ES2167635T3 - Maquina combinada de temperacion y de recubrimiento para masas que contienen manteca de cacao o grasas similares. - Google Patents

Maquina combinada de temperacion y de recubrimiento para masas que contienen manteca de cacao o grasas similares.

Info

Publication number
ES2167635T3
ES2167635T3 ES97106442T ES97106442T ES2167635T3 ES 2167635 T3 ES2167635 T3 ES 2167635T3 ES 97106442 T ES97106442 T ES 97106442T ES 97106442 T ES97106442 T ES 97106442T ES 2167635 T3 ES2167635 T3 ES 2167635T3
Authority
ES
Spain
Prior art keywords
station
combined
temperation
main
coating machine
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired - Lifetime
Application number
ES97106442T
Other languages
English (en)
Inventor
Helmut Sollich
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Sollich KG
Original Assignee
Sollich KG
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Sollich KG filed Critical Sollich KG
Application granted granted Critical
Publication of ES2167635T3 publication Critical patent/ES2167635T3/es
Anticipated expiration legal-status Critical
Expired - Lifetime legal-status Critical Current

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G3/00—Sweetmeats; Confectionery; Marzipan; Coated or filled products
    • A23G3/02—Apparatus specially adapted for manufacture or treatment of sweetmeats or confectionery; Accessories therefor
    • A23G3/20—Apparatus for coating or filling sweetmeats or confectionery
    • A23G3/22—Apparatus for coating by casting of liquids
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G1/00—Cocoa; Cocoa products, e.g. chocolate; Substitutes therefor
    • A23G1/04—Apparatus specially adapted for manufacture or treatment of cocoa or cocoa products
    • A23G1/18—Apparatus for conditioning chocolate masses for moulding

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Confectionery (AREA)

Abstract

MAQUINA COMBINADA (1) DE REGULACION DE TEMPERATURA Y RECUBRIMIENTO PARA MASAS CON CONTENIDO DE MANTECA DE CACAO O UNA GRASA SIMILAR, QUE MUESTRA UNA ESTACION (2) DE REGULACION DE TEMPERATURA, UNA ESTACION DE RECUBRIMIENTO (3) DISPUESTA EN ESPECIAL POR ENCIMA DE ELLA, UNA CINTA DE ENREJADO (6) GUIADA A TRAVES DE LA ESTACION DE RECUBRIMIENTO (3) PARA SOPORTAR MERCANCIAS (7), UNA BANDEJA (10) DISPUESTA DEBAJO DE LA CINTA DE REJILLA (6) PARA RECOGER Y ALIMENTAR MASAS SOBRANTES A LA ESTACION (2) DE REGULACION DE TEMPERATURA Y AL MENOS UN TRAMO DE TRANSPORTE (12, 16) PARA LA MASA FLUIDA. POR DEBAJO DE LA CINTA DE REJILLA (6) SE HA PREVISTO UNA CRIBA (20) QUE PUEDE EXTRAERSE DE LA MAQUINA (1) Y SE HA DISPUESTO DE TAL FORMA, QUE LA MASA QUE REFLUYE HACIA LA ESTACION (2) DE REGULACION DE TEMPERATURA SE CONDUCE A TRAVES DE LA CRIBA (20).
ES97106442T 1996-05-04 1997-04-18 Maquina combinada de temperacion y de recubrimiento para masas que contienen manteca de cacao o grasas similares. Expired - Lifetime ES2167635T3 (es)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
DE1996118001 DE19618001C1 (de) 1996-05-04 1996-05-04 Kombinierte Temperier- und Überziehmaschine für kakaobutterhaltige oder ähnliche fetthaltige Massen

Publications (1)

Publication Number Publication Date
ES2167635T3 true ES2167635T3 (es) 2002-05-16

Family

ID=7793381

Family Applications (1)

Application Number Title Priority Date Filing Date
ES97106442T Expired - Lifetime ES2167635T3 (es) 1996-05-04 1997-04-18 Maquina combinada de temperacion y de recubrimiento para masas que contienen manteca de cacao o grasas similares.

Country Status (4)

Country Link
EP (1) EP0804882B1 (es)
DE (1) DE19618001C1 (es)
DK (1) DK0804882T3 (es)
ES (1) ES2167635T3 (es)

Families Citing this family (4)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
DE202006020407U1 (de) 2006-11-20 2008-08-28 Mf-Hamburg Maschinen- Und Anlagenbau Gmbh Maschine zum Überziehen
ITMI20120853A1 (it) * 2012-05-17 2013-11-18 G S G Srl Macchina temperatrice per la produzione di cioccolatini e simili, e relativo nastro trasportatore abbinato
DE202012008388U1 (de) 2012-09-01 2013-01-30 Mf-Hamburg Maschinen- Und Anlagenbau Gmbh Temperier- und Überziehmaschine für Schokoladenmassen
EP2941964A1 (en) 2014-05-08 2015-11-11 Aasted ApS Apparatus for enrobing articles with layers of chocolate mass

Family Cites Families (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
DE1273312B (de) * 1964-01-04 1968-07-18 Sollich O H G Verfahren zum Temperieren von Schokolade und aehnlichen Fettmassen sowie Vorrichtungzur Durchfuehrung dieses Verfahrens
DD147996A1 (de) * 1979-12-19 1981-05-06 Eckhard Huebner Vorrichtung zum reinigen und hydraulischen spruehen von schokoladenmasse

Also Published As

Publication number Publication date
EP0804882B1 (de) 2001-11-14
EP0804882A2 (de) 1997-11-05
DK0804882T3 (da) 2002-03-18
DE19618001C1 (de) 1997-11-13
EP0804882A3 (de) 2000-03-22

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