ES220509A1 - Procedure for the integral extration of olive oil or other oil-seed fruits and seeds (Machine-translation by Google Translate, not legally binding) - Google Patents

Procedure for the integral extration of olive oil or other oil-seed fruits and seeds (Machine-translation by Google Translate, not legally binding)

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Publication number
ES220509A1
ES220509A1 ES0220509A ES220509A ES220509A1 ES 220509 A1 ES220509 A1 ES 220509A1 ES 0220509 A ES0220509 A ES 0220509A ES 220509 A ES220509 A ES 220509A ES 220509 A1 ES220509 A1 ES 220509A1
Authority
ES
Spain
Prior art keywords
oil
translation
procedure
machine
legally binding
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired
Application number
ES0220509A
Other languages
Spanish (es)
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
VACCARINO CARMELO VACCARINO GI
Original Assignee
VACCARINO CARMELO VACCARINO GI
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by VACCARINO CARMELO VACCARINO GI filed Critical VACCARINO CARMELO VACCARINO GI
Publication of ES220509A1 publication Critical patent/ES220509A1/en
Expired legal-status Critical Current

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Abstract

Crushing and preparation of olives. The olives are crushed in an ordinary mill, or hammer mill or other type, which transforms them into a paste containing 50% water and 18 to 25% oil. In some cases, before subjecting this paste to solvent extraction, it may be partially dried, or it may be macerated by putting it in intimate contact, for a period of fifteen minutes to an hour, with hot or cold water, or with saturated steam. However, these treatments are not essential for the procedure to work out well. (Machine-translation by Google Translate, not legally binding)
ES0220509A 1954-03-06 1955-03-03 Procedure for the integral extration of olive oil or other oil-seed fruits and seeds (Machine-translation by Google Translate, not legally binding) Expired ES220509A1 (en)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
IT220509X 1954-03-06

Publications (1)

Publication Number Publication Date
ES220509A1 true ES220509A1 (en) 1956-01-01

Family

ID=38524865

Family Applications (1)

Application Number Title Priority Date Filing Date
ES0220509A Expired ES220509A1 (en) 1954-03-06 1955-03-03 Procedure for the integral extration of olive oil or other oil-seed fruits and seeds (Machine-translation by Google Translate, not legally binding)

Country Status (1)

Country Link
ES (1) ES220509A1 (en)

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