (da) 2001-07-09
ATE199567T1 (de) 2001-03-15

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